Soft Drink |
$2.00 |
|
Iced Tea |
$2.00 |
|
Bottle Water |
$2.00 |
|
Soda |
$2.00 |
|
Hot Jasmine Tea |
$2.00 |
|
Hot Green Tea |
$2.00 |
|
Thai Tea |
$3.00 |
|
Bubble Tea |
$5.00 |
|
1. Spring Rolls |
$5.00 |
Deep-fried vegetable rolls with rice skin. |
2. Salad Rolls |
$6.00 |
Fresh rolls filled with basil, bean sprout, lettuce and clear noodles. |
3. Satay |
$7.00 |
Four sticks. Grilled chicken on a stick marinated with Thai spice and coconut milk served with peanut sauce and cucumber salad. |
4. Fried Potstickers |
$6.00 |
Deep-fried potstickers stuffed with ground chicken served with mushroom soy sauce. |
5. Coconut Shrimp |
$9.00 |
Shrimps in gogi batter, rolled in fresh shred coconut and deep-fried. |
6. Tulip Dumpling |
$7.00 |
Steamed or fried. Ground chicken inside. Served with mushroom soy sauce. |
7. Crispy Wrapped Shrimp |
$8.00 |
Crispy shrimp wrapped in rice paper served with sweet and sour sauce. |
8. Corn Patties |
$5.00 |
Sweet corn battered deep-fried to golden brown served with sweet and sour sauce. |
9. Crab Rangoon |
$6.00 |
Deep-fried wonton skin filled with crabmeat and cheese served with sweet and sour sauce. |
10. Nam Tok |
$8.00 |
Sliced, grilled sirloin steak with chili, red onion, green onion, cilantro, basil, Thai herbs and lime juice. |
11. Combination Plate |
$12.00 |
Two spring rolls, two crab Rangoon, two fried potstickers and two corn patties served with sweet and sour sauce. |
12. Fried Tofu |
$5.00 |
Deep-fried tofu served with sweet and sour sauce. |
13. New Zealand Mussels |
$10.00 |
Steamed New Zealand mussels with lemongrass and cilantro served with a Thai chili and lime sauce on the side. |
14. Tom Yum Soup |
$6.00 - $10.00 |
Hot and spicy soup, mushrooms, onion, tomato and cilantro. |
15. Tom Kha Soup |
$6.00 - $10.00 |
Coconut milk soup, mushroom, onion, tomato and cilantro. |
16. Tom Po Tak |
$15.00 |
For four people. Hot and spicy soup with combination seafood, mushrooms, basil and onions. |
17. Thai Salad |
$7.00 |
Romaine lettuce, hard-boiled eggs, tomato, cucumber and bean sprouts topped with peanut dressing. |
18. Seafood Salad |
$15.00 |
Combination seafood mixed cucumber, tomato, lettuce, cilantro and chili pepper, onion and lime juice. |
19. Beef Salad |
$8.00 |
Grilled sliced beef with cucumber, tomato, lettuce, cilantro and Thai chili with our homemade sauce. |
20. Lemon Grass Chicken |
$10.00 |
Chicken breast mixed with lemongrass sauce, lettuce, carrot and broccoli, topped with peanut sauce served with rice. |
21. Teriyaki |
$9.00 - $15.00 |
Mushrooms, onions, zucchini and meat served with rice. |
22. Orange Chicken |
$10.00 |
Flavors citrus orange sauce over crispy chicken. |
23. Sweet and Sour |
$9.00 - $15.00 |
Cucumber, tomato, onion, green onion, bell pepper and pineapple served with rice. |
24. Thai Ginger |
$9.00 - $15.00 |
Ginger, green onion, onion, mushroom and carrot served with rice. |
25. Cashew Nut |
$9.00 - $15.00 |
Cashew nut, onion, green onion, bell pepper and chili jam served with rice. |
26. Holy Basil |
$9.00 - $15.00 |
Basil leaves, onion, green onion and bell pepper served with rice. |
27. Garlic Lover |
$9.00 - $15.00 |
Broccoli, romaine, green onion, garlic, cilantro and black pepper served with rice. |
28. Combination Vegetable |
$9.00 |
Mixed vegetable, garlic and black pepper served with rice. |
29. Pumpkin Curry |
$9.00 - $15.00 |
Pumpkin, bell pepper and basil leaves in panang curry sauce served with rice. |
30. Massaman Curry |
$9.00 - $15.00 |
