PEI Mussels |
$12.00 |
local craft beer, local bacon, fresh leeks, chopped garlic |
Lobster Sliders |
$18.00 |
nantucket lobster salad served on challah rolls |
Crab & Artichoke Dip |
$12.00 |
toasted baguette |
Crispy Calamari |
$11.00 |
spicy aioli and diablo sauce |
Zucchini Chips |
$8.00 |
flash-fried local zucchini chips, served with house-made ranch |
Corn and Jalapeno Hush Puppies |
$8.00 |
sriracha honey butter |
1/2 Lb. Fried or Steamed Shrimp |
$14.00 |
cocktail |
Chapel Creek Oysters |
$12.00 |
on the 1/2 shell, half dozen |
Fried Chesapeake Oysters |
$12.00 |
lemon, smoked red pepper & smoked jalapeno aioli |
Fried Green Tomatoes |
$12.00 |
fried in panko and served with house-made pimento cheese and pickled peppers |
New England Clam Chowder |
$8.00 |
local bacon (option: served over fries, topped with chives and bacon 10) |
Boathouse Chilled Seafood Tray* ** |
|
1 1/4 pound whole maine lobster split and cracked, 1/2 pound spiced steamed shrimp, blue crab claws, smoked salmon, 1/2 dozen chapel creek oysters, 1/4 pound spiced & chilled mussels, serves approx. |
Grapefruit Brulee |
$4.50 |
pink grapefruit sections, sugar sprinkled and torched |
PEI Mussels |
$12.00 |
devils backbone vienna lager, edward's bacon, fresh leeks, chopped garlic |
Lobster Sliders |
$18.00 |
nantucket lobster salad served on challah rolls |
Crab & Artichoke Dip |
$12.00 |
house made flat bread |
Crispy Calamari |
$11.00 |
spicy aioli and diablo sauce |
Zucchini Chips |
$8.00 |
flash-fried local zucchini chips, served with house-made ranch |
Corn and Jalapeno Hush Puppies |
$8.00 |
sriracha honey butter |
1/2 Lb. Fried or Steamed Shrimp |
$14.00 |
cocktail |
Fried Chesapeake Oysters |
$12.00 |
lemon, smoked red pepper & jalapeno remoulade |
Fried Green Tomatoes |
$12.00 |
fried in panko and served with house-made pimento cheese and pickled peppers |
New England Clam Chowder |
$5.00 - $8.00 |
local bacon (option: served over fries, topped with chives and bacon 10) |
Oysters Rockefeller |
$16.00 |
our signature boathouse oysters roasted with creamy spinach and bacon |
Truffle Roasted Oysters |
$16.00 |
our signature boathouse oysters roasted with black truffle butter, mushroom duxelle, and finished with parmesan reggiano |
Southern Roasted Oysters |
$16.00 |
our signature boathouse oysters roasted with house-made pimento cheese and pickled peppers |
Boathouse Roasted Oyster Flight |
$16.00 |
two of each style |
Oysters Rockefeller |
$16.00 |
our signature boathouse oysters roasted with creamy spinach and bacon |
Truffle Roasted Oysters |
$16.00 |
our signature boathouse oysters roasted with black truffle butter, mushroom duxelle, and finished with parmesan reggiano |
Southern Roasted Oysters |
$16.00 |
our signature boathouse oysters roasted with house-made pimento cheese and pickled peppers |
Boathouse Roasted Oyster Flight |
$16.00 |
two of each style |
A Nice Little Tossed Salad |
$5.00 |
balsamic vinaigrette |
Classic Caesar |
$8.00 - $12.00 |
parmesan reggiano, rustic croutons |
