| Traditional House Salad |
$4.50 - $7.99 |
Romaine, field greens, cucumbers, tomato, red onions, and house made croutons. |
| Classic Caesar Salad |
$4.50 - $7.99 |
Crisp romaine hearts tossed with our classic style dressing, topped with anchovies, shaved parmesan, and garlic croutons |
| The Chicopee Lunch Platter |
$10.99 |
Kielbasa, pierogi (2) and golumpki with fresh rye bread |
| Pasta Bolognese |
$8.99 |
A blend of beef pork and bacon with vegetables slow simmered in a tomato wine sauce served over noodles |
| Vegan Paella |
$8.99 |
Spinach, artichoke hearts, red roast peppers, peas and olives in a saffron scented rice |
| Lazy Pierogi |
$7.99 |
Sauteed cabbage, sauerkraut, onion, bacon and kielbasa over egg noodle pasta |
| Seafood Lasagna |
$9.99 |
Layers of shrimp, scallops, lobster, ricotta, mozzarella and pasta draped in a lobster cream sauce and served with our house salad |
| Shepherds Pie and Salad |
$9.99 |
Lean ground beef simmered in a rich gravy with carrots, topped with corn and a mashed potato crust |
| Boston Baked Scrod |
$11.99 |
5oz. Scrod topped with our ritz cracker crump in a lemon wine sauce served with house vegetables |
| Fish and Chips |
$10.99 |
Yuengling lager battered scrod with fries and a house made tartar sauce |
| Classic Burger |
$7.99 |
8 oz. lean beef, lettuce, tomato, onion on a kaiser roll |
| The Polish Hammer |
$7.99 |
Kielbasa, kapusta and horseradish on freshly baked rye bread. Add: swiss or cheddar $.50 bacon $1.00 |
| Court Rueben |
$8.99 |
Corned beef or roast turkey with house made sauerkraut, swiss, and court sauce on rye |
| Court Rachel |
$8.99 |
Corned beef or roast turkey with coleslaw, swiss, and court sauce on rye |
| The Court Caesar Club |
$8.99 |
Grilled chicken breast, crispy bacon, tomato, caesar romaine piled high on a kaiser roll |
| Prime Rib French Dip |
$8.99 |
Thinly sliced prime rib served in a french baguette with a side of au jus and house chips |
