Carpaccio di Carne |
$12.95 |
Thin slices of beef with arugula, capers and shaved Parmesan cheese. |
Cozze e Vongole |
$12.95 |
Steamed clams and mussels in garlic white wine broth or tomato sauce. |
Ahi Tuna Carpaccio |
$12.95 |
Thin slices of fresh tuna with capers, red onions and arugula salad. |
Crostini |
$12.95 |
Toasted bread with mozzarella and prosciutto. |
Caprese |
$12.95 |
Fresh mozzarella, local tomatoes and basil. |
Fritto Misto di Pesce |
$12.95 |
Fried fresh calamari and shrimp. |
Gamberoni Marinati |
$12.95 |
Grilled prawns in olive oil and lime juice. |
Antipasto Italiano for 4 |
$19.95 |
Grilled seasonal vegetables, fresh mozzarella, prosciutto, soppressata, mortadella, and olives. |
Bruschetta Classica con Funghi for 4 |
$19.95 |
Grilled bread with melted fontina cheese, sauteed mushrooms, chopped tomatoes, basil and olive oil. |
Minestrone Soup |
$5.00 - $7.00 |
|
Soup of Day |
$5.00 - $7.00 |
Call restaurant for daily selection. |
Arugula Salad |
$6.95 |
Arugula, roasted beets, radicchhio and goat cheese, in lemon herb infused olive oil. |
Cesare Salad |
$6.95 |
Hearts of baby romaine lettuce, Italian Parmesan and Tuscan bread croutons, in our traditional dressing. |
Mista Salad |
$6.95 |
Organic mixed greens, Gorgonzola cheese, pears and hazelnuts, garlic, in a balsamic vinaigrette. |
Antipasto Salad |
$9.95 |
Chopped romaine lettuce, cured meats, garbanzo beans and pepperoncini in a Italian balsamic dressing. |
Margherita Pizza |
$14.95 |
Mozzarella, tomato sauce and basil. |
Gamberoni Pizza |
$16.95 |
Grilled prawns with pesto. |
Napoletana Pizza |
$14.95 |
Tomatoes and anchovies (no cheese). |
Primavera Pizza |
$15.95 |
Seasonal vegetables. |
Pizza Americano |
$15.95 |
Pepperoni sausage. |
Salmone Affumicato Pizza |
$16.95 |
Imported smoked salmon. |
Salsicce e Funghi Pizza |
$15.95 |
Italian sausage and mushrooms. |
Capricciosa Pizza |
$16.95 |
Mushroom, egg, prosciutto and artichoke hearts and olives. |
Pollo Pizza |
$15.95 |
Grilled chicken breast. |
Prosciutto Pizza |
$15.95 |
Thinly sliced Parma ham. |
Quattro Formaggi Pizza |
$16.95 |
Mozzarella, Parmigiano, Gorgonzola, feta cheese and truffle oil. |
Calzone |
$15.95 |
Vegetariano or salcicce. |
Capellini con Pomodorni |
$14.95 |
Angel hair pasta with garden cherry tomatoes, garlic, olive oil and basil in light tomato sauce. |
Linguine con le Vongole |
$16.95 |
Linguine pasta with manila clams in white wine garlic sauce. |
Fettuccine al Gamberoni |
$18.95 |
Fettuccine with shrimp, peas and scallions in a chardonnay saffron sauce. |
Conchiglie con Broccoli e Salsicce |
$16.95 |
Shell pasta with broccoli, spicy Italian sausage, garlic and olive oil. |
Tortellini alla Panna |
$15.95 |
Cheese tortellini with prosciutto and peas in a cream sauce. |
Melanzane alla Parmigiana |
$17.95 |
Eggplant with mozzarella and Parmigiana. |
Pennie all'Arrabbiata |
$14.95 |
In spicy tomato sauce. |
Fusilli con Pollo |
$16.95 |
Fusilli pasta with chicken breast in basil tomato sauce. |
Spaghetti alla Carbonara |
$16.95 |
Spaghetti with pancetta, egg, Parmesan cheese, scallions and truffle oil. |
Homemade Pappardelle Pellegrini |
$17.95 |
Ribbon pasta with short rib ragu. |
Farfallette al Salmone Affumicato |
$17.95 |
Bowtie pasta with smoked salmon, peas, dill and vodka, in light cream tomato sauce. |
Fettuccine Alfredo con Pollo |
$16.95 |
Fresh fettuccine pasta with chicken and broccoli. |
Fettuccine all'Amatriciana |
$17.95 |
Sauteed onions, pancetta and Gino's meatballs. |
Penne alla Puttanesca |
$14.95 |
Capers, black olives, anchovies and tomato sauce. |
Linguine al Pesto Genovese con Pollo |
$16.95 |
Linguine pasta with chicken in pesto sauce. |
Spaghetti and Meatballs |
$16.95 |
Spaghetti and meatballs in marinara sauce. |
Fettuccine Bolognese |
$16.95 |
Fresh fettuccine pasta with meat sauce. |
Spaghetti al Frutti di Mare |
$21.95 |
With mussels, clams, prawns, fresh fish, cherry tomatoes and garlic, in tomato or white wine sauce. |
Rigatoni alla Boscaiola |
$16.95 |
Smoked mozzarella, sun-dried tomatoes, mushroom and prosciutto. |
Lasagna di Carne |
$16.95 |
Housemade meat lasagna. |
Spinach Ravioli |
$17.95 |
Pesto sauce. |
Squash Ravioli |
$17.95 |
Butter and sage. |
Meat Ravioli |
$17.95 |
Tomato sauce. |
Lobster Ravioli |
$19.95 |
Aurora sauce. |
Dungeness Crab Ravioli |
$19.95 |
Aurora sauce. |
Gnocchi alla Gorganzola |
$17.95 |
Housemade ricotta gnocchi with sausage, asparagus, in Gorgonzola cream sauce. |
Gnocchi al Pesto |
$16.95 |
Housemade gnocchi with pesto sauce. |
Gnocchi Bolognese |
$16.95 |
Housemade gnocchi with meatsauce. |
Gnocchi Marinara |
$15.95 |
Housemade gnocchi with tomato sauce. |
Roasted Chicken |
$14.95 |
Half free range chicken with potatoes and vegetables. |
Petrale Sole |
$21.95 |
Fresh local Petrale with lemon caper sauce served with roasted potatoes and vegetables. |
Chicken Parmigiana |
$17.95 |
Breaded chicken breast in tomato sauce and Parmigiana. |
Pesce Spada alla Griglia |
$17.95 |
Grilled swordfish with roasted vegetables and potatoes. |
Bisteca alla Griglia |
$17.95 |
8 oz. grilled ribeye steak with roasted potatoes and vegetables. |
Salsicce con Polenta |
$17.95 |
Grilled spicy Italian sausage, roasted bell pepper sauce and served over polenta. |
Grilled Salmon |
$21.95 |
Grilled salmon with roasted vegetables and potatoes. |
Lombata di Miale al Ferri |
$21.95 |
Grilled pork chop with Gorgonzola sauce, polenta and roasted vegetables. |
Chicken Marsala |
$19.95 |
Chicken breast with sauteed mushrooms and Marsala sauce, polenta and vegetables. |
Osso Buco d'Agnello |
$21.95 |
Lamb shank braised in apple cider and served with polenta. |