Roscas |
$8.00 |
Flour tortillas brushed with garlic, butter and cilantro, stuffed with cheese and served with homemade salsa and sour cream |
Hot Crab Dip |
$13.50 |
In a baked bread bowl, enough for 2 to share |
Seared Pork Belly |
$10.50 |
Over sauteed spinach, topped with caramelized onions |
Fried Clam Strips |
$10.50 |
Large sized clam strips served with our homemade cocktail sauce |
Crab Balls |
$11.50 - $22.00 |
Homemade crab balls served with homemade cocktail sauce & crackers |
Nachos Grande |
$10.50 |
Corn chips, re fried beans, melted cheese, onion, tomato & jalapeno, add chicken or chili $4.00 |
Stuffed Jalapenos |
$9.50 |
Homemade, Stuffed with chicken and fried. Salsa & sour cream on the side |
Taste of the Town Crab Sampler for 2 |
$26.00 |
Crab balls, crab skins, stuffed mushroom caps, crab dip & a mini crab quesadilla |
Snappers Wings |
$7.50 - $14.50 |
10 Wings done in one of our specialty sauces which are made from scratch, choose from buffalo, jamaican jerk, honey BBQ, old bay, teriyaki, spicy garlic, hot & nuclear |
Crab Skins |
$15.00 |
Our potato skins stuffed with lump crabmeat and cheese |
Potato Skins |
$8.00 |
Classic lots of cheese and bacon, served with ranch dressing |
Fried Pickles |
$7.50 |
A whole deli pickle cut into strips, floured, battered and fried, served with our house spicy ranch dressing |
Chicken Tenders |
$8.50 |
Tenders fried and served with honey mustard |
Gourmet Tenders |
$10.50 |
Our fried tenders finished with jamaican jerk, honey BBQ, nuclear or buffalo style sauce |
Fresh Corn Chips |
$7.00 |
Fried to order, served with our homemade salsa |
Lump Crab Stuffed Mushrooms |
$15.00 |
Jumbo lump crab meat in fresh mushroom caps baked, browned and topped with imperial sauce |
Steamed Shrimp |
$12.00 - $21.00 |
Served with butter, old bay and homemade cocktail sauce |
Giant Fried Onion |
$9.00 |
Enough for two - giant bloomer with ranch dip |
Jerk BBQ Jumbo Shrimp |
$12.00 |
Sauteed with onion, green pepper and pineapple in jerk BBQ sauce |
Mahi Mahi Bites |
$8.00 |
Fresh mahi cut into bites, beer battered and fried, served with homemade tarter |
Chef Dave's House Chili |
$8.00 - $5.50 |
Served with cheese, onion and fresh chips |
Maryland Vegetable Crab |
$7.00 - $5.00 |
A house favorite |
Cream of Crab |
$9.00 - $6.50 |
With jumbo lump crab |
Plate O' Chili Cheese Fries |
$8.50 |
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Original Caesar Salad |
$8.50 |
Made with our original homemade dressing. |
Chicken Fajita Salad |
$12.00 |
Grilled chicken breast, sauteed onion and green pepper, tomato, and cheese over greens in a fried tortilla shell, salsa and sour cream on the side |
Cobb Salad |
$13.00 |
Fresh greens topped with egg, tomato, bacon, black olives, bleu cheese crumbles and grilled chicken breast |
Original Taco Salad |
$11.50 |
Chicken or chili on top of greens, cheese, onion, jalapenos and tomato in a fried tortilla shell with salsa and sour cream on the side |
Cold Lump Crab Salad Award Winning |
$17.00 |
Fresh lump crab tossed with green and red peppers, mayo and seasonings on a bed of greens with tomato |
Spinach Salad |
$12.00 |
Fresh baby spinach topped with egg, chopped bacon, slived mushrooms, artichoke hearts, bleu cheese crumbles and sliced red onion |
Tortellini and Chicken Alfredo |
$20.00 |
Tri-colored cheese tortellini with grilled chicken in alfredo sauce |
Tortellini and Jamaican Jerk Chicken Alfredo |
$21.00 |
Tri colored cheese tortellini with jerk chicken in alfredo sauce |
Prime Rib Fajita |
$22.50 |
Our large cut of slow-roasted prime rib sliced and sauteed with onions, green peppers and tomato |
Jumbo Jerk Shrimp Fajita |
$20.50 |
Jerk spiced shrimp sauteed with green and red pepper, onion and pineapple |
Jamaican Jerk Chicken Fajita |
$18.50 |
Our safely guarded recipe of jamaican spices on our 10 oz. chicken breast, sliced and sauteed with onion and sweet peppers |
Original Chicken Fajitas |
$17.50 |
Sauteed with onions, green peppers and tomato |
Vegetarian Fajitas |
$17.00 |
Onions, peppers, tomatoes, broccoli, mushrooms, artichoke hearts, roasted red peppers |
Southwestern Chicken Quesadilla |
$9.50 |
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Homemade Chili Quesadilla |
$9.50 |
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Backfin Crab |
$15.00 |
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Shrimp |
$13.00 |
Blackened or chesapeake style |
Spinach and Artichoke |
$12.00 |
Fresh spinach and artichokes with a blend of cheeses |
Tropical Jerk Quesadilla |
$12.00 |
Jerk chicken, cheeses, pineapple, sweet red peppers and island delight |
Our Famous Big Ass Burrito |
$12.00 |
Large flour tortilla filled with your choice of chili or southwestern chicken loaded with cheeses, onion, tomato, re-fried beans and jalapeno, topped with our ranchero sauce and smothered in cheeses, |
Southwestern Chicken and Cheese |
