Morning Bomb |
$4.25 |
Orange juice with Red Bull. |
Soda |
$2.75 |
|
Turkish Tea |
$2.50 |
|
Turkish Coffee |
$3.25 |
|
Regular Coffee |
$2.75 |
|
Lentil Soup Brunch |
$5.00 |
A delicious, colorful and nutritious mixture of pureed lentils, onions, tomatoes and herbs. |
Shepherd Salad Brunch |
$10.00 |
Combination of finely chopped tomatoes, cucumbers, onions, green peppers and flat-leaf parsley. The dressing consists of lemon juice, olive oil and salt. |
Mezo Platter |
$13.00 |
Turkish cheese, olives, tomatoes, cucumber, boiled egg, honey and butter. |
Fruit Platter |
$9.00 |
Homemade yogurt topped with mixed fresh fruit, honey and walnuts. |
Turkish Omelette Brunch |
$10.00 |
Beef pepperoni, mozzarella and tomatoes. |
Greek Omelette Brunch |
$9.00 |
Feta cheese, spinach, tomatoes and onions. |
Spanish Omelette Brunch |
$10.00 |
Chicken, jalapenos, parsley and onions. |
Falafel Omelette Brunch |
$9.00 |
Ground chickpeas, parsley, onions, green pepper and garlic. |
2 Eggs Your Way Brunch |
$4.50 |
Over medium, over hard, sunny side up or scrambled. |
Menemen Brunch |
$10.00 |
Scrambled eggs cooked in tomato sauce, green peppers, onions and parsley. |
Italian Burger Brunch |
$12.00 |
Fresh ground beef and provolone cheese. Served with fries. |
Grilled Chicken Gyro Brunch |
$12.00 |
Sliced grilled chicken, onions, lettuce and spicy sauce. Served with Greek salad. |
Greek Gyro Brunch |
$12.00 |
Beef and lamb gyro, feta cheese, spicy sauce, lettuce and onions. Served with Greek salad. |
Home Fries Brunch |
$4.00 |
|
French Fries Brunch |
$4.00 |
|
Fruit Brunch |
$4.00 |
|
Turkish Sausage Brunch |
$4.00 |
|
Baklava Brunch |
$4.50 |
Layered fillo dough with fresh walnuts and syrup in traditional Turkish style. |
Kazan Dibi Brunch |
$4.50 |
Burned bottom and caramelized milk pudding. |
Kunefe Brunch |
$6.00 |
Kadayif with unsalted Levantine cheese soaked in sweet sugar based syrup. |
Soda |
$2.50 |
|
Ayran |
$3.00 |
Diluted yogurt with salt. |
Turkish Coffee |
$3.00 |
Ground coffee cooked traditional Turkish style. Served in espresso-like small traditional cup. |
Regular Coffee |
$2.00 |
|
Hot Black Tea |
$2.00 |
Turkish style black tea. |
Strawberry Lemonade |
$3.00 |
|
Trio Meze Dinner |
$12.00 |
Your choice of 3 cold mezes. |
Dolmades Dinner |
$6.00 |
Homemade stuffed grape leaves with spiced rice, parsley, mint and cinnamon-infused. |
Hummus Dinner |
$5.00 |
Creamy spread made from mashed chickpeas blended with tahini, olive oil, lemon juice and garlic. |
Ezme Dinner |
$5.00 |
Tomato and pepper salad mixed with walnuts, onion and sumac herbs. |
Kisir Dinner |
$5.00 |
Turkish tabuli. Traditional salad made of cracked wheat, tomatoes, cucumbers, parsley, olive oil and lemon juice. |
Babaganush Dinner |
$6.00 |
Delicate spread made from charcoal-grilled eggplant mashed with tahini, olive oil, garlic, lemon juice and yogurt. |
Shakshouka Dinner |
$6.00 |
Meaning mixture, a colorful combination of eggplant, garlic, peppers, potatoes and onions covered with a deliciously-spiced tomato sauce. |
Havuc Ezme Dinner |
$5.00 |
Finely shredded carrots mixed with yogurt, olive oil, lemon juice, dill and a little mayonnaise. |
Haydari Dinner |
$6.00 |
A thick and tangy yogurt dip mixed with finely-chopped walnuts, fresh mint, garlic and olive oil. |
Cheese of Paris Dinner |
$8.00 |
Daily fresh cheese served with toasted bread slices and fruits. |
Falafel Dinner |
$6.00 |
A delicious and hearty patty made from ground chickpeas, parsley, celery, peppers, cilantro, onion and aromatic blended herbs. Served with tahini sauce. |
Spanakopita Dinner |
$6.00 |
Filo pie filled with spinach and feta cheese mixed with parsley, onions, scallions and herbs. |
Eggplant Guvech Dinner |
$7.00 |
Mixed peppers and spicy herbs. |
Stuffed Mushroom Dinner |
$6.00 |
