| A1. 4. Egg Rolls |
$3.99 |
Silver thread noodle, white onion, carrot, celery, cabbage, ground pork. |
| A2. 3 Fresh Spring Rolls |
$5.98 |
Shrimp, BBQ pork, fresh sliced vegetables, vermicelli noodles wrapped in rice paper. |
| A4. Chicken Wings |
$6.98 |
Deep-fried chicken wings lightly seasoned and served with sweet sauce on the side. |
| A7. 5 Chicken Satay |
$7.98 |
Marinated seasoned chicken skewers with peanut dipping sauce. |
| A12. Fish Patty |
$7.98 |
Ground fish spiced with lime leaf and red curry paste then fried. 8 pieces. |
| A13. Fried Tofu |
$6.98 |
Sliced tofu deep-fried with sweet dipping sauce or seasoned with 5 spices. |
| A16. Salt & Pepper Squid |
$8.98 |
Squid, salt, pepper, green and red bell pepper. |
| A17. Salt & Pepper Shrimp |
$11.50 |
Shrimp, salt, pepper, green and red bell pepper. |
| A18. Fried Wonton |
$5.98 |
Cream cheese, deep-fried in crispy wrapper. |
| T1. Dumplings |
$4.95 |
7 pieces of chicken and vegetables pan-seared and garnished with spicy and sweet condiment. |
| T2. Roti Prata |
$7.95 |
Flatbread seared on cast iron, served with a curry vegetable sauce. |
| T3. Yemisir Sambusa |
$3.75 |
Pastry stuffed with spiced lentils. 2 per serving. |
| T4. Yesiga Sambusa |
$3.75 |
Pastry stuffed with spiced ground beef. 2 per serving. |
| T5. Selata |
$4.50 |
Tomato salad with house dressing. |
| S1. Clear Tom-Yum Soup |
$10.98 |
Straw mushroom, lemon grass, galanga, kaffir lime leaf and lime juice. Served with white rice. |
| S2. Creamy Tom-Yum Soup |
$10.98 |
Straw mushroom, lemon grass, galanga, kaffir lime leaf, lime juice and coconut milk. Served with white rice. |
| S3. Tom Kha Coconut Milk Soup |
$10.98 |
Coconut milk, straw mushroom, galanga, lemongrass and kaffir lime leaf. Served with white rice. |
| S10. Hot & Sour Soup Seafood Combo |
$13.98 |
Mixed seafood in special hot and sour broth. Served with white rice. Spicy. |
| N1. Beef Pho |
$6.98 |
Beef meatball, beef tripe, sliced beef and rice noodles. Made with chicken soup base. |
| N2. Special Pho Combo |
$7.98 |
Seafood, beef meatball, beef tripe, sliced beef and rice noodles. Made with chicken soup base. |
| N3. Seafood Rice Pin Noodle |