| Pancakes |
$11.00 |
bellwether farms ricotta, mixed berry compote, rosewater honey |
| Breakfast Sandwich |
$7.00 |
two fried eggs, grand cru gruyère on sourdough |
| Breakfast Sandwich |
$2.50 |
add bacon, serrano ham, or sausage |
| Toad In A Hole |
$11.00 |
sous-vide farm eggs, brioche, bacon powder, chipotle aioli, linguiça sausage |
| Brooklyn Special |
$12.00 |
two fried eggs, michel cordon bleu smoked salmon, scallion cream cheese, red onion, tomato aioli on sourdough |
| Shrimp n Grits |
$14.00 |
wild white shrimp, anson mills stone ground white hominy, sous vide farm egg, red-eye gravy |
| Blueberry Muffinn & Seasonal Fruit Salad |
$6.00 |
pudwill berry farms blueberries, green cardamom, maple rum butter, seasonal fruit |
| French Toast |
$11.00 |
bourbon battered brioche, brown butter, golden raisin and pistachio syrup, crème chantilly |
| Buttermilk Biscuits |
$12.00 |
crispy pork belly, sous vide farm eggs, wilted spinach, red-eye gravy |
| Breakfast Pizza |
$12.00 |
applewood smoked bacon, linguiça sausage, scrambled egg, tomato, cream cheese, basil |
| Parfait |
$8.00 |
fruit, house granola, yogurt, raspberry foam |
| Veggie |
$11.00 |
farmers market veggies, aged white cheddar |
| Sausage |
$13.00 |
linguiça, roasted red peppers, basil, smoked gouda |
| Bacon |
$12.00 |
applewood smoked bacon, caramelized onion, grilled artichoke, grand cru gruyère |
| Mushroom |
$12.00 |
pan roasted crimini mushrooms, red onion, goat cheese, white truffle essence |
| Salmon |
$13.00 |
michel cordon bleu smoked salmon, scallion, cream cheese, roasted tomato, dill aioli |
| Blueberry Mun & House Made Rum Butter |
$3.00 |
|
| Two Eggs Scrambled Or Fried And Toast |
$5.00 |
|
| Applewood Smoked Bacon |
$3.00 |
|
| Roasted Fingerling Potatoes |
$2.50 |
|
| Toast |
$2.00 |
butter, house jam |
| Fra Mani Breakfast Sausage |
$5.00 |
|
| Fra Mani Little Ham |
$3.00 |
|
| Grits With Red Eye Gravy |
$5.00 |
|
| Biscuits n Gravy |
$4.00 |
|
| Two Biscuits And Butter |
$3.00 |
|
| Coffee |
$2.20 - $2.45 |
|
| Café Au Lait |
$2.85 |
|
| Espresso |
$3.15 |
|
| Latte |
$3.80 |
|
| Cappuccino |
$3.80 |
|
| Americano |
$3.15 |
|
| Macchiato |
$3.25 |
|
| Organic Tea |
$2.70 |
english breakfast, earl grey, emerald green, peppermint, chamomile, rooibos |
| Iced Coffee |
$2.20 |
|
| Iced Tea |
$2.70 |
|
| Fresh Grapefruit Pomegranate Juice |
$3.50 |
|
| Ginger Lemongrass Lemonade |
$2.75 |
|
| Arnold Palmer |
$2.75 |
|
| Fresh-Squeezed Orange Juice |
$3.00 |
|
| Organic Milk |
$2.50 |
|
| Mimosa |
$9.00 |
orange juice, ginger lemongrass lemonade, or grapefruit pomegranate juice |
| Chicken Salad Salad |
$12.00 |
rocky jr. chicken with arugula pesto, cranberries, and roasted tomatoes, cucumber, red peppers, balsamic vinaigrette, mixed greens |
| Brooklyner Salad |
$15.00 |
smoked salmon, goat cheese, roasted tomatoes, red onion, balsamic vinaigrette, mixed greens |
| Misto Garden Salad |
$12.00 |
cucumbers, apple, red onion, tomatoes, avocado, balsamic vinaigrette, mixed greens |
| Big Curious Salad |
$13.00 |
christmas lima beans, feta,moroccan olives,roasted peppers, marinated beets, artichokes,balsamic vinaigrette, mixed greens |
| Butter Lettuce Salad |
$13.00 |
pan roasted crimini mushrooms, golden beets,pickled onion, bacon, brown butter croutons, blue paradise dressing |
| The Brooklyner |
$15.00 |
smoked salmon, goat cheese, roasted tomato aioli, house pickles, red onion on sourdough |
