B1. Ca Phe Sua Nong Hoac Da |
$3.50 |
Hot or cold coffee with condensed milk. |
B2. Da Chanh Tui |
$2.50 |
Fresh lemonade. |
B3. Soda Chanh Duong |
$2.50 |
Fresh soda lemonade. |
B4. Soda Xi Muoi |
$2.50 |
Salty plum soda. |
B5. Tra Da Chanh |
$2.50 |
Cold tea with fresh lemonade. |
B6. Tra Sua Nong Hoac Da |
$3.75 |
Hot or cold tea with condensed milk. |
B7. Sua Dau Nanh |
$1.50 |
Soy bean milk. |
B8. Chanh Muoi |
$1.95 |
Salty lemonade. |
B9. Nhan Nhuc |
$2.95 |
Dried longan in syrup. |
B10. Nuoc Ngot (Soda) |
$1.00 |
|
B11. Sinh To Sau Rieng |
$4.25 |
Durian milk shake. |
B12. Sinh To Bo |
$4.25 |
Avocado milk shake. |
B14. Sinh To Dau |
$4.25 |
Strawberry shake. |
B15. Tra Sua Tran Chau Bo |
$4.75 |
Avocado bubble tea. |
B16. Tra Sua Tran Chau Dau |
$4.75 |
Strawberry bubble tea. |
B17. Tra Sua Tran Chau |
$3.25 |
Bubble milk tea. |
A1. 2 Goi Cuon (Summer Roll) |
$4.50 |
Two piece summer rolls. Shrimp, vegetable wrapped rice paper, peanut sauce on the side. |
A2. 2 Goi Cuon Chay (Vegetarian Summer Roll) |
$4.25 |
Two piece vegetarian summer rolls. Vegetable wrapped rice paper with tofu, peanut sauce on the side. |
A3. 2 Goi Cuon Chao Tom (Shrimp Summer Roll) |
$7.95 |
Two pieces shrimp summer rolls. Shrimp roll sugar cane BBQ and vegetable wrapped rice paper peanut sauce on the side. |
A4. 2 Goi Cuon Thit Heo Heo Neong (Pork Summer Roll) |
$6.95 |
Two pieces grilled pork summer rolls. Grilled sliced pork and vegetable wrapped rice paper, fish sauce on the side. |
A5. Cha Gio (Vietnamese Spring Rolls) |
$5.25 - $8.95 |
Vietnamese style spring rolls. |
A6. Cha Gio Chay (Vietnamese Vegetarian Spring Rolls) |
$5.25 - $8.95 |
Vietnamese style vegetarian spring rolls. |
A7. Murc Chien Don |
$6.95 - $10.95 |
Crispy squid with garlic sauce. |
A8. Ech Chien Bo |
$10.95 |
Butterfly frog leg. |
A9. Cua Lot Chien Bo |
$12.95 |
Butterfly crispy soft shell crab. |
A10. Murc Nuong Sa Ot |
$6.95 |
Grilled squid with lemongrass. |
A11. Canh Ga Chien Nuroc Mam |
$6.95 |
Crispy chicken wing with fish sauce. |
A12. Banh Xeo |
$8.95 |
Vietnamese style pancake. |
A14. Banh Cuon Cha Lua |
$7.25 |
Steam rice crepe with pork. |
A15. So Xao Nuroc Dura |
$9.95 |
Coconut with clam. |
A16. So Hap Beer |
$10.95 |
Baked clam with beer. |
A17. Bo Tai Chanh |
$12.95 |
Fresh raw beef sliced lemon with salad. |
A18. Thit Heo Nuong, Suron Nuong Hoac Ga Nuong |
$5.95 |
One piece grilled sliced pork, one piece pork chop or one piece chicken. |
A19. Banh Mi Gari Ga |
$7.75 |
Curry chicken with bread. Spicy. |
A20. Banh Mi Bo Kho |
$8.50 |
Beef stewed with bread. Vietnamese style. Spicy. |
V1. 2 Goi Cuon Chay |
$4.50 |
Two pieces vegan summer roll. |
V2. Cha Gio Chay |
$4.95 - $7.95 |
Vegan spring roll. |
V3. Goi Tom Chay |
$7.25 - $9.25 |
Vegan shrimp salad. |
V4. Goi Ga Chay |
$6.50 - $8.50 |
Vegan chicken salad. |
V5. Canh Chau Ca Chay |
$10.95 - $14.95 |
Vegan salmon hot and sour soup. |
V6. Canh Chua Ga Chay |
$9.95 - $13.95 |
Vegan chicken hot and sour soup. |
V7. Canh Chua Tom Chay |
$10.95 - $14.95 |
Vegan shrimp hot and sour soup. |
V8. Canh Do Bien Chay |
$9.95 - $13.95 |
Vegan seafood soup. |
V9. Canh Rau Cai |
$8.95 - $12.95 |
Vegan soup. |
C1. Canh Do Chay |
$8.95 - $12.95 |
