| Soda |
$1.50 |
|
| Bottled Water |
$1.50 |
|
| Perrier |
$3.50 |
|
| Thai Iced Tea |
$2.50 |
|
| Thai Iced Coffee |
$2.50 |
|
| Hot Tea |
$1.50 |
|
| Iced Tea |
$1.50 |
|
| Orange Juice |
$2.50 |
|
| Veggie Egg Roll |
$4.95 |
Four deep fried egg rolls with mixed vegetables, mushrooms and glass noodle. |
| Chicken Pot Sticker |
$5.95 |
Seven pieces, steamed or pan fried. Stuffed with chicken and vegetables, served with sweet and sour sauce. Spicy. |
| Thai Dumpling |
$5.95 |
Four dumplings stuffed with pork and shrimp served with soy vinaigrette sauce. |
| Crab Rangoon |
$6.95 |
Seven pieces with crab meat and cream cheese, wrapped in wonton skin. Served with sweet and sour sauce. |
| Saigon Fresh Roll |
$6.95 |
Two rolls with baked tofu and fresh vegetables wrapped in clear paper wrap with Vietnamese peanut dipping sauce. |
| Thai Chicken Sate |
$6.95 |
Grilled chicken on skewers with peanut sauce and cucumber salad. Five pieces. |
| Mint Chicken Lettuce Cup |
$7.95 |
Chicken, mushroom, water chestnuts and basil served with fresh lettuce. |
| Salmon Curry Puff |
$7.95 |
Baked salmon, curry powder and potatoes served with mixed greens. Four pieces. |
| Singha Coconut Shrimp |
$8.95 |
Deep fried shrimp coated with shave coconut. Seven pieces served with spicy mango sauce. |
| Honey BBQ Pork Rib |
$8.95 |
Barbecued marinated honey pork ribs. Four pieces. |
| Peking Duck Roll |
$9.95 |
Two rolls with roasted duck, cucumber and mixed greens wrapped in grilled tortillas with hoisin sauce. |
| Tom Yum Soup |
$4.95 - $7.95 |
Hot and sour soup with mushroom and a touch of lemongrass. |
| Tom Kha Soup |
$4.95 - $7.95 |
Coconut milk soup with mushroom and galangal ginger with a touch of lemongrass. Spicy. |
| Shrimp Wonton Soup |
$4.95 - $7.95 |
Shrimp and chicken with bok choy in a flavorful broth. |
| Seven Sea Seafood Soup |
$7.95 - $10.95 |
Mixed seafood soup with lemongrass, chili, ginger and lime juice. Spicy. |
| Chinois Chicken Salad |
$7.95 |
Chicken, Napa cabbage, crispy wonton and sesame seed in sesame dressing. |
| Green Papaya Salad with Shrimp Kabob |
$7.95 |
Shredded green papaya, green beans, tomatoes, carrot, crushed peanut and lime juice with shrimp kabob. |
| Thai Noodle Crunch Salad |
$8.95 |
Chicken, Napa cabbage, Thai noodle, edamame, carrots and crushed peanut sauce. |
| Chili Devil Shrimp Salad |
$9.95 |
Grilled shrimp, lemongrass, red onion, cilantro and lime juice in soya chili paste. Spicy. |
| Spicy Beef Salad |
$10.00 |
Grilled rib eye steak, cucumber, tomatoes, cilantro, green and red onion with lime juice. |
| Roast Duck Salad |
$10.95 |
Mixed greens, hoisin roasted duck and crispy taro with POM dressing. |
| Seafood Salad with Green Apple |
$12.95 |
Mixed seafood, green apple, white onions, green onions, tomatoes, lime juice, basil leaves and lemongrass. |
| Thai Spicy Basil |
$8.95 |
Sauteed with chili, onions and basil leaves. |
| Garlic Pepper |
$8.95 |
Sauteed with garlic and brown sauce. |
| Garlic Spicy Green Bean |
$8.95 |
Sauteed green beans with red curry paste. |
| Chili Cashew Nut |
$8.95 |
Sauteed cashew nut with onions, bell peppers, carrots and chili. |
| Mango Chicken |
$8.95 |
Deep fried chicken breast in tangy mango sauce. |
