Fountain Drink |
$2.50 |
|
Thai Tea |
$3.00 |
|
Thai Coffee |
$3.00 |
|
Fresh Orange Juice |
$3.95 |
|
Coconut Juice |
$3.95 |
|
Thai Lemon Soda |
$3.95 |
|
Longan Juice |
$3.95 |
|
Grass Jelly Basil Seeds |
$3.95 |
|
Pandan Lemongrass Juice |
$3.95 |
|
6 Thai Mayom Golden Rolls |
$7.95 |
Crispy, golden rolls stuffed with a mixture of minced pork, shrimp, glass noodles and mushrooms. Served with plum sauce. |
4 Chicken Satay Skewers |
$7.95 |
Grilled, marinated coconut curry chicken skewers. Served with peanut sauce and cucumber relish. |
4 Pork Satay Skewers |
$7.95 |
Grilled, marinated coconut curry pork skewers. Served with peanut sauce and cucumber relish. |
4 Beef Satay Skewers |
$8.95 |
Grilled, marinated coconut curry skewers. Served with peanut sauce and cucumber relish. |
5 Fish Cakes |
$8.95 |
Fish cakes seasoned in a spicy curry mixture. Served with Mayom sweet and sour sauce. |
6 Golden Shrimp |
$8.95 |
Golden shrimp in a panko batter. Served with plum sauce. |
Golden Calamari |
$8.95 |
Crispy calamari served with plum sauce. |
4 Thai Rolls |
$5.95 |
Crispy egg rolls stuffed with cabbage, carrots and bean thread noodles. Served with sweet and sour sauce. |
2 Summer Rolls |
$5.95 |
Pork and shrimp rolled with spring mixed greens, carrots, cabbage, Thai basil, cucumber and green onions. Served with plum sauce. |
Crispy Tofu |
$5.95 |
Crispy tofu served with Mayom sweet and sour sauce. |
8 Crispy Wontons |
$5.95 |
Crispy wontons stuff with minced pork. Served with sweet and sour sauce. |
6 Crispy Chili Garlic Wings |
$7.95 |
Crispy wings tossed in a chili garlic sauce. Served with sweet and sour sauce. |
4 Potato-Corn Fritters |
$7.95 |
Crispy, sweet coconut, potato-corn fritters. Served with Mayom sauce. |
Seafood Soup Pok Tak |
$15.95 |
Combination of shrimp, calamari, fish, scallops and mushrooms in a spicy, chili-lime broth. |
Tom Yum |
$9.95 |
Spicy, chili-lime, lemongrass soup with mushrooms, tomatoes and choice of protein. |
Garden Vegetable Soup |
$8.95 |
Mixtures of cabbage, carrots, mushrooms celery, tomatoes, onions and broccoli in a clear broth. Includes choice of protein. |
Glass Noodle Soup |
$8.95 |
Combination of chicken, pork and shrimp, bean thread noodles, mushrooms, cabbage, celery, tomatoes and onions in a clear broth. |
Beef Tripe Soup |
$9.95 |
Spicy, chili-lime broth with a combination of beef, liver and tripe. |
Tom Saap |
$8.95 |
Traditional Isan soup made in a spicy, chili-lime, lemongrass, kaffir, galangal broth. Includes choice of protein. |
Tom Kah Soup |
$9.95 |
Spicy, chili-lime, coconut, galangal soup with mushroom and tomatoes. Includes choice of protein. |
Mayom Tom Yum Noodle Soup |
$8.95 |
Combination of shrimp, minced pork, BBQ pork, crispy pork, broiled egg, roasted peanuts and sprouts in a spicy, chili-lime broth. |
Teochew Noodle Soup |
$8.95 |
Combination of shrimp, crispy pork, BBQ pork, fish balls, roasted peanuts and sprouts. Served with thin yellow noodles. |
Boat Noodle Soup |
$8.95 |
Traditional style noodles with liver and meatballs in a spicy, dark, rich broth with sprouts and morning glory vegetables. |
Yen to Fo Noodle Soup |
$8.95 |
Combination of shrimp, fish cakes, tofu and calamari in a spicy, red broth with wide rice noodles and morning glory vegetables. |
Sukiyaki Thai Style Noodle Soup |
$8.95 |
Combination of shrimp and chicken in a spicy, red broth with bean thread noodles, eggs, celery, napa cabbage, onions and green onions. |
Mayom Seafood Salad |
$11.95 |
Combination of shrimp, calamari, mussels, fish, scallops, mushroom and tomatoes in a spicy, chili-lemongrass broth. |
Spicy Mayom Salad |
$11.95 |
Spicy soft shell crab salad with a creamy, lemongrass dressing over a bed of mixed greens, tomatoes and cucumber. |
Spicy Thai Beef Salad |
$10.95 |
Grilled, marinated beef with spicy, chili-lime sauce over a bed of mixed spring greens, scallions, shallots, tomatoes and cucumbers. |
Spicy Grilled Salad |
$9.95 |
Marinated, grilled chicken or pork with spicy chili sauce over a bed of spring mixed greens, scallions, shallots, tomatoes and cucumbers. |
