| 1. Sa-Tay |
$8.25 |
yellow curry marinated charbroiled chicken or beef skewers served with thai peanut sauce and cucumber salad |
| 2. Freshy Rolls |
$5.50 |
fresh green leaf, alfalfa sprouts, basil, carrots, cucumbers, and steamed shrimp, all wrapped in rice paper served with a soybean dipping sauce |
| 3. Egg Rolls |
$5.50 |
deep fried roll stuffed with silver noodle, cabbage, carrot, taro, celery, served with sweet and sour sauce |
| 4. Swanya Rolls |
$7.00 |
deep fried roll stuffed with imitation crab and thai basil served with sweet and sour sauce |
| 5. Kratong Tong (The Golden Flags) |
$7.00 |
sautéed yellow curry ground chicken mixed with corn, carrots served inside deep fried flour cups served with sweet and sour cucumber dipping sauce |
| 6. Golden Crispy Tofu |
$5.50 |
deep fried tofu served with sweet& sour sauce |
| 7. Thai Sausage |
$7.00 |
northeastern thai style pork sausage grilled. |
| 8. Angel Wings |
$7.00 |
deep fried boneless chicken wings stuffed with ground chicken, silver noodles, black mushrooms served with sweet & sour cucumber sauce |
| 9. Crispy Wings |
$7.00 |
seasoned deep fried chicken wings |
| 10. Mee Krob |
$5.95 |
sweet crispy noodles with shrimp and bean sprouts. |
| 11. Shrimp Rolls |
$7.95 |
deep fried shrimp wrapped with egg roll skin, served with sweet & sour sauce |
| 12. Fish Cake |
$7.95 |
deep fried fish cakes served with sweet and sour cucumber sauce |
| 13. Grilled Beef Or Pork Meatballs |
$7.00 |
meatballs on skewers and off the grill served with sweet red chili dipping sauce or sweet and sour sauce |
| 14. Som Tum * |
$7.95 |
papaya salad. shredded green papaya with grilled shrimps, tomatoes, green beans, ground peanut sprinkles, tossed in a coconut sugar and tamarind lime sauce |
| 15. Yum Neau * |
$8.95 |
beef salad. grilled sliced beef, cucumber, onions, tomatoes, carrots, in spicy lime sauce |
| 16. Larb * |
$8.25 |
ground chicken, beef, or pork sizzled in rice powdered lime sauce tossed with onions, mint leaves and carrots |
| 17. Yum-Woonsen * |
$8.25 |
silver noodles salad. boiled silver noodles with shrimp, minced chicken, onions, black mushroom, and carrots, in spicy lime sauce cilantro garnish |
| 18. Yum Ma-Muang * |
$8.25 |
mango salad. shredded green mango, grilled shrimp, carrots, onions, tossed in citrus tamarind sauce and garnished with coconut flakes |
| 19. Sassy Shrimp * |
$9.25 |
grilled shrimp salad. grilled shrimp with sliced lemongrass and onions, tossed in chili paste lime sauce mint garnished |
| 20. Eggplant Salad * |
$7.95 |
grilled eggplant, shrimp, boiled egg, onion in spicy lime dressing |
| 21. Yum Ped Roasted * |
$10.95 |
duck salad. boneless roasted duck, onions, tomatoes, carrot in chili paste lime sauce |
| 22. Nam Sod * |
$8.25 |
ground chicken salad. ground chicken, fresh ginger, peanut, onion tossed in spicy lime dressing |
| 23. Wonton Soup |
|
chicken, shrimp, wontons stuffed with ground shrimp and chicken, bok choi, in hearty chicken broth cilantro garnish |
| 24. Tom Yum * |
|
spicy & sour soup. choice of meat or vegetable with fresh mushrooms, galanga, and lemongrass cooked in spicy and sour broth |
| 25. Tom Kah * |
|
spicy & sour coconut soup. choice of meat or vegetable, with fresh mushrooms, galanga, and lemongrass cooked in spicy and sour coconut milk broth |
| 26. Kra Pow * |
|
basil mint leaves. ground garlic chili with thai basil, carrots, bell peppers, and your choice of meat sautéed in spicy oyster sauce |
| 27. Cashew Nut Chicken * |
|
chicken roasted curry paste, water chestnuts ,cashew nuts over green leaf |
| 28. Swanya Ginger * |
|
your choice of meat sautéed with ginger, onions, carrots, celery and black mushrooms |
| 29. Pad- Woon-Sen * |
|
stir fried silver noodles. your choice of meat, eggs, silver noodles, black mushrooms, onions and tomatoes |
| 30. Emerald Prik Khing * |
|
green beans sautéed in curry paste, bell pepper, thai basil with your choice of meat |
| 31. Golden Eggplant * |
|
your choice of meat sautéed with eggplants, thai pumpkins, bell peppers, onions, and thai basil leaves |
| 32. Garlic Pepper * |
|
your choice of meat sautéed with roasted garlic and black pepper over a bed of green leaf |