| Orange Chicken |
$8.95 |
Deep fried chicken breast in orange sauce. |
| Bean Sprouts and tofu |
$7.95 |
Sauteed with garlic and soy sauce. |
| Spicy Eggplant |
$7.95 |
Sauteed eggplant, sweet basil and garlic with black bean sauce. |
| Melody Veggie |
$7.95 |
|
| Spinach and Mushroom |
$7.95 |
Sauteed with garlic and black bean sauce. |
| Chinese Broccoli and Cashew Nut |
$7.95 |
Sauteed with garlic and soy sauce. |
| Soy Noodles Chicken |
$8.95 |
Pan fried flat noodles, egg and bean sprouts on romaine lettuce. |
| Drunken Pasta |
$8.95 |
Flat noodles with chili sauce, basil, onion, bell pepper and egg. Spicy. |
| Thai Spicy Fried Rice |
$8.95 |
Traditional Thai fried rice with onions, bell pepper, basil leaves, onions and egg. |
| Pad Thai |
$8.95 |
Pan fried rice noodle with shrimp, chicken, egg, green onion, ground peanut and bean sprouts. |
| Pad See Ew |
$8.95 |
Pan fried flat noodles with Chinese broccoli, egg and soy sauce. |
| Malay Garlic Yakisoba Pasta |
$9.95 |
Bold and tasty garlic pasta topped with savory garlic shrimp. |
| Pineapple Fried Rice |
$9.95 |
Thai fried rice with shrimp, chicken, cashew nut, pineapple, raisin and curry powder. |
| Thai Foon Fried Rice |
$9.95 |
Asian fried rice, egg, Chinese sausage, mushroom, edamame and lemongrass shrimp. |
| Green Tea Japanese Noodles with Chinese Roasted Duck |
$12.95 |
Noodles, Chinese roasted duck and Chinese broccoli in sukiyaki sauce. |
| California Chicken Curry |
$8.95 |
Chicken with potatoes and carrots in yellow curry with coconut milk. Spicy. |
| Ruby Curry |
$8.95 |
Chicken or beef with peas, bamboo shoots and basil in red curry and coconut milk. Spicy. |
| Jade Curry |
$8.95 |
Chicken or shrimp with eggplant, green beans and basil in green curry and coconut milk. Served with angel hair pasta or rice. Spicy. |
| Duck Curry with Brown Rice |
$9.95 |
Roasted duck with bell pepper, pineapple, lychee, basil and coconut milk. Spicy. |
| Curry Noodles with Lamb Chop. |
$12.95 |
Crispy egg noodles in massaman curry and grilled lamb chop. Spicy. |
| Tofu Steak |
$8.95 |
Organic soy tofu, shitake mushroom, asparagus, fried onion and sweet tamarind. |
| Thai BBQ Chicken |
$9.95 |
Thai Style marinated chicken served with coconut rice and green papaya salad. |
| Sake BBQ Pork Rib |
$12.95 |
BBQ pork rib and grilled vegetables with wasabi mashed potatoes. |
| Korea BBQ Beef with Kimchi |
$12.95 |
Korean beef rib and spicy kimchi with jasmine rice. |
| Glazed Macadamia Nut Shrimp |
$12.95 |
Tiger shrimp glazed with macadamia nut sauce served with spicy curry rice. |
| Steamed Fish Ginger Sauce |
$12.95 |
Steamed sole fish, baby bok choy, ginger, mushroom, green onion and soy sauce. |
| Sizzling Seafood Basil |
$13.95 |
Combination of seafood, chili and basil in hot plate. |
| BBQ Lovers |
$13.95 |
Combination of Thai chicken, pork rib and Korean beef rib with mixed green salad and basil jasmine rice. |
| Crying Tiger Steak |
$14.95 |
Grilled rib eye steak, sticky rice, green papaya salad with Thai spicy sauce. |
| Salmon with Thai Pasto Green Bean |
$14.95 |
Grilled salmon, green curry pasto sauce, eggplant, green bean and basil with red curry rice. |
| French Mustard Honey Duck |
$15.95 |
