Letterbox Black Ice Tea |
$3.00 |
House brewed letter box iced black tea. |
Iced Rishi Chai Tea |
$3.00 |
Rishi organic iced chai tea with milk. |
Sport Tea |
$2.50 |
Cold brewed iced sport tea. |
Bay Cafe Iced Coffee |
$3.00 |
Iced colectivo cold brewed toddy coffee with milk. |
Sprecher Root Beer |
$4.00 |
|
Rishi Organic Earl Grey Black Tea |
$3.00 |
|
Letter Box Organic Tea |
$3.00 |
|
Regular Colectivo Coffee |
$3.00 |
|
Decaf Colectivo Coffee |
$3.00 |
|
Gosling's Ginger Beer |
$3.00 |
|
Shasta Ginger Ale |
$3.00 |
|
Soda |
$2.25 |
|
Orange Juice |
$3.00 |
|
Cranberry Juice |
$3.00 |
|
Tomato Juice |
$3.00 |
|
Chicken and Waffles |
$13.00 |
A Belgian waffle, seasoned fried chicken breast, southern style gravy, thin cut fried onion rings, and a side of rosemary potatoes. |
Belgian Waffles |
$7.00 - $8.00 |
Topped with housemade whipped cream and fresh berries. |
Handlebar Starter |
$8.00 |
2 eggs any way, bacon, and a side of rosemary potatoes with choice of toast. |
Breakfast Burrito |
$10.00 |
Tortilla, chorizo, black beans, onions, salsa, cilantro, cheddar cheese, scrambled eggs, and a side of rosemary potatoes. |
Eggs Benedict |
$12.00 |
English muffin, ham, poached eggs, homemade Hollandaise, chives and a side of rosemary potatoes. |
The Bay Skillet |
$11.00 |
Onions, green peppers, mushrooms, potatoes, cheddar cheese, 2 fried eggs and bay sauce with choice of meat and toast. |
Mighty Meat Omelette |
$14.00 |
Ham, bacon, Italian sausage and cheddar cheese. Served with rosemary potatoes and choice of toast. |
Denver Omelette |
$12.00 |
Ham, onions, cheddar cheese, green and red peppers. Served with rosemary potatoes and choice of toast. |
Tofu Omelette |
$12.00 |
Tofu, spinach, mushrooms, green peppers and cheddar cheese. Served with rosemary potatoes and choice of toast. |
Veggie Omelette |
$12.00 |
Seasonal veggies, mozzarella, pesto and topped with red pepper sauce. Served with rosemary potatoes and choice of toast. |
Mediterranean Omelette |
$11.00 |
Roasted red peppers, black olives, tomatoes, onions, and feta. Served with rosemary potatoes and choice of toast. |
Traditional Breakfast Pizza |
$7.00 |
Scrambled eggs, bacon, sausage, mozzarella and cheddar cheese. |
Denver Breakfast Pizza |
$7.00 |
Scrambled eggs, ham, green peppers, red onions, mozzarella, and cheddar cheese. |
3 Pieces Bacon |
$2.50 |
|
Single Egg |
$2.00 |
|
Toast |
$1.50 |
|
Rosemary Potatoes |
$3.00 |
|
Hummus Platter |
$10.00 |
Chickpea hummus topped with roasted red peppers, served with crostini, cucumbers, celery, and carrots. Vegan. |
4 Salmon Cakes |
$12.00 |
A tasty spin on the traditional crab cake, served with a homemade remoulade. |
Roasted Vegetable Appetizer |
$8.00 |
A platter of seasonal roasted veggies, served with a red pepper dipping sauce. Gluten free. Dairy free. |
Artichoke Dip |
$8.00 |
Artichokes, mozzarella, Parmesan, cream cheese, basil, mayo, spices, served with crostini. |
Supreme Nachos |
$7.00 |
Tortillas, chili, lettuce, tomatoes, onions, jalapenos, salsa, and sour cream. |
4 Stuffed Dates |
$7.00 |
Jordan River dates, chorizo, crumbled smoked bacon, Wisconsin goat cheese fondue, topped with blueberry puree. |
Chili Con Queso |
$8.00 |
A blend of cheeses, poblano peppers and tomatoes, served with homemade tortilla chips. |
Basil Mozzarella Sticks |
$6.00 |