Baby Iceberg Wedge Salad |
$8.00 |
tomatoes, cucumbers, local bacon, cheddar, blue cheese, ranch dressing |
Organic Spinach Salad |
$8.00 - $12.00 |
pears, tomatoes, gorgonzola, candied pecans, balsamic vinaigrette |
Local Caprese Salad |
$13.00 |
heirloom tomatoes and field greens with fresh mozzarella, toasted pine nuts, fresh basil, evoo, and balsamic reduction |
Emerald Kale Salad |
$8.00 - $12.00 |
emerald kale and red cabbage, dried cranberries, pistachios, carrots, miso vinaigrette |
Blueberry Arugula Salad |
$10.00 |
fresh blueberries, arugula, caromont goat cheese, toasted almonds, tossed in a honey lemon vinaigrette |
Hydro Local Lettuces and Strawberry Salad |
$8.00 |
local lettuces, fresh strawberries, candied pancetta, fried feta, white balsamic-strawberry vinaigrette |
A Nice Little Tossed Salad |
$5.00 |
balsamic vinaigrette |
Classic Caesar |
$8.00 - $12.00 |
parmesan reggiano, rustic croutons |
Baby Iceberg Wedge Salad |
$8.00 |
tomatoes, cucumbers, local bacon, cheddar, blue cheese, ranch dressing |
Organic Spinach Salad |
$8.00 - $12.00 |
pears, tomatoes, gorgonzola, candied pecans, balsamic vinaigrette |
Local Caprese Salad |
$13.00 |
heirloom tomatoes and field greens with fresh mozzarella, toasted pine nuts, fresh basil, evoo, and balsamic reduction |
Emerald Kale Salad |
$8.00 - $12.00 |
emerald kale and red cabbage, dried cranberries, pistachios, carrots, miso vinaigrette |
Blueberry Arugula Salad |
$10.00 |
fresh blueberries, arugula, caromont goat cheese, toasted almonds, tossed in a honey lemon vinaigrette |
Hydro Local Lettuces and Strawberry Salad |
$8.00 |
local lettuces, fresh strawberries, candied pancetta, fried feta, white balsamic-strawberry vinaigrette |
Shrimp & Grits |
$24.00 |
Sausage Craft's andouille sausage, tomatoes, cheddar byrd mill grits |
Southern Fried Seafod |
$25.00 |
mahi mahi, Chesapeake oysters, shrimp, corn and jalapeno hush puppies, country slaw, fries |
Norwegian Salmon |
$24.00 |
sautéed wild mushrooms and leeks, smoked gouda cream on jasmine rice |
Wild Caught Rockfish |
$28.00 |
cornmeal crusted rockfish, corn and mushroom ragout, heirloom tomatoes, basil oil |
Scallops, Shrimp & Pasta |
$29.00 |
sautéed spinach, vodka sauce, pancetta and tagliatelle |
Crab Stuffed Shrimp |
$29.00 |
tarragon lemon emulsion, house-made mashed, seasonal vegetables |
Whole Maine Lobster |
$32.00 |
cracked, drawn butter, house-made mashed, seasonal vegetables (stuffed with crab add 12) |
Filet Mignon |
$32.00 |
8 oz. center cut filet, portobello demi glace, house-made mashed, seasonal vegetable (with a crab cake add 12) |
Boathouse Crab Cakes |
$32.00 |
two 4 oz. crab cakes, laced with pommery mustard sauce, house-made mashed potatoes, seasonal vegetables |
Risotto Primavera |
$18.00 |
creamy risotto, seasonal vegetables, parmesan reggiano, spring pea shoots |
Chicken Chesapeake |
$24.00 |
jumbo lump crab meat, smithfield ham, mushrooms, fontina cheese, and sherry cream sauce, byrd mill grits, baby kale |
12oz. New York Strip Steak |
$29.00 |
