Award Winning Lobster Bisque |
$5.00 - $8.00 |
Creamy tomato with hints of sweet sherry, filled with chunks of lobster. Cup / bowl |
Soup De Jour |
$4.00 - $6.00 |
Cup / bowl |
Oriental Apple Salad |
$8.00 |
Greens & crisp cabbage tossed with our sweet sesame dressing then topped with fresh apple & toasted almond. Add chicken $4.00, shrimp $6.00 |
House Salad |
$7.00 |
Mixed greens topped with red onions, roma tomatoes, cucumber, croutons & fininshed with our siginature house vineagrette. Add chicken $4.00, shrimp $6.00 |
Caesar Salad |
$8.00 |
Crisp romaine tossed in creamy caesar dressing topped with grated parmesan & croutons. Add chicken $4.00, shrimp $6.00 |
Chipolte Berry Glazed Salmon |
$18.95 |
Broiled salmon filet brushed with our sweet & smoky glaze then topped with citrus & basil salad served with orange infused couscous & quinoa blend & vegetable de jour |
Filet Mignon |
$28.95 |
Eight ounce center cut beef filet cooked to your liking served with roasted garlic & parmesan whipped potatoes & vegetable de jour |
Mahi Mahi |
$18.95 |
Sweet & tangy plum jalapeno chutney over a mahi mahi filet served with roasted tomato couscous & vegetable de jour |
Chicken Ala Vodka |
$16.95 |
House made creamy vodka marinara over tender chicken breast & orecchiette |
Roasted Tomato Basil |
$13.95 |
Oven roasted tomatoes, basil & onion in a light extra virgin olive oil & garlic sauce. Add chicken $3.50, shrimp $6.00 |
Shrimp Scampi |
$19.95 |
White wine garlic butter sauce with hints of lemon tossed with juicy shrimp & orecchiette |
Chicken Alfredo |
$16.95 |
Made to order parmesan & garlic cream served over chicken breast and orecchiette. Substitute shrimp add $4.50 |
Boot Burger |
$11.95 |
Our original six ounce beef patty topped with sauteed wild mushrooms, onions & sharp wisconsin cheddar on a grilled ciabatta bun |
Moody Bleu |
$11.95 |
Juicy six ounce beef patty topped with sweet & tangy caramelized onion & tomato jam & bleu cheese on a grilled ciabatta bun |
Smoke Stack |
$11.95 |
Six ounce beef patty topped with crispy haystack onions, sharp wisconsin cheddar finished off with our smoky sauce on a grilled ciabatta bun |
Seared Ahi Burger |
$14.95 |
Seared yellow fin tuna with crisp cabbage salad & wasabi aioli on a grilled ciabatta bun |
Chicken Cranwich |
$10.95 |
Panini style ciabatta with chicken breast, cranberry chutney, cream cheese blend and fresh greens |
Baked Brie |
$9.00 |
Warm brie dozing from crisp phyllo dough topped with our house cranberry chutney |
Bruschetta |
$8.00 |
House blended creamy mozzarella baked atop crisp french baguettes topped with fresh tomato. Basil & balsamic glaze |
Steamed Clams |
$10.00 |
Littleneck clams in a fresh garlic & white wine sauce served with a toasted french baguette |
Spinach & Artichoke Dip |
$8.00 |
Creamy blend of three cheeses filled with sauteed garlic, spinach & artichoke hearts served with toasted pita bread |
Almond Chicken |
$10.00 |
Rolled chicken breast stuffed with fresh asparagus & crab then finished with almond cream & crunchy toasted almonds |
Bacon Wrapped Dates |
$10.00 |
Medjool dates stuffed with cream cheese & wrapped in apple wood smoked bacon then drizzled with a grand marnier reduction |
Wisconsin Cheese Board |
$13.00 |
Firm aged parmesan, creamy local brie, sharp wisconsin cheddar, house made fromage fort, cranberry chutney, seasonal fresh fruit & toasted pita bread |
Seafood Cakes |
$10.00 |
Sweet flavorful cakes of lobster & crab perfectly paired with our honey & dusseldorf mustard sauce |
Hummus |
$7.00 |
Freshly made hummus flavored with garlic & lemon served with toasted pita bread & fresh vegetables |
Tenderloin Crostinis |
$10.00 |
Tender seared beef, caramelized onions & bleu cheese atop toasted french baguettes then drizzled with red wine aioli |
Ahi Tuna |
$10.00 |
Seared yellow fin tuna drizzled with a salty yet sweet soy ginger sauce paired with sesame dressed seaweed salad |
Butternut Squash Ravioli |
$8.00 |
Sweet butternut squash stuffed pasta topped with a caramel like almond cream & crunchy toasted almonds |
Sauteed Mushrooms |
$10.00 |
Wild mushroom blend sauteed in garlic butter then finished with truffle oil & toasted french baguettes |
Apricot Chile Shrimp |
$10.00 |
Black tiger shrimp glazed with a sweet & spicy apricot chile sauce |
Triple Berry Tart |
$9.50 |
Fresh from the oven tart served with the best vanilla bean ice cream you're ever had |
Cheesecake |
$7.00 |
|
Coffee |
$2.00 |
|
Hot Tea |
$2.00 |
|
Iced Tea |
$2.00 |
|
Soft Drinks |
$2.00 |
Pepsi, diet pepsi, sierra mist, diet sierra mist |
Juice |
$2.00 |
Orange, cranberry, tomato, pineapple |