| Panelle & Crocche |
$10.00 |
Popular sicilian street food. Chickpea fritters and potato croquettes served with aioli sauce. |
| Mozzarella in Carrozza |
$10.00 |
Crispy breaded mozzarella served with our san marzano tomato sauce. |
| Arancini |
$10.00 |
Traditional sicilian riceball stuffed with mozzarella and meat ragu sauce. |
| Meatball |
$12.00 |
Grandmas recipe meatball recipe in san marzano tomato sauce topped with ricotta. |
| Fishball |
$12.00 |
Sicilian fishball recipe served in a light broth with escarole and cannellini beans. |
| Mussel |
$14.00 |
Fresh mussels in a white wine broth, finished with herbed butter. |
| Calamari in Pastella |
$12.00 |
Crispy battered calamari & zucchini served with honey garlic aioli sauce. |
| Grilled Octopus |
$16.00 |
Grilled mediterranean octopus, served with grilled polenta, celery, carrots, mini drops peppers & salmoriglio sauce. |
| Baby Artichoke Rugiada |
$12.00 |
Sals favorite artichoke heart segment recipe, sauteed with garlic & e.v.o.o., topped with tossed herbs and seasoned breadcrumbs. |
| Rollatini Di Melanzana |
$12.00 |
Rolled eggplant stuffed with ricotta cheese, topped with san marzano tomato sauce & melted mozzarella. |
| Chicken Wings (10 Pc.) |
$12.00 |
Herb roasted chicken wings served with your choice of bbq or mild hot sauce. |
| Chicken Wings (15 Pc.) |
$16.00 |
Herb roasted chicken wings served with your choice of bbq or mild hot sauce. |
| Garlic |
$15.00 |
Sauteed shrimp in a garlic-oil white wine sauce with chopped tomato, red pepper flakes, fresh herbs and spicy tomato sauce. |
| Avocado Ripieno |
$12.00 |
Stuffed avocado with egg salad or tuna salad in a bed of greens and balsamic glaze. |
| Burrata |
$15.00 |
Fresh creamy burrata mozzarella in a bed of sliced tomato & grilled eggplant, sweet drop mini peppers, drizzled with modena balsamic glaze. |
| Cesare |
$13.00 |
Open-face romaine lettuce, topped with caesar dressing, croutons, anchovies and parmesan cheese. |
| Stellino's Favorite |
$13.00 |
Tomatoes, red onions, potatoes, green beans, cucumber and olives in an italian vinaigrette, topped with a chunk of white tuna. |
| Chopped Chicken |
$14.00 |
Iceberg lettuce, grape tomato, avocado, crispy bacon, dried cranberries, blue cheese, hard boiled egg & diced grilled chicken, served with ranch dressing. |
| Fresh and Tropicale |
$12.00 |
Arcadian mix lettuce, spinach, avocado, pineapple, crispy bacon and honey toasted walnuts, dressed with raspberry vinaigrette. |
| Chilled Italian Seafood Salad |
$20.00 |
Mussels, calamari, shrimp, clams, baby scallops, chilled in a lemon and e.v.o.o. With baby arugula, carrots, celery, peppers and fennel. |
| My Wifes Favorite Lobster Salad |
$26.00 |
Wedge baby iceberg lettuce, grape tomato, avocado and dried cranberries, topped with maine lobster meat in a creamy champagne dressing. |
| Spaghetti Pomodoro & Mozzarella |
$15.00 |
San marzano tomato sauce, fresh mozzarella, basil & parmesan cheese. |
| Spaghetti Allamatriciana |
$14.00 |
San marzano tomato sauce, shallots, pancetta, red pepper flakes & pecorino romano cheese. |
| Linguine Vongole |
$20.00 |
Fresh clams, e.v.o.o., garlic, white wine sauce, red pepper flakes & italian parsley. |