| Turkey Sandwich |
$13.00 |
sliced turkey, roasted tomato aioli, apples, goat cheese, red onion, lettuce on ve-grain |
| Veggie Panini |
$12.00 |
grand cru gruyère, marinated baby artichokes, roasted tomatoes, spinach, moroccan olives, balsamic vinaigrette pressed on sourdough |
| Chicken Wrap |
$13.00 |
grand cru gruyère, roasted red peppers, cilantro, scallions, chipotle aioli in a our tortilla |
| Cheese Steak |
$13.00 |
grand cru gruyère, aged white cheddar, caramelized onions, roasted red peppers, hot sauce on a roll |
| The Florentine |
$12.00 |
goat cheese, marinated baby artichokes, roasted tomatoes, spinach, avocado, moroccan olives, balsamic vinaigrette on ve-grain |
| Miso Short Rib Wrap |
$14.00 |
beef short rib, cabbage, red onion, japanese pickles, miso dressing in a our tortilla |
| Chicken Salad Sandwich |
$13.00 |
arugula almond pesto, cranberries, roasted tomatoes, lettuce on ve-grain |
| Pastreuben |
$13.00 |
pastrami or turkey, grand cru gruyère, caramelized onions, remoulade on ve-grain |
| Chicken Satay Sandwich |
$13.00 |
house peanut sauce, japanese pickles, avocado, scallions on ve-grain |
| Pulled Pork |
$13.00 |
strawberry shrub, apple slaw, butter lettuce on brioche |
| Bualo Chicken Wrap |
$12.00 |
aji amarillo, pico de gallo, blue paradise cheese, avocado, lettuce in a our tortilla |
| Coconut Wasabi Shrimp Wrap |
$14.00 |
yuzu soy glazed mexican white shrimp, coconut wasabi slaw, avocado, peanuts |
| Shrimp Po Boy |
$14.00 |
mexican white shrimp, lettuce, tomato, pickles,pickled red onion, house remoulade on a roll |
| Big Eye Tuna Sandwich |
$16.00 |
medium rare, fried green tomato, olive tapenade, goat cheese, lettuce on a brioche bun |
| Roast Beef Sandwich |
$13.00 |
eld greens, tomato, pickled red onion, roasted tomato aioli, chili spread, blue paradise cheese on sourdough |
| Veggie Wrap |
$12.00 |
gala apple, black currants, roasted almonds, roasted red peppers, golden beets, wild eld greens, aged white cheddar tossed in dill yogurt in a our tortilla |
| Pork Bánh Mi |
$12.00 |
vietnamese street sandwich, pork ribs, radish, jicama, cilantro, pickled peanut, sh sauce, soy glaze, pressed on a roll |
| Eggplant Press |
$12.00 |
heirloom tomato sauce, basil, fresh mozzarella, olive tapenade, pesto aioli on house baguette |
| Grilled Cheese |
$11.00 |
aged white cheddar, caramelized onion, smoked pear and currant chutney |
| Grilled Cheese |
$3.00 |
add serrano ham |
| PB&J |
$8.00 |
house jam, house peanut butter, whole wheat |
| The Curious Palate Burger |
$13.00 |
grand cru gruyère, lettuce, tomato, red onion, house pickles, aioli, heirloom tomato jam on a brioche bun |
| Bacon Bleu Burger |
$14.00 |
applewood smoked bacon, blue paradise cheese, avocado, caramelized onions, aioli on brioche bun |
| Chili Cheese Burger |
$14.00 |
double pork chili, aged white cheddar, spicy slaw, pickled onion, whole grain mustard on a brioche bun |
| Southern Burger |
$14.00 |
scallion cream cheese, hot relish, butter lettuce, tomato, fried pickles and onions, house buttermilk ranch on a brioche bun |
| House Fries |
$5.00 |
hand-cut kennebec potatoes, house catsup |
| Aioli Flight |
$7.00 |
house fries, a selection of house aioli |
| Chili Cheese Fries |
$8.00 |
double pork chili, aged white cheddar, grand cru gruyère |
| White True Fries |
$8.00 |
aged dry jack cheese, espalette aioli |
