| Satay |
$6.95 |
skewered marinated pork or chicken in a mixture of thai spices, served with toast, peanut sauce, and cucumber salad. |
| Egg Rolls (4) |
$4.95 |
deep-fried homemade egg roll stuffed with cabbage, glass noodle, celery, julienne carrot, and onion. served with sweet sour sauce |
| Shrimp Suit |
$6.95 |
deep-fried shrimp wrapped in egg roll ski, served with plum sauce. |
| Fried Wonton |
$4.95 |
a mixture of ground chicken, garlic, and pepper, wrapped in wonton skin, deep-fried, served with sweet and sour sauce. |
| Crab Rang Goon (10) |
$5.95 |
deep-fried wonton with cream cheese crab meat filling, served with plum sauce. |
| B.b.q. Beef Salad |
$6.95 |
b.b.q. beef with lettuce, onion, cucumber, tomatoes with spicy and sour dressing. |
| Yum Woon Sen |
$6.95 |
glass noodle mixed with onion, ground pork, shrimp, chili and sour dressing. |
| Shrimp Salad |
$7.95 |
broiled shrimps with lettuce, onion, cucumber with spicy and sour dressing. |
| Larb (pork, Chicken, Or Beef) |
$6.95 |
ground meat with red onion, chili, cilantro, rice powder, and lime juice. |
| Green Papaya Salad |
$5.95 |
mixed with dried shrimp, tomato, chili, and lime juice |
| Wonton Soup |
$5.95 |
stuffed with ground pork & b.b.q. pork. |
| Tom Yum Koong |
$7.95 |
hot and sour soup with shrimp and mush room. |
| Tom Kah Kai |
$6.95 |
chicken in a rich coconut soup with galangal, mushroom and lime juice. |
| Tom Yum Kai |
$6.95 |
hot and sour soup with chicken and mushroom. |
| Silver Noodles Soup |
$5.95 |
with ground pork, mushroom, and onion. |
| Cashew Chicken |
$6.95 |
stir-fried chicken with cashew nut, onion, dried chili, and bell pepper |
| Sauteed Baby Corn |
$6.95 |
baby corn stir-fried with choice of pork, chicken, beef, or shrimp |
| Fried Garlic & Ground Pepper |
$6.95 |
choice of pork, beef, chicken or shrimp, stir-fried with garlic and ground pepper. |
| Pad Prik |
$6.95 |
choice of pork, chicken, beef, or shrimp, stir-fried with chili, bell pepper, and onion. |
| Pad Kaprao |
$6.95 |
choice of ground pork, chicken, beef, or shrimp, stir-fried with minced garlic, chili, and basil leaves. |
| Catfish Pad Ped |
$7.95 |
catfish sauteed in chili sauce. |
| Catfish Kee Mao |
$7.95 |
deep-fried catfish sauteed in green chili sauce with basil. |
| Apple Trout |
$ |
fried trout filet served with our special sauce with green apple salad. |
| Spicy Seafood With Basil Leaves |
$10.95 |
combination of seafood sauteed with basil leaves, and chili. |
| Crispy Sole |
$ |
battered sole, deep-fried served with our special sauce with green apple salad. |
