| Bruschetia |
$7.95 |
With choose olive oil and garlic shrimp |
| Stuffed Mushrooms |
$7.50 |
With crab meat scogollo |
| Stuffed Banana Peppers |
$7.50 |
With sweet parma sausage herbs cheese and marinara sauce |
| Fried Zucchini |
$7.50 |
Thinly sliced zucchini, butter meat, served with lunch choose and marinara sauce |
| Crispy Fried Calamari |
$7.50 |
Served with marinara sauce and anchovie pasta |
| Fried Mozzarella |
$6.50 |
Served with marinara sauce |
| Toasted Ravioli |
$6.50 |
Cheese ravioli breaded, fried and served with marinara sauce |
| Antipasto |
$8.95 |
Prosciutto ham, capicola, salami, mixed greens, grated asiago, sicilian olives, roasted red peppers, tomato and onions |
| Chicken Caesar Salad |
$9.50 |
Caesar dressing, croutons and reggiano cheese served with grilled chicken |
| Salmon Caesar Salad |
$10.50 |
Caesar dressing, croutons and reggiono cheese served with grilled salmon |
| Calamari Caesar Salad |
$9.50 |
Caesar dressing, croutons, reggiano cheese served with fried calamari |
| Warm Pear Salad |
$9.95 |
Tossed specials olive oil, white balsamic vinegar, sauteed pears and gargonzola cheese with sliced salmon |
| Pasta Salad |
$8.95 |
Angel hair tossed with tomato, olives, fresh vegetables and vinaigrette topped with sauteed chicken |
| Apple Walnut Salad |
$8.95 |
Tossed mixed greens with sweet & sour dressing, candied walnuts, sauteed apples and grilled chicken breast |
| Chicken Pastina or Wedding |
$3.00 - $4.00 |
|
| 5 Onion Soup |
$5.25 |
Five onions in a soup broth, topped with mozzarella, swiss & asiago cheese |
| Chicken Parmigiana |
$9.50 |
|
| Veal Parmigiana |
$9.95 |
|
| Eggplant Parmigiana |
$8.95 |
With portobella mushrooms, plum tomatoes and tomato basil sauce |
| Veal & Eggplant Parmigiana |
$9.95 |
With portobella mushrooms, plum tomatoes and tomato basil sauce |
| Chicken & eggplant parmigiana |
$9.95 |
With portobella mushrooms, plum tomatoes and tomato basil sauce |
| Veal Veneziana |
$9.95 |
Lightly battered onions, mozzarella cheese & lemon sauce |
| Broiled Virginia Spots |
$10.50 |
English style and lemon butter beurre blanc sauce |
| Broiled Filet of Boston Scrod |
$9.95 |
Served english style with toasted almonds and lemon butter beurre blanc sauce |
| Sauteed Shrimp Scampi |
$10.95 |
With garlic lemon butter cream sauce |
| Jumbo Lump Crab Cakes |
$11.50 |
Topped with lemon butter beurre blanc sauce |
| Broiled Sea Scallops |
$11.50 |
English style with riviero butter sauce |
| Char-Grilled Salmon |
$10.50 |
With your choice of sauce: 1. Roast garlic, fresh spinach & lemon sauce, 2. Pistachio crust with white balsamic vinegar sauce 3. Tomato basil vinaigrette |
| Marsala |
$9.95 |
Shallots, mushrooms and marsala wine sauce |
| Romano |
$9.95 |
Egg and cheese batter served with a light lemon sauce |
| Milanese |
$9.95 |
Crispy crumb with cheese and lemon served with lemon becurre blanc sauce |
| Campolo |
$9.95 |
Mushrooms, banana, peppers, marinara souce and gorgonzola cheese |
| Cinzano |
$9.95 |
Shallots, balsamic vinegar, veal and lemon sauce |
| French Dip |
$8.95 |
Roast beef, swiss cheese and au just for dipping |
| Fresh Fried Cod Fish |
$7.95 |
Served with vinaigrette coleslow |
| Grilled Hot Sausage |
$7.95 |
Served with sauteed peppers and onions and mozzarella cheese |
| Fried Chicken |
$8.50 |
with bacon and american cheese |
| Scoglio Burger |
$8.50 |
With gargonzola cheese |
| Grilled Chicken |
$8.95 |
Served with asiago cheese and red peppers |
| Italiano |
$8.50 |
Capicola, salami, pepperoni and prosciutto ham with mozzarella cheese, lettuce tomato and ltalian dressing |
| Turkey |
$9.25 |
Oven roasted turkey, with bacon, swiss cheese, pesto mayonnaise, lettuce and tomato |
| Meatball |
$7.95 |
Homemade meatballs with marinara sauce and mozzarella cheese |
| Scogalio |
$10.95 |
Olive oil, shrimp, sea scallops and fresh basil dam sauce |
| Farlanese |
$9.50 |
Plum tomatoes, olive oil, basil and cream |
| Uncelletto |
$10.95 |
Olive oil, garlic, fresh sea scallops and fresh spinach |
| Portabella Mushrooms |
$9.95 |
Plum tomatoes, basil, garlic, olive oil & red pepper |
| Shrimp Scampi |
$10.95 |
Olive oil, garlic, lemon, oregano & light cream sauce |
| Bolognese |
$9.50 |
Slowly cooked veal meat sauce with fresh herbs and plum tomatoes |
| Marinara |
$8.95 |
Olive oil, garlic herbs and plum tomatoes |
| Alfredo |
$9.50 |
Butter, cream, nutmeg and romano cheese |