Potato, carrot and cashew nuts in massaman curry sauce served with rice. |
31. Yellow Curry |
$9.00 - $15.00 |
Potato and carrot in yellow curry sauce served with rice. |
32. Green Curry |
$9.00 - $15.00 |
Green bean, bamboo shoot, eggplant, bell pepper and basil leaves in green curry sauce served with rice. |
33. Red Curry |
$9.00 - $15.00 |
Bamboo shoot, eggplant, bell pepper and basil leaves in red curry sauce served with rice. |
34. Pananag Curry |
$9.00 - $15.00 |
Bell pepper and basil leaves in panang curry sauce served with rice. |
35. Pad Thai |
$9.00 - $15.00 |
Medium-size rice noodle, egg, green onion and bean sprout. |
36. Pad Lo Mein Noodle |
$9.00 - $15.00 |
Stir-fried lo mein noodle, egg, onion, green onion and vegetables. |
37. Drunken Lo Mein Noodle |
$9.00 - $15.00 |
Stir-fried lo mein noodle, egg, onion, green onion, bell pepper, carrot, broccoli and basil leaves. |
38. Drunken Noodle |
$9.00 - $15.00 |
Wide-sized rice noodle, egg, onion, green onion, bell peppers, carrot, broccoli, basil leave and cabbage. |
39. Pad See Ew |
$9.00 - $15.00 |
Flat noodles with egg, broccoli and carrot with brown sauce. |
40. Lad Nar |
$9.00 - $15.00 |
Stir-fried wide noodle topped with broccoli and carrot in gravy sauce. |
41. Pad Woon Sen |
$9.00 - $15.00 |
Stir-fried glass noodle, egg, onion, green onion and vegetable. |
42. Garden Noodle |
$9.00 - $15.00 |
Medium-size rice noodle and mixed vegetable topped with peanut sauce. |
43. Thai Noodle Soup |
$9.00 - $15.00 |
Medium-size rice noodle, bean sprout, green onion, cilantro and garlic. |
44. Tom Yum Noodle Soup |
$9.00 - $15.00 |
Medium-size rice noodle, seafood, bean sprout, green onion, cilantro, peanut chili jam and garlic. |
45. Yakisoba Noodle |
$9.00 - $15.00 |
Stir-fried egg noodle with mixed vegetable and yakisoba sauce. |
46. Beef Noodle Soup |
$10.00 |
Medium-size rice noodle, beef, meatballs, bean sprout, green onion, cilantro, basil, garlic and brown sauce. |
47. Fried Rice |
$9.00 - $15.00 |
Rice, egg, tomato, onion, green onion, cucumber, cilantro and black pepper. |
48. Spicy Basil Fried Rice |
$9.00 - $15.00 |
Rice, bell pepper, green onion, onion, fresh chili and basil leaves. |
A. Mango Paradise |
$15.00 |
Stir-fried shrimp with mango, basil leaves, onions and bell peppers and chili jam. |
B. Tilapia Holy Basil |
$15.00 |
Pan-seared tilapia served with basil leaves, onion and bell peppers with Thai basil chili sauce served with rice. |
C. Shrimp and Eggplant |
$15.00 |
Pan-seared shrimp with eggplant sauteed and basil leaves, onion, bell peppers with Thai basil chili sauce served with rice. |
D. Fresh Salmon Filet in Cashew Nut Sauce |
$15.00 |
Fried salmon filet topped with bell pepper, onion and green onion in cashew nut sauce served with rice. |
E. Pad Po Tak |
$15.00 |
Stir-fried shrimp, mussels, scallop, fish, bell pepper, onion and basil leaves, served with rice. |
F. Pineapple Fried Rice |
$15.00 |
Fried rice with curry powder, shrimp, chicken, egg, onion, green onion, raisin, pineapple and cashew nuts. |
G. Basil Seafood Fried Rice |
$15.00 |
Loaded with scallops, shrimps, squids and mussels. |
Steam Rice |
$2.00 |
|
Fried Rice |
$3.00 |
|
Steamed Veggies |
$3.00 |
|
Steamed Noodle |
$2.00 |
|
Steamed Lo Mein Noodle |
$3.00 |
|
Cucumber Salad |
$2.00 |
|
Peanut Sauce |
$2.00 |
|
Sweet and Sour Sauce |
$2.00 |
|
Sweet Blacky Rice with Coconut Custard |
$5.00 |
|
Sweet Sticky Rice with Mango |
$5.00 |
|
Fried Ice Cream |
$5.00 |
|
Fried Banana with Vanilla Ice Cream |
$5.00 |
|