Crab & Corn Chowder |
$5.00 - $8.00 |
topped with crab & shrimp |
Crispy Crab Bites |
$9.00 |
Blue crab blended with goat cheese & green onion; served with our spicy aoili |
Calamari |
$10.00 |
flash fried served with our marinara |
Shrimp Cocktail |
$10.00 |
1/2 lb. Old Bay steamed & chilled shrimp |
Tuna Poke |
$10.00 |
sesame encrusted tuna, creamy + chunky avocado, pickled veggies, lemon-soy vinaigrette & fried-to-order tortilla chips |
Wonton Shrimp |
$10.00 |
fried wonton wrapped shrimp; served with a lemon-soy vinaigrette |
Ceviche |
$11.00 |
shrimp, bay scallops, roasted corn, tomato, red onion, poblano, cilantro, citrus; served with fried-to-order tortilla chips |
Fried Shrimp |
$10.00 |
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Grilled Shrimp |
$11.00 |
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Chicken Fingers |
$8.00 |
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Coconut Shrimp |
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panko coconut breading, served with housemade piña colada sauce |
Chipotle Shrimp |
$10.00 |
lightly fried shrimp tossed in our housemade creamy chipotle sauce |
Tilapia |
$9.00 |
fried, grilled or blackened |
Shrimp Tacos |
$10.00 |
two softshell shrimp tacos, blackened or grilled, topped with avocado, cheddar cheese, lettuce, a tomato-corn relish & a side of cilantro-lime rice |
Shrimp Marinara |
$10.00 |
succulent shrimp over angel hair pasta, topped with marinara and asiago cheese |
Shrimp Scampi Florentine |
$11.00 |
bowtie pasta sautéed with shrimp, tomato, spinach, mushrooms, lemon & asiago cheese in a creamy garlic sauce |
Shrimp & Grits |
$11.00 |
sautéed shrimp served over our creamy & savory double-smoked bacon cheddar grits |
Mediterranean Salad |
$7.00 |
greens, chopped tomatoes, red onion, feta & asiago cheese tossed in an olive dressing |
Chicken Caesar |
$11.00 |
grilled chicken breast sliced thin over romaine lettuce with croutons & asiago cheese |
Volcano Tuna Salad |
$12.00 |
seasame encrusted tuna over chopped salad with creamy, chunky avocado & ginger dressing |
Shrimp Salad |
$12.00 |
seared shrimp served over chopped salad with shredded cheddar |
Asparagus Salad |
$11.00 |
sautéed asparagus & shrimp, sunny-side up egg, oven roasted tomato, with parmesan & goat cheese |
Salmon Salad |
$12.00 |
goat cheese encrusted salmon over a chopped salad |
Grilled Chicken Salad |
$11.00 |
grilled chicken over house chopped salad with shredded cheddar |
Chipotle Shrimp Caesar |
$12.00 |
lightly fried shrimp tossed ina creamy chipotle sauce, atop a bed of romaine tossed with croutons & caesar dressing |
Chicken Parmesan Sandwich |
$9.00 |
hand breaded, seasoned chicken breast topped with our housemade marinara sauce & mozzarella cheese |
Grouper Sandwich |
$ |
blackened, grilled or fried grouper with lettuce, tomato, onion & pickle |
Cheddar Cheeseburger |
$9.00 |
black angus beef topped with cheddar, lettuce, tomato & pickle |
Chicken Club |
$8.00 |
grilled chicken breast topped with cheese, bacon, lettuce, tomato & onion |
Cilantro-Lime Rice, Coleslaw, Broccoli, French Fries, Cheddar-Bacon Grits, Cheddar-Bacon Potato Pancake |
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Dressings |
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Balsalmic Vinaigrette, Bleu Cheese, Mango Vinaigrette, Ranch, Caesar, Olive |
market veggies, au gratin potatoes, broccoli, baked potato, french fires, coleslaw, cheddar-bacon grits, cilantro-lime rice, cheddar-bacon potato pancake |
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5-cheese mac'n'cheese |
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asparagus |
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side salad |
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Crab & Corn Chowder |
$5.00 - $8.00 |
topped with crab & shrimp |
Ceviche |
$11.00 |
shrimp, bay scallops, roasted corn, tomato, red onion, poblano, cilantro, citrus; served with fried-to-order tortilla chips |
Crispy Crab Bites |
$9.00 |
Blue crab blended with goat cheese, shrimp & green onion; served with spicy aioli |
Wonton Shrimp |
$10.00 |
fried wonton wrapped shrimp; served with a lemon-soy vinaigrette |
Tuna Poke |
$10.00 |
sesame encrusted tuna, creamy + chunky avocado, pickled veggies, lemon-soy vinaigrette & fried-to-order tortilla chips |
Shrimp Cocktail |
$10.00 |
1/2 lb. Old Bay steamed & chilled shrimp |
Mediterranean Salad |
$5.00 |
greens, chopped tomatoes, red onion & feta cheese; tossed in an olive dressing |