Vegetarian soup. |
C2. Canh Chua Ga |
$9.95 - $13.95 |
Hot and sour chicken soup. Spicy. |
C3. Canh Do Bien |
$9.95 - $13.95 |
Seafood soup. Spicy. |
C4. Canh Chua Tom |
$10.95 - $14.95 |
Hot and sour shrimp soup. Spicy. |
C5. Canh Chua Ca |
$10.95 - $14.95 |
Hot and sour fish soup. Spicy. |
1. Xe Lua Noodle Soup |
$7.75 |
Combination extra big bowl. Rice noodle beef soup six different meats: brisket, navel, frank, omosa, tendon and eye of round. |
2. Dac Biet and Bo Vien Noodle Soup |
$7.75 |
Combination special big bowl with beef ball. |
3. Dac Biet Noodle Soup |
$7.25 |
Combination special big bowl. Rice noodles beef soup, six difference brisket, navel, frank, omosa, tendon and eye of round. |
4. Tai Nam Gau Gan Sach Noodle Soup |
$6.95 |
Combination rice noodle beef soup with fresh eye of round, brisket, tendon and omosa. |
5. Tai Noodle Soup |
$6.95 |
Combination rice noodles beef soup with fresh eye of round. |
6. Tai Nam Noodle Soup |
$6.95 |
Combination rice noodles beef soup with fresh eye of round and navel. |
7. Tai Gan Noodle Soup |
$6.95 |
Combination rice noodles beef soup with tendon. |
8. Tai Sach Noodle Soup |
$6.95 |
Combination rice noodles beef soup with fresh eye of round and omosa. |
9. Chin Nam Gau Gan Sach Noodle Soup |
$6.95 |
Combination rice noodles beef soup with eye of round well done, brisket, tendon and omosa. |
10. Pho Bo Vien Noodle Soup |
$6.95 |
Combination rice noodles beef soup with beef ball. |
11. Bo Vien Khong Noodle Soup |
$6.95 |
Beef soup with beef ball only. |
12. Pho Suon Nuong Noodle Soup |
$7.75 |
Combination rice noodles beef soup with grilled pork chop. |
13. Pho Ga Nuong Noodle Soup |
$7.75 |
Combination rice noodles beef soup with grilled chicken. |
14. Pho Thit Heo Nuong Noodle Soup |
$7.75 |
Combination rice noodles beef soup with grilled pork. |
15. Pho Ca Vien Noodle Soup |
$7.25 |
Combination rice noodles beef soup with fish ball. |
16. Pho Hoac Mi Do Bien Noodle Soup |
$7.75 |
Combination rice noodles or egg noodles with seafood. |
G1. Rau Xa Lach Dau Dam |
$6.95 |
Vietnamese style salad. |
G2. Goi Ngo Sen |
$6.50 - $8.50 |
Lotus silk salad. |
G3. Goi Ga |
$6.50 - $8.50 |
Shredded chicken salad. |
G4. Goi Tom Hoac Du Du Tom |
$7.25 - $9.25 |
Shrimp or papaya shrimp salad. |
G5. Goi Suon Nuong |
$6.95 |
Grilled pork chop salad. |
G6. Goi Ga Nuong |
$7.95 |
Grilled chicken salad. |
BM1. Banh Mi Thit Nguoi |
$5.25 |
Vietnamese style sandwich. |
BM2. Banh Mi Thit Heo Nuong |
$6.95 |
Grilled slice pork sandwich. |
BM3. Banh Mi Ga Nuong |
$7.95 |
Grilled chicken sandwich. |
BM4. Banh Mi Tom Nuong |
$7.95 |
Grilled shrimp sandwich. |
BM5. Banh Mi Bo Xao |
$7.95 |
Sauteed beef sandwich. |
BM6. Hamburger Vietnamese Style |
$3.95 |
|
BH1. Banh Hoi Bo La Lot |
$13.95 |
Grilled ground beef wrapped in grape leaves with angel hair vermicelli noodle. Served with sliced cucumber, pickles, carrot, mint leave, crushed peanut on top, rice pepper and fish sauce on the side. |
BH2. Banh Hoi Bo Lui |
$13.95 |
Grilled beef sesame seasoned with angel hair vermicelli noodle. Served with sliced cucumber, pickles, carrot, mint leave, crushed peanut on top, rice pepper and fish sauce on the side. |
BH3. Banh Hoi Cha Gio Bo Lui |