| Yucca Fries |
$6.00 |
spices, brown sugar, coconut wasabi aioli |
| Cup |
$6.00 |
|
| Cup & Side |
$10.00 |
|
| Bowl |
$10.00 |
|
| PB&J |
$8.00 |
house jam, house peanut butter on wheat bread, fries |
| Pasta |
$5.00 |
with butter & cheese |
| Grilled Cheese |
$6.00 |
mozzarella cheese on wheat bread, fries |
| Fish N Chips |
$10.00 |
|
| Chicken Fingers |
$10.00 |
breaded rocky jr. chicken tenders, fries |
| Vanilla Panna Cotta |
|
berry compote, crème chantilly, almond tuille |
| Chocolate Paté |
|
salted caramel/rum raisin ice cream, cocoa crumbs |
| Curious Sundae |
|
espresso cocoa butter ice cream, salted caramel, candied pistachios |
| Seasonal Fruit Crumble |
|
buttermilk semifreddo |
| Buttermilk Fried Chicken |
$13.00 |
sous-vide chicken fried golden, spices, fries |
| Babyback Ribs |
$14.00 |
bourbon barbecue sauce, apple slaw |
| Beef Cheek Tacos |
$12.00 |
braised in espresso, peanut mole |
| Fish N Chips |
$14.00 |
local white sh, tempura batter, house remoulade |
| Shrimp n Grits |
$14.00 |
white hominy, red eye gravy, sous vide farm egg |
| Mac N Cheese |
$8.00 |
gruyère, cheddar, goat, and blue cheeses, breadcrumbs |
| Wild Pacic Mussels |
$14.00 |
steamed in allagash curieux, heirloom tomato, capers, crusty bread |
| Double Pork Chili |
$14.00 - $8.00 |
served with scallions and aged dry jack |
| Fried Pickles |
$8.00 |
dill aioli, pickled onion |
| Shishito Peppers |
$5.00 |
piment despelette, fresh lime |
| Market Vegetables |
$5.00 |
seasonally inspired |
| Market Vegetables |
$4.00 |
add foraged mushrooms and white true essence |
| Foraged Mushroom |
$14.00 |
goat cheese, caramelized onion, pine nuts, white true oil |
| Heirloom Tomato Concassé |
$12.00 |
pesto, mozzarella, roasted peppers, grilled artichoke, fresh basil |
| Smoked Pear |
$12.00 |
blue paradise cheese, toasted walnuts, micro arugula |
| Fingerling Potato |
$12.00 |
linguiça sausage, smoked gouda, béchamel, sage |
| Chateau Ste. Michelle "Dr. Loosen Eroica" |
$10.00 |
09 reisling, columbia valley, wa |
| Bodega Tamari Reserva |
$7.00 |
'09 torrontes, mendoza, argentina |
| Sokol Blosser |
$10.00 |
09 pinot gris, dundee hills, or |
| Domaine De Château Deau |
$7.00 |
'09 sauvignon blanc, pays doc, france |
| Girard |
$11.00 |
'09 chardonnay, russian river valley, or |
| Summerland Paradise Road |
$9.00 |
'10 viognier, santa maria, ca |
| Villa Mt. Eden |
$11.00 |
09 pinot noir, sonoma coast, ca |
| Vega Murillo |
$8.00 |
'10 tempranillo, toro, spain |
| Beringer Knights Valley |
$11.00 |
'08 cabernet sauvignon, st. helena, ca |
| Les Violettes |
$8.00 |
'09 côtes du rhône varietal, france |
| Rutherford Hill |
$11.00 |
'06 merlot, napa valley, ca |
| Hogwash |
$8.00 |
10 paso robles, ca |
| Mionetto |
$27.00 - $8.00 |
prosecco brut nv, treviso, veneto, italy |
| Original Sin Apple Or Pear Cider |
$5.00 |
new york, ny |
| Sangria |
$7.00 |
red or white |
| Mimosa |
$9.00 |
orange juice, ginger lemongrass lemonade, or grapefruit pomegranate juice |
| Coffee |
$2.45 - $2.20 |
|
| Cafe Au Lait |
$2.85 |
|
| Espresso |
$3.15 |
|
| Latte |
$3.80 |
|
| Cappuccino |
$3.80 |
|
| Americano |
$3.15 |
|
| Macchiato |
$3.25 |
|
| Organic Tea |
$2.70 |
english breakfast, earl grey, emerald green, peppermint, chamomile, rooibos |
| Iced Coffee |
$2.20 |
|
| Iced Tea |
$2.70 |
|
| Fresh Grapefruit Pomegranate Juice |
$3.50 |
|
| Ginger Lemongrass Lemonade |
