| New England Clam Chowder |
$4.99 |
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| Stout Onion Soup |
$5.99 |
Loaded onion soup prepared with a splash of our sbc stout topped with a beer bread crouton and melted swiss. |
| SBC Calamari |
$8.99 |
Our famous calamari prepared three ways. Crispy served with marinara and remoulade. Z-bar fried with hot peppers, garlic and artichoke hearts, served with spicy marinara. Sticky tossed with a sweet c |
| Bang Bang Shrimp |
$9.99 |
Golden shrimp tossed with sweet and spicy bang bang sauce. served over shredded lettuce. |
| Quesadilla |
$6.99 |
Cabot vermont sharp cheddar grilled in a flour tortilla, and topped with our famous charred salsa and special tomatillo guacamole. Add grilled or blackened chicken $3.99. |
| Chicken Tenders |
$8.49 |
Colemans all natural chicken (antibiotic, preservative and hormone free), golden fried. Served with honey mustard. |
| Buffalo Style With Ranch Dressing |
$8.99 |
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| Mondays Beans |
$6.99 |
Mixed beans sauteed with garlic oil, sweet fennel sausage and wilted spinach. Try it bills way, topped with blackened chicken - add 3.99. |
| Bavarian Soft Pretzels |
$5.99 |
Three of the best pretzels youll ever try. We serve them in a traditional way, warm, soft and salty with a side of our own ale-spiked mustard dipping sauce. |
| Magic Oysters |
$10.99 |
Ct blue point oysters topped with a mixture of baby spinach, shallots and a special cheese sauce, roasted with a crunchy panko topping. |
| Hummus |
$9.99 |
Served with carrots, mixed olives and warm pita wedges. |
| SBC Nachos |
$9.49 - $12.99 |
Crispy tortilla chips, covered with melted cheddar and jack cheeses. topped with tomatoes, olives, and green onion. served with sour cream and salsa. Kick it up brewery style, with chili rubbed pulle |
| Beef Tips |
$10.49 |
Certified angus beef steak tips, 48 hour marinated, and fire grilled. Served with a black pepper aioli. |
| SBC Wings |
$8.99 - $16.99 |
Traditional buffalo style, our famous sweet singapore wings or try our new super spicy chipotle sauce! Cold beer required. 1 pound & 2 pounds. |
| Pub Chips |
$9.99 |
Crispy potatoes layered with cheese fondue, smoked bacon and crumbled blue cheese, topped with sun-dried tomato and green onions. |
| Downtown Salad |
$8.99 - $5.99 |
Field greens tossed with pears, peppers, cucumbers, candied walnuts and our signature honey white balsamic vinaigrette, topped with shredded cheese. |
| Crispy Greens Salad |
$7.99 - $4.99 |
Chopped crispy greens, tomatoes and cucumbers. |
| Caesar Salad |
$7.99 - $5.99 |
Romaine hearts with garlic croutons and cts best creamy caesar dressing. |
| Asian Salad |
$16.99 |
Sushi grade tuna, seared rare and served over field greens tossed with cucumbers, tomatoes, roasted corn and peppers with a spicy peanut sesame dressing. |
| Mixed Cobb Salad |
$12.99 |
Grilled chicken, bacon, tomatoes, onions, gorgonzola, egg and avocado tossed with crispy greens and a fresh herb vinaigrette. |
| The Goat Salad |
$12.99 |
Our most popular salad. Warm focaccia crusted goat cheese over field greens with cucumbers, shaved fennel and candied walnuts. Tossed with our famous honey white balsamic vinaigrette, served with pit |
| Seared Salmon Salad |
$16.49 |
Seared salmon served over baby field greens with cucumbers, tomato, red onion and crumbled gorgonzola. Tossed with herb vinaigrette. |
| Salad & Half Pizza |
$12.99 |
Choose a half of any of our brick oven pizzas and a small caesar or crispy green salad to go with it. |
| SBC Reuben |
$10.99 |
Lean corned beef piled high on thick cut rye bread, grilled with sauerkraut, swiss cheese and russian dressing. |
| Our Cuban |
$9.99 |
Yes, we know its not a real cuban sandwich but its really good! Chicken, cheddar, onion, tomato and ranch grilled in a flour tortilla, served with salsa. |
| Buffalo Chicken Wrap |
$10.49 |
Crispy, all natural chicken soaked with our buffalo sauce, lettuce, cheddar, onion and ranch rolled in a tortilla. |
| Blackened Fish Burrito |
$12.99 |
Cajun spiced tilapia, rolled in a flour tortilla with cheddar, charred salsa, lettuce and avocado cream. |
| SBC Turkey Burger |
$8.99 |
All natural, all white meat, grilled with lt, roasted peppers, provolone and onion mayo. |
| Ultimate Panini |
$9.99 |
Sliced chicken, mozzarella, eggplant, roasted peppers, onions and basil mayo grilled on brick oven bread. |
| California Tuna Burger |
$14.99 |
Sushi grade tuna seared rare, served on a roll with frizzled onion, field greens and ranch. |
| Portobello Burger |
$9.99 |
Roasted portobello, eggplant, peppers, caramelized onion and spinach; served on a whole grain ciabatta roll with hummus spread. |
| SBC Burger |
$9.99 |
Grilled niman ranch burger with l,t and your choice of cheese. |
| The Brew Burger |
$10.99 |
Niman ranch burger with l,t, caramelized onion, bacon and fontina cheese. |