Portobello mushroom stuffed with white and mozzarella cheese and baked in the oven. |
Albanian Style Liver Dinner |
$7.00 |
Arnavut cigeri. Liver cubes sauteed with cumin and aromatic spices then fried to perfect crispiness. |
Findik Lahmacun Dinner |
$7.00 |
Pizza of Istanbul. Traditional Turkish pizza with minced beef, tomato, onion, mixed spices and herbs. |
Sigara Boregi Pastry Dinner |
$6.00 |
3 pieces of cigar-shaped fried filo pastry filled with feta cheese, parsley, dill and mixed herbs. |
Flaming Saganaki Dinner |
$7.00 |
Traditional Greek dish that consists of flambeed goat cheese, extinguished with lemon juice. Served with bread and an excellent brandy companion. |
Calamari Dinner |
$8.00 |
Breaded and fried crispy calamari served with marinara sauce on the side. |
Grilled Chicken Wings Dinner |
$8.00 |
6 pieces of grilled wings. Comes with carrots, ranch and hot sauce on the side. |
Lentil Soup Dinner |
$5.00 |
A delicious, colorful and nutritious mixture of pureed lentils, onions, tomatoes and herbs. |
Soup of the Day Dinner |
$5.00 |
Call restaurant for the daily soup selection. |
Greek Salad Dinner |
$7.50 |
Cucumber, tomatoes, mixed peppers, onions, black olives, feta cheese and dressing topped on the romaine lettuce. A terrific accompaniment for kebabs. |
Shepherd Salad Dinner |
$8.50 |
Combination of finely chopped tomatoes, cucumbers, onions, green peppers and flat-leaf parsley. The dressing consists of lemon juice, olive oil and salt. |
The Sivas Kebab Dinner |
$16.00 |
Grilled spicy ground lamb and beef. Served with Greek salad, your choice of white rice or bulgur, tzatziki sauce and home made lavash. |
Chicken Kebab Dinner |
$16.00 |
Grilled chunk soft chicken meat. Served with Greek salad, your choice of white rice or bulgur, tzatziki sauce and home made lavash. |
Beef Kebab Dinner |
$17.00 |
Grilled chunk soft beef meat marinated with chef's special sauce. Served with Greek salad, your choice of white rice or bulgur, tzatziki sauce and home made lavash. |
Lamb Shish Kebab Dinner |
$18.00 |
Grilled chunk soft lamb sirloin. Served with Greek salad, your choice of white rice or bulgur, tzatziki sauce and home made lavash. |
Gyro Kebab Dinner |
$14.00 |
Sliced Greek gyro meat. Served with Greek salad, your choice of white rice or bulgur, tzatziki sauce and home made lavash. |
Chicken Gyro Kebab Dinner |
$14.00 |
Grilled, chopped fresh chicken. Served with Greek salad, your choice of white rice or bulgur, tzatziki sauce and home made lavash. |
Moussaka Dinner |
$14.00 |
Grilled eggplant, potatoes, zucchini, pepper and onions serve with Bechamel sauce on the top. |
Veggie Kebab Dinner |
$15.00 |
Grilled mushroom, green peppers, zuchini and eggplant. Served with Greek salad, your choice of white rice or bulgur, tzatziki sauce and home made lavash. |
Pasta of Roma Dinner |
$12.00 |
Spaghetti pasta cooked with fresh tomato sauce and herbs served with mozzarella cheese on the top. |
Kofte Burger Dinner |
$12.00 |
Fresh ground beef kneaded with garlic, black pepper, tomatoes, onion and parsley served with homemade bread. |
Beef and Lamb Gyro Dinner |
$12.00 |
Slices of Greek gyro with onions, lettuce, hot sauce, tzatziki sauce and feta cheese wrapped with pita bread. |
Chicken Gyro Dinner |
$12.00 |
Grilled chopped fresh chicken with onions, lettuce, hot sauce and tzatziki sauce wrapped with pita bread. |
Falafel Wrap Dinner |
$12.00 |
Deep fried falafel with onions, lettuce, hot sauce and tahini sauce wrapped with pita bread. |
Sivas Burrito Dinner |
$12.00 |
Grilled spicy ground lamb and beef with rice, onions, tomatoes and parsley wrapped with homemade tortilla. |
Ciger Wrap Dinner |
$12.00 |
Sauteed Albanian style liver, onions and tomatoes wrapped with homemade lavash. |
Fish Wrap Dinner |
$12.00 |
Grilled tilapia with onions, lettuce, tomatoes, olive oil and fresh lemon juice wrapped with pita bread. |