| Rigatoni Alla Bolognese |
$18.00 |
Chefs bolognese meat recipe sauce, bechamel & parmesan cheese. |
| Fettuccine Allaragosta |
$28.00 |
Lobster meat in a brandy cream sauce. |
| Spaghetti Carbonara |
$16.00 |
Spaghetti tossed with shallots & pancetta in a creamy egg yolk sauce, fresh black ground pepper and pecorino romano cheese. |
| Linguine Integrale Dellorto |
$16.00 |
Whole wheat linguine, fresh seasonal vegetables in a sun dried tomato pesto sauce. |
| Linguine Di Mare Al Cartoccio |
$28.00 |
Linguine with fresh calamari, clams, mussels, baby scallops and shrimp, sauteed with a light wine and tomato sauce, baked, wrapped in parchment paper. |
| Orecchiette Rapini E Salsiccia |
$18.00 |
Orecchiette pasta with italian sausage, broccoli rabe, pecorino romano cheese and red pepper flakes in a garlic white wine sauce. |
| Gnocchi Speck & Gorgonzola |
$20.00 |
Potato dumpling with speck in a creamy gorgonzola cheese sauce. |
| Ravioli Al Porcini |
$22.00 |
Ravioli filled with porcini mushrooms in a creamy truffle mushrooms sauce and shaved parmesan cheese. |
| Ravioli Di Aragosta |
$26.00 |
Ravioli filled with maine lobster meat in a brandy creamy sauce. |
| Melenzane Alla Parmigiana |
$18.00 |
Eggplant layered with san marzano tomato sauce, fresh basil, parmesan cheese & bechamel. |
| Pasticcio Di Lasagna |
$18.00 |
Pasta layered with bolognese sauce, bechamel, melted mozzarella, fresh basil & parmesan cheese. |
| Focaccia Caprese |
$12.00 |
Fresh sliced mozzarella & tomato, drizzled with e.v.o.o., modena balsamic glaze & chopped basil, served with focaccia bread. |
| Wiseguys Club |
$12.00 |
Roasted turkey breast, tomato, crispy wood smoked bacon, avocado & provolone cheese, served with our homemade focaccia bread. |
| Chicken in & Out |
$10.00 |
Choice of grilled or milanese style free range chicken breast, served with crispy wood smoked bacon, roasted peppers, provolone cheese & aioli in our home-made pagnotta bread. |
| Italians Favorite Muffuletta |
$12.00 |
Layers of thinly sliced italian mortadella, salami, ham & provolone, topped with giardiniera salad italian style pickled vegetable salad, served in our home-made pagnotta bread. |
| Porchetta |
$12.00 |
Overnight marinated shredded roasted pork, topped with mayo, caramelized onions and melted provolone cheese, served in pagnotta bread with dijon mustard. |
| Half Pound Goodfella Burger |
$14.00 |
Handcrafted half pound angus burger, topped with arugula, tomato, wooden smoked bacon & melted provolone in butter brioche bun with garlic aioli. |
| Half Pound Chef Burger |
$16.00 |
Half pound of handcrafted angus and lamb burger, served with sauteed mushrooms with truffle balsamic glaze, melted gorgonzola and jack daniel's caramelized onions served in a butter brioche bun. |
| Big Fish Burger |
$14.00 |
Handcrafted fresh salmon burger, topped with lettuce, tomato, avocado & honey aioli sauce, served in butter brioche bun. |
| Stellinos Famous Lobster |
$25.00 |
Sauteed lobster meat in a light brandy sauce, topped with avocado, baby arugula & mango aioli sauce served in our home-made brioche bun. |
| Milanese |
$16.00 |
Carnaroli rice cooked in a soffritto with saffron and parmesan cheese. |
