| Handcut Fries |
$7.00 - $5.00 |
Housemade local tomato catsup & mayo |
| Housemade Pertzel |
$6.00 |
Whole grain mustard |
| Falafel Plate |
$8.00 |
Cucumbers, tomatoes, onions, tahini, housemade sweet pickles, pita |
| Collard Rolls |
$9.00 |
Rice & vegetable filling, sesame red pepper puree, sriracha almonds |
| Fried Cornichons |
$6.00 |
Buttermilk battered, hoisin sour cream |
| Simple Salad |
$6.00 |
Housemade red wine vinaigrette |
| Chef Salad |
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| Nachos |
$12.00 |
Queso fresco, cabot cheddar, black beans, pickled red onion, cilantro, new england grown tomato salsa & sour cream |
| Pulled BBQ Duck Nachos |
$15.00 |
Queso fresco, cabot cheddar, black beans, pickled red onion, cilantro, new england grown tomato salsa & sour cream |
| Sumac Rubbed Chicken Sandwich |
$14.00 |
Certified humane & free range chicken, ground sumac rub, housemade corn relish, applewood smoked bacon, dressed local greens, mayo, brioche bun |
| Mac & Peas |
$13.00 |
Goat brie, cabot cheddar, american, peas, salad |
| Ploughmans Board |
$15.00 |
Smoked kielbasa, chilled bratwurst, grilled black rye bread, housemade kraut, seasonal fruit, mustard |
| Beer Battered Fish & Chips |
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Housemade remoulade, seasonal slaw |
| Mussels |
$17.00 |
White wine butter reduction, caper berries, toasted baguette. Belgian style in cream & belgian beer, handcut fries |
| Hamburger |
$12.00 |
Served on a brioche bun, lettuce, onion, housemade sweet pickles, handcut fries or salad. $1.00 each: Cabot cheddar, swiss, smoked blue, american, dill cabbage slaw, caramelized onions, mushrooms, pi |
| Veggie Burger |
$12.00 |
Housemade, contains nuts, please specify vegan. Served on a brioche bun, lettuce, onion, housemade sweet pickles, handcut fries or salad. $1.00 each: Cabot cheddar, swiss, smoked blue, american, dill |