Lamb Chops Dinner |
$29.00 |
|
Lamb Shank Dinner |
$28.00 |
|
Mixed Grill Dinner |
$36.00 |
|
Bronzini Dinner |
$29.00 |
|
Rib Eye Dinner |
$27.00 |
Served with shepherd salad and your choice of white rice or bulgur. |
Salmon Dinner |
$21.00 |
|
Kid's Tenders Dinner |
$8.00 |
3 big chicken tenders served with french fries. |
Kid's Pasta Dinner |
$8.00 |
Spagetti pasta with tomato sauce. |
Kid's Burger Dinner |
$8.00 |
Homemade beef burger served with french fries. |
Baklava |
$4.50 |
Layered filo dough with fresh walnuts and syrup in traditional Turkish style. |
Kazan Dibi |
$4.50 |
Burned bottom and caramelized milk pudding. |
Kunefe |
$6.00 |
Kadayif with unsalted Levantine cheese soaked in sweet sugar based syrup. |
Turkish Delight |
$4.50 |
|
Trio Meze |
$12.00 |
Your choice of 3 cold mezes. |
Dolmades |
$6.00 |
Homemade stuffed grape leaves with spiced rice, parsley, mint and cinnamon-infused. |
Hummus |
$5.00 |
Creamy spread made from mashed chickpeas blended with tahini, olive oil, lemon juice and garlic. |
Ezme |
$5.00 |
Tomato and pepper salad mixed with walnuts, onion and sumac herbs. |
Kisir |
$5.00 |
Turkish tabuli. Traditional salad made of cracked wheat, tomatoes, cucumbers, parsley, olive oil and lemon juice. |
Babaganush |
$6.00 |
Delicate spread made from charcoal-grilled eggplant mashed with tahini, olive oil, garlic, lemon juice and yogurt. |
Havuc Ezme |
$5.00 |
Carrot salad. Finely shredded carrots mixed with yogurt, olive oil, lemon juice, dill and a little mayonnaise. |
Haydari |
$5.00 |
A thick and tangy yogurt dip mixed with finely-chopped walnuts, fresh mint, garlic and olive oil. |
Falafel |
$6.00 |
A delicious and hearty patty made from ground chickpeas, parsley, celery, peppers, cilantro, onion and aromatic blended herbs. Served with tahini sauce. |
Spanakopita |
$6.00 |
Filo pie filled with spinach and feta cheese mixed with parsley, onions, scallions and herbs. |
Eggplant Guvech |
$7.00 |
Mixed peppers and spicy herbs. |
Stuffed Mushroom |
$6.00 |
Portobello mushroom stuffed with white and mozzarella cheese and baked in the oven. |
Albanian Style Liver |
$7.00 |
Arnavut cigeri. Liver cubes sauteed with cumin and aromatic spices then fried to perfect crispiness. Served with onion and parsley. |
Sigara Boregi Pastry |
$6.00 |
Breaded and fried crispy calamari served with marinara sauce on the side. |
Calamari |
$8.00 |
3 pieces of cigar-shaped fried filo pastry filled with feta cheese, parsley, dill and mixed herbs. |
Grilled Chicken Wings |
$8.00 |
6 pieces of grilled wings. Comes with carrots, ranch and hot sauce on the side. |
Lentil Soup |
$5.00 |
A delicious, colorful and nutritious mixture of pureed lentils, onions, tomatoes and herbs. |
Soup of the Day |
$5.00 |
Call restaurant for the daily soup selection. |
Greek Salad |
$7.50 |
Cucumber, tomatoes, mixed peppers, onions, black olives, feta cheese and dressing topped on the romaine lettuce. |
Shepherd Salad |
$8.50 |
Combination of finely chopped tomatoes, cucumbers, onions, green peppers and flat-leaf parsley. The dressing consists of lemon juice, olive oil and salt. |
Beef and Lamb Gyro |
$12.00 |
Slices of Greek gyro with onions, lettuce, hot sauce, tzatziki sauce and feta cheese wrapped with pita bread. |
Chicken Gyro |
$12.00 |
Grilled chopped fresh chicken with onions, lettuce, hot sauce and tzatziki sauce wrapped with pita bread. |
Falafel Wrap |
$12.00 |
Deep fried falafel with onions, lettuce, hot sauce and tahini sauce wrapped with pita bread. |
Ciger Wrap |
$12.00 |
Sauteed Albanian style liver, onions and tomatoes wrapped with homemade lavash. |
Baklava |
$4.50 |
Layered filo dough with fresh walnuts and syrup in traditional Turkish style. |
Kazan Dibi |
$4.50 |
Burned bottom and caramelized milk pudding. |