| Eggs Benedict with Canadian Bacon |
$9.00 |
Served with bubble, squeak and side salad. |
| Eggs Florentine with Saute Spinach |
$9.00 |
Served with bubble, squeak and side salad. |
| Eggs Royale with Smoked Salmon |
$10.00 |
Served with bubble, squeak and side salad. |
| Eggs Executive with Crab Cake |
$14.00 |
Served with bubble, squeak and side salad. |
| Full Irish Breakfast with House Made Brown Bread |
$12.00 |
|
| 3 Egg Omelette |
$10.00 |
Choice of 2, ham, cheddar, mushroom, peppers, goat cheese, sausage or bacon. |
| Skillet of Corned Beef Hash and Eggs |
$11.00 |
|
| Steak and Eggs |
$12.00 |
Grilled sirloin steak, your choice of eggs, salad and fries. |
| Pancakes with Bacon |
$8.50 |
|
| Pancakes with Sausage |
$8.50 |
|
| Bacon, Egg and Beans |
$11.00 |
Pork belly, garbanzo beans and sunnyside egg. |
| Buttermilk Fried Chicken |
$14.00 |
With waffles and syrup. |
| French Toast with Cream Cheese and Raspberry Jelly |
$9.00 |
|
| Butternut Squash |
$11.00 |
Garlic yogurt, poached egg, tarragon and chili butter. |
| Bookmaker Sandwich |
$13.00 |
Grilled sirloin steak, saute onions and mushrooms on a baguette. |
| Brunch Mixed Greens |
$6.00 |
|
| Brunch Wedge Salad |
$12.00 |
Iceberg lettuce with bacon, avocado and ranch dressing. |
| Brunch Carrot and Ginger Soup |
$4.00 |
|
| Brunch Warm Goats Cheese Salad and Walnut Vinaigrette |
$11.00 |
|
| Brunch Cajun Chicken Club |
$9.00 |
|
| Brunch Burger |
$14.00 |
Topped with fried egg on English muffin. |
| Brunch Fish and Chips |
$14.00 |
|
| Brunch Smoked Salmon Sandwich |
$10.00 |
Cream cheese and chives. |
| Brunch Bacon and Wild Mushroom |
$14.00 |
Mac and cheese with poached egg. |
| Carrot and Ginger Soup |
$4.00 |
|
| Pan Fried Sea Scallops and a Lemon Caper Sauce |
$14.00 |
|
| Fresh Crab Cake |
$10.00 |
Chili, tarragon creme fraiche, citrus orange dressing. |
| Arugula and Beet Salad |
$11.00 |
Parmesan and lemon dressing. |
| Prawn and Avocado |
$15.00 |
Lime and cilantro dressing. |
| Chicken Liver Mousse |
$10.00 |
Plum chutney and toast. |
| Pork Belly and Garbanzo Beans |
$12.00 |
Thyme and tomato sauce. |
| Wedge Salad |
$18.00 |
Iceberg wedge, bacon, tomato and onion, Gorgonzola, grilled shrimp and ranch dressing. |
| Monk and Prawn |
$13.00 |
Garlic butter and Gruyere. |
| BBQ Baby Back Ribs |
$12.00 |
|
| House Salad |
$6.00 |
|
| Warm Goat Cheese |
$12.00 |
Spinach salad and walnut vinaigrette. |
| Caesar Salad |
$9.00 |
|
| Warm Duck Wrap |
$12.00 |
Spinach and chili sauce. |
| Kale Salad |
$14.00 |
Poached egg, diced bacon, anchovy dressing and Parmesan cheese. |
| Home Cured Gravlax and Dill Creme Fraiche |
$12.00 |
|
| Sizzling Grass Fed Angus Sirloin Steak |
$28.00 |
Mushroom and onion whiskey sauce. |
| Grilled Pork Bangers |
$16.00 |
Scallion mash and red wine jus. |
| Beef Burger |
$13.00 |
Stuffed with cheddar, jalapeno and Cajun fries. |
| The Dog and Duck Burger |
$16.00 |
Caramelized onion, duck fois gras, coleslaw and pickles. |
| Battered Sausage |
$16.00 |
Chips and baked beans. |
| Shellfish Platter |
$30.00 |
Blue point oysters, lobster tail, shrimp, crab salad, lime mayonnaise and cocktail dressing. |
| Fish, Chips and Pea Puree |
$17.00 |
|
| Pan Roasted Monkfish |
$25.00 |
Ratatouille and bacon. |
| Scallops Gratinee |
$24.00 |
Asparagus and parsley potatoes. |
| Moules Frites and Lemon Butter Sauce |
$17.00 |
|
| Stuffed Rainbow Trout and Lemon Caper Sauce |