Mozzarella and basil wrapped in a crispy wonton skin, served with marinara and ranch sauce. |
Chips and Dip |
$6.00 |
Fried to order thin potato chips with a homemade caramelized onion dip. |
Vegan Tomato Soup |
$3.00 - $5.00 |
|
Beefy Bean Chili |
$3.00 - $5.00 |
|
Smoked Paprika Sweet Potato Salad |
$9.00 |
Spinach, arugula, smoked paprika sweet potatoes, shallots, bacon, quinoa, feta and cilantro. All dressings are homemade and gluten free. |
Grilled Chicken Caesar Salad |
$10.00 |
Grilled chicken breast, Parmesan cheese, herbed garlic croutons, and homemade Caesar dressing. All dressings are homemade and gluten free. |
Salmon Salad |
$11.50 |
Salmon filet atop a bed of spinach with roasted beets, grapefruit, mandarin oranges and horseradish dressing. All dressings are homemade and gluten free. |
Chef Salad |
$10.00 |
Ham, chicken, bacon, tomato, black olives, egg, cheddar cheese, and mixed greens with choice of dressing. All dressings are homemade and gluten free. |
Roasted Beet Cornucopia Salad |
$9.00 |
Spinach, arugula, roasted beets, mandarin oranges, toasted, walnuts, Parmesan cheese, tarragon, shallots, drizzled honey and choice of dressing. All dressings are homemade and gluten free. |
Quinoa Spinach Salad |
$9.00 |
Spinach, black olives, feta cheese, cucumbers, quinoa, tomatoes and served with lemon-honey vinaigrette. All dressings are homemade and gluten free. |
Chicken Taco Salad |
$10.00 |
Crispy flour taco shell with a choice of chicken or chili, spring lettuce, cheddar cheese, red onions, tomatoes, avocado, black beans, choice of dressing or sour cream and salsa. All dressings are ho |
Chili Taco Salad |
$10.00 |
Crispy flour taco shell with a choice of chicken or chili, spring lettuce, cheddar cheese, red onions, tomatoes, avocado, black beans, choice of dressing or sour cream and salsa. All dressings are ho |
House Salad |
$6.00 |
Mixed greens, tomatoes, cucumbers, carrots and served with dressing choice. All dressings are homemade and gluten free. |
House Side Salad |
$3.00 |
Mixed greens, tomatoes, cucumbers, carrots and served with dressing choice. All dressings are homemade and gluten free. |
Tofu Peanut Satay Dinner |
$13.00 |
Firm tofu marinated in sesame oil and soy, sauteed, topped with a peanut sauce served over rice, pea pods and roasted red peppers. |
Plank Salmon Dinner |
$18.00 |
Salmon filet cooked on a cedar plank, topped with a salsa verde and served with potato puree, and bacon braised kale. Gluten free. |
10 oz. New York Strip Dinner |
$21.00 |
Served with roasted mushrooms and onions sauteed in butter and served with mashed potatoes. |
Andouille Encrusted Cod Dinner |
$16.00 |
Andouille sausage, finely chopped and baked on top of our fresh cod filet. Served with roasted fingerling potatoes, pea pods, and bay sauce. |
Campanelle Dinner |
$9.00 |
Campanelle pasta mixed with tomato sauce, topped with mozzarella cheese, Parmesan, basil and sausage, and baked to a perfect golden brown. |
Friday Fish Fry Dinner |
$13.00 |
3 hand battered crispy haddock fillets, creamy tartar sauce, homemade coleslaw, rye bread and a lemon wedge. |
BBQ Ribs Dinner |
$18.00 - $24.00 |
Our Kansas City style BBQ pork ribs are marinated, smoked over 7 hours with a tasty dry rub, and finished with BBQ sauce. With a creamy Southern mac and cheese, home-style baked beans, and corn bread |
14" Spinach, Artichoke and Mushroom Pizza |
$15.00 |
