| Soda |
$1.50 |
|
| Iced Tea |
$1.50 |
|
| Mango Lassi |
$2.50 |
|
| Mango Shake |
$2.50 |
|
| Sweet and Salted Lassi |
$2.50 |
|
| Juice |
$1.99 |
|
| Cup of Milk |
$1.50 |
|
| Black Coffee |
$1.50 |
|
| Tea |
$1.50 |
|
| Green Tea |
$1.50 |
|
| Indian Chai Tea |
$1.95 |
|
| Indian Coffee |
$2.99 |
|
| Pakora |
$2.95 |
Mixed vegetable fritters, fried and delicately spiced. |
| 2 Samosa Meat |
$3.95 |
Turnover filled with curried minced meat. |
| 2 Samosa Vegetable |
$2.95 |
Crisp turnover filled with mildly spiced potatoes and peas. |
| Paneer Pakora |
$3.95 |
Homemade cheese fritters. |
| Chicken Pakora |
$3.95 |
Delicately spiced, deep fried chicken fritters. |
| Shrimp Pakora |
$6.95 |
Fresh shrimp marinated in exotic spices and batter fried.
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| Vegetarian Platter |
$5.95 |
Assortment of vegetable samosa, vegetable pakora, onion bhajhi, aloo tikki and paneer pakora.
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| 2 Aloo Tikki |
$2.95 |
Crisp, round potato patties. |
| Vegetable Samosa Chaat |
$4.95 |
Vegetable samosa covered with chana masala spices, diced onions, diced tomatoes and tamarind chutney.
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| Dry Papad |
$1.00 |
Papad roasted in tandoor. |
| Fried Papad |
$1.00 |
Papad fried in oil. |
| Lentil Soup |
$2.95 |
Delicately spiced lentil soup. |
| Coconut Soup |
$2.95 |
Mildly sweet soup of milk and coconut. |
| Palak Shorba |
$3.95 |
A refreshingly delicious soup made from spinach with a touch of cardamom, cloves and peppercorns.
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| Chicken Soup |
$2.95 |
A traditional Indian soup made with chicken and cream base.
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| Garden Salad |
$2.95 |
Made from lettuce, cucumber, tomatoes with homemade dressing.
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| Onion Salad |
$2.95 |
Mixed salad. |
| Palak Allo |
$7.95 |
Potatoes cooked in spinach and flavorful spices. |
| Allo Chole |
$8.95 |
Diced potatoes cooked in a popular Punjabi style. |
| Channa Masala |
$8.95 |
Chickpeas cooked in a popular Punjabi style. |
| Shandaar Yellow Daal |
$8.95 |
Assorted lentil sauteed with ginger, onion, garlic and tomato. |
| Daal Makhani |
$8.95 |
Assorted lentil sauteed with ginger, onion, garlic and tomato with creamy sauce. |
| Saag Paneer |
$9.95 |
Spinach and homemade Indian cheese with fresh ginger, garlic and spices. |
| Matar Paneer |
$8.95 |
Potatoes cooked in mildly spiced sauce. |
| Allo Gohbi |
$8.95 |
Potatoes and cauliflower cooked in Indian spices. |
| Mushroom Matar |
$8.95 |
Peas and mushrooms cooked in a mild curry sauce. |
| Bengan Bhurtha |
$8.95 |
Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style.
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| Bhindi Masala |
$9.95 |
Fresh okra stuffed with exotic spices and cooked with onion and peppers. |
| Malai Kofta |
$9.95 |
Homemade cheese stuffed in vegetable balls, cooked in mildly spiced cream and almond sauce. |
| Navratan Korma |
$9.95 |
Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce. Spicy. |
| Paneer Masala |
$10.95 |
Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs. |
| Shahi Paneer |
$10.95 |
Homemade Indian cheese in mildly spiced tomato and cream cheese. |
| Paneer Jal Firrazi |
$10.95 |
Homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onion and mild spices.
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| Chana Saag |
$8.95 |
Spinach, mushroom and chickpeas with fresh ginger, garlic and spices. |
| Lamb Vindaloo |
$11.95 |
Extra hot spicy lamb cooked in a sharp, tangy sauce. Spicy. |
| Lamb Rogan Josh |
$12.95 |
Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce. |
| Lamb Korma |
$11.95 |
Boneless lamb cooked with onion, cashew nuts, golden raisins, cream and mild curry spices. |
| Jai Firrazi Lamb |
$12.95 |
Specialty of Shandaar cooked in special gravy, onions, tomatoes and bell peppers. |
| Lamb Mango |
$11.95 |
Lamb with mango, aromatic herbs, touch of ginger, garlic and spices. |
| Keema Matar |
$11.95 |
Minced lamb, cooked with peas in mild sauces. |
| Boti Tikka Masala |
$12.95 |
Marinated, sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce. |
| Shrimp Specialty |
$14.95 |
Shrimp and tomatoes sauteed in a mildly spiced curried sauce. |
| Mushroom Specialty |
$14.95 |
Fresh mushrooms and tomatoes sauteed in a mildly spiced curried sauce. |
| Fish Tikka Masala |
$13.95 |
Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce. |
| Shrimp Vindaloo |
$11.95 |
Shrimp cooked with potatoes in a highly spiced, tangy hot sauce. |
| Shrimp Masala |
$12.95 |
Shrimp sauteed in a zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves. |
| Shrimp Jalpharezi |
$11.95 |
Shrimp cooked in gravy with fresh cut onions, bell pepper and broccoli. |
| Shrimp Korma |
$12.95 |
Shrimp cooked in cream sauce with cashews and raisins. |
| Chicken Tandoori |
$11.95 |
Chicken marinated in yogurt and mild spices with its own natural juices and roasted in our tandoor oven. |
| Chicken Tikka |
$11.95 |
Thick and juicy cubes of chicken roasted in our tandoor. |
| Seekh Kabab |
$12.95 |
Minced meat with onion and herbs, then roasted on skewers in our tandoor oven. |
| Boti Kabab |
$11.95 |
Mild, tender morsels of lamb marinated in our special recipe, broiled with complimenting additions in the tandoor. Served with rice.
