The Blue Bar menu with price

item price description
Atlantic Mussels $12.00 pan steamed with garlic shallots, tomatoes, basil & butter
Mini Crab Cakes $18.00 english peas, asparagus tips, grape tomatoes, pearl onions, straw potatoes, red pepper coulis
Arugula Salad $10.00 lemon vinaigrette, smoked salmon toast & crème fraiche
Blue Bar Burger $10.00 oz. pineland farm ground beef cheddar cheese, grilled sweet onions, lettuce & tomato served with house made fries
Crispy Shrimp $14.00 with herbed aioli & avocado salad
Coeur De Lion Hot Wings $10.00 ranch or blue cheese with celery and carrot sticks
Steak & Pommes Frites $20.00 hanger steak, classic red wine shallot sauce served with house made fries
Skillet Roasted Young Chicken $18.00 italian bread salad, tomato confit & balsamic vinegar
Grilled Salmon $20.00 roast fingerling potatoes & watercress salad with sherry wine vinaigrette
Seared Rare Tuna $22.00 roasted peppers, tomato confit & niçoise olives
Selection Of Fine Artisan Cheeses $15.00 sausage, prosciutto, sopressata, seasonal fruit, luques olives, dijon mustard, pepper relish and grilled country bread

The Blue Bar relate restaurants