Spinach, artichoke, mushrooms, cream cheese, Parmesan cheese, mozzarella cheese, all atop our homemade tomato sauce. |
14" Supreme Pizza |
$16.00 |
Pepperoni, sausage, black olives, red peppers, green peppers, onions, mushrooms, mozzarella, cheddar, all atop our homemade tomato sauce. |
14" Meat Lover's Pizza |
$15.00 |
Pepperoni, sausage, bacon, ham, mozzarella and Parmesan cheeses, all atop our homemade tomato sauce. |
14" BBQ Chicken Pizza |
$14.00 |
Homemade barbecue sauce, topped with chicken, bacon, red onion, cilantro and a blend of mozzarella and cheddar cheeses. |
14" Margherita Pizza |
$13.00 |
A thin layer of olive oil, garlic, our homemade tomato sauce topped with tomatoes, basil, and fresh Wisconsin mozzarella cheese. |
14" Pepperoni and Sausage Pizza |
$13.00 |
Pepperoni, sausage, and a blend of mozzarella and Parmesan cheeses, all atop our homemade tomato sauce. |
14" Veg Out Man Pizza |
$12.00 |
Basil pesto, seasonal vegetables, and a blend of mozzarella and Parmesan cheeses, all atop our homemade tomato sauce. |
Aged Cheddar Burger |
$10.00 |
A grilled fresh ground beef patty, with cheddar, caramelized onion bacon marmalade, and garlic mayo. |
Bay Burger |
$11.00 |
A grilled fresh ground beef patty, topped with a fried egg, bacon, and Bay sauce. |
Mushroom and Swiss Burger |
$11.00 |
A grilled fresh ground beef patty, topped with Swiss cheese, sauteed mushrooms, and garlic mayo. |
Black and Blue Duke Burger |
$11.00 |
A grilled fresh ground beef patty, topped with blue cheese crumbles, mushrooms, onions and Cajun spice. |
Baystack Burger |
$11.00 |
A grilled fresh ground beef patty, with cheddar, thinly sliced onion rings, and our creamy onion dip. |
Standard Burger |
$9.00 |
Fresh ground beef, grilled and topped with lettuce, tomato and onion. |
Black Bean and Quinoa Veggie Burger |
$9.00 |
House prepared patty, with black beans, quinoa, red peppers, green peppers, mushrooms, onions, spices, garlic mayo and Cajun seasoning. |
Milwaukee Cheesesteak |
$10.00 |
Toasted Turano hoagie bun loaded with grilled red peppers, green peppers, onions, mushrooms, chopped steak, garlic mayo and topped with smoky provolone cheese. |
Buffalo Chicken Sandwich |
$10.00 |
Homemade fried chicken breast with a blend of spices, lettuce, celery, Swiss cheese, Bay sauce, Frank's Red Hot, and blue cheese dressing. |
Western Chicken Sandwich |
$10.00 |
Chicken breast topped with cheddar, bacon, and our homemade barbecue sauce. |
Roasted Veggie Wrap |
$9.00 |
Filled with roasted veggies, spring lettuce, fresh mozzarella, red pepper sauce, and verde sauce. |
Roasted Vegetable Appetizer |
$8.00 |
A platter of seasonal roasted veggies, served with a red pepper dipping sauce. Gluten free and dairy free. |
Basil Mozzarella Sticks |
$6.00 |
A mix of mozzarella cheese and basil, wrapped in a wonton skin, and served with marinara and ranch sauce. |
Vegan Hummus Platter |
$10.00 |
Chickpea hummus topped with roasted red peppers, served with crostini, cucumbers, celery and carrots. |
Artichoke Dip |
$8.00 |
Artichokes, mozzarella, Parmesan, cream cheese, basil, mayo and spices, served with crostini. |
Supreme Nachos |
$7.00 |
Tortillas, chili, lettuce, tomatoes, onions, jalapenos, salsa and sour cream. |
Chili Con Queso |
$8.00 |
A tangy blend of cheeses, poblano peppers and tomatoes, served with homemade tortilla chips. |