| Ai Funghi |
$18.00 |
Mixed mushrooms in a creamy truffle sauce with parmesan cheese. |
| Gamberi E Asparagi |
$26.00 |
Carnaroli rice, sauteed shrimp and asparagus in a prosecco sauce. |
| Risotto Allaragosta |
$28.00 |
Sauteed maine lobster meat, finished in a creamy champagne sauce. |
| Cheese Pizza (Small) |
$12.00 |
12 inch |
| Cheese Pizza (Large) |
$16.00 |
16 inch |
| Alla Griglia |
$20.00 |
Thin grilled chicken breast served with mashed potato, roasted grape tomatoes and mixed green salad. |
| Al Carbone |
$22.00 |
Roasted & smoked half chicken, served with fingerling potatoes in a rosemary lemon sauce. |
| Alla Milanese |
$22.00 |
Breaded chicken cutlet, topped with diced fresh mozzarella, tomato, arugula & balsamic glaze served with potato fries. |
| Al Marsala |
$23.00 |
Airline chicken breast in a mushrooms marsala demi sauce served with roasted garlic mashed potato. |
| Alla Parmigiana |
$23.00 |
Breaded chicken cutlet, topped with marinara sauce and mushroom, finished with melted mozzarella and served with fried potato wedges. |
| Salsiccia Alla Griglia |
$22.00 |
Grilled Italian sausage served with peperonata potato and peppers and sauteed broccoli rabe. |
| Vitello Allo Zafferano |
$26.00 |
Veal scaloppini in a light creamy saffron sauce with artichoke, sun dried tomato and golden raisin, served with mashed potato |
| Vitello Alla Saltimbocca |
$28.00 |
Veal scaloppini topped with sage, mozzarella and prosciutto di parma in a light wine and tomato sauce served with spinach. |
| Ossobuco Di Vitello |
$34.00 |
Slow cooked braised petite veal shank served with risotto milanese and a traditional gremolata. |
| Veal T-Bone Alla Fiorentina |
$38.00 |
Broiled prime cut veal t-bone steak, sauteed mushrooms & roasted rosemary fingerling potatoes served with a barolo jelly wine sauce. |
| Costata Di Vitello Alla Parmigiana |
$36.00 |
Breaded bone-in veal chop, topped with san marzano tomato sauce, finished with melted mozzarella served with fried potato wedges. |
| Skirt Steak |
$24.00 |
Herb marinated grilled skirt steak served with fried potato wedges and salmoriglio sauce. |
| Costata Di Maiale |
$24.00 |
Grilled pork chop, topped with mixed mushrooms in a marsala demi sauce served with truffle mashed potato. |
| Costolette Dagnello |
$36.00 |
Herb crusted roasted lamb chops served with couscous, grilled asparagus and a side of mint demi reduction sauce. |
| Salmone in Crosta |
$24.00 |
Honey crusted mustard salmon served with grilled asparagus in a creamy cucumber sauce. |
| Branzino Mediterraneo |
$28.00 |
Pan seared mediterranean sea bass, grilled asparagus, grape tomatoes and baked black olives with sauteed escarole. |
| Gamberoni Siciliani |
$30.00 |
Sauteed jumbo shrimp with garlic olive oil, chopped tomato, olives and caper berries in a puff pastry served with asparagus and drizzled with a lemon butter wine sauce. |
| Tomato Sauce |
$8.00 |
Our san marzano tomato sauce recipe. |
| Vodka |
$9.00 |
Creamy pink sauce. |
| Alfredo |
$9.00 |
Traditional butter and parmesan creamy sauce. |
| Bolognese |
$12.00 |
Beef tenderloin ragu sauce. |
| Stromboli |
$11.00 |
Italian sausage, pepperoni, green peppers, onion, tomato sauce & mozzarella. |