| 33. Broccoli With Oyster Sauce |
|
your choice of meat sautéed with broccoli, carrots, and oyster sauce |
| 34. Snow Peas With Oyster Sauce |
|
your choice of meat sautéed with snow peas, carrots, and oyster sauce |
| 35. Pra-Ram-Long-Song |
|
sauteed spinach covered in thai peanut sauce and your choice of meat |
| 36. Crying Tiger * |
$8.95 |
choice of bbq pork or beef marinated with special sauce served with spicy thai chili sauce (recommended with sticky rice) |
| 37. Herbal BBQ Chicken |
$8.95 |
char grilled half chicken, marinated in thai herbs served with sweet and sour sauce (recommended with sticky rice) |
| 38. Honey Duck |
$12.95 |
half roasted duck marinated with honey and deep fried to crisp |
| 39. Red Curry * |
|
choice of meat with thai basil, bamboo shoots, and bell peppers all slow roasted in red curry coconut milk |
| 40. Green Curry * |
|
choice of meat with thai eggplants, green beans, bell peppers, and thai basil all slow roasted in green curry coconut milk |
| 41. Yellow Curry * |
|
choice of meat with potatoes and carrots slow roasted in yellow curry coconut |
| 42. Panang * |
|
choice of meat bell peppers, thai basil, and kaffir lime leaves slow roasted in red curry coconut |
| 43. Roasted Duck Curry * |
$9.50 |
boneless roasted duck, tomatoes, and pineapple in red curry coconut milk |
| 44. Pineapple Curry * |
$9.50 |
shrimp, pineapples, and mint leaves slow roasted in red curry coconut milk |
| 45. Jungle Curry * |
|
choice of meat with thai basil, thai eggplants, bamboo shoots, and bell peppers cooked in red curry without coconut milk |
| 46. Pad Thai |
|
rice noodles pan-fried with eggs, bean sprouts, and scallions garnished with green onions and lime, ground peanuts on the side, choice of meat |
| 47. Pad Se-Ew |
|
flat rice noodles pan-fried in sweet black sauce with broccoli and eggs, your choice of meat |
| 48. Chow Mein |
|
egg noodles pan-fried with mixed vegetable and choice of meat. |
| 49. Pad Kee-Mau * |
|
spicy mint noodle. flat rice noodles pan-fried with basil leaves, bell peppers, and thai chili with sweet black sauce |
| 50. Lad-Nar |
|
flat rice noodles pan-fried topped with broccoli with your choice of meat all covered with yellow bean gravy sauce |
| 51. Kai-Koow |
|
flat rice noodles pan fried with chicken, eggs, bean sprouts and ground peanuts on top of green leaf bed |
| 52. Beef Meatball |
$7.95 |
rice noodles with beef meatballs, sliced beef, bean sprouts and green onions in beef broth |
| 53. Pork Meatball |
$7.95 |
rice noodles with pork meatballs, sliced pork, bean sprouts and green onions in pork broth |
| 54. Chicken Meatball |
$7.95 |
rice noodles with chicken meatballs, chicken, bean sprouts, and green onions in chicken broth |
| 55. Roasted Duck Noodle |
$9.25 |
rice noodles with sliced boneless roasted duck, bean sprouts, and green onions in special broth |
| 56. Tom Yum Noodle * |
$7.95 |
rice noodles with ground chicken or pork, ground peanut, bean sprouts, and green onions in special broth |
| 56. Tom Yum Noodle * |
$9.25 |
add shrimp |
| 57. Combination Noodle |
$9.95 |
rice noodles with pork meatballs, chicken meatballs, shrimp, pork slice, chicken, imitation crab, bean sprouts, and green onion in special broth |
| 58. Fried Rice |
|
pan-fried rice with your choice of meat, tomatoes, onions, and eggs, cucumber and cilantro garnish |
| 59. Spicy Fried Rice * |
|
pan-fried rice with your choice of meat, thai basil, bell pepper, and onions stir fried in thai chili sauce |
| 60. Pineapple Fried Rice |
$9.50 |
pan-fried rice with chunks of pineapple, chicken, shrimp, onions, raisins, and cashews nut stir fried in yellow curry sauce |
| 61. Crab Fried Rice |
$10.95 |
pan-fried rice with snow crab meat, tomatoes, onions, and eggs |
| 62. Steam White Or Brown Rice |
$1.00 |
|
| 63. Sticky Rice |
$1.50 |
|
| 64. Tofu Sa-Tay |
$7.00 |
marinated with yellow curry and right off the grill served with thai peanut sauce |
| 65. Green Salad |
$5.00 |
mixed salad with your choice of peanut dressing or house dressing |
| 66. Garden Roll |
$4.50 |
fresh basil, alfalfa sprouts, rice stick, carrot, green salad, cucumber and wrapped in rice paper served with soybean dipping sauce |
| 67. Mixed Vegetables |
