Porchetta Di Testa Pastrami On Rye |
|
dill pickles |
Smoked Braised Bacon & Opal Mustard |
|
|
Chicken Liver Mousse |
|
corn bread & jalapeño jam |
Whipped Lardo |
|
crispy rosemary, pickled bartlett pears |
Porchetta Di Testa Pastrami On Rye |
|
dill pickles |
Smoked Braised Bacon & Opal Mustard |
|
|
Chicken Liver Mousse |
|
corn bread & jalapeño jam |
Cavolo Nero |
$14.00 |
jalapeno pickled raisins, pine nuts, pecorino & mint. |
Brussels Sprouts |
$15.00 |
bagna cauda, poached egg, & parm. |
Burrata |
$14.00 |
pickled persimmon, shaved celery, crouton & pistachios. |
Roasted Fall Vegetables |
$12.00 |
greek yogurt, salsa verde. |
Charred Octopus |
$15.00 |
black garlic mole, yogurt & peanut granola. |
Fried Chicken |
$14.00 |
jalapeño pimento cheese, pickle, heirloom tomatoes, sandwich roll. |
Pastrami Ruben |
$15.00 |
black garlic aioli, sauerkraut, rye. |
BLT & E. Smoked Bacon |
$13.00 |
tomato, arugula & pickled garlic aioli, rye. we can do it veggie |
Cubano |
$14.00 |
roasted pork, smoked ham, mustard, sour pickle, jarlsberg, sandwich roll. |
Smoked Bucatini Carbonara |
$18.00 |
poached egg, pancetta, black pepper & parm. |
Radiatore |
$17.00 |
pulled pork, tomato, swiss chard, calabrian chiles & parm. |
Spaghetti Cacio Pepe |
$15.00 |
miso, black pepper & fiore sardo. |
Saffron Casarecce |
$23.00 |
veal bolognese, bloomsdale spinach & chilies. |
Sunchoke Agnolotti |
$16.00 |
crispy bacon, browned butter, crème fraiche & sage. |
Cocoa Pappardelle |
$18.00 |
roasted pumpkin, kale, ricotta & brown butter. |
Spaghetti Cacio Pepe |
$15.00 |
black pepper, pecorino & miso. |
Smoked Bucatini Carbonara |
$18.00 |
poached egg, pancetta, pepper & parm. |
Patatas Bravas |
|
|
Smoked Paprika & Aioli |
|
|
Cavolo Nero |
$14.00 |
jalapeno pickled raisins, pine nuts, pecorino & mint. |
Brussels Sprouts |
$15.00 |
bagna cauda, poached egg, parmesan. |
Smoked Cauliflower T-Bone |
$16.00 |
chanterelles, mouselinne & yuzu quince. |
Poached Pears |
$13.00 |
charred romaine, whipped blue cheese, walnuts & red chili jelly. |
Diver Scallops |
$18.00 |
maitake mushroom agrodolce & jalapeno vinegar. |
Fried Chicken Thighs |
$15.00 |
red wine vinegar glaze, pickled chilies & parm. |
Charred Octopus |
$15.00 |
black garlic mole, yogurt & peanut granola. |
Burrata |
$14.00 |
pickled persimmon, shaved celery, crouton & pistachios. |
Honey Crisp Apple Tart |
$6.00 |
with whipped ricotta. |
Jalapeño Corn Bread & Honey. |
$5.00 |
|
Buttermilk Biscuit |
$5.00 |
with apple butter. |
Braised Bacon |
$8.00 |
|
Patatas Bravas |
$5.00 |
smoked paprika & aioli. |
Ricotta & Walnut Pancake |
$14.00 |
apple butter, vanilla crème fraiche. |
Eggs Benedict |
$15.00 |
biscuits, greens, country ham & hollandaise. |
Soft Scrambled Eggs |
$12.00 |
bacon, crispy fingerlings & rye toast. |
Sunny Side Eggs |
$16.00 |
kale pesto, crispy fingerlings, brussels sprouts & caramelized onions. |
Shrimp N Grits |
$15.00 |
poached egg, pancetta & hot sauce. |
Cavolo Nero |
$14.00 |
jalapeno pickled raisins, pine nuts, pecorino & mint. |
Roasted Fall Vegetables |
$12.00 |
greek yogurt, salsa verde. |
Burrata |
$14.00 |
pickled persimmon, shaved celery, crouton & pistachios. |
Poached Pears |
$13.00 |
charred romaine, whipped blue cheese, walnuts & red chili jelly. |
Charred Octopus |
$15.00 |
black garlic mole, yogurt & peanut granola. |
Fried Chicken |
$13.00 |
jalapeño pimento cheese, pickle, tomatoes, sandwich roll. |
Pastrami Ruben |
$15.00 |
black garlic aioli, sauerkraut, toasted rye. |
Cubano |
$14.00 |
roasted pork, smoked ham, mustard, sour pickle. |
Radiatore |
$17.00 |
pulled pork, tomato, swiss chard, calabrian chiles & parm. |
Smoked Bucatini Carbonara |
$18.00 |
poached egg, pancetta, black pepper & parm. |
Spakling Cocktail |
|
prosecco, blood orange juice & a hint of mint |
The Elder |
|
elderflower syrup, cochi americano, fresh orange squeeze & a splash of prosecco |
Byrrh Squared |
|
byrrh, muddled orange & ginger beer |
Superba Sour |
|
cardamaro, simple syrup, fresh lemon juice & shaken egg white |
Superba Spagatelli |
|
cardamaro, cocchi originale, fresh orange squeeze & a splash of prosecco |
BLT & E. Smoked Bacon |
$13.00 |
tomato, arugula & pickled garlic aioli. (we can do it veggie!) |
Fried Chicken |
$14.00 |
jalapeño pimento cheese, pickle, heirloom tomatoes, sandwich roll. |
Pastrami Ruben |
$15.00 |
black garlic aioli, sauerkraut, rye. |
Cubano |
$14.00 |
roasted pork, smoked ham, mustard, sour pickle, sandwich roll. |
Smoked Bucatini Carbonara |
$18.00 |
poached egg, pancetta, black pepper & parmesan. |
Radiatore |
$17.00 |
pulled pork, tomato, swiss chard, calabrian chiles, parmesan. |
Ricotta & Lemon Pancake |
$14.00 |
blueberry syrup, vanilla crème fraiche. items available saturday & sunday only |
Patatas Bravas |
$5.00 |
|
Patatas Bravas |
$8.00 |
bacon |
Smoked Bacon & Opal Mustard |
$10.00 |
|
Cavolo Nero |
$14.00 |
jalapeño pickled raisins, pine nuts, pecorino & mint. |
Brussels Sprouts |
$15.00 |
bagna cauda, poached egg, & parm. |
Smoked Cauliflower T-Bone |
$16.00 |
mouselinne, girolles & pickled quince. |
Burrata |
$14.00 |
pickled persimmon, shaved celery, crouton & pistachios. |
Fried Chicken Thighs |
$15.00 |
red wine vinegar glaze, pickled chilies & parm. |
Saffron Casarecce |
$23.00 |
veal bolognese, bloomsdale spinach & chilies. |
Cocoa Pappardelle |
$18.00 |
roasted pumpkin, kale, ricotta & brown butter. |
Spaghetti Cacio Pepe |
$15.00 |
miso, black pepper & fiore sardo. |
Smoked Bucatini Carbonara |
$18.00 |
poached egg, pancetta, black pepper & parmesan. |
* Items Available Saturday & Sunday Only |
|
|