Chips and Dip |
$6.00 |
Fried to order potato chips and homemade onion dip. |
Vegan Tomato Soup |
$3.00 - $5.00 |
|
Beef Bean Chili |
$3.00 - $5.00 |
|
Chicken Dumpling Soup |
$3.00 - $5.00 |
|
Herbed Cream of Mushroom Soup |
$3.00 - $5.00 |
|
Vegetable Soup |
$3.00 - $5.00 |
|
Shrimp Chowder |
$4.00 - $6.00 |
|
Beef Barley Soup |
$4.00 - $6.00 |
|
Chicken Taco Salad |
$10.00 |
Crispy flour taco shell with chicken, spring lettuce, cheddar cheese, red onions, tomatoes, avocado and black beans with choice of dressing or sour cream and salsa. |
Chili Taco Salad |
$10.00 |
Crispy flour taco shell with chili, spring lettuce, cheddar cheese, red onions, tomatoes, avocado and black beans with choice of dressing or sour cream and salsa. |
Grilled Chicken Caesar Salad |
$10.00 |
Romaine, Parmesan, garlic croutons, chicken and homemade Caesar dressing. |
Salmon Salad |
$11.50 |
Salmon filet atop a bed of spinach and mixed with roasted beets, grapefruit, oranges and creamy horseradish dressing. |
Quinoa Spinach Salad |
$9.00 |
Spinach, black olives, feta cheese, cucumbers, quinoa tomatoes and served with lemon-honey vinaigrette. |
Chef's Salad |
$10.00 |
Ham, chicken, bacon, tomato, black olives, egg, cheddar cheese and mixed greens with choice of dressing. |
House Salad |
$6.00 |
Mixed greens, cherry tomatoes, cucumbers and carrots, served with choice of dressing. |
House Side Salad |
$3.00 |
Mixed greens, cherry tomatoes, cucumbers and carrots, served with choice of dressing. |
Buffalo Chicken Wrap |
$10.00 |
Breaded chicken breast, lettuce, tomatoes, celery, Bay sauce, blue cheese dressing and Frank's Red Hot. |
Quinoa Mediterranean Spinach Wrap |
$8.00 |
Tortilla wrapped with crisp spinach, black olives, feta cheese, cucumbers, tomatoes, lemon-honey vinaigrette, and quinoa. |
Ranch Chicken Wrap |
$10.00 |
A flour tortilla wrapped with spring lettuce, cucumbers, tomatoes, cheddar cheese, chicken, and finished with buttermilk ranch dressing. |
The Roasted Veggie Wrap |
$9.00 |
Filled with roasted veggies, spring lettuce, fresh mozzarella, red pepper sauce, verde sauce, and choice of side. |
Croque-Madame Sandwich |
$8.00 |
Thinly sliced ham, melted smoked Gouda cheese, goat cheese fondu, cherry tomatoes, fresh Breadsmith ciabatta bread and topped with a fried egg. |
Buffalo Chicken Sandwich |
$10.00 |
Homemade fried chicken breast, with a blend of spices, lettuce, celery, Swiss cheese, Bay sauce, Frank's Red Hot and blue cheese dressing. |
Western Chicken Sandwich |
$10.00 |
Chicken breast topped with cheddar, bacon and our homemade barbecue sauce. |
B.L.A.T. Sandwich |
$8.00 |
Bacon, lettuce, avocado, tomato, tangy garlic mayo, and served on fresh Breadsmith bread. |
Milwaukee Cheesesteak Sandwich |
$10.00 |
Toasted Turano hoagie bun loaded with grilled red peppers, green peppers, onions, mushrooms, chopped steak, garlic mayo and topped with smoky provolone cheese. |
Egg Salad Sandwich |
$8.00 |
Chopped egg, mayo, Dijon mustard, chopped pickle, chives and served on fresh Breadsmith bread. |
Bay Grilled Cheese Sandwich |
$8.00 |
Toasted to perfection with butter and mixed with aged cheddar and smoked Gouda cheeses. |
Deluxe Grilled Cheese Sandwich |
$9.00 |
Toasted to perfection with butter and mixed with aged cheddar and smoked Gouda cheeses. With bacon and tomato. |
Fish Tacos Sandwich |
$10.00 |