$13.95 |
Grilled beef, spring roll with angel hair vermicelli noodle. Served with sliced cucumber, pickles, carrot, mint leave, crushed peanut on top, rice pepper and fish sauce on the side. |
BH4. Banh Hoi Thit Heo Nuong |
$9.95 |
Grilled sliced pork angel hair vermicelli noodle. Served with sliced cucumber, pickles, carrot, mint leave, crushed peanut on top, rice pepper and fish sauce on the side. |
BH5. Banh Hoi Bo Nuong Sa |
$15.95 |
Grilled beef with lemongrass on angel hair vermicelli noodle. Served with sliced cucumber, pickles, carrot, mint leave, crushed peanut on top, rice pepper and fish sauce on the side. |
BH6. Banh Hoi Tom Nuong |
$13.95 |
Grilled shrimp on angel hair vermicelli noodle. Served with sliced cucumber, pickles, carrot, mint leave, crushed peanut on top, rice pepper and fish sauce on the side. |
BH7. Banh Hoi Cho Tom |
$15.95 |
Barbed shrimp roll on sugar cane with angel hair vermicelli noodle. Served with sliced cucumber, pickles, carrot, mint leave, crushed peanut on top, rice pepper and fish sauce on the side. |
B1. Bun Thit Heo Nuong |
$7.50 |
Grilled pork with rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B2. Bun Cha Gio |
$7.50 |
Spring roll with rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B3. Bun Cha Gio Thit Heo Nuong |
$7.95 |
Spring roll and grilled sliced pork on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B4. Bun Bo Lui |
$7.95 |
Grilled beef with sesame seasoning on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B5. Bun Cha Gio Bo Lui |
$7.95 |
Spring roll and grilled beef sesame seasoning on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B6. Bun Bo Nuong Sa |
$8.95 |
Grilled beef with lemongrass on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B7. Bun Ga Nuong |
$7.95 |
Grilled chicken on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B8. Bun Tom Nuong |
$7.95 |
Grilled shrimp on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B9. Bun Bo Xao Sate |
$7.95 |
Sate beef on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B10. Bun Bo Xao Sa Ot |
$7.95 |
Sauteed beef with chili and lemongrass on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. Spicy. |
B11. Bun Dau Hu Xao Sa Ot |
$8.95 |
Sauteed bean curd with lemongrass on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B12. Bun Bo Ba Mon |
$8.95 |
Three flavored beef on rice vermicelli. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B14. Bun Rieu Cua |
$8.25 |
Crab meat, minced pork and shrimp paste with rice vermicelli soup. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
B15. Bun Bo Hue |
$7.95 |
Pig leg and beef with rice vermicelli soup. Served with chopped lettuce, cucumber, mint leaves on bottom, crushed peanut on top and fish sauce on the side. |
H1. Bo Nuong Vi |
$19.95 |
Raclette (hibachi). Beef on table. |
H2. Tom Nuong Vi |
$19.95 |
Raclette (hibachi). Shrimp on table. |
H3. Bo Va Tom Nuong Vi |
$19.95 |
Raclette (hibachi). Beef and shrimp on table. |
H4. Ech Xao Lan |
$10.95 |
Frog leg with curry sauce in casseroles. |
H5. Suon De Nuong |
$19.95 |
Grilled lamb chop. |
H6. Ca Kho to |
$13.95 |
Salmon with caramelized soy sauce and onion served in a clay pot. |