$21.00 |
|
| Seafood Pie |
$21.00 |
Smoked garlic sauce, boiled potatoes and topped with puff pastry. |
| Duck Confit with Wild Mushroom and Mash Potato |
$21.00 |
|
| Ham and Leek Pie and French Fries |
$13.00 |
|
| Breast of Chicken |
$16.00 |
Butter beans and roast potato curried butter. |
| Braised Lamb Shank |
$24.00 |
Roasted root vegetables, mash potato and honey port gravy. |
| Vegetable Gateaux Topped with Goat Cheese |
$13.00 |
With pesto sauce. |
| Butternut Squash |
$14.00 |
Grilled tomato, kale and Gruyere lasagna, tomato and chili chutney. |
| Wild Mushroom Risotto |
$16.00 |
|
| Pappardelle with Short Ribs in Ragu Sauce |
$18.00 |
|
| Penne in Pesto |
$18.00 |
Sun-dried tomato, olives and capers feta cheese. |
| Fettuccine Carbonara |
$17.00 |
|
| Sunday Roast Shrimp Cocktail |
$11.00 |
Horseradish cocktail sauce. |
| Sunday Roast Chicken Liver Pate |
$11.00 |
Bacon, cornichons, plum chutney and toast. |
| Sunday Roast Carrot and Ginger Soup |
$5.00 |
House made brown bread. |
| Sunday Roast Caesar Salad |
$8.00 |
|
| Sunday Roast Smoked Salmon |
$10.00 |
Cream cheese house made brown bread. |
| The Roast Beef |
$24.00 |
Roast potato, carrots, parsnips, Yorkshire pudding and jus. |
| The Leg of Lamb |
$24.00 |
Roast potato, minted petit pois, lamb gravy and mint sauce. |
| Half Roast Chicken |
$21.00 |
Herb stuffing, cauliflower cheese and roast potatoes. |
| Rolled Stuffed Pork Belly |
$24.00 |
Red cabbage, colcannon potato, apple and pork jus. |
| Pan Roast Salmon |
$22.00 |
Bearnaise sauce, boiled potatoes and asparagus. |
| Seafood Pie in Garlic Cream Sauce |
$19.00 |
Topped with puff pastry. |
| Grilled Vegetable Gateau and Pesto Sauce |
$14.00 |
|
| Sizzling Grass Fed Sirloin |
$30.00 |
Onions and mushrooms gravy. |
| Gratin Potato |
$6.00 |
|
| Saute Kale |
$5.00 |
|
| Saute Spinach |
$5.00 |
|
| Asparagus |
$5.00 |
|
| Brussels Sprouts and Bacon |
$6.00 |
|
| Cauliflower Cheese |
$6.00 |
|
| Hand Cut Fries |
$5.00 |
|
| Colcannon |
$4.00 |
|
| Carrots and Parsnips |
$4.00 |
|
| Stuffed Baked Potato |
$5.00 |
|
| Carrot and Ginger Soup Lunch |
$4.00 |
|
| Warm Goat Cheese Spinach Lunch |
$11.00 |
With walnut vinaigrette. |
| Caesar Salad Lunch |
$8.00 |
|
| Warm Duck Salad Lunch |
$11.00 |
Mixed greens and saute scallions. |
| Chicken Liver Mousse Lunch |
$10.00 |
|
| Shrimp Cocktail Lunch |
$10.00 |
|
| Cajun Chicken and Mixed Green Salad Lunch |
$11.00 |
|
| Poached Salmon Lunch |
$12.00 |
Cucumber, dill mayonnaise and brown bread. |
| The Club Lunch |
$10.00 |
Triple decker, chicken, bacon, lettuce, tomato, mayo and egg. |
| Steak Frites Lunch |
$14.00 |
8 oz. sirloin steak with hand cut fries. |
| Irish Breakfast Lunch |
$12.00 |
|
| B.L.T. Lunch |
$10.00 |
Crispy bacon, crunchy lettuce and fresh tomato with mayo. |
| The Bookmaker Lunch |
$13.00 |
Grilled steak on French baguette with saute onion and mushroom. |
| Pork Belly Lunch |
$13.00 |
Caramelized onion, chipotle sauce, Gruyere cheese and Italian bread. |
| Fish and Chips Lunch |
$13.00 |
|
| Bangers, Mash and Beans Lunch |
$11.00 |
|
| Chicken Curry Lunch |
$13.00 |
With rice and coleslaw. |
| Lamb Sandwich Lunch |
$9.00 |
Sliced leg of lamb with Dijon mustard. |
| The Club Vegetarian Lunch |
$10.00 |
Triple decker, lettuce, tomato, onion, grilled zucchini, avocado and pesto mayo. |
| The Dog and Duck Burger Lunch |
$12.00 |
Topped with bacon and cheddar with hand cut fries. |
