| Cha Gio (3) |
$5.00 |
Egg rolls: ground pork, carrots, mushrooms and noodles rolled in wheat flour pastry and friedm to a golden brown served with sweetened fish sauce. |
| Goi Cuion (2) |
$5.00 |
Spring rolls: shrimp, pork, lettuce, seasonal herbs and vermicelli noodles rolled in fresh rice paper served with peanut sauce |
| Goi Cuon Thit Nuong (2) |
$5.00 |
Spring rolls with charbroiled pork: grilled slices of pork, lettuce and vermicelli noodles rolled in fresh rice paper served with sweetened fish sauce |
| Goi Cuon Chay (2) |
$5.00 |
Vegetarian spring rolls: tofu, lettuce, seasonal herbs and vermicelli noodles rolled in fresh rice paper served with peanut sauce. |
| Dau Hu Rang Muoi |
$6.00 |
Salt & pepper fried tofu served with sauteed onions & p.eppers |
| Pho Tai |
$7.00 - $9.00 |
Rice noodle soup with eye round steak. |
| Pho Tai, Chin |
$7.00 - $9.00 |
Rice noodle soup with eye round steak and well done brisket. |
| Pho Tai Chin Nam |
$7.00 - $9.00 |
Rice noodle soup with eye round steak, well done brisket and flank steak. |
| Pho Tai Dac Biet |
$7.00 - $9.00 |
Rice noodle soup with eye round steak, well done brisket, flank, soft tendon and tripe. |
| Pho Ga |
$7.00 - $9.00 |
Rice noodle soup with strips of chicken breast. |
| Pho Tom |
$7.00 - $9.00 |
Rice Noodle soup with shrimp. |
| Pho Thai Chin, Sach |
$8.00 - $10.00 |
Rice noodle soup with eye roung steak, well done brisket and tripe. |
| Com Thit Nuong |
$9.00 |
Grilled marinated pork |
| Com Suon Xa Nuong |
$9.00 |
Grilled pork chop |
| Com Ga Nuong |
$9.00 |
Grilled chicken |
| Com Dac Biet |
$10.00 |
Pork chop, shredded pork, steamed omelet and sunny side up egg. |
| Com Suon Bo Nuong |
$12.00 |
Grilled marinated beef short ribs |
| Com Bo Luc Lac |
$12.00 |
Vietnamese fried rice with marinated cubed filet mignon. |
| Com Choy |
$9.00 |
Sauteed vegetables and tofu vegan option served with coconut hoisen sauce. |
| Com Tom |
$11.00 |
Grilled Shrimp |
| Bun Thit Nuong Cha Gio |
$9.00 |
Grilled pork and eggroll. |
| Bun Ga Nuong |
$8.00 |
Grilled chicken |
| Bun Tom Nuong |
$10.00 |
Grilled shrimp |
| Tom Thit Nuong Cha Gio |
$11.00 |
Charbroiled marinated shrimp, pork & egg roll |
| Bun Chay |
$9.00 |
Sauteed vegetables and tofu served over thin vermicelli vegan option served with coconut hoisen sauce. |
| Pho Xao Chay |
$10.00 |
Sauteed vegetables & tofu over flat noodles vegan option with coconut hoisen sauce. |