| Pepperoni Bread |
$10.00 |
Pepperoni, pecorino romano & mozzarella cheese. |
| Cheese Calzone |
$10.00 |
Ricotta, pecorino romano, parmesan & mozzarella cheese. |
| Meat Calzone |
$13.00 |
Ground beef, italian sausage, mozzarella cheese, peppers & onions. |
| Della Nonna Stellino |
$15.00 |
Grandmas sicilian signature square pie, squeezed tomato plum, fresh basil, garlic, mozzarella & e.v.o.o. |
| Margherita Pizza |
$12.00 |
Tomato sauce, fresh Mozzarella, basil & E.V.O.O. |
| Parma Pizza |
$16.00 |
Fresh mozzarella, tomatoes, arugula, prosciutto di parma, e.v.o.o & shaved parmesan. |
| Alfredo Chicken Pizza |
$16.00 |
Alfredo sauce, chicken, broccoli, mozzarella & parmesan cheese. |
| Bandiera Pizza |
$15.00 |
Ricotta cheese, cherry tomatoes, arugula, mozzarella & shaved parmesan. |
| Piemontese Pizza |
$15.00 |
Tomato sauce, mozzarella, gorgonzola, speck smoked bacon, mushrooms. |
| 4 Formaggi Pizza |
$15.00 |
Mozzarella, ricotta, pecorino romano & gorgonzola cheese. |
| Sicilia |
$15.00 |
Tomato sauce, mozzarella, anchovies, red onions, olives, fresh diced tomato & oregano. |
| Brooklyn Favorite |
$16.00 |
Signature square white pie. Chicken, italian sausage, meatball, ricotta & mozzarella. |
| New Yorker Pizza |
$16.00 |
Tomato sauce, double mozzarella, pepperoni, sausage, mushrooms, peppers & onions. |
| Capricciosa Pizza |
$16.00 |
Tomato sauce, mozzarella, ham, mushrooms & artichoke. |
| Meat Lovers Pizza |
$16.00 |
Tomato sauce, mozzarella, pepperoni, sausage, ham, bacon & meatball. |
| Shrimp Scampi PIzza |
$18.00 |
Mozzarella, fresh tomatoes, sauteed shrimp with garlic, white wine, fresh italian parsley. |
| Hawaiian Pizza |
$15.00 |
Tomato sauce, mozzarella, ham, bacon & pineapple. |
| Vegetarian Pizza |
$16.00 |
Tomato sauce, mozzarella, broccoli, mushrooms, onions & roasted red bell peppers. |
| Mediterraneo |
$14.00 |
Mediterranean sampler of eggplant caponata, chick-pea hummus, roasted sun dried tomatoes, marinated olives, grilled eggplant & roasted pepper. |
| Italiano |
$18.00 |
Combination of italian imported cured meats and cheeses with sweet drops mini peppers & marinated olives. |
| House Salad |
$6.00 |
|
| Cous Cous |
$8.00 |
|
| Sauteed Escarole |
$6.00 |
|
| Sauteed Spinach |
$6.00 |
|
| Sauteed Broccoli Rabe |
$8.00 |
|
| Roasted Fingerling Potato |
$6.00 |
|
| Spaghetti |
$8.00 |
Pomodoro, garlic & oil. |
| Jasmine Rice |
$6.00 |
|
| Asparagus |
$8.00 |
|
| French Fries |
$8.00 |
|
| Sicilian Caponata |
$8.00 |
|
| Maine Lobster Tail |
$13.00 |
|
| Cannolo Di Sicilia |
$8.00 |
Crispy pastry shells with fresh ricotta cheese, chocolate chips candy fruit and pistachio. |
| Panna Cotta E Frutti Di Bosco |
$10.00 |
Italian cooked cream, vanilla, liquor flambe & berries sauce. |
| Limoncello & Amaretto Semifreddo |
$9.00 |
Italian semi frozen gelato, limoncello and amaretto crumbs. |
| Tiramisu |
$10.00 |
Lady fingers dipped in espresso coffee, rum & shaved chocolate. |
| Bourbon Chocolate |
$10.00 |
Warm chocolate cake filled with chocolate mousse, cream cheese and bourbon, topped with fudge chocolate ganache. |
| Baba' Al Rum |
$8.00 |
Small cake brioche soaked with rum spiked citrus, chantilly cream & cherries. |
