Crispy Calamari |
$9.95 |
Cajun tartar sauce. |
Crab And Shrimp Cakes |
$10.95 |
Curry lemon aioli. |
Jumbo Shrimp Cocktail |
$11.95 |
Spicy cocktail sauce. |
Wedge Salad |
$5.95 |
Iceberg lettuce, tomatoes, red onion, bacon, blue cheese dressing. |
Caesar Salad |
$5.95 |
Romaine, mushrooms, anchovies, pecorino romano. |
House Salad |
$4.95 |
Mixed wild greens, tomatoes, English cucumber, red onions. |
Baby Spinach Salad |
$6.95 |
Tossed with bacon, mushrooms, candied walnuts, blue cheese and balsamic dressing. |
Soup & Salad |
$6.95 |
cup of soup and house salad with choice of dressing. |
Creamy Wild Mushroom Soup |
$4.95 |
|
Soup Du Jour |
$4.95 |
|
Steak Salad |
$9.95 |
Marinated strips of medium rare sirloin, wild greens, fresh vegetables, artichoke hearts, kalamata olives. |
Grilled Chicken Salad |
$8.95 |
Marinated chicken breast, grilled vegetables, wild greens, tomatoes, red onion. |
Blackened Salmon Salad |
$11.95 |
Blackened in cajun spices, wild greens, fresh vegetables, tomatoes, red onion. |
Crab And Shrimp Louis |
$13.95 |
Romaine and mixed greens, black olives, tomato, red onion, egg slices, louis dressing. |
Grilled Chicken Caesar Salad |
$8.95 |
Romaine, mushrooms, egg slices, anchovies, garlic croutons , pecorino romano. |
Cobb Salad |
$9.95 |
Chicken, bacon, blue cheese, chopped egg, romaine, tomatoes, red onion. |
Monterey Grilled Cheese |
$8.95 |
Artichoke hearts, roasted red bell pepper, on fococcia with black olive aioli dip. |
Turkey And Brie |
$9.95 |
Bacon, roasted peppers, arugula and mustard aioli on fococcia. |
BLTT |
$9.95 |
Bacon, lettuce, tomato, smoked turkey, and mayo on baguette. |
Prime Rib French Dip |
$13.95 |
Thinly sliced prime rib on baguette with horseradish and au jus. |
Garlic Steak |
$8.95 |
Fresh garlic brushed sirloin, au jus, baguette. |
American Kobe Beef Burger 8oz |
$11.95 |
Lettuce, tomato, pickle, onion, aged cheddar, thousand island, on an onion roll. |
Chicken Breast |
$11.95 |
Sauteed in garlic, sherry, cream, fresh basil, sundried tomatoes, artichoke hearts, Colcannon mashed potatoes. |
Chicken Penne Pasta |
$10.95 |
Pine nuts, garlic, sundried tomato, basil pesto cream sauce. |
Shepherds Pie |
$11.95 |
Kobe ground beef, peas, carrots, onion, tomato paste, colcannon mashed potatoes. |
Guinness Braised Lamb Shank |
$12.95 |
Rosemary, red bell pepper, cabernet au jus, colcannon mashed potatoes. |
Fish & Chips |
$11.95 |
Beer battered rock cod, coleslaw, steakcut fries. |
Panko Crusted Basa (River Catfish) |
$13.95 |
Hen of the woods mushrooms, yuzu beurre blanc, swiss chard, colcannon mashed potatoes. |
Cannellini Beans &Tomato Ragout |
$9.95 |
Wild mushroom conserva, grilled vegetables. |
Chateau Sandwich |
$10.95 |
(open face) tri-tip sirloin, on french roll, mushroom wine au jus. |
Kobe Flank Steak |
$15.95 |
Sweet chili soy glaze. |
American Kobe Beef Patty |
$11.95 |
Choice of blue cheese & bacon or mushroom wine au jus or creamed horseradish. |
Salmon Fillet |
$14.95 |
Cilantro ponzu sauce. |
Swordfish |
$15.95 |
Caper beurre blanc, warm goat cheese, tapenade. |
Broiler Steak |
$11.95 |
(Open face) sirloin, on french roll, mushroom wine au jus. |
Lite Lunch |
$11.95 |
Sirloin steak, low fat cottage cheese, seasonal fresh fruit. |
Certified Angus Beef Filet Mignon (10oz) |
$31.95 |
|
USDA Prime New York (12oz) |
$37.95 |
Dry aged 28 days. |