Served on Fridays only. Perfectly seasoned baked haddock, with a lightly oiled cabbage slaw mix, cilantro cream sauce, avocado, minced grilled jalapeno, topped with small tortilla strips, and served |
Bay Burger |
$11.00 |
Fresh ground beef, grilled and topped with a fried egg, bacon, and Bay sauce. |
Baystack Burger |
$11.00 |
Fresh ground beef, grilled, and topped with cheddar, thinly sliced onion rings, and our creamy onion dip. |
Black and Blue Duke Burger |
$11.00 |
Fresh ground beef, grilled, topped with blue cheese crumbles, mushrooms, onions and Cajun spice. |
Mushroom and Swiss Burger |
$11.00 |
Fresh ground beef, grilled, topped with Swiss cheese, sauteed mushrooms, and garlic mayo. |
Aged Cheddar Burger |
$10.00 |
Fresh ground beef, grilled and topped with cheddar, caramelized onion, bacon marmalade, and slathered with garlic mayo. |
Standard Burger |
$9.00 |
Fresh ground beef, grilled and topped with lettuce, tomato and onion. |
Black Bean and Quinoa Veggie Burger |
$9.00 |
House prepared patty with black beans, quinoa, red peppers, green peppers, mushrooms, onions, and spices, slathered with garlic mayo and Cajun seasoning. |
14" Spinach Artichoke and Mushroom Pizza |
$15.00 |
Spinach, artichoke, mushrooms, cream cheese, Parmesan cheese, mozzarella cheese, all atop our homemade tomato sauce. |
14" Supreme Pizza |
$16.00 |
Pepperoni, sausage, black olives, red peppers, green peppers, onions, mushrooms, mozzarella, cheddar, all atop our homemade tomato sauce. |
14" Margherita Pizza |
$13.00 |
A thin layer of olive oil, garlic, our homemade tomato sauce, topped with tomatoes, basil, and fresh Wisconsin mozzarella cheese. |
14" Meat Lover's Pizza |
$15.00 |
Pepperoni, sausage, bacon, ham, mozzarella and Parmesan cheeses, all atop our homemade tomato sauce. |
14" BBQ Chicken Pizza |
$14.00 |
Homemade barbecue sauce, topped with chicken, bacon, red onion, cilantro and a blend of mozzarella and cheddar cheeses. |
14" Pepperoni and Sausage Pizza |
$13.00 |
Pepperoni, sausage, and a blend of mozzarella and Parmesan cheeses, all atop our homemade tomato sauce. |
14" Veg Out Man Pizza |
$12.00 |
Basil pesto, seasonal vegetables, and a blend of mozzarella and Parmesan cheeses, all atop our homemade tomato sauce. |
Steak and Egg Cheesesteak |
$11.00 |
Toasted Turano hoagie bun loaded with grilled red and green peppers, onions, mushrooms, chopped steak, garlic mayo, over hard eggs, and topped with smoky provolone cheese. |
BELT Sandwich |
$8.00 |
Bacon, egg, lettuce, tomato, and garlic mayo. |
14" Bacon Mac-N-Cheese Pizza |
$13.00 |
|
14" Roasted Veggie Pizza |
$12.00 |
|
Kid's Mac and Cheese |
$5.00 |
|
Kid's Crispy Chicken Tenders |
$5.00 |
|
Kid's Grilled PB and J |
$5.00 |
|
Kid's Grilled Cheese |
$5.00 |
|
Kid's Hot Battered Noodles |
$5.00 |
|
Kid's Cheese Pizza |
$5.00 |
|
Kid's Pepperoni Pizza |
$6.00 |
|
Kid's Sausage Pizza |
$6.00 |
|
Kid's Spaghetti |
$6.00 |
|
Kids Grilled Mini Burger |
$6.00 |
|
Kid's Baked Salmon |
$7.00 |
|
Flourless Chocolate Cake |
$6.00 |
Rich flourless chocolate cake, served with homemade whipped cream and fresh berries. |
Panna Cota |
$5.00 |
Light, silky, eggless custard made with buttermilk and vanilla, and served with mixed berries. |
Cheesecake |
$5.00 |
Topped with sweet chocolate syrup and berries. |
Tiramisu |
$5.00 |
Italian dessert made with mascarpone, rum, vanilla, cocoa and espresso. |