| 105. Soft Drink |
$1.50 |
|
| 106. Tea |
$2.00 |
|
| 107. Mango Shake |
$4.95 |
|
| 108. Mango Lassi |
$4.95 |
|
| 109. Sweet Lassi |
$4.95 |
|
| 109. Salt Lassi |
$4.95 |
|
| 110. Pina Colada |
$4.95 |
|
| 111. Fruit Punch |
$5.95 |
|
| 1. Vegetable Samosa |
$4.00 |
Dumpling stuffed with seasoned potatoes and garden fresh peas. |
| 2. Aloo Tikki |
$3.95 |
Mildly spiced minced deep fried potatoes. |
| 3. Paneer Special Pakora |
$9.95 |
Cottage cheese fritters deep fried. |
| 4. Assorted Vegetarian Appetizers |
$7.95 |
Vegetarian, samosa and pakoras. |
| 5. Chat Samosa |
$7.95 |
Mashed samosa topped with yogurt, chick peas and chutney. |
| 6. Aloo Tikki Chat |
$7.95 |
Mashed potatoes topped with yogurt, chick peas and chutney. |
| 7. Chat Papdi |
$7.95 |
Vegetarian samosa, pakoras and papadams. |
| 8. Chili Paneer |
$11.95 |
Cheese cooked with onions, bell peppers and Indo-Chinese spices. |
| 9. Chili Gobhi |
$10.95 |
Cauliflower cooked with onions, bell peppers and Indo-Chinese spices. |
| 10. Chili Mushroom |
$11.95 |
Mushroom cooked with onions, bell peppers and Indo-Chinese spices. |
| 11. Chicken Samosa |
$5.95 |
Crispy pastry stuffed with lightly spiced chopped lamb and garden fresh peas. |
| 12. Chicken Pakora |
$8.95 |
Butter dipped, deep fried chicken fritters and white meat only. |
| 13. Fish Pakora |
$13.95 |
Butter dipped deep fries fish fritters. |
| 14. Chilly Chicken |
$12.00 |
Chicken pieces cooked with onions, bell peppers and Indo-Chinese spices. |
| 15. Chilly Fish |
$15.00 |
Fish cooked with onions, bell peppers and Indo-Chinese spices. |
| 16. Chilly Shrimp |
$12.00 |
Shrimp cooked with onions, bell peppers and Indo-Chinese spices. |
| 17. Chilly Lamb |
$12.00 |
Lamb cooked with onions, bell peppers and Indo-Chinese spices. |
| 18. Tangri Kabab |
$12.00 |
Chicken leg stuffed with keema and cooked in clay oven. |
| 29. Mulligatawny Soup |
$4.95 |
Fresh vegetables and lentils blended to form a thick and chunky soup. |
| 30. Tomato Soup |
$4.95 |
Fresh tomatoes and cream simmered with a hint of spices. |
| 31. Chicken Soup |
$5.95 |
Thick and chunky mix of blended fresh vegetable and chicken. |
| 19. Vegetable Kabab |
$11.95 |
Chopped mixed vegetable cooked on skewer. |
| 20. Gulabi Kabab |
$11.95 |
Minced chicken with chopped onions, saffron, herbs and spices cooked in clay oven. |
| 21. Tandoori Chicken |
$11.95 |
Spring chicken marinated in yogurt, freshly ground mild spices and lemon juice cooked in clay oven. |
| 22. Chicken Tikka |
$11.95 |
Tender boneless pieces of chicken subtly flavored with mild spices and BBQ on a skewer in clay oven. |
| 23. Murg Malai Kabab |
$11.95 |
Chicken pieces marinated in ginger and coriander with cream and cooked in clay oven. |
| 24. Kashmiri Kabab |
$11.95 |
Boneless chicken coated with saffron, egg and house special spices. |
| 25. Shrimp Tandoori |
$20.00 |
Marinated tiger shrimp cooked in clay oven and served on a sizzling platter. |
| 26. Fish Tandoori |
$17.95 |
Seasonal fish marinated in yogurt and cooked on skewer in clay oven. |
| 27. Sakoon Special Mixed Grill |
$11.95 |
Assorted appetizers from clay oven, including reshmi kabab, chicken tikka and seekh kebab, served on a bed of lettuce, tomatoes and onions. |
| 28. Paneer Tikka |
$12.95 |
Cheese marinated in house special pieces and cooked in clay oven. |
| 32. Chicken Makhni |
$11.95 |
Clay oven cooked dark meat simmered in a sweet butter sauce with fresh tomatoes and onions. Served with basmati rice. |
| 33. Chicken Curry |
$11.95 |
Boneless chicken with onions, tomato sauce and Indian spices. Served with basmati rice. |
| 33. Chicken Vindaloo |
$11.95 |
Boneless chicken with onion, tomatoes, vinegar sauce and boiled potatoes. Served with basmati rice. |
| 34. Chicken Spinach |
$11.95 |
Boneless chicken and spinach cooked in tomato and onion sauce. Served with basmati rice. |
| 35. Chicken Jalfrezi |
$11.95 |
Chicken prepared with fresh onion, bell pepper and tomatoes. Served with basmati rice. |
| 36. Chicken Tikka Masala |
$12.95 |