Crispy duck and wasabi mashed potatoes with honey mustard sauce. |
| Lamb Chop with Mango Thai Salsa |
$15.95 |
Marinated French-cut lamb chops, wasabi mashed potatoes and avocado with tangy mango sauce. |
| White Rice |
$1.50 |
|
| Brown Rice |
$1.50 |
|
| Sticky Rice |
$1.50 |
|
| Coconut Rice |
$1.50 |
|
| Thai Spicy Basil Lunch |
$6.95 |
Served with steamed rice and salad. |
| Spicy Green Bean Lunch |
$6.95 |
Served with steamed rice and salad. |
| Mango Chicken Lunch |
$6.95 |
Served with steamed rice and salad. |
| Orange Chicken Lunch |
$6.95 |
Served with steamed rice and salad. |
| Spinach and Mushroom Lunch |
$6.95 |
Served with steamed rice and salad. |
| Spicy Eggplant Lunch |
$6.95 |
Served with steamed rice and salad. |
| Chinese Broccoli and Cashew Nut Lunch |
$6.95 |
Served with steamed rice and salad. |
| Garlic Pepper Lunch |
$6.95 |
Served with steamed rice and salad. |
| Chili Cashew Nut Lunch |
$6.95 |
Served with steamed rice and salad. Spicy. |
| Bean Sprouts and Tofu Lunch |
$6.95 |
Served with steamed rice and salad. |
| Asparagus and Mushroom Lunch |
$6.95 |
Served with steamed rice and salad. |
| Melody Veggie Lunch |
$6.95 |
Served with steamed rice and salad. |
| Thai Chicken Sate Lunch |
$7.50 |
Grilled chicken on skewers with peanut sauce and cucumber salad. Served with steamed rice and salad. |
| Chicken Teriyaki Lunch |
$7.50 |
Grilled marinated chicken and vegetables with teriyaki sauce. Served with steamed rice and salad. |
| Tofu Steak Lunch |
$7.50 |
Organic soy tofu, shitake mushroom, asparagus and fried onion with sweet tamarind sauce. Served with steamed rice and salad. |
| Thai BBQ Chicken Lunch |
$8.50 |
Thai style marinated chicken with Thai BBQ sauce. Served with steamed rice and salad. |
| Sake BBQ Pork Rib Lunch |
$8.50 |
Grilled BBQ pork rib. Served with steamed rice and salad. |
| Coconut Shrimp Mango Salsa Lunch |
$9.50 |
Tiger shrimp coated with coconut with Thai mango and avocado salsa. Served with steamed rice and salad. |
| Korean BBQ Beef Lunch |
$9.50 |
Thinly sliced marinated beef rib with vegetables and spicy kimchi. Served with steamed rice and salad. |
| Salmon Teriyaki Lunch |
$12.50 |
Grilled salmon with vegetables and teriyaki sauce. Served with steamed rice and salad. |
| BBQ Lovers Lunch |
$12.50 |
Combination of Thai chicken, pork rib and Korean beef rib. Served with steamed rice and salad. |
| Glazed Macadamia Nut Shrimp Lunch |
$10.50 |
Tiger shrimp glazed with macadamia nut sauce. Served with steamed rice and salad. |
| California Chicken Curry Lunch |
$8.95 |
Yellow curry with chicken, potatoes, carrots and coconut milk. Served with steamed rice and salad. |
| Ruby Curry Lunch |
$8.95 |
Chicken or beef with peas, bamboo shoots and basil in red curry and coconut milk. Served with steamed rice and salad. |
| Jade Curry Lunch |
$9.95 |
Chicken or shrimp with eggplant, green bean and basil in green curry and coconut milk. Served with steamed rice and salad. |
| Duck Curry Lunch |
$9.95 |
Roasted duck with bell pepper, pineapple, lychee, basil and coconut milk. Served with steamed rice and salad. |
| Curry Noodles with Lamb Chop Lunch |
$12.95 |
Crispy egg noodles in massaman curry with grilled lamb chop. Served with steamed rice and salad. |