Casa Del Barco's carne asada, chimichurri butter, patatas bravas, aji amarillo, roasted seasonal vegetable |
Broiled Seafood Combination |
$36.00 |
one boathouse crab cake, broiled shrimp and scallops, served with house-made mashed potatoes and seasonal vegetables |
Oscar Style Filet |
$42.00 |
8 oz. filet topped with jumbo lump crab, grilled asparagus, house-made mashed potatoes, and hollandaise |
Southern Custard Bread Pudding French Toast |
$10.00 |
cinnamon bourbon peaches, whipped cream |
Eggs Diablos |
$8.00 |
byrd mill cheddar grits, two fried eggs, tomatoes, chipotle ranchero sauce, avocado, sour cream |
Shrimp & Grits |
$12.00 |
local sausage with two eggs over easy |
Steak and Eggs |
$16.00 |
6 oz. steak, home fries, sausage gravy |
Boathouse Benedict |
$10.00 |
split buttermilk biscuit, canadian bacon, asparagus, hollandaise, home fries |
Crab Cake Benedict |
$16.00 |
split buttermilk biscuit, two mini crab cakes, asparagus, smoked tomato hollandaise, home fries |
Vegetable Eggs Benedict Stack |
$12.00 |
poached eggs over stacked grilledeggplant & zucchini, red and yellow tomato, bermuda onion, fresh mozzarella & basil with chive hollandaise, avocado slices, and red pepper coulis |
Sausage Craft Gravy & Biscuits |
$10.00 |
two eggs over easy, home fries |
Boathouse Burger |
$14.00 |
100% grass-fed Angus burger, cheddar and bacon, country slaw on the side |
Crab Cake Sandwich |
$18.00 |
with tartar sauce, country slaw on the side |
Dynamite Shrimp Tacos |
$14.00 |
sriracha thai chili sauce, red cabbage, avocado puree, corn salsa |
Boathouse Burger |
$14.00 |
100% grass-fed Angus burger, cheddar and bacon, country slaw on the side |
Crab Cake Sandwich |
$18.00 |
with tartar sauce, country slaw on the side |
Dynamite Shrimp Tacos |
$14.00 |
sriracha thai chili sauce, red cabbage, avocado puree, corn salsa |
Fries |
|
|
House-Made Mashed Potatoes |
$2.50 |
|
Sauteed Spinach |
|
|
Grilled Asparagus |
|
|
Cup of Chowder |
$5.00 |
|
Buttermilk Biscuit |
$1.50 |
butter and jam |
Home Fries |
$2.50 |
|
Breakfast Sausage |
$3.00 |
|
Smoked Bacon |
$3.00 |
|
Byrd Mill Cheese Grits |
$2.50 |
|
Pizzookie |
$8.00 |
cooked rare chocolate chip cookie dough, vanilla ice cream |
Classic Creme Brulee |
$6.00 |
|
Apple Cobbler |
$8.00 |
vanilla ice cream, whipped cream |
Warm Bread Pudding |
$8.00 |
with vanilla ice cream |
Mango Key Lime Parfait |
$8.00 |
graham cracker crust, macerated berries, fresh mango, whipped cream |
Pizzookie |
$8.00 |
cooked rare chocolate chip cookie dough, vanilla ice cream |
Mango Key Lime Parfait |
$8.00 |
graham cracker crust, macerated berries, fresh mango, whipped cream |
Classic Creme Brulee |
$6.00 |
|
Apple Cobbler |
$8.00 |
vanilla ice cream, whipped cream |
Warm Bread Pudding |
$8.00 |
with vanilla ice cream |
Boathouse |
$2.00 |
Piankatank, VA // plump, crisp, hint of salt |
Chapel Creek Oyster Co. |
$2.00 |
Piankatank, VA // crisp, buttery, savory |
Ruby Salts |
$3.00 |
Cape Charles, VA // plump, juicy, salty |
Anderson's Neck |
$3.00 |
