| Pad Thai |
$2.00 - $9.00 |
thin rice noodles with choice of meat, bean curd, bean sprouts, ground peanut, egg |
| Sen Yai Khee Mao |
$2.00 - $9.00 |
spicy flat noodles with choice of meat, basil, onion, chili |
| Pad See Ew |
$2.00 - $9.00 |
flat noodles with choice of meat, Asian broccoli, egg, sweet soy sauce |
| Koey Si Mee |
$2.00 - $9.00 |
crispy egg noodles over with choice of meat in gravy sauce, bamboo shoot, mushroom, Asian vegetable |
| Bamee Moo Deang |
$2.00 - $9.00 |
roasted pork over with steamed egg noodles, scallion, garlic, Asian vegetable |
| Kao Pad |
$2.00 - $9.00 |
Thai classic style fried rice with choice of meat, tomatoes, onion, scallion, egg |
| Kao Pad Kaprow |
$2.00 - $9.00 |
Thai spicy fried rice with choice of meat, basil, chili, onion, bell pepper |
| Kao Pad Sam Ros |
$2.00 - $10.00 |
hawaiian style fried rice with shrimp, chicken and Thai sausages, pineapple, onion, scallion, egg, tomatoes |
| Koong Sarong |
$6.00 |
shrimp wrapped crispy wheat noodles, sweet and hot sauce |
| Satay Kabob |
$5.00 |
grilled marinated chicken or beef on the skewers, sweet cucumber and peanut sauce |
| Moo Yang Lavo |
$5.00 |
grilled marinated pork with Thai herbs, tamarind chili dip |
| Crunchy Spring Rolls |
$5.00 |
vegetarian spring rolls with glass noodle, cabbage, mushroom, carrot served with tangy plum sauce |
| Curry Puff |
$5.00 |
tantalized combination of chicken, onions, potatoes wrapped in a puff pastry, sweet cucumber sauce |
| Thai Austin Dumpling |
$5.00 |
minced chicken, shrimp, mushroom, soy vinaigrette dip |
| Tangy Thai wings |
$5.00 |
marinated fried crispy chicken wing with sweet Thai chili sauce |
| Vegetable Dumpling |
$4.00 |
mixed vegetable wrapped in green wonton skin, soy vinaigrette |
| Tao Hoo Tod |
$4.00 |
fried tofu, ground peanut, sweet chili sauce |
| Thai Mussel Cocktail |
$6.00 |
steamed mussel, napa, ginger, peanut, red onion, lime, lemon grass dipping sauce |
| Spare Rib |
$6.00 |
small pork spare rib with garlic and pepper sauce |
| White Rice |
$1.00 |
|
| Brown Rice |
$2.00 |
|
| Sticky Rice |
$2.00 |
|
| Thai Pan Cake |
$3.00 |
|
| Thai Spicy Soup - Tom Yum |
$4.00 |
shrimp, chicken or vegetable, lemongrass, kaffir lime leaves, mushroom, galangal, lime juice |
| Galangal Coconut Soup - Tom Kha |
$4.00 |
shrimp or chicken, coconut, lemongrass, galangal, mushroom |
| Andaman Noodle Soup |
$5.00 |
combination of shrimp, squid, scallop and mussel in spicy herbal clear broth, rice noodle, lemongrass, lime juice |
| Thai Austin Soup |
$4.00 |
chicken, soft tofu, Asian vegetable in clear broth soup |
| Austin Thai Salad |
$4.00 |
mixed green vegetable, tomatoes, cucumber, tofu, peanut dressing |
| Papaya Pok Pok Salad |
$6.00 |
chopped green papaya, dried shrimp, tomatoes, peanut, chili, lime juice |
| Crispy Duck Salad |
$8.00 |
crispy duck, pineapple, tomatoes, red onion, cashew nuts, chili, lime juice |
| Larb Gai |
$8.00 |
minced chicken, red onion, chili peppers, ground toasted rice, scallion, lime juice |
| Tiger Crying Salad |
$8.00 |
sliced charred steak, red onion, cucumber, chili peppers, ground toasted rice, scallion, lime juice |
| Yum Talay |
$9.00 |
shrimp, squid, mussel, scallop, onion, cilantro, scallion, chili, lime juice |
| Yum Pla Salmon |
$9.00 |
broiled salmon, lemongrass, red onion, chili, lime juice, mixed green vegetable |
| Koong Wine Deang |
$9.00 |
grilled shrimp, napa, watercress, lemongrass, red onion, sesame seed, red wine vinaigrette |
| Basil |
$10.00 - $10.00 |
basil, chili, bell pepper, onion |
| Garlic |
$10.00 - $10.00 |
garlic, ground pepper, Asian vegetable |
| Ginger |
$10.00 - $10.00 |
ginger, black fungus mushroom, scallion, onion, bell pepper |
| Kaffir Lime Leaves |
$10.00 - $10.00 |
kaffir lime leaves, chili paste, string bean, bell pepper |
| Lemongrass |
$10.00 - $10.00 |
lemongrass, red onion, cashew nut, scallion, bell pepper |
| Peanut |
$10.00 - $10.00 |
ground peanut, scallion, peanut sauce, Asian vegetable |
| Pepper |
$10.00 - $10.00 |
pepper, long hot pepper, chili, onion, scallion |
| Pineapple |
$10.00 - $10.00 |
pineapple, cucumber, tomatoes, scallion, onion |
| Red Curry |
$10.00 - $10.00 |
spicy red curry sauce, bamboo stripe, basil, bell pepper, coconut |
| Green Curry |
$10.00 - $10.00 |
spicy green curry sauce, eggplant, string bean, basil, bell pepper, coconut |
| Mussamun Curry |
$10.00 - $10.00 |
sweet and mild Thai curry sauce, potato, peanut, onion, coconut |
| Jungle Curry |
$10.00 - $10.00 |
spicy red curry sauce with kaffir lime leaves, ground peanut, coconut |
| Panang Curry |
$10.00 - $10.00 |
panang curry sauce with kaffir lime leaves, ground peanut, coconut |
| Steamed Tilapia |
$16.00 |
steamed filet of tilapia with ginger, mushroom, plum sauce, scallion |
| Pla Lard Preek |
$16.00 |
crispy whole fish with sweet and spicy Thai chili sauce |
| Spicy Salmon |
$16.00 |
fried filet salmon with Thai sweet chili paste, string bean, kaffir lime leaves |
| Koong Woonsen |
$14.00 |
jumbo shrimp with glass boodle, onion, scallion, egg |
| Koong Mamuang |
$14.00 |
fried jumbo shrimp with sweet and spicy mango sauce |
| Patd Lychee |
$14.00 |
sliced crispy duck, lychee nut, lychee syrup with sweet and spicy sauce |
| Siam Duck |
$14.00 |
sliced crispy duck, basil, chili, onion, bell pepper |
| Red Wine Duck |
$14.00 |
sliced crispy duck, sweet red wine sauce, Asian vegetable |
| Nuer Yang |
$15.00 |
broiled marinated sirloin steak, Asian vegetable, Thai eastern dip |
| Talay Kari |
$16.00 |
combination of seafood sauteed with yellow curry powder, Thai chili paste, egg, onion, scallion |