$7.25 |
house vegetables stir fried in oyster sauce |
| 68. Golden Eggplant * |
$7.25 |
sautéed eggplants, thai pumpkins, bell peppers, onions, and thai basil leaves |
| 69. Bean Sprouts & Tofu |
$7.25 |
|
| 70. Pra-Ram-Long-Song |
$7.25 |
sautéed spinach covered in thai peanut sauce and tofu |
| 71. Larb Tofu * |
$7.25 |
chunky tofu with rice powder, carrots, onion, mint leaves tossed in spicy lime sauce. |
| 72. Cucumber Salad * |
$7.00 |
shredded cucumber, carrots and scallion tossed lightly with our spicy dressing |
| 73. Mango Trout * |
$15.00 |
deep fried whole rainbow trout served mango salad sauce |
| 74. Deep Fried Fish * |
$13.95 |
deep fried sole filet covered in sweet and sour chili sauce |
| 75. Steamed Fish |
$13.95 |
steamed sole fillet topped with ginger, celeries, and onions in ginger oyster sauce |
| 76. Steamed New Zealand Mussels * |
$13.95 |
thai style steamed mussels, lemongrass, thai basil served with spicy lime sauce |
| 77. Kra-Pow Talay * |
$13.95 |
spicy basil seafood. stir fried shrimps, scallops, calamari, fish filets, mussels, crab, and thai basil in spicy oyster sauce |
| 78. Pad Thai Talay * |
$13.95 |
seafood pad thai. rice noodles pan-fried with shrimps, scallops, mussels, calamari, sole fish filet, eggs, bean sprouts, and scallions garnished with green onions and lime, ground peanuts on the side |
| 79. Pad Kee-Mau Talay * |
$13.95 |
spicy mint noodle. flat rice noodles pan-fried with shrimp, scallops, mussels, crab,calamari, sole fish filet, thai basil leaves, bell peppers, and thai chili in sweet black sauce |
| 80. Spaghetti Kee-Mau Talay * |
$13.95 |
spicy mint spaghetti. spaghetti pan-fried with shrimp, scallops, mussels, crab, calamari, sole fish filet, thai basil leaves, bell peppers chili paste, bell pepper, onions, and basil leaves |
| 81. Fishermans Lover * |
$13.95 |
sole fish filet and mussels tossed with sliced lemongrass, celery, onion in spicy lime dressing |
| 82. Scallop & Shrimp Snow Peas * |
$13.95 |
sautéed scallops, shrimp, snow peas, and carrots with house special sauce |
| 83. Scallop & Shrimp With Black Bean Sauce * |
$13.95 |
sautéed scallops, shrimp, bell pepper white onion with black bean sauce |
| Coconut Ice Cream |
$3.50 |
homemade |
| Sticky Rice |
$6.50 |
with mango |
| Fried Banana |
$5.00 |
|
| Lychees Or Rambutan |
$3.50 |
|
| Thai Ice Tea Or Thai Ice Coffee |
$2.50 |
|
| Regular Ice Tea |
$2.00 |
|
| Coke, D-Coke, 7up |
$1.50 |
|
| Fresh Whole Thai Coconut Juice |
$3.50 |
|
| Homemade Soy Milk |
$2.50 |
|
| 1. Pad Thai |
|
(rice is not included). rice noodles pan-fried with eggs, bean sprouts, and scallions |
| 2. Pad Se-Ew |
|
(rice is not included) flat rice noodles pan-fried in sweet black sauce with broccoli and eggs |
| 3. Chow Mein |
|
(rice is not included) egg noodles pan-fried with mixed vegetable |
| 4. Pad Kee-Mau * |
|
(rice is not included) flat rice noodles pan-fried with basil leaves, bell peppers, and thai chili |
| 5. Kra-Pow * |
|
thai basil, carrots, bell peppers, garlic and sautéed in spicy oyster sauce. |
| 6. Cashew Nut Chicken * |
|
chicken roasted curry paste, water chestnuts, and cashew nuts over lettuce |
| 7. Swanya Ginger * |
|
ginger, onions, carrots, celery, and black mushrooms |
| 8. Pad Woon-Sen * |
|
eggs, silver noodles, black mushrooms, celery, onions, and tomatoes |
| 9. Emerald Prink Khing * |
|
green beans and bell pepper sautéed in curry paste |
| 10. Garlic Pepper * |
|
your choice of meat sautéed with roasted garlic and black pepper |
| 11. Mixed Vegetable |
|
|
| 12. Golden Eggplant |
|
sautéed eggplants, pumpkins, bell peppers, onions, and thai basil leaves |
| 13. Broccoli With Oyster Sauce * |
|
your choice of meat sautéed with broccoli, carrots, and oyster sauce |
| 14. Snow Peas With Oyster Sauce |
|
sautéed with snow peas, carrots, and oyster sauce |
| 15. Red Curry * |
|
thai basil, bamboo shoots, bell peppers in red curry coconut milk |
| 16. Green Curry * |
|
thai eggplants, green beans, bell peppers, and thai basil in green curry coconut milk |
| 17. Yellow Curry * |
|
potatoes and carrots in yellow curry coconut |
| 18. Panang * |
|
bell peppers, thai basil, and kaffir lime leaves in red curry coconut |