$11.50 |
2 Chicken |
Homemade Chili and Cheese |
$11.50 |
2 Chicken |
Seafood |
$14.50 |
Shrimp, crab and fresh fish topped with ranchera sauce and cheese |
Bean & Cheese |
$8.00 |
Just our cheeses and re fried beans |
Vegetarian |
$10.50 |
Spinach, artichoke, sweet red peppers, onion, mushroom and green peppers |
Jamaican Burger |
$12.00 |
Jerk spices, sauteed peppers and onions |
Five Cheese Cheeseburger |
$12.00 |
All these cheeses, cheddar, jack, swiss, provolone and parmesan |
Black and Bleu Burger |
$12.00 |
Topped with authentic new orleans spice and bleu cheese crumbles, add buffalo wing sauce for $1.00 |
S.O.B. Burger |
$12.00 |
Homemade ranchera sauce, jalapenos and cheese |
Build Your Own Burger |
$12.00 |
Cheeses: cheddar, jack, swiss, provolone, bleu and American, toppings: bacon, jalapeno, ham, salsa, sauteed onions, peppers, mushrooms, sweet peppers, pineapple, extra toppings $1.00 each |
Waterman's Burger |
$16.00 |
Topped with lump crabmeat, then finished with melted cheeses |
Broiled Jumbo Lump Crab Cake |
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Pure lump, no fillers, broiled only |
Chicken Crab Melt |
$12.00 |
Grilled chicken breast topped with crab dip and melted cheddar, jack cheese |
Fried Crab Cake |
$13.00 |
Over a quarter-pound of specially blended crabmeat fried golden brown |
Fried Mahi Mahi |
$11.00 |
Dipped in a light beer batter, fried golden brown with a side of homemade tarter sauce |
Chesapeake Club |
$16.00 |
Club style with our fried crab cake, lettuce, tomato, cheese and bacon on toasted bread |
Delmonico Club |
$14.50 |
Seasoned thinly sliced delmonico steak, lettuce, tomato, cheese, bacon and mayo |
Shrimp Salad |
$12.00 |
Homemade fresh daily from a house recipe, piled high on your choice of bread |
Jamaican Jerk Chicken |
$10.00 |
Pan sauteed with onions, peppers and jamaican jerk spices, served with mango chutney |
Classic Reuben |
$12.00 |
Thinly sliced corned beef on rye served open faced with 1,000 island dressing and sauerkraut, baked and topped with swiss cheese |
Turkey Club |
$12.00 |
Classic triple decker sandwich with lettuce, tomato, bacon, cheese, smoked turkey and mayo |
California Reuben |
$12.00 |
Thinly sliced turkey topped with coleslaw and swiss on rye bread |
Chicken Chesapeake Sandwich |
$15.00 |
Chicken breast topped with our jumbo lump crab finished with imperial glaze |
Ahi Tuna Steak |
$12.00 |
Available Grilled, Cajun Blackened or Jamaican Jerk |
Snappers Award Winning Jumbo Lump Crab Cakes |
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All jumbo lump crab, no filler, broiled only, available: original broiled, cajun blackened, over a dijon buerre blanc, jamaican over a red pepper coulis with sauteed onions and peppers |
Ahi Tuna Steak |
$20.00 |
An 8oz. cut of tuna prepared your choice: cajun blackened, grille with wasabi, or jamaican jerk |
Original Fried Crab Cakes |
$22.00 |
Two special blend crab cakes fried golden brown |
Fried Jumbo Shrimp |
$20.00 |
Jumbo shrimp butterflied and fried in seasoned beer batter |
Mahi Mahi |
$18.00 |
Fried in a light beer batter or broiled, your choice, stuff with lump crab imperial, add $12.00 |
Stuffed Shrimp |
$25.00 |
Jumbo shrimp stuffed with our jumbo lump crabmeat finished with a glaze of snapper's homemade imperial sauce then baked |
Chicken Chesapeake |
$24.00 |
Full, plump chicken breast topped with crab imperial, baked golden brown with our homemade imperial suace |
Eastern Shore Special |
$24.00 |
Half rack of ribs, a fried crab cake, and four chesapeake style old bay wings |
Prime Rib |
$24.00 - $28.50 |
Slow roasted, hand-cut prime rib prepared in our secret seasonings |
Stuffed Prime Rib |
$36.00 - $40.50 |
Our house prime rib, stuffed with crab imperial |
Delmonico Steak |
$24.00 |
Classic 12 oz. ribeye steak seasoned and grilled to perfection |
Jamaican Jerk Chicken Dinner |
$17.50 |
Double breast jerked with island spices, topped with peppers and onions, served with mango chutney |
Snappers Now Famous Rack O' Ribs |
$21.00 |
Tender baby back pork ribs slow cooked, grilled and finished with secret BBQ sauce |
Side House Salad |
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Add $1.50 |
Side Caesar Salad |
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Add $1.50 |
French Fries |
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Baked Potato |
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Potato Salad |
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Re Fried Beans |
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Mexican Rice |
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Cole Slaw |
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Applesauce |
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Stewed Tomatoes |
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Vegetable of the Day |
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