| Tavern Burger |
$11.99 |
Chipotle spiked niman ranch burger, served with l,t, cabot vermont cheddar and house made bacon jam. |
| Pretzel Burger |
$10.99 |
Nimon burger served on a bavarian pretzel roll with swiss cheese, pickles and our ale-spiked mustard. |
| Black & Blue Burger |
$11.99 |
Cajun spiced nimon ranch burger grilled with firecracker bacon, and crumbled blue cheese. |
| Bistro Burger |
$12.99 |
Niman ranch grilled burger, served over l,t, topped with bacon, cheesy goodness and fried egg. |
| Jambalaya Pasta |
$15.99 |
Pan roasted chicken, chorizo and shrimp sauteed with oven roasted tomatoes, onions and peppers in a spicy cajun sauce. Tossed with linguine. |
| Chicken Parmesan |
$9.99 - $14.99 |
Golden cutlets topped with loads of melted mozzarella. Served with pasta tossed with sauce. |
| Chicken Alfredo |
$13.99 |
A creamy mixture of broccoli, bacon and parmesan tossed with rigatoni pasta and topped with grilled or blackened chicken. |
| Penne Rustica |
$14.99 |
Sauteed chicken, artichoke hearts, roasted peppers, plum and sun-dried tomatoes, garlic and white wine tossed with penne pasta. Topped with shaved parmesan. |
| Lobster Mac & Cheese |
$17.99 |
Picked maine lobster, chopped tomato, peas and penne pasta, tossed in a shallot cream sauce with a hint of smoked gouda. Oven baked with a panko parmesan crust. |
| Roasted Chicken |
$15.99 |
An all natural airline chicken breast rubbed with sea salt and rosemary, pan seared and finished with thyme sauce. |
| Big Head Barbecue |
$19.99 |
A full rack of our slow roasted, tender baby back ribs basted with our own big head red ale bbq sauce. Served with coleslaw. Make it a combo: half rack of ribs & grilled chicken. |
| Plain Jane |
$10.50 |
Tomato sauce and mozzarella cheese. |
| Margherita |
$10.90 |
Sliced fresh tomato, garlic, mozzarella and basil. |
| Loaded Potato Pizza |
$12.90 |
A white pie with mashed potatoes, bacon, scallions, cheddar and jack cheese, topped with sour cream. |
| Portobello |
$11.90 |
Grilled portobello mushrooms, marinated tomatoes, onion, garlic, mozzarella and parmesan. |
| The Saratoga Pizza |
$13.90 |
Dave r met a guy just outside of saratoga who made this pizza: chicken, bacon, onion, smoked gouda, mozzarella and bbq. When it came out of the oven, the guy smiled and said this is how we roll in th |
| NY Sirloin |
$26.99 |
A hand cut, well marbled certified angus beef sirloin steak. |
| Lemon Tilapia |
$15.99 |
Pan seared tilapia served over vegetable israeli couscous tossed with arugula, topped with lemon butter. |
| Miso Salmon |
$19.49 |
Miso marinated salmon, pan seared and topped with a sake butter sauce. served over sticky rice. |
| Irish Salmon |
$18.99 |
Filet of atlantic salmon, pan seared with a crispy potato crust and topped with a blood orange balsamic glaze. |
| Short Rib |
$15.99 |
Boneless short rib slow cooked with a rich sbc big head red ale braise. served over roasted parsnip puree and crushed potatoes. |
| SBC Fish & Chips |
$9.99 - $14.99 |
Hand battered with big head blonde ale beer batter, golden fried and served with brew fries, tartar sauce with coleslaw. |
| Signature Sirloin |
$18.99 |
An 8 oz. Certified angus beef top sirloin steak, fire grilled and served straight up or with our signature caramelized onion and green peppercorn pan sauce. |
| SBC Mug Sundae |
$5.50 |
A beer mug full of your choice of ice cream, hot fudge, and whipped cream (also available with a fresh baked brownie base). |
| SBC Ice Cream |
$3.99 |
A mug full of your favorite ice cream (ask your server for todays selection). |
| SBC Supreme Cheesecake |
$5.99 |
Light and delicious whipped cheesecake, dressed with sour cream mousse, and a buttery graham cracker crust. |
| Killer Key Lime Pie |
$4.50 |
Island style key lime pie, simultaneously sweet and tart with killer flavor, served with a buttery graham cracker crumb crust. |
| Warm Apple Crisp |
$4.99 |
Sweet apples baked with a cinnamon brown sugar crumb topping, served warm, topped with vanilla ice cream if you like. |
| Chocolate Lava Cake |
$5.99 |
A dense deep dark chocolate cake with a warm fudge center (served with ice cream if you like) |
| Cinnamon Creme Brulee |
$4.50 |
A cool custard with a caramelized sugar crust. |
| Chocolate Lovers Dream |
$5.99 |
Chocolate mousse layered with deep dark chocolate cake, topped with white chocolate mousse, and drizzled with chocolate sauce. |
| Gourmet Coffee |
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| Gourmet Decaf |
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| Espresso |
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| Double Espresso |
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| Cappuccino |
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| Cafe Latte |
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| Cafe Mocha |
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