York River, VA // crisp, savory, sweet |
The Boathouse |
$2.00 |
Piankatank, VA // satisfying savor, hint of salt |
Chapel Creek |
$2.00 |
piankatank, va crisp, buttery, savory |
Anderson's Neck |
$3.00 |
york river, va crisp, savory, sweet |
Ruby Salts |
$3.00 |
cape charles, va plump, juicy, salty |
Domaine De La Motte |
$8.00 - $28.00 |
IGP Pays d'Oc, Languedoc, France, 2014 |
Chateau Ste. Michelle, Mimi |
$8.50 - $29.00 |
Horse Heaven Hills, Washington, 2013 |
Concha y Toro, Marques De Casa Concha |
$48.00 |
Valle del Limarí, Chile, 2013 |
Antica |
$72.00 |
Napa Valley, California, 2012 |
Arterberry Maresh, Maresh Vineyard |
$99.00 |
Dundee Hills, Oregon, 2013 |
Catena Alta, Historic Rows |
$60.00 |
Mendoza, Argentina, 2013 |
Talbott Vineyards, Kali Hart |
$15.00 - $45.00 |
Monterey, California, 2014 |
Cakebread |
$80.00 |
Napa Valley, California, 2014 |
Jordan |
$72.00 |
Russian River Valley, California 2012 |
Franciscan, Cuvee Sauvage |
$68.00 |
Napa Valley, California, 2014 |
Mer Soleil, Reserve |
$54.00 |
Santa Lucia Highlands, California, 2013 |
Louis Latour, La Chanfleure |
$66.00 |
Chablis, France, 2012 |
Stag's Leap Wine Cellars, Karia |
$67.00 |
Napa Valley, California, 2013 |
Cono Sur |
$8.00 - $28.00 |
Valle Central, Chile, 2015 |
Allan Scott |
$33.00 |
Marlborough, New Zealand, 2015 |
Honig |
$34.00 |
Napa Valley, California, 2014 |
Whitehaven |
$10.50 - $36.00 |
Marlborough, New Zealand, 2015 |
Loosen Bros., Dr. L |
$9.00 - $30.00 |
Mosel, Germany, 2014 |
Donnhoff, Estate |
$48.00 |
Nahe, Germany, 2014 |
La Villa, Pinot Grigio |
$8.00 - $28.00 |
Veneto IGT, 2014 |
Argiolas, Costamolino |
$30.00 |
Vermentino di Sardegna DOC, 2014 |
Quinta De Raza, Vinho Verde |
$9.00 - $30.00 |
Portugal, 2015 |
Lone Birch, Pinot Gris |
$9.00 - $30.00 |
Yakima Valley, Washington, 2014 |
Franciscan, Equilibrium, White Blend |
$40.00 |
Napa Valley, California, 2014 |
Corse Vermentino |
$32.00 |
Corsica, France |
Brooks Pinot Blanc |
$38.00 |
Willamette Valley, Oregon, 2014 |
Qupe, Roussane |
$66.00 |
Bien Nacido Hillside Estate, Santa Maria, California, 2010 |
Domaine de la Quilla, Muscadet Serve et Maine |
$36.00 |
Loire, France, 2014 |
Blindfold by the Prisoner Wine Co. |
$60.00 |
California, 2012 |
White Hall Vineyards, Viognier |
$34.00 |
Monticello, Virginia, 2014 |
Cowhorn, Spiral 36 (Viognier, Marsanne, Roussanne) |
$44.00 |
Applegate Valley, Oregon, 2014 |
François Montand, Blanc de Blancs Brut |
$10.00 |
France - 187ml Split |
Santa Julia, Brut Rose |
$7.00 - $24.00 |
Mendoza, Argentina, NV |
Juve Y Camps, Cava, Reserva De La Familia |
$10.00 - $30.00 |
Penedes, Spain 2011 |
Lamarca, Prosecco |
$10.00 - $30.00 |
Italy, NV |
Luccio, Moscato D'Asti, DOCG |
$7.50 - $28.00 |
Italy, 2014 |
Graham Beck, Brut |
$33.00 |
South Africa, NV |
Marenco, Brachetto d'Acqui DOCG |
$50.00 |
Piedmonte, Italy, 2013 |
Roederer Estate, Brut |
$54.00 |
Anderson Valley, California, NV |
Veuve Clicquot Ponsardin, Yellow Label, Brut |
$18.00 - $100.00 |
Champagne, France, NV |
Moët & Chandon, Imperial |
