Galley Chili |
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topped with cheddar, onions and sour cream |
Classic Nachos |
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topped with cheddar and jack cheese, galley chili, tomatoes, onions, jalapenos, olives and sour cream |
Vegetarian Nachos |
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mozzarella cheese, avocado, corn, black beans, pico de gallo and sour cream |
Pulled Pork Nachos |
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cheddar cheese, pulled pork and caramelized onions drizzled with bbq sauce |
Blackened Chicken Quesadilla |
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filled with cheddar cheese, black beans, avocado, and red onion served with a cilantro cream sauce |
Crab Cakes |
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served over mixed greens and sliced tomato with a key lime remoulade |
Flash Fried Calamari |
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served with chipotle aioli and key lime cilantro cream sauce |
Potato Skins |
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loaded with galley chili, cheddar cheese and sour cream |
Slider Trio |
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three mini burgers on toasted rolls with mixed greens |
Spicy Cheese Dip |
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with house tortilla chips |
Salty Dog |
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a towering combination of 8 oz. of ground beef, cheddar and jack cheese, bacon, fried mozzarella, caesar salad, onion ring and french fries balanced between a brioche bun. good luck! |
Hellfire |
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habanero cheese sauce, bacon, jalapenos and chipotle |
Caribbean |
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cheddar, avocado, pico de gallo and mago habanero coulis |
Goat Cheese Stuffed Burger |
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with caramelized onions and tomato |
Buffalo Glazed |
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stuffed with gorgonzola |
Classic |
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cooked to your liking served with tomato and onion |
House Made Black Bean Burger |
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seared and served with tomato, onion and avocado |
Mixed Greens |
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with tomato, onion and cucumber in a house balsamic vinaigrette |
Iceberg Wedge |
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topped with crumbled bacon, tomato, onion and crumbled bleu cheese with bleu cheese dressing |
Marinated Chicken |
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mixed greens, avocado, corn, black beans, and bbq ranch topped with tortilla strips |
Classic Caesar |
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with croutons, shredded parmesan and house caesar dressing |
Flash Fried Goat Cheese |
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over mixed greens with walnuts and sliced strawberries in a citrus vinaigrette |
Drunk Fish |
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house beer battered local fish served with tomato, onion and key lime and cilantro tartar |
Grilled Chicken |
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melted pepper jack, avocado, red onion relish and chipotle aioli |
Rueben |
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slow cooked corned beef, swiss, sauerkraut and thousand island on toasted rye |
BBQ Pulled Pork |
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with cheddar cheese and caramelized onion |
Cheesesteak |
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thinly sliced rib-eye combined with mushrooms, onions, and peppers on a toasted grinder |
Crab Cake Sliders |
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paired with a remoulade trio |
Lighthouse |
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hot & honey |
Conch |
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mango habanero |
Hellcat |
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our hottest |
Harrier |
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duval with whiskey & habanero |
Tortuga |
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cajun jerk dry rub |
Shipwreck |
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clover honey & bbq |
BBQ |
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made in house |
Viking |
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lighthouse & tortuga |
Jenn's Mistake |
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hot and honey mustard |
Hemingway |
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hot, teriyaki & honey |
S.E.A.L. |
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hot, teriyaki & tortuga |
Duval |
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honey & teriyaki |
No. 7 |
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jack daniels & bbq |
Clipper |
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teriyaki & bbq |
Angela St. |
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parmesan, garlic & butter |
Mallory |
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chili, lime & tequila |