Clay oven cooked chicken white meat simmered in house special tomato sauce. Served with basmati rice. |
| 37. Chicken with Mushroom |
$11.95 |
Chicken and fresh mushroom simmered in a mild creamy sauce. Served with basmati rice. |
| 38. Chicken-La-Jawab |
$11.95 |
Tender pieces of chicken cooked with ginger, garlic, tomatoes, chillies and sprinkled with fresh herbs and spices. Served with basmati rice. |
| 39. Chicken Kadahi |
$11.95 |
Pieces of chicken specially prepared with green pepper and Indian spices. Served with basmati rice. |
| 40. Chicken-Do-Piaza |
$11.95 |
Chicken in onion and garlic sauce. Served with basmati rice. |
| 41. Chicken Korma |
$11.95 |
Gently cooked chicken in mild spices and cream, sprinkled with nuts. Served with basmati rice. |
| 42. Goat Curry |
$13.95 |
Cubes of goat cooked in tangy onion and tomato gravy. Served with basmati rice. |
| 43. Goat Vindaloo |
$13.95 |
Goat with onion, tomatoes, vinegar sauce and boiled potatoes. Served with basmati rice. |
| 44. Goat Spinach |
$13.95 |
Boneless goat and spinach cooked in tomato and onion sauce. Served with basmati rice. |
| 45. Goat Jalfrezi |
$13.95 |
Goat prepared with fresh onion, bell pepper and tomatoes. Served with basmati rice. |
| 45. Goat Kadahi |
$13.95 |
Pieces of goat specially prepared with green pepper and Indian spices. Served with basmati rice. |
| 46. Keema Mutter |
$14.95 |
Minced lamb prepared with ginger, garlic, onion and green peas. Served with basmati rice. |
| 47. Lamb Rogan Josh |
$14.95 |
Cubes of lamb cooked in a onion and tomato in thick gravy. Served with basmati rice. |
| 48. Lamb Curry |
$14.95 |
Cubes of lamb cooked in tangy onion and tomato gravy. Served with basmati rice. |
| 49. Lamb Vindaloo |
$14.95 |
Lamb with onion, tomatoes, vinegar sauce and boiled potatoes. Served with basmati rice. |
| 50. Lamb Spinach |
$14.95 |
Boneless lamb and spinach cooked in tomato and onion sauce. Served with basmati rice. |
| 51. Lamb with Mushroom |
$14.95 |
Boneless chicken with onion, tomatoes, green pepper and Indian spices. Served with basmati rice. |
| 52. Lamb Jalfrezi |
$14.95 |
Lamb prepared with fresh onion, bell pepper and tomatoes. Served with basmati rice. |
| 53. Lamb Kadhai |
$14.95 |
Pieces of lamb specially prepared with green pepper and Indian spices. Served with basmati rice. |
| 54. Lamb Pasanda |
$14.95 |
Cubes of lamb cooked in mild creamy gravy. Served with basmati rice. |
| 55. Shrimp Curry |
$15.95 |
Shrimp cooked in tangy onion and tomato gravy. Served with basmati rice. |
| 56. Shrimp-Do-Piaza |
$15.95 |
Shrimp cooked in a hearty onion sauce. Served with basmati rice. |
| 57. Shrimp Bhuna |
$15.95 |
Shrimp cooked in specially prepared herbs and spices with a touch of garlic and ginger. Served with basmati rice. |
| 58. Fish Curry |
$15.99 |
Seasonal fish cooked in a south Indian style light sauce. Served with basmati rice. |
| 59. Fish Begum Bahar |
$15.99 |
Baked fish with tomatoes, egg, fresh coriander leaves and very thick gravy. Served with basmati rice. |
| 60. Paneer Pasanda |
$10.95 |
Fresh cottage cheese cubes marinated in cream and cooked with fresh herbs, almonds, walnuts and raisins. Served with basmati rice. |
| 61. Shahi Paneer |
$10.95 |
Fresh cottage cheese cubes marinated in cream and cooked with fresh. Served with basmati rice. |
| 62. Kadhai Paneer |
$10.95 |
Fresh cottage cheese cubes cooked with onion, bell pepper and tomatoes in a kadhai (wok). Served with basmati rice. |
| 63. Palak Paneer |
$10.95 |
Fresh cheese cottage and spinach cooked with assorted spices. Served with basmati rice. |
| 64. Mutter Paneer |
$10.95 |
Fresh cheese cottage and green peas cooked in onion and tomato sauce. Served with basmati rice. |
| 65. Paneer Bhurjee |
$11.95 |
Homemade cheese seasoned with tomato, onion, bell pepper and Indian spices. Served with basmati rice. |
| 66. Malai Kofta |
$10.95 |
Indian cheese stuffed in vegetable balls and simmered in a mild creamy sauce. Served with basmati rice. |
| 67. Navratan Korma |
$10.95 |