$95.00 |
Champagne, France, NV |
Taittinger, Brut Champagne |
$96.00 |
Riems, France, NV |
Oak Vineyards, White Zinfandel |
$6.00 - $22.00 |
California, 2013 |
Geñio Español, Monastrell Rosado |
$8.00 - $28.00 |
Jumilla, Spain 20145 |
Hogwash, Grenache Rose |
$36.00 |
California, 2014 |
Rappahannock Cellars |
$8.00 |
Solera, Virginia, NV |
Robert Mondavi, Moscato d'Oro, Muscat Canelli |
$7.00 |
Napa Valley, California, 2013 |
Fonseca, Bin No.27, Vintage Character Port |
$7.00 |
Portugal |
Dows, Ruby Port |
$6.00 |
Portugal |
Taylor Fladgate, 10 Year Old Tawny Port |
$10.00 |
Portugal |
Warres, Otima, 10 Year-Old Tawny Port |
$10.00 |
Portugal |
McManis |
$8.00 - $28.00 |
California, 2014 |
Newton Vineyard, Red Label |
$13.00 - $43.00 |
Napa County, California, 2013 |
The Fableist Wine Co., #373 |
$44.00 |
Paso Robles, California, 2014 |
Cousino Macul, Antiguas Reservas |
$38.00 |
Maipo Valley, Chile, 2012 |
Barrage Cellars, Double Barrel |
$66.00 |
Columbia Valley, Washington, 2011 |
Nugan Estate, Stomper's, Single Vineyard |
$40.00 |
Riverina, Australia, 2013 |
Duckhorn |
$132.00 |
Napa Valley, California, 2012 |
Caymus |
$132.00 |
Napa Valley, California, 2014 |
Stag's Leap Wine Cellars, Artemis |
$99.00 |
Napa Valley, California, 2013 |
Silver Oak |
$139.00 |
Alexander Valley, California, 2011 |
Cakebread Cellars |
$145.00 |
Napa Valley, California 2012 |
Cousiño Macul |
$9.00 - $30.00 |
Maipo Valley, Chile, 2014 |
Burgess |
$38.00 |
Napa Valley, California, 2012 |
L'Ecole No. 40 |
$66.00 |
Columbia Valley, Washington, 2012 |
Coastal Vines |
$7.00 - $25.00 |
California, 2014 |
Left Coast Cellars, Cali's Cuvee |
$14.00 - $40.00 |
Willamette Valley, Oregon, 2013 |
Brandborg Vineyard & Winery, Ferris Wheel Estate Vineyard |
$50.00 |
Umpqua Valley, Oregon, 2009 |
Ayoub, ??? Vineyards |
$80.00 |
Dundee Hills, Willamette Valley, Oregon, 2013 |
Patricia Green, Reserve |
$70.00 |
Oregon, 2014 |
Goldeneye |
$99.00 |
Anderson Valley, California, 2011 |
Casarena 505 Vineyards, Malbec |
$8.00 - $28.00 |
Lujan De Cuyo, Mendoza, Argentina, 2014 |
Catena, Vista Flores |
$33.00 |
Mendoza, Argentina, 2013 |
Ar Guentota Old VIne Malbec |
$61.00 |
Lujan De Cuyo, Mendoza, Argentina, 2011 |
Torres, Sangre De Toro, Garnacha |
$9.00 - $34.00 |
Catalunya, Spain, 2014 |
Tarima, Monastrell |
$34.00 |
Jumilla, Spain, 2013 |
Numanthia, Termes, Tempranillo |
$64.00 |
Toro, Spain, 2012 |
Avignonesi, Vino Nobile di Montepulciano |
$63.00 |
DOCG, 2012 |
Santa Tresa, Cerasuolo Di Vittoria Classico |
$33.00 |
DOCG, Sicily |
Monte Antico |
$36.00 |
Toscana IGT, Italy, 2011 |
Dievole Chianti Classico |
$48.00 |
DOCG, 2013 |
Masi, Costasera Amarone Classico |
$110.00 |
DOC, 2010 |
Podere Poggio Scalette il Carbonaione |
$99.00 |
Alta Valle Della Greve IGT |
Casa Agricola HMR, Varal Red |
$9.00 - $32.00 |
Altentejano, Portugal, 2013 |
Trentadue Old Patch Red Lot No. 41 (Zinfandel, Petite Sirah, Carignane), |
$33.00 |
North Coast, California, 2014 |
Oveja Negra Cabernet Franc-Carmenere Reserva |
$33.00 |