$2.75 |
|
| Arnold Palmer |
$2.75 |
|
| Fresh-Squeezed Orange Juice |
$3.00 |
|
| Organic Milk |
$2.50 |
|
| White Dog Wipa |
$7.00 - $19.00 |
el segundo brewing company, ca |
| Mamas Little Yella Pils |
$6.00 - $17.00 |
oskar blues brewery, lyons, co |
| Black Butte Porter |
$7.00 - $19.00 |
deschutes brewing, bend, or |
| Ellie's Brown Ale |
$17.00 - $6.00 |
avery brewing, boulder, co |
| Weihenstephaner Hefeweissbier |
$8.05 - $22.00 |
bayerische staatsbrauerei, freising, germany |
| Telegraph White Ale |
$6.00 - $17.00 |
telegraph brewing co., santa barbara, ca |
| Strand 24th Street Pale Ale |
$7.00 - $19.00 |
strand brewing, torrance, ca |
| Telegraph California Ale |
$7.00 - $19.00 |
telegraph brewing co., santa barbara, ca |
| Oaked Arrogant Bastard Ale |
$22.00 - $8.00 |
stone brewery, escondido, ca |
| Big Black Bear Stout |
$7.00 - $19.00 |
bear republic brewing co., cloverdale, ca |
| Allagash Curieux |
$9.00 |
allagash brewing, portland, me |
| Stone Levitation Ale |
$5.00 |
|
| Stone Pale Ale |
$5.00 |
|
| Stone Oaked Arrogant Bastard Ale |
$7.00 |
|
| Stone Sublimely Self-Righteous Ale |
$10.00 |
|
| Stone 11.11.11 Vertical Epic Ale |
$10.00 |
|
| Telegraph Rhinoceros |
$15.00 |
|
| Telegraph Reserve Wheat |
$15.00 |
|
| Telegraph Stock Porter |
$12.00 |
|
| Tenderloin Carpaccio |
$12.00 |
madras curry oil, pickled peanuts, red shiso, sesame powder |
| Samoan Oka |
$14.00 |
big eye tuna ceviche, crispy plantain, avocado, hibiscus |
| Shrimp Causa |
$12.00 |
peruvian purple potato, avocado, crème fraîche , pickled red onion, cancha |
| Pan Roasted Criminis |
$10.00 |
goat cheese, pine nuts, micro arugula, melted leeks, alder wood smoked sea salt |
| Steak Frites |
$18.00 |
harissa rubbed hanger steak, hand cut kennebec frites, chimichurri aioli |
| Alligator And Pearl Barley Stued Quail |
$22.00 |
black kale, gumbo broth, sage butter |
| Pan Seared Muscovy Duck Breast |
$24.00 |
cippolini, golden chanterelles, cont, sweet peas, natural jus |
| Moules Frites |
$14.00 |
wild pacic mussels steamed in allagash curieux ale, heirloom tomato, capers served with fries and piment despelette aioli |
| Fried Green Tomato And Goat Cheese Napoleon |
$18.00 |
pesto couscous, variations of beets |
| Vanilla Panna Cotta |
$8.00 |
berry compote, crème chantilly, almond tuille |
| Chocolate Paté |
$8.00 |
salted caramel/rum raisin ice cream, cocoa crumbs |
| Curious Sundae |
$8.00 |
espresso cocoa butter ice cream, salted caramel, candied pistachios |
| Seasonal Fruit Crumble |
$8.00 |
buttermilk semifreddo |
| Banana Crêpes |
$12.00 |
cane sugar and rum flambé, apricot jelly, white chocolate and cashew dust |
| Queso Leonora |
|
casille y leon, spain. goats milk. soft-ripened natural mold rind, compact white interior. dry textured and full-bodied with herbaceous and lemon avors. |
| Landaff |
|
landaff creamery, landaff, nh. raw cows milk. aged 4 to 5 months. semi-rm with a rustic natural rind. bright buttermilk tang with savory brown butter notes. |
| Kinderhook Creek |
|
old chatham sheepherding company, hudson valley, ny. sheeps milk. creamy texture, natural rind with mushroom overtones and tangy herbal avor |
| Blue Paradise |
|
hooks cheese company, mineral point, wi. cows milk. double cream blue. smooth, mild. |
| Dry Monterey Jack |
|
vella cheese company, sonoma, ca. cows milk. aged 7 to 10 months. firm with a sweet, nutty avor. |