Spicy Glass Noodle Salad |
$8.95 |
Bean thread, chicken, pork, shrimp, celery, carrots, shallots and scallions tossed in spicy, chili-lime sauce. |
Yum Yai Salad |
$8.95 |
Combination of chicken, pork and shrimp tossed in a toasted peanut, lime dressing over fresh spring mixed greens, shallots, scallions, carrots, tomatoes and cucumber. |
Thai Papaya Salad |
$7.95 |
Shredded green papaya tossed in a chili-lime sauce with toasted ground peanuts, shrimp, tomatoes and green beans. |
Laos Papaya Salad |
$7.95 |
Shredded green papaya tossed in a spicy, lime fermented fish sauce with carrots, tomatoes, green beans and green Thai eggplant. |
Larb Salad |
$8.95 |
Minced meats tossed in a spicy, chili-lime sauce with toasted, ground rice, shallots, scallions and cilantro. Includes choice of protein. |
Num Tok Salad |
$8.95 |
Grilled pork tossed in a spicy chili sauce with toasted, ground rice, cucumber, cilantro, shallots and scallions. |
Num Sod Salad |
$8.95 |
Sour pork sausage, mixed in a chili-lime sauce and tossed in fresh ginger, roasted peanuts, dried chili, shallots and scallions. |
Bamboo Salad |
$7.95 |
Laos style bamboo salad in a chili lime sauce. Tossed in roasted, ground rice, shallots and scallions. |
Green Curry |
$8.95 |
Coconut green curry base from kaffir leaves and lemongrass, with bamboo shoots, Thai basil and green beans. |
Red Curry |
$8.95 |
Coconut red curry base from red chili and lemongrass, with bamboo shoots, green beans and Thai basil. |
Panang Curry |
$8.95 |
Coconut red curry base from cumin, peanuts and kaffir leaves. |
Massaman Curry |
$8.95 |
Rich coconut curry made with cinnamon and tamarind, with potatoes, carrots, peanuts and onions. |
Pineapple Duck Curry |
$12.95 |
Red curry with duck, tomatoes and pineapples. |
Jungle Curry |
$8.95 |
Curry base from kaffir leaves and kachai roots, with bamboo shoots, green beans and eggplant. |
Gang Som with Shrimp Curry |
$10.95 |
Tamarind base sour curry with shrimp and vegetables. |
Garlic Pepper |
$8.95 |
Garlic pepper over broccoli and mushrooms. |
Thai Cashew |
$8.95 |
Wok sweet, dried chili paste and cashews. |
Broccoli and Baby Corn |
$8.95 |
Wok broccoli and baby corn with oyster sauce. |
Garden Wok |
$8.95 |
Wok variety of fresh vegetables with broccoli, carrots, mushrooms, zucchini, celery, onions and cabbage. |
Chinese Broccoli with Oyster Sauce |
$8.95 |
Choice of crispy pork or salty fish wok with Chinese broccoli, dried red chili and oyster sauce. |
Sweet and Sour |
$8.95 |
Thai style, sweet and sour wok with cucumber, tomatoes, bell peppers and onions. |
Chili Ginger |
$8.95 |
Green chili wok with fresh ginger, mushrooms, carrots and celery. |
Prik King |
$8.95 |
Spicy, chili garlic red curry paste with green beans. |
Crispy Chicken |
$8.95 |
Crispy chicken in a sweet and tangy sauce. |
Mayom Lad Nar |
$9.95 |
Pan wok noodles with a combination of minced chicken topped with spicy, yellow curry gravy. Served over a bed of lettuce and tomatoes. |
Phat Thai |
$8.95 |
Rice noodles with choice of protein in a sweet, tangy tamarind sauce with eggs, sprouts and scallions. |
Pad See Yu |
$8.95 |
Pan wok noodles with eggs and broccoli. |
Drunken Noodles |
$8.95 |
Pan wok noodles with chili basil, eggs, bell peppers, tomatoes and onions. |
Chow Mein |
$8.95 |
Chow mein noodles with mushroom, celery, sprouts, carrots, bell peppers, broccoli and onions. |
Lad Nar |
$8.95 |
Pan wok noodles with gravy. |
Lad Nar Yen to Fo |
$8.95 |
Pan wok noodles over yen to fo gravy with shrimp, calamari, tofu, fish cakes and Chinese broccoli. |
Glass Noodles |
$8.95 |
Pan wok bean thread noodles with eggs, tomatoes, onions, scallions, mushroom and celery. |
Guay See Mee Chicken Noodles |
$8.95 |
Crispy egg noodles over gravy of chicken, mushroom , bamboo shoots and broiled egg. |
Chicken Noodles |
$8.95 |
Kai kua. Pan wok noodles with eggs and mushrooms. Served over a bed of lettuce. |
Pad Mee |
$10.95 |
Vermicelli noodles. Combination of shrimp, BBQ pork, chicken, eggs, onions, sprouts and scallions. |