Maule Valley, Chile, 2014 |
Quintessa |
$155.00 |
Rutherford, Napa Valley, California, 2010 |
The Prisoner |
$78.00 |
Napa Valley, California, 2014 |
Orin Swift Cellars, Papillon |
$122.00 |
Napa Valley, California, 2013 |
Basel Cellars, Claret |
$38.00 |
Walla Walla, Washington, 2012 |
Barossa Valley Estate, Shiraz |
$30.00 |
Barossa Valley, Australia, 2013 |
El Enemigo, Cabernet Franc |
$50.00 |
Mendoza, Argentina, 2011 |
Rosenblum Cellars, Zinfandel, Harris Kratka Vineyard |
$75.00 |
Alexander Valley, California, 2009 |
M. Chapoutier, Belleruche, Grenache-Syrah |
$9.00 - $32.00 |
Cotes du Rhone, 2015 |
La Reserve Du Domaine Saint-Eugene |
$42.00 |
Corbieres, 2013 |
Domaine Andre Brunel, Grenache |
$28.00 |
Vin de Pays Rhone, 2013 |
Domaine De La Noblaie Les Chiens-Chiens, Cabernet Franc |
$40.00 |
Chinon, 2014 |
Chateau Laplagnotte-Bellevue Grand Cru |
$60.00 |
Saint-Emilion, 2012 |
Vodka |
$9.00 |
Cirrus vodka, tabasco, the boathouse oyster |
Beer |
$6.00 |
Budweiser, cocktail sauce, the boathouse oyster |
Sake |
$7.00 |
Chilled sake, sriracha sauce, the boathouse oyster |
Tequila |
$9.00 |
1800 coconut, lime juice, pineapple juice, diced jalapeno, boathouse oyster |
Grand Bellini |
$14.00 |
Raspberry-peach grand marnier, veuve cliquot and raspberries |
White Peach Bellini |
$10.00 |
White peach purée, fresh raspberries, lemon juice, simple syrup, peach schnapps, sparkling white wine |
Kiss of the Lemon |
$10.00 |
Limoncello, sparkling wine, raspberries, blackberries |
Mimosa |
$10.00 |
Fresh orange juice, sparkling white wine |
Sangria (Red or White) |
$9.00 |
Refreshing white or savory red wine, triple sec, sprite, assorted fruit |
Blood Orange Whiskey Sour |
$10.00 |
bulleit bourbon, blood orange puree, agave nectarand citrus served over ice |
Blueberry Lemonade |
$13.00 |
stoli blueberry, blue curacao, lemonade, sprite, blueberries |
Boathouse Margarita |
$10.00 |
silver tequila, fresh lime juice, triple sec; make it a Cadillac: 2.50 |
Finnish Mule |
$10.00 |
finlandia grapefruit vodka, fresh squeezed lime juice, ginger beer |
Limoncello Collins |
$12.00 |
limoncello, strange monkey gin, lemon juice, soda |
Long Island Iced Tea |
$12.00 |
gin, rum, tequila, triple sec, vodka, sour, coke |
Manhattan |
$12.00 |
bulleit rye, sweet vermouth, bitters, cherry |
POTUS |
$12.00 |
appleton estate 12 yr rum, dry vermouth, lemon juice, dash of grenadine & orange liqueur |
Rio Punch |
$12.00 |
lime, simple, cachaça over ice and topped with moscato d'asti |
RVA Blossom |
$14.00 |
cirrus vodka, st. germain, dry vermouth, orange peel |
Summer Punch |
$10.00 |
pineapple, coconut & spiced rums with orange juice and pineapple juice |
Sea Ghost |
$15.00 |
cruzan light run, cruzan dark rum, spiced rum, cruzan coconut rum, orange juice, pineapple juice, sour, grenadine, bacardi 151 float |
Boathouse |
$11.00 |
Cruzan light rum, fresh mint, lime, simple syrup club soda |
Black Cherry |
$11.00 |
Cruzan black cherry rum, fresh limes, simple syrup, fresh mint, blackberries, club soda |
The Kraken |
