| Charcuterie Board |
$15.00 |
Served with grain mustard and crostini |
| Lobster Tostada |
$14.00 |
Crispy flour tortilla with lobster, tomatoes, olives, jack cheese, tomatillo salsa and mexican crema |
| Thai Chicken Lettuce Wraps |
$14.00 |
Hoisin style chicken, water chestnuts, cucumber, toasted almonds and crisp bibb lettuce. Served with sweet chili and ponzu dipping sauces |
| Ahi Tuna Tacos |
$11.50 |
Sesame seared ahi tuna, cucumber carrot slaw and asian dressing served in soft flour tortillas |
| Grouper Croquettes |
$11.00 |
Alabama white barbeque sauce |
| Wedge Salad |
$6.25 |
Crisp iceberg lettuce, blue cheese crumble, grape tomatoes, bacon, blue cheese dressing and crispy tobacco onions |
| Truffle Waffle Fries |
$8.00 |
Tossed with truffle oil and served with side of blueberry ketchup |
| Mediteranean Tapas |
$9.00 |
Hummus, tzatziki, warm artichoke dip and toasted pita |
| Catch of The Day |
$27.00 |
Selection changes daily |
| Flat Iron Pomme Frites |
$19.00 |
Fire grilled with demi glace |
| Blackened Salmon Salad |
$13.50 |
Baby spinach, heirloom tomatoes, mandarin oranges, almonds, crispy onions and sesame dressing |
| Filet & Wedge |
$13.00 |
Iceberg lettuce, tomatoes, bacon, crispy onion rings, blue cheese dressing and fire grilled beef tenderloin |
| Grilled Buffalo Chicken Wrap |
$12.50 |
Crispy bacon, lettuce, tomato, jack cheese and blue cheese dressing wrapped in a flour tortilla |
| Reuben Sandwich |
$11.50 |
Tender corned beef, sauerkraut, swiss cheese and thousand island dressing all served on grilled marble rye |
| Classic Burger |
$12.00 |
Fire grilled angus burger served with lettuce, tomato, onion and your choice of one topping |
| Italian Griddle |
$12.50 |
Grilled salami, pepperoni and prosciutto ham served on sourdough bread with mozzarella cheeses, seasonal greens and tomato |
