| Can Soda |
$1.25 |
|
| Snapple |
$2.50 |
|
| Water |
$1.25 |
|
| Gazoz |
$2.50 |
|
| Ayran |
$2.50 |
|
| Hummus |
$6.00 |
Cooked, pureed chickpeas blended with tahini, olive oil, lemon juice, garlic, salt and spices. |
| Baba Ghanoush |
$6.00 |
Pureed, roasted eggplant blended with tahini, yogurt, olive oil, lemon juice and touch of 7 special spices. |
| Eggplant Salad |
$6.00 |
Char-grilled eggplant, red peppers, green peppers, parsley, olive oil, lemon juice, salt and black pepper. |
| Yalanci Dolma |
$6.00 |
Stuffed grape leaves with chef's special blend of rice, herbs and spices. |
| Sigara Boregi |
$6.00 |
5 rolls. Feta cheese, parsley, dill and herbs wrapped up in home-made Turkish phyllo dough. |
| Fried Calamari |
$9.99 |
Pan-fried calamari rings served with our home-made special sauce. |
| Falafel Platter |
$7.99 |
Chickpeas, parsley, herbs and spices, deep-fried and served with tahini sauce. |
| Red Lentil Soup |
$6.00 |
Pureed red lentils prepared with a blend of herbs. |
| Chicken Soup with Vegetables |
$6.00 |
|
| Shepards Salad |
$7.99 |
Finely diced tomatoes, cucumber, green peppers, red onion, black olives and parsley, tossed in olive oil and vinegar. |
| Mediterranean Salad |
$7.99 |
Fresh lettuce, shredded carrots, and red cabbage topped with feta cheese, cucumbers and tomatoes in olive oil and lemon juice dressing. |
| Chicken Gyro Platter |
$9.99 |
|
| Lamb Gyro Platter |
$9.99 |
Ground lamb wrapped around vertical spit and grilled in front an ingenious tier of charcoal fries and, lettuce, onions, and tomatoes served over rice. |
| Lamb Adana Kebab |
$11.50 - $15.75 |
Hand-chopped lamb seasoned with spices, roasted peppers and tomatoes, grilled on skewers served over rice. |
| Kefta Kebab |
$11.50 - $15.75 |
Chef's special. |
| Chicken Adana Kebab |
$11.50 - $15.75 |
Hand-chopped chicken seasoned with spice, roasted peppers and tomatoes, grilled on skewers and served over rice. |
| Chicken Kebab |
$11.50 - $15.75 |
Tender chunks of chicken marinated in chef's special sauce with roasted peppers and tomatoes, served over rice. |
| Lamb Shish Kebab |
$10.00 - $18.00 |
Cubes of lamb marinated in chef's special sauce, roasted peppers and tomatoes, grilled on skewers with yogurt served over pita bread. |
| Lamb Chops |
$12.00 |
Baby lamb chops grilled to your taste with green peppers and tomatoes served over rice. |
| Mixed Grill |
$18.00 |
Mixed grill assortment of shish kebab, baby lamb chops, adana kebab. Grilled to your taste, served with tomatoes and green peppers over rice. |
| Tilapia with Rice and Salad |
$11.50 |
|
| Lamb Gyro Pita |
$6.00 |
Served with lettuce, tomato, onions, and sauce. |
| Chicken Gyro Pita |
$6.00 |
Served with lettuce, tomato, onions, and sauce. |
| Lamb Shawarma |
$6.00 |
Served with lettuce, tomato, onions, and sauce. |
| Chicken Shawarma |
$6.00 |
Served with lettuce, tomato, onions, and sauce. |
| Lamb Shish Pita |
$6.00 |
Served with lettuce, tomato, onions, and sauce. |
| Chicken Kebab Pita |
$6.00 |
Served with lettuce, tomato, onions, and sauce. |
| Adana Kebab Pita |
$6.00 |
Served with lettuce, tomato, onions, and sauce. |
| Falafel Pita |
$6.00 |
Served with lettuce, tomato, onions, and sauce. |
| French Fries |
$4.00 |
|
| Rice |
$4.00 |
|
| Rice Pudding |
$6.00 |
|
| Chocolate Pudding |
$6.00 |
|
| Baklava |
$6.00 |
Layers of very thin fill-a-dough layered with walnuts and pistachios then baked until golden brown and served with honey syrup. |
| Burma |
$6.00 |
Rolled filled dough stuffed with walnuts and pistachios and served with honey syrup. |
| Kadayif |
$6.00 |
Shredded dough layered with walnuts and pistachios, served with honey syrup. |
| Brown Top Kazandibi |
$6.00 |
Pan-fried milk pudding served with a touch of cinnamon. |
| Kunefe |
$9.75 |
Shredded dough layered with sweet kunefe cheese, baked to a golden color, and served with honey syrup and pistachio topping. |