$11.00 |
Kraken black spiced rum, fresh limes, simple syrup, fresh mint, club soda |
Gin |
|
Beefeater, bombay, bombay sapphire, tanqueray, hendrick's |
Vodka |
|
Absolut, belvedere, grey goose, ketel one, skyy, stoli, tito's, cirrus |
Boathouse |
$13.00 |
Choice of liquor and garnish |
Blue Cheese |
$13.00 |
Choice of liquor, served with bleu cheese stuffed olives |
Cucumber Basil |
$13.00 |
Square one organic basil vodka, muddled cucumber, ginger simple and lime juice |
Raspberry |
$13.00 |
Absolut raspberri, raspberry liqueur, sour, sprite |
Lemon Drop |
$13.00 |
Pinnacle citrus, sour, sugar rim |
Cordon Rouge |
|
Aroma: orange, candied orange peel, vanilla notes. Flavor: orange, orange essence, hazelnuts |
Cuvée Du Centenaire |
|
Aroma: candied orange, spice notes. Flavor: dried fruits, gingerbread, nutmeg, macerated oranges |
Cuvée 1880 |
|
Aroma: fine cognac, dried apricot, hazelnuts, subtle oak, orange essence. Flavor: creamy, silky, fruity, honey, spice |
Doublewood 12 yr |
|
aroma: sweet fruit, sherry, honey, vanilla flavor: nutty, sweet, cinnamon, sherry proof: 86 |
Caribbean Cask 14 yr |
|
aroma: rich, sweet, toffee, fresh fruit flavor: vanilla, sweet oak, sherry proof: 86 |
Portwood 21 yr |
|
aroma: fruity, ripe raisin, nutty flavor: creamy, silky, fruity, honey, spice proof: 86 |
Bulleit Bourbon |
|
Aroma: gentle spice, sweet oak, marmalade. Flavor: maple, oak, nutmeg, orange zest proof: 90 |
Bulleit Rye |
|
Aroma: cherry, vanilla, tobacco, leather. Flavor: spice, vanilla, honey, peach, cherry proof: 90 |
Bulleit Bourbon 10 Year |
|
Aroma: rich, oaky. Flavor: vanilla, dried fruit proof: 91.2 |
10 yr |
|
aroma: rich, creamy toffee, vanilla, smooth proof: 90 |
Single Barrel |
|
aroma: caramel, licorice, vanilla, complex proof: 110 |
6 yr Rye |
|
aroma: spice, pepper, almonds proof: 90 |
The Balvenie 12, 14, 17, 21 Yr |
|
|
Glenfiddich 12, 15, 18 Yr |
|
|
The Macallan 12, 18, 25 Yr |
|
|
Laphroaig 10 Yr |
|
|
Glenlivet 12, 18 Yr |
|
|
Glenmorangie the Lasanta |
|
|
The Nectar D'or |
|
|
The Original |
|
|
Signet |
|
|
The Quinta |
|
|
Ruban |
|
|
Ardbeg 10 Yr |
|
|
Auchentoshan 21 Yr |
|
|
Jura 16yr |
|
|
Talisker 10yr |
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Angel's Envy |
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Baker's |
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Basil Hayden's |
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Booker's |
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Blanton's |
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Bulleit Rye |
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Jim Beam Signature Craft |
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Knob Creek |
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Maker's Mark |
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Ridgemont 1792 |
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Woodford Reserve |
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Bell's Oberon Ale |
$6.50 |
Kalamazoo, Michigan [5.8% abv] |
