| Salsa, Guacamole & Chips |
$10.00 |
|
| Spinach & Artichoke Dip |
$10.00 |
|
| Fried Calamari |
$12.00 |
brooklyn style - "spicy marinara" |
| Chicken Wings |
$12.00 |
sriracha lime east-west buffalo |
| Deviled Eggs |
$10.00 |
habanero vinegar, dijon mustard and smoked paprika |
| Stuffed Mushrooms |
$10.00 |
with crabmeat |
| Beer Battered Onion Rings |
$8.00 |
served with chipotle aioli |
| Sliders |
$12.00 |
beef, chicken, turkey and vegetable |
| Potato Skins |
$8.00 |
loaded with cheese, crispy bacon, green onion and sour cream |
| P.E.I. Mussels |
$13.00 |
steamed with white wine, lemon, chorizo and rosemary |
| Crab Cakes |
$13.00 |
maryland crab meat stuffed with fresh bread, peppers and scallions served with a mustard aioli |
| Chicken Fingers |
$10.00 |
with honey mustard |
| Soup Du Jour |
|
|
| French Onion |
|
|
| Classic Caesar |
$10.00 |
romaine lettuce, croutons & shaved parmesan |
| Classic Caesar |
$2.00 |
add chicken |
| Classic Caesar |
$4.00 |
add shrimp |
| Cobb Salad |
$13.00 |
mixed greens, grilled chicken, cherry tomatoes, smoked bacon, avocado & crumbled blue cheese |
| House Salad |
$10.00 |
romaine, cherry tomatoes, cucumber, red onion, parsley, goat cheese and lemon oil |
| House Salad |
$2.00 |
add grilled or cajun chicken |
| House Salad |
$4.00 |
add shrimp |
| Olympic Salad |
$12.00 |
chicken cutlets and goat cheese served on a bed of greens with sliced pear, cherry tomatoes and a honey-balsamic dressing |
| Grilled Salmon Salad |
$15.00 |
fresh atlantic salmon on top of baby spinach, cucumbers, sliced mushrooms, shaved hard-boiled egg and chopped tomato in a red wine vinaigrette |
| Shrimp & Avocado Salad |
$12.00 |
large pieces of cooked shrimp and slices of fresh avocado tossed in a citrus vinaigrette |
| Cobb Salad |
$13.00 |
mixed greens, grilled chicken, cherry tomatoes, smoked bacon, avocado & crumbled blue cheese |
| House Salad |
$10.00 |
romaine, cherry tomatoes, cucumber, red onion, parsley, goat cheese, lemon oil |
| House Salad |
$2.00 |
add grilled or cajun chicken |
| House Salad |
$4.00 |
add shrimp |
| Classic Caesar |
$12.00 |
romaine lettuce, crouton & shaved parmesan |
| Classic Caesar |
$2.00 |
add chicken |
| Classic Caesar |
$4.00 |
add steak or shrimp |
| Buffalo Chicken Salad |
$12.00 |
romaine lettuce, cherry tomatoes, cucumber, red onion and goat cheese topped with chicken cutlets cooked in buffalo hot wing sauce |
| Olympic Salad |
$12.00 |
chicken cutlets and goat cheese served on a bed of greens with sliced pear, cherry tomatoes and a honey-balsamic dressing |
| B.L.T. |
$9.00 |
smoked bacon, lettuce & tomato served on sour dough white toast |
| Turkey Club |
$12.00 |
served on sour dough white or rye toast |
| Philly Cheese Steak |
$12.00 |
with peppers, onions and swiss cheese on french baguette |
| Hot Corned Beef |
$10.00 |
served with slaw, house made pickle on rye bread |
| Open Faced Smoked Trout |
$13.00 |
flakes of trout served on brioche with arugula, shaved fennel, cherry tomato, parmesan and lemon oil |
| Turkey Wrap |
$10.00 |
shaved turkey, chopped lettuce, cherry tomato, muenster cheese and mayo |
| Croque-Monsieur |
$12.00 |
black forest ham, swiss cheese with béchamel served on sour dough bread with a side of mixed greens |
| Croque-Madame |
$13.00 |
the same sandwich as the croque-monsieur served with an egg on top |
| Monte Cristo |
$13.00 |
shaved turkey breast, black forest ham and swiss cheese served on grilled brioche bread with a side of mixed greens |
| Grilled Chicken Caesar Wrap |
$10.00 |
the same sandwich as the croque-monsieur served with an egg on top |
| Cajun Shrimp Wrap |
$12.00 |
with baby spinach, avocado and salsa |
| Chicken And Cheese Quesadilla |
$10.00 |
with salsa, guacamole and sour cream |
| NY Sirloin* |
$25.00 |
14oz certified black angus steak with herb garlic butter and crispy |
| Chicken Napa Valley* |
$19.00 |
sauteed boneless breast of chicken topped with sundried tomatoes in a cabernet sauvignon sauce topped with melted fresh mozzarella |
| Chicken Cordon Bleu* |
$19.00 |
boneless breast of chicken filled with black forest ham and gruyere cheese, bordelaise sauce |
| Roasted 1/2 Chicken* |
$19.00 |
served with mashed potatoes, spinach and lemon rosemary au jus (made to order. please allow sufficient time). |
| Broiled Or Blackened Salmon* |
$21.00 |
fresh atlantic salmon served with lemon butter |
| Truffle Mac & Cheese |
$14.00 |
elbow macaroni three-cheese monterey and white truffle oil |
| Rigatoni |
$9.00 |
with chicken, shrimp, wilted fresh spinach, italian plum tomatoes in garlic and virgin oil |