Lemon Trout |
$15.95 |
Streamed trout with spicy, chili-lime sauce. |
Gang Som with Crispy Trout |
$16.95 |
Tamarind base, sour soup with crispy trout and vegetables. |
Choo Chi Salmon |
$15.95 |
Coconut red curry sauce with kaffir leaves. |
Three Flavor Crispy Pompano |
$15.95 |
Crispy fish with a sweet, tangy, spicy sauce with onions, tomatoes and Thai basil. |
Spicy Crispy Catfish |
$13.95 |
Crispy catfish fillet in a spicy, coconut red curry sauce with kaffir leaves. |
Crying Tiger Rib Eye Steak |
$15.95 |
Grilled, marinated rib eye steak with spicy, chili-lime sauce. |
Mayom Special BBQ Beef |
$14.95 |
Special marinated teriyaki beef with wok vegetables. |
Grilled Pork Moo Yang |
$9.95 |
Marinated pork with spicy, chili-lime sauce. |
BBQ Coconut Chicken |
$8.95 |
Grilled, marinated coconut chicken. Served with sweet and sour sauce. |
Beef Jerky |
$7.95 |
Beef jerky served with spicy, chili-lime dripping sauce. |
Pork Jerky |
$7.95 |
Pork jerky served with spicy, chili-lime dripping sauce. |
Mayom Sausage |
$7.95 |
Seasoned lemongrass sausage. Served with fresh ginger, roasted peanuts and cabbage. |
Nam Kao Tod |
$8.95 |
Crispy rice sour sausage. Crispy rice salad mixed with sour pork sausage, ginger, peanuts, shallots and scallions in a spicy, chili-lime sauce. |
South Sea Mayom Fried Rice |
$12.95 |
Combination of shrimp, calamari, mussels, scallops, crab and eggs, seasoned in a sweet, garlic chili curry. |
BBQ Pork Fried Rice |
$8.95 |
BBQ pork, crispy pork, Chinese sausage and broiled egg over rice. |
Pineapple Fried Rice |
$10.95 |
Combination of shrimp, chicken and BBQ pork fried rice with pineapples, raisins, onions, scallions and cashew nuts. |
Soft Shell Crab Fried Rice |
$10.95 |
Soft shell crab fried rice with eggs, tomatoes, onions and scallions. |
Shrimp Paste Fried Rice |
$10.95 |
Shrimp pasted fried rice served with eggs, sweet pork, dried shrimp, green mango and scallions. |
Traditional Thai Fried Rice |
$10.95 |
Combination fried rice with shrimp, chicken, pork, eggs, tomatoes, onions and scallions. |
Crispy Pork Fried Rice |
$8.95 |
Crispy pork fried rice with Chinese broccoli. |
Salty Fish Fried Rice |
$8.95 |
Salty fish fried rice with Chinese broccoli. |
Chili Basil Fried Rice |
$8.95 |
Garlic, Thai basil fried rice with eggs, onions and Thai basil. |
Stewed Pork Leg Fried Rice |
$8.95 |
Soy sauce stewed pork leg with a broiled egg. Served with pickled mustard vegetables. |
Khanom Jeen Nam Ya |
$7.95 |
Spicy red curry made with fish. Served over soft, rice noodles with vegetables. |
Khanom Jeen Chicken Green Curry |
$7.95 |
Chicken green curry with bamboo shoots and kaffir leaves. Served with a broiled egg. |
3 Hor Mok Fish Curry |
$7.95 |
Steamed fish in red curry with cabbage. |
Hoy Tod |
$8.95 |
Crispy mussels omelet with sprouts and green onions. Served with sweet and sour sauce. |
Chicken over Rice |
$7.95 |
Hainan steamed chicken over rice. Served with soy, garlic, ginger sauce. |
Guay Jub |
$7.95 |
Combination of crispy pork, liver and a broiled egg. Served with rice noodles in a dark soy broth. |
Brown Rice |
$2.00 |
|
Sticky Rice |
$2.00 |
|
Steamed Jasmine Rice |
$1.00 |
|
Chili-Lime Sauce |
$1.00 |
|
Peanut Sauce |
$1.00 |
|
Thai Chili Basil with Fried Egg Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
BBQ Chicken Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
Chicken Phat Thai Noodles Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
Pad See Yu Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
Garlic Pepper Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
Sweet Crispy Chicken Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
Yellow Curry Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
Cashew Nuts Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
Chili Ginger Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
Sweet and Sour Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |
Garden Wok Lunch Special |
$7.95 |
Served with wontons, fried rice and salad. |