| Angels on Horseback |
$8.00 |
5 Bacon-wrapped shrimp served with our honey mustard sauce. |
| Spring Rolls |
$7.00 |
Grilled chicken breast, black beans, roasted red peppers, cheese, and corn. Served with avocado ranch dip. |
| 7 Layer Dip |
$7.00 |
Choice of well-fried pinto beans or vegetarian black beans, layered with guacamole, house dressing, cheese, tomatoes, black olives, and green onions. Served with our seasoned tortilla chips. |
| Chile Con Queso |
$6.00 |
A blend of cheeses, green chiles, and salsa. Served with our seasoned tortilla chips. |
| House |
$5.00 |
Mixed greens, tomatoes, cheddar cheese, black olives, jicama, carrots, and pepitas. |
| Caesar |
$5.00 |
Crisp romaine hearts tossed with cotija cheese, croutons, and spicy caesar dressing. |
| Taco Salad |
$9.00 |
Our house salad served in a chalupa with one topping of choice. Spiced beef, roasted chicken, pinto beans, vegetarian black beans, guacamole |
| Black Bean |
$4.00 |
Black beans simmered in lager with chiles and spices until tender. Topped table side with choice of green onions, sour cream, bacon bits, cotija cheese, and croutons. |
| Chile |
$6.00 |
Cubed top round steak and pork loin, bacon, onions and peppers; simmered in a chili tomato sauce until tender, topped with cornbread croutons and cheese. Omit the cornbread to make our chile |
| Sopa del Dia |
$4.00 |
|
| Tasting Trio |
$5.00 |
|
| Crab |
$10.00 |
Colossal lump crabmeat, sweet corn, grilled scallions, and manc hego cheese. Served with pineapple salsa and drizzled with chipotle aioli. |
| Del Mar |
$8.00 |
Texas-spiced shrimp sauteed with bacon, onions, tomatoes, and blended cheeses. Drizzled with our house made southwestern ranch. |
| Steak |
$8.00 |
Marinated grilled steak, caramelized onions, and queso chihuahua. Finished with chipotle blue cheese sauce. |
| Chicken |
$7.00 |
House-smoked chicken, fire-roasted peppers, and a blend of chee ses. Served with pico de gallo and sour cream. |
| Four Cheese |
$7.00 |
Cheddar, jack, manchego, and chihuahua cheeses. Served with pi co de gallo. |
| Crab Burritos |
$19.00 |
Sauteed baby spinach, jumbo lump crab meat, and manchego cheese. Wrapped in two flour tortillas, baked, and topped with a roasted tomato chile sauce. Served with rice and veg del dia. |
| Tex Mex Baby Backs |
$20.00 |
1 lb. of baby back ribs, dry rubbed, smoked with mesquite wood, slow roasted, and finished with chipotle BBQ sauce. Served with slow cooked greens, our sweet cornbread, and jalapeno potato salad. |
| Rio Grande Red |
$14.00 |
Texas-sized bowl of chile, made with cubed top round steak and pork loin, bacon, onions and peppers; simmered in a chili tomato sauce until tender, ladeled over cornbread and topped with cheese. |
| Chicken |
$15.00 |
|
| Steak |
$16.00 |
|
| Seasonal Vegetables |
$13.00 |
|
| Shrimp |
$17.00 |
|
| Nachos De La Semana |
$10.00 |
|
| Regular Nachos |
$7.00 |
Our tortilla chips spread on a platter so that every chip is topped with blended cheeses and choice of fresh, or house-pickled jalapenos. |
| Nacho Sampler |
$10.00 |
Our regular nachos loaded with choice of toppings. |
| Enchiladas |
$7.00 - $15.00 |
choice of filling in a corn tortilla with cheese, sauteed onions and chiles. Baked, topped with choice of sauce. Roasted chicken, shredded beef, pulled pork, four cheese, mild white, oaxacan red, tra |
| Burritos |
$7.00 - $15.00 |
Choice of filling in a flour tortilla, baked, and complimented with a rustic tomato, onion, and mild green chile sauce. Ground beef, chicken, pinto beans & cheese, vegetarian black beans & cheese |
| Chile Rellenos |
$7.00 - $15.00 |
A fresh Anaheim chile pepper stuffed with cheese and choice of filling, lightly battered, and finished with a mexican tomato sauce. Ground beef & chorizo, pulled pork, vegetable medley |
| Chimichangas |
$7.00 - $15.00 |
Choice of filling wrapped in a flour tortilla combined with well-fried beans and cheese; fried and topped with sour cream. Roasted chicken, shredded beef, pulled pork |
| Tacos |
$7.00 - $15.00 |
Choice of filling and style served on a hand made corn tortilla. Roasted chicken, pulled pork, grilled steak, ground beef. Texas-style: Made in a crispy shell with colby & jack cheese, lettuce, and p |
| Baja Tacos |
$7.00 - $15.00 |
Dos Equis beer-battered and fried or grilled market fresh white fish filet, topped with shredded cabbage and drizzled with spicy chipotle, mild avocado, and lime crema. Served in a lightly grilled fl |