Nine fresh vegetables gently cooked in mild spices and cream sprinkled with nuts. Served with basmati rice. |
| 68. Methi Malai Mutter |
$10.95 |
House special dish cooked with green peas and fenugreek in cashew sauce. Served with basmati rice. |
| 69. Kadi Pakora |
$10.95 |
Gram flour, yogurt, onion, garlic, ginger and Indian spices. Served with basmati rice. |
| 70. Malai Aloo |
$10.95 |
Potato stuffed with sour cream and in cashew sauce. Served with basmati rice. |
| 71. Aloo Gobhi |
$10.95 |
Cauliflower with potatoes garnished with tomato and Indian spices. Served with basmati rice. |
| 72. Aloo Mutter |
$10.95 |
Potatoes and green peas cooked in a special curry. Served with basmati rice. |
| 73. Bhindi Masala |
$10.95 |
Okra (lady finger) cooked with chopped onion and Indian spices. Served with basmati rice. |
| 74. Baingan Bhartha |
$10.95 |
Roasted eggplant mashed with chopped onion, green peas and spices. Served with basmati rice. |
| 75. Chana Masala |
$10.95 |
Chick peas with onion, tomato sauce and Indian spices. Served with basmati rice. |
| 76. Daal Makhani |
$10.95 |
Black gram and soyabean seeds cooked with Indian spices. Served with basmati rice. |
| 77. Yellow Daal |
$10.95 |
Lentil and Indian spices. Served with basmati rice. |
| 78. Punjabi Special Saag |
$10.95 |
Fresh mustard, green leaves, cooked with spices and heavy cream. Served with basmati rice. |
| 79. Vegetable Jalfraizi |
$10.95 |
Mix vegetable, onion and Indian spices. Served with basmati rice. |
| 80. Chhole Bhature |
$7.95 |
Chick peas with two bhature. Served with basmati rice. |
| 81. Plain Rice |
$3.99 |
Served with house special raita. |
| 82. Vegetable Biryani |
$9.95 |
Vegetable and rice cooked with chopped onion. Served with house special raita. |
| 83. Chicken Biryani |
$11.95 |
Chicken and rice cooked with chopped onion. Served with house special raita. |
| 84. Goat Biryani |
$12.95 |
Goat and rice cooked with chopped onion. Served with house special raita. |
| 85. Lamb Biryani |
$12.95 |
Boneless lamb and rice cooked with chopped onion. Served with house special raita. |
| 86. Shrimp Biryani |
$13.99 |
Boneless shrimp and rice cooked with chopped onion. Served with house special raita. |
| 87. Rumali Roti |
$2.95 |
Thin whole wheat bread. |
| 88. Lachha Paratha |
$3.95 |
Multi-layered pan fried flat bread. |
| 89. Tandoori Paratha |
$2.95 |
Multi-layered whole wheat bread cooked in clay oven. |
| 90. Pudina Paratha |
$2.95 |
Whole wheat bread with a touch of mint. |
| 91. Keema Paratha |
$3.95 |
Paratha stuffed with mildly spiced chopped lamb. |
| 92. Aloo Paratha |
$2.95 |
Paratha stuffed with mildly spiced tomatoes. |
| 93. Poori |
$1.95 |
Deep fried puffed whole wheat bread. |
| 94. Onion Kulcha |
$3.95 |
Bread stuffed with onion. |
| 94. Paneer Kulcha |
$3.95 |
Bread stuffed with cottage cheese. |
| 94. Gobhi Kulcha |
$3.95 |
Bread stuffed with cauliflower. |
| 95. Garlic Naan |
$2.95 |
Bread of super fine flour with a touch of garlic. |
| 96. Naan |
$1.95 |
Leavened bread of super fine flour baked in tandoor and served piping hot. |
| 97. Tandoori Roti |
$1.95 |
Traditional Indian whole wheat bread. |
| 98. Bhatura |
$2.95 |
Deep fried puffed super fine flour bread. |
| 99. Green Salad |
$3.95 |
Tossed green salad. |
| 100. Raita |
$3.95 |
Grated cucumber and chopped tomatoes mixed with delicately flavored homemade yogurt. |
| 101. Papad |
$1.50 |
|
| 102. Mango Chutney |
$2.95 |
Sweet and sour chutney made mangoes. |
| 103. Onion Chutney |
$2.95 |
Chopped onions in vinegar and paprika. |
| 104. Hot Pickle |
$2.95 |
Vegetable and lime mixed in a hot sauce. |
| 112. Gulab Jamun |
$4.95 |
Deep fried cheese balls in honey syrup served hot. |
| 113. Gajar Halwa |
$4.95 |
Carrot pudding with saffron and nuts. |
| 114. Kheer |
$4.95 |
Traditional rice pudding with saffron nuts. |
| 115. Rasmalai |
$4.95 |
Cottage cheese with condensed milk flavored with rose water. |
| 116. Ice Cream |
$4.95 |
|
| 117. Sakoon Special Kulfi |
$4.95 |
Homemade flavored ice cream served with faluda and pistachio. |
