Harvest Greens |
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Bibb lettuce, queso fresco, cranberries, pumpkin seeds |
Miso Soup |
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Rock shrimp, scallions, lotus root |
Fall Caprese |
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Imported buffalo mozzarella, tomato preserves, figs |
Spanish Octopus |
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Piquillo peppers, chorizo, saffron aioli |
Smoked Salmon Rilletes |
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Crème fraiche, herbs, toast |
Escargot Café De Paris |
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Leek fondue, garlic-parsley butter |
Steak Tartare |
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Shallots, mustard, capers |
Tuna Carpaccio |
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Avocado, citrus, sesame |
Hudson Valley Foie Gras |
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Red grape puree, pistachios |
Chinoise |
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Crabmeat, napa cabbage, sesame dressing |
Beet Salad |
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Pears, walnuts, maytag blue cheese |
Maryland Crabcake |
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Celery root-apple puree, autumn slaw |
American Red Snapper |
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Cannellini beans, escarole, fennel sausage |
Maine Lobster Risotto |
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Butternut squash, foraged mushrooms, black truffle butter |
Hudson Valley Duck Breast |
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Truffled parsnip puree, broccoli rabe, cherries |
Maribar |
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Filet mignon, potato gratin, chestnut puree, béarnaise |
Greek Branzino |
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Chickpea puree, eggplant caponata, red pepper vinagarette |
Lamb Tenderlion |
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Cauliflower puree, root vegetables, smoked bacon |
Alaskan Halibut |
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Carrot puree, tuscan kale, blood orange vinaigrette |
Dry Aged Sirloin |
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Shallot potato puree, haricot verts, sauce au poivre |
Broccoli Rabe |
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Foraged Mushrooms |
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Caramelized Onion Roesti |
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Roasted Fall Vegetables |
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Shallot Potato Puree |
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Asparagus |
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Bearnaise Haricot Verts |
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Garlic |
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Parsley |
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Artisanal Cheese Selection |
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Select three or select four |
Apple Crumble |
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Cinnamon toast crunch ice cream, caramel |
Creme Brulee |
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Vanilla custard, raspberries |
Warm Chocolate Cake |
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Vanilla ice cream, chocolate ganache |
Peanut Butter Mousse |
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Banana ice cream, milk chocolate |
Handmade Ice Cream & Sorbet |
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Greek Yogurt Panna Cotta |
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Blackberry sauce |