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| Shrimp Tandoori |
$13.95 |
Large, mouthwatering shrimp, lightly seasoned and slowly baked over charcoal in the tandoor and served with rice. |
| Mixed Grill |
$12.95 |
A scrumptious combination of chicken tandoori, chicken tikka, seekh kabab, shrimp tandoori and boti kabob. |
| Veggie Tandoori |
$10.95 |
Fresh, locally grown vegetables, mushroom, eggplant, zucchini, squash, cauliflower, broccoli, peppers and other seasonal vegetables, broiled in tandoori clay oven with spices. Vegan.
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| Chicken Curry |
$10.95 |
Chicken cooked with spices in a thick curry sauce. |
| Chicken Tikka Masala |
$11.95 |
Boneless chicken breast cooked in tomato and butter sauce. |
| Chicken Korma |
$10.95 |
Boneless chicken cooked with cashews and raisins with a touch of cream. |
| Chicken Makhni |
$12.95 |
Boneless dark leg and thigh tandoori chicken cooked in tomato and butter sauce with crushed cashews. |
| Chicken Saag |
$10.95 |
Tender pieces of chicken sauteed with spinach and blended with green herbs. |
| Chicken Chilli |
$12.95 |
Boneless chicken pieces simmered in gravy with seasoned bell pepper and shredded onions. |
| Chicken Vindaloo |
$10.95 |
Chicken cooked in hot and spicy sauce with potatoes. Spicy. |
| Chicken Jal Firrazi |
$10.95 |
Cubes of chicken cooked with fresh-cut tomatoes, bell pepper and onions. |
| Non-Vegetarian Thali |
$15.95 |
A traditional Indian meal with tandoori chicken, chicken tikka masala, lamb saag, daal, rice, raitha, naan and kheer dessert.
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| Vegetarian Thali |
$13.95 |
A traditional Indian meal with vegetable samosa, nav ratan korma, saag paneer, daal, rice, raitha, naan and kheer dessert.
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| Puri |
$2.95 |
Deep fried, puff light bread. |
| Paneer Naan |
$2.95 |
Mild, unleavened bread filled with homemade cheese.
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| Aloo Paratha |
$2.95 |
Mild, unleavened bread filled with mildly spiced potatoes. |
| Aloo Naan |
$2.95 |
Mild, unleavened bread filled with mildly spiced potatoes. |
| Tandoori Paratha |
$2.95 |
Unleavened, whole wheat bread flour bread. |
| Chapati |
$1.95 |
Indian style flat with whole wheat bread, toasted over open flames. |
| Naan |
$1.95 |
Traditional, Punjabi teardrop shaped, white bread baked in huge flat ovals in the tandoori oven.
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| Tandoori Roti |
$1.95 |
Indian style whole wheat bread. |
| Keema Naan |
$3.95 |
Stuffed with ground lamb and spices. |
| Peshwari Naan |
$2.95 |
Stuffed with coconut, raisins and cashews. |
| Garlic Naan |
$2.95 |
|
| Shandaar Special Basket |
$6.95 |
Naan, garlic naan and peshwari naan. |
| Spinach Naan |
$2.95 |
|
| Lachadar Paratha |
$2.95 |
|
| Shrimp Biryani |
$12.95 |
Aromatic basmati rice with tender shrimp, cooked with nuts, herbs and spices. |
| Lamb Biryani |
$11.95 |
Succulent pieces of curried lamb cooked with basmati rice, gently flavored with saffron and nuts. |
| Chicken Biryani |
$10.95 |
Chicken marinated with spices and saffron, then steam-cooked with basmati rice. |
| Shandaar Special Biryani |
$14.95 |
Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp. |
| Goat Biryani |
$11.95 |
Goat marinated with spices and saffron, then steam-cooked with basmati rice. |
| Goat Curry |
$11.95 |
Baby goat cooked with herbs and spices in thick curry sauce. |
| Raita |
$1.50 |
Grated cucumber in homemade yogurt with chopped mint leaves.
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| Mango Chutney |
$1.50 |
Sweet and spicy chutney from India. Spicy. |
| Achar |
$1.50 |
Hot and spicy pickles from India. Spicy. |
| Aloo Raita |
$1.50 |
|
| Shandaar Special Raita |
$1.95 |
Cool whipped yogurt with bits of cucumbers, tomatoes, carrots and a sprinkle of spices.
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| Kulfi |
$3.99 |
Authentic Indian ice cream made with milk and nuts. |
| 2 Gulab Jamun |
$2.50 |
Mixture of flour and milk, fried in soybean oil and soaked in honey syrup.
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| Ras Malai |
$2.50 |
Homemade cheesecake patties served in creamy milk sauce. |
| Mango Ice Cream |
$2.50 |
|
| Pistachio Ice Cream |
$2.50 |
|
| Kheer |
$2.95 |
Rice pudding. A famous Indian sweet dish made from milk, rice and flavored with cardamon. |
| Gajar Ka Halwa |
$3.99 |
Grated carrots cooked with milk, dry nuts and cardamon. |