Grilled Asparagus |
$8.00 |
seared asparagus served over oven-roasted local tomatoes, sunny-side up eggs, goat cheese & parmesan |
Calamari |
$10.00 |
flash fried & served with our marinara |
Fried Shrimp |
$15.00 |
served with one side |
Sea Scallops & Shrimp |
$20.00 |
seared sea scallops & shrimp in a lobster-tomato-cognac broth with thyme, roasted mushrooms and brussels sprouts; served with one side |
Seafood Au Gratin & Fried Shrimp |
$17.00 |
crab baked with shrimp, bay scallops, bacon and a 3-cheese blend; with fried shrimp & one side |
Coconut Shrimp |
$16.00 |
panko-coconut breaded shrimp, served with a piña colada dipping sauce and one side |
Grilled Shrimp |
$16.00 |
seared shrimp served over a bed of cilantro-lime rice & sautéed local veggies |
Filet & Shrimp |
$15.00 |
petit filet seared, topped with onion rings over grilled smashed potatoes; served with fried shrimp |
Cattleman's Cut NY Strip |
$27.00 |
certified black angus choice 16 oz. NY strip steak topped with onion rings; served with one side |
Petit Filet Mignon |
$22.00 |
2 petit filet mignon topped with onion rings; served with grilled potatoes & one side |
Seafood Trio |
$19.00 |
one cluster of large crab legs steamed with Old Bay and butter, grilled shrimp & grilled Mahi; served with one side |
Stuffed Flounder |
$17.00 |
flounder stuffed with shrimp, scallops, crab & topped with lemon beurre blanc; served with one side |
Salmon À La Meunière |
$18.00 |
pan seared salmon topped with sautéed spinach, brown butter, lemon, capers, garlic & parmesan cheese; served over cilantro-lime rice |
Grouper Oscar |
$ |
pan roasted grouper, buttered crab, seared asparagus, lemon beurre blanc; served with one side |
Grilled Mahi |
$16.00 |
grilled mahi topped with shrimp & lemon beurre blanc; served with cilantro-lime rice and one side |
Coquille St. Jacques |
$20.00 |
shrimp, sea scallops, roasted mushrooms and spinach baked in a sherry-mushroom infused mornay sauce; served over whipped potatoes |
Shang-Hai Tuna |
$22.00 |
sesame encrusted tuna, seared rare, with sautéed shrimp, lemon-soy vinaigrette & housemade crab fried rice |
Lemon Parmesan Tilapia |
$14.00 |
tilapia baked with a crunchy lemon parmesan crust; served with cilantro-lime rice and local veggies |
Fried Oysters |
$16.00 |
served with one side |
Blue Crab Pasta |
$15.00 |
shrimp, Blue crab, oven roasted tomatoes, rich crab broth, tossed with angel hair pasta |
Chicken Parmesan |
$13.00 |
angel hair pasta, panko-encrusted chicken breast, housemade marinara suace, provolone cheese |
Shrimp Marinara |
$16.00 |
angel hair pasta, gulf shrimp, garlic, housemade marinara, asiago cheese |
Shrimp Scampi |
$16.00 |
bowtie pasta, gulf shrimp, mushrooms, spinach, tomato & lemon tossed in a creamy garlic sauce with asiago cheese |
Crispy Crab & Shrimp Bites |
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French Onion Soup |
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Shrimp Bruschetta |
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Blue Crab Pasta w/ Shrimp & fresh Crab |
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Grilled Salmon |
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Topped w/ sautéed shrimp & lemon beurre blanc |
Crispy Smoked Baby Back Ribs |
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served with 5-cheese mac'n'cheese |
Lobster Shrimp w/ Side |
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Sea Scallop & Shrimp +3.00 |
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vegetable fried rice |
Fried Soft Shell Crab +1.00 |
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arugula salad, whipped potatoes |
Milk & Dark Chocolate Mousse |
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House Recipe Carrot Cake |
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Banana Pudding |
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Carrot Cake |
$5.00 |
house recipe carrot cake, homemade caramel, whipped cream |
Chocolate Mousse |
$4.00 |
milk and belgian dark chocolate, whipped cream |
Banana Pudding |
$5.00 |
with layers of home vanilla wafers, fresh sliced bananas |
Pineapple Upside-Down Cake |
$6.00 |
caramelized pineapple, caramel sauce, vanilla bean ice cream, whipped cream |
Banana Caramel Cheesecake Tortilla |
$5.00 |
banana cheesecake inside deep-fried flour tortilla, rolled in cinnamon sugar, whipped cream |
Homemade Ice Cream |
$6.00 |
Flavors change seasonally! |
Homemade Sorbet |
$7.00 |
Flavors change seasonally! |