H7. Ca Salmon Nuong |
$13.95 |
Grilled salmon. |
PF1. Mi Xao Don Do Bien |
$11.95 |
Combination of seafood on crispy noodle. |
PF2. Mi Xao Mem Do Bien |
$11.95 |
Combination of seafood lo mein. |
PF3. Pho Xao Do Bien |
$11.95 |
Combination of seafood rice noodle. |
PF4. Pho Xao Thit Bo Rau Cai |
$11.95 |
Sauteed beef with rice noodle and vegetables. |
BE1. Bo Luc Lac |
$13.95 |
Sauteed marinated beef cubes (with salad). |
BE2. Bo Xao Bong Cai |
$11.75 |
Sauteed beef with broccoli in oyster sauce. |
BE3. Bo Xao Ca Chua |
$11.75 |
Sauteed beef with tomato. |
BE4. Bo Xao Dau Hoa Lan |
$11.75 |
Sauteed beef with snow peas in special sauce. |
BE5. Bo Xao Sa Ot |
$11.75 |
Sauteed beef with lemongrass, green pepper, onions with chili. Spicy. |
BE6. Bo Xao Sate |
$11.75 |
Sauteed beef with sate sauce and onion. Spicy. |
BE7. Bo Xao Thap Cam |
$11.75 |
Sauteed beef with mixed vegetables. |
BE8. Bo Xao Cai Chua |
$11.75 |
Sauteed beef with preserved vegetable in oyster sauce. |
V1. Do Xao Chay |
$7.95 |
Sauteed mixed vegetable with oyster sauce. |
V2. Cai Ngot Xao Dau Hao |
$7.95 |
Sauteed Chinese vegetable with oyster sauce. |
V3. Dau Hu Nam Rom Xao Dau Hao |
$7.95 |
Mushroom with soy bean cake in oyster sauce. |
V4. Dau Hu Xao Sa Ot |
$7.95 |
Fried soy bean cake with lemongrass, onion, green pepper and chili sauce. |
V5. Rau Muong Xao Toi |
$8.95 |
Water spinach with garlic sauce. |
L1. Lau Thai Chua Cay |
$29.95 |
Thai style hot pot. |
L2. Lau Do Bien |
$29.95 |
Seafood hot pot. |
L3. Lau Thap Cam Do Bien |
$29.95 |
Beef and seafood combination hot pot. |
S1. Muc Xao Cai Chua |
$10.50 |
Sauteed squid with preserved vegetable in oyster sauce. |
S2. Muc Xao Chua Ngot |
$10.50 |
Sauteed squid with sweet and sour sauce. |
S3. Muc Xao Thap Cam |
$10.50 |
Sauteed squid delight. |
S4. Muc Xao Sa Ot |
$10.50 |
Sauteed squid with lemongrass and chili sauce. Spicy. |
S5. Tom Ram Man Ot Xanh |
$11.50 |
Stir fried salty shrimp with green pepper, onions and oyster sauce. |
S6. Tom Ram Muoi |
$11.50 |
Stir fried salty shrimp with butter, pepper and onion. |
S7. Tom Xao Hanh Gung |
$11.50 |
Sauteed shrimp with ginger and scallions. |
S8. Tom Xao Sa Ot |
$11.50 |
Sauteed shrimp with lemongrass chili sauce. Spicy. |
S9. Tom Xao Bong Cai |
$11.50 |
Sauteed shrimp with broccoli. |
S10. Tom Xao Thap Cam |
$11.50 |
Sauteed shrimp delight. |
CH1. Ga Xao Bong Cai |
$10.75 |
Sauteed chicken with broccoli. |
CH2. Ga Xao Cari Ga |
$10.75 |
Sauteed chicken with curry sauce. Spicy. |
CH3. Ga Xao Hanh Gung |
$10.75 |
Sauteed chicken with ginger and scallion or onions. |
CH4. Ga Xao Sa Ot |
$10.75 |
Sauteed chicken with lemongrass, green pepper, onions with chili sauce. Spicy. |
CH5. Ga Xao Sate |
$10.75 |
Sauteed chicken with sate sauce and onions. Spicy. |
CH6. Ga Xao Thap Cam |
$10.75 |
Sauteed chicken with mixed vegetables. |
R1. Com Suon Nuong |
$7.25 |
Grilled pork chop on rice. |
R2. Com Suon Bi |
$7.25 |
Grilled pork chop and shredded pork on rice. |
R3. Com Suon Bi Cha |
$8.25 |
Grilled pork chop, shredded pork and crab patty on rice. |
R4. Com Ga Nuong |
$7.25 |
Grilled chicken on rice. |
R5. Com Thit Heo Nuong |
$7.25 |
Grilled sliced pork on rice. |
R6. Com Tom Nuong |
$7.95 |
Grilled shrimp on rice. |
R7. Com Chien Tom |
$7.95 |
Shrimp fried rice. |
R8. Com Chien Ga |
$7.50 |
Chicken fried rice. |
R9. Com Chien Rau Cai |
$7.25 |
Vegetable fried rice. |
R10. Com Chien Duong Chau |
$8.25 |
Young chow fried rice. |
R11. Com Bo Luc Lac |
$7.95 |
Beef cubes on rice. |
R12. Com Thit Bo Xao Bong Cai |
$7.50 |
Beef with broccoli on rice. |
R14. Com Xao Sa Ot |
$7.95 |
Beef lemongrass and green pepper, onion and chili on rice. Spicy. |
R15. Com Bo Xao Dau Hoa Lan Cari |
$7.50 |
Beef with snow peas in curry sauce on rice. |
R16. Com Ga Bong Cai |
$6.95 |
Chicken with broccoli on rice. |
R17. Com Ga Xao Hanh Gung |
$6.95 |
Chicken with scallion on rice. |
R18. Com Ga Xao Cari |
$6.95 |
Curry chicken on rice. |
R19. Com Muc Xao Sa Ot |
$6.95 |
Squid with lemongrass and chili sauce on rice. |
R20. Com Tom Xao Sot Ca |
$6.95 |
Shrimp with tomato sauce on rice. |
R21. Com Xao Do Bien |
$7.95 |
Seafood with on rice. |
R22. Com Bo Ba Mon |
$7.95 |
Three flavored grilled beef with lettuce on white rice. |
R23. Com Bo La Lot |
$7.95 |
Barbecued beef wrapped in Vietnamese green leaves on white rice. |
R24. Com Suon Nuong Lap Xuong Apla |
$7.75 |
Grilled pork chop with sausage and fried egg on white rice. |
R25. Com Thit Heo Nuong Lap Xuong Apla |
$7.75 |
Grilled sliced pork with sausage and fried egg on white rice. |
R26. Com Tom Nuong Lap Xuong Apla |
$7.75 |
Grilled shrimp with sausage and fried egg on white rice. |
R27. Com Ga Buong Lap Xuong Apla |
$7.75 |
Grilled chicken steak with sausage and fried egg on white rice. |
R28. Com Bo Lui Lap Xuong Apla |
$7.75 |
Grilled beef sesame seasoned with sausage and fried egg on white rice. |
V10. Ga Xao Hanh Gung Chay Xao Thap Cam Chay |
$9.75 |
Vegan chicken with mixed vegetable. |
V11. Ga Xao Bong Cai Chay |
$9.75 |
Sauteed vegan chicken with broccoli. |
V12. Ga Xao Sate Chay |
$9.75 |
Sauteed vegan chicken with sate sauce. |
V13. Ga Xao Sa Ot Chay |
$9.75 |
Sauteed vegan chicken with lemongrass, green pepper and chili sauce. |
V14. Ga Luc Lac Chay |
$9.75 |
Sauteed marinated vegan chicken cubes (with salad). |
V15. Ga Xao Hanh Gung Chay |
$9.75 |
Sauteed vegan chicken with ginger and scallion or onion. |
V16. Ga Kho Gung Chay |
$9.75 |
Vegan chicken caramelized soy sauce with onion and ginger. |
V17. Bo Luc Lac Chay |
$10.95 |
Sauteed marinated vegan beef cubes (with salad). |
V18. Bo Xao Thap Cam Chay |
$10.95 |
Sauteed vegan beef with mixed vegetables. |
V19. Bo Xao Dau Hao Lan |
$10.95 |
Sauteed vegan beef with snow peas in curry sauce. |
V20. Bo Xao Sate Chay |
$10.95 |
Sauteed vegan beef with sate sauce and onion. |
V21. Bo Xao Bong Cai Chay |
$10.95 |
Sauteed vegan beef with broccoli. |
V22. Tom Ram Muoi Chay |
$10.95 |
Stir fried salty vegan shrimp with butter pepper and scallions. |
V23. Tom Xao Hanh Gung Chay |
$10.95 |
Sauteed vegan shrimp with ginger and scallion. |
V24. Tom Xao Thap Cam Chay |
$10.95 |
Sauteed vegan shrimp with mixed vegetable. |
V25. Tom Xao Bong Cai Chay |
$10.95 |
Sauteed vegan shrimp with broccoli. |
D1. Che Ba Mau |
$3.25 |
Rainbow iced with coconut milk. |
D2. Che Sam Bo Luong |
$3.25 |
Sweet mixed nut drink. |
D3. Banh Flang |
$2.25 |
Sweet egg custard. |