| Curry Chicken* |
$19.00 |
with red and green peppers and onions in a spicy curry sauce served over french fries or rice |
| Penne Vodka |
$15.00 |
penne style noodles served in a made-to-order vodka cream sauce with pepper flakes and garlic |
| Penne Vodka |
$2.00 |
add chicken |
| Penne Vodka |
$4.00 |
add shrimp |
| Fish And Chips |
$15.00 |
local cod, traditionally fried and served with house tartar and malt vinegar |
| Irish Meatloaf |
$17.00 |
served with creamy-mashed potatoes and sauteed vegetables in a mushroom gravy |
| Bangers And Mash |
$14.00 |
served with roasted shallot gravy and bachelors beans |
| Shepherds Pie |
$14.00 |
|
| Traditional Irish Breakfast |
$14.00 |
irish sausage, bacon, black and white pudding, grilled tomato, bachelors beans and home fries |
| Scallywags House Burger |
$12.00 |
8oz ground chuck served with lettuce, herb roasted tomato and pickled onion |
| Scallywags House Burger |
$1.00 |
add smoked bacon, wild mushrooms, caramelized onions, gruyere, maytag blue cheese or sharp cheddar for extra |
| Turkey Burger |
$12.00 |
8oz all white ground turkey served with roasted red pepper, caramelized onion, lettuce and roasted lemon aioli |
| Vegetable Burger |
$12.00 |
8oz patty consisting of carrots, peas, zucchini, potato and herbs with roasted garlic aioli, lettuce, tomato and onion on a toasted brioche bun |
| Crab Burger |
$14.00 |
fresh maryland crab bought daily and stuffed with peppers, onion and a homemade garlic mayonnaise served on a brioche bun with a mustard aioli |
| Daily Selection Of Oysters |
$2.50 |
east coast & west coast served with a raspberry mignonette and lemon |
| Jumbo Shrimp Cocktail |
$12.00 |
5 pieces of shrimp on ice with a homemade cocktail sauce |
| Poached P.E.I. Mussels |
$13.00 |
served cold with roasted red pepper roulade and chiffonade herbs |
| Scallywags Royale |
$45.00 |
dozen east coast oysters dozen west coast oysters jumbo shrimp cocktail poached p.e.i. mussels |
| Mashed Potatoes |
$4.00 |
|
| Fries |
$4.00 |
|
| Sweet Potato Fries |
$5.00 |
with garlic & herb butter |
| Vegetable Of The Day |
$5.00 |
|
| Side Salad |
$5.00 |
|
| Mashed Potatoes |
$4.00 |
|
| Fries |
$4.00 |
|
| Sweet Potato Fries |
$5.00 |
with garlic & herb butter |
| Vegetable Of The Day |
$5.00 |
|
| Side Salad |
$5.00 |
|
| Tahitian Vanilla Cheesecake |
$7.00 |
|
| Brioche Bread Pudding |
$6.00 |
|
| Chocolate Fudge Brownie Sundae |
$7.00 |
|
| Homemade Apple Crisp |
$6.00 |
with fresh cream |
| Chocolate Mousse Cake |
$7.00 |
|
| Ice Cream |
$6.00 |
|
| Tahitian Vanilla Cheesecake |
$7.00 |
|
| Brioche Bread Pudding |
$6.00 |
|
| Chocolate Fudge Brownie Sundae |
$7.00 |
|
| Homemade Apple Crisp |
$6.00 |
with fresh cream |
| Chocolate Mousse Cake |
$7.00 |
|
| Ice Cream |
$6.00 |
|
| Two Eggs Any Style |
$10.00 |
with bacon and home fries |
| Western Omelette |
$10.00 |
served with crimini mushrooms, tomato, onion, cheddar cheese and a side of home fries |
| Irish Breakfast |
$14.00 |
irish bacon, sausage, black and white pudding, grilled tomato, bachelor baked beans and home fries |
| Steak & Eggs |
$20.00 |
12oz new york sirloin and two eggs any style served with home fries |
| Salmon Benedict |
$13.00 |
with smoked salmon, english muffin and hollandaise served with home fries |
| Eggs Benedict |
$11.00 |
with canadian bacon, english muffin and hollandaise served with home fries |
| Egg-White Omelette |
$12.00 |
with sauteed baby spinach, goat cheese and home fries |
| Buttermilk Pancakes |
|
with french vanilla whipped cream |
| Brioche French Toast |
|
with whipped cream & vermont maple syrup |
| B.E.L.T |
$9.00 |
smoked bacon, fried egg, lettuce, tomato & roasted garlic aioli served on french bread |
| Monte Cristo |
$13.00 |
shaved turkey breast, black forest ham and swiss cheese served on grilled brioche bread with a side of mixed greens |
| Croque-Monsieur |
$12.00 |
black forest ham, swiss cheese with béchamel served on sour dough bread with a side of mixed greens |
| Croque-Madame |
$13.00 |
the same sandwich as the croque-monsieur served with an egg on top |
| Fish & Chips |
$16.00 |
with local cod, french fries and house tartar sauce |
| Truffle Mac & Cheese |
$14.00 |
elbow macaroni with three-cheese mornay sauce |
| Shepherds Pie |
$14.00 |
|
| Scallywags House Burger |
$12.00 |
8oz ground chuck served with lettuce, herb roasted tomato and pickled onion |
| Scallywags House Burger |
$1.00 |
add smoked bacon, wild mushrooms, caramelized onions, gruyere, maytag blue cheese or sharp cheddar for extra |
| Stuffed Mushroom Caps |
$10.00 |
with crab meat |