Devils Backbone VIenna Lager |
$6.00 |
Nelson County, Virginia [4.9% abv] |
Hardywood Great Return IPA |
$9.00 |
Richmond, Virginia [7.5% abv] |
Stone Brewing Co. Delicious IPA |
$6.50 |
Escondido, California [7.7%] |
Corona |
$6.00 |
Mexico City, Mexico [4.1% abv] |
Guinness |
$7.00 |
Dublin, Ireland [4% abv] |
Heineken |
$6.00 |
Netherlands [5% abv] |
Stella Artois Lager |
$6.00 |
Leuven, Belgium [4% abv] |
Blue Moon |
$6.00 |
Golden, Colorado [5.4% abv] |
Bud Light |
$4.00 |
St. Louis, Missouri [4.2% abv] |
Budweiser |
$4.00 |
St. Louis, Missouri [5% abv] |
Coors Light |
$4.00 |
Golden, Colorado [4.2% abv] |
Michelob Ultra |
$5.00 |
St. Louis Missouri [4.2% abv] |
Miller Lite |
$4.00 |
Milwaukee, Wisconsin [4.2% abv] |
Omission Lager |
$6.00 |
Portland, Oregon [4.6% abv] |
O'Doul's (Non-Alcoholic) |
$4.50 |
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Yuengling Lager |
$4.00 |
Pottsville, Pennsylvania [4.9% abv] |
Bold Rock Virginia Apple Hard Cider |
$6.00 |
Nellysford, Virginia [4.7% abv] |
Devil's Backbone Striped Bass Ale |
$6.00 |
Nelson County, Virginia [5.2% abv] |
Hardywood Singel |
$6.00 |
Richmond, Virginia [6.3% abv] |
Heavy Seas Loose Cannon |
$6.00 |
Baltimore, Maryland [7.25% abv] |
Lickinghole Creek Craft Brewery, Magic Beaver Belgian-Style Pale Ale |
$6.00 |
Goochland, Virginia [5.5% abv] |
Lickinghole Creek Craft Brewery, 'Til Sunset Session IPA |
$6.00 |
Goochland, Virginia (4.7% abv) |
1/2 Carafe Bloody Mary |
$12.00 |
with spiced green beans |
1/2 Carafe Mimosa |
$12.00 |
with fresh squeezed orange juice |
1/2 Carafe Peach or Raspberry Bellini |
$16.00 |
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1/2 Carafe Sparkling Prosecco and Strawberries |
$16.00 |
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Chesapeake |
$12.00 |
crab meat, country ham, tomatoes, cheddar cheese |
Sausage Craft |
$12.00 |
Sausage Craft sausage, bacon, onion, arugula, cheddar cheese |
California |
$12.00 |
mushrooms, asparagus, tomatoes, avocado, goat cheese |
Western |
$12.00 |
red and green peppers, onions, ham, cheddar cheese |
Top Your Own Belgian Waffle |
$10.00 |
top your waffle with today's fresh fruit, maple syrup, honey whipped cream includes breakfast potatoes, buttermilk biscuit, edwards bacon, fresh fruit |
Norwegian Salmon |
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Jumbo Shrimp |
$24.00 |
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Day Boat Sea Scallops |
$28.00 |
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Wild Caught Rockfish |
$28.00 |
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Twin Chicken Breasts |
$16.00 |
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Lemon Tarragon Bearnaise |
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Avocado Puree with a Three Pepper Corn Salsa |
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Miso Glazed Oyster Mushrooms |
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Blackened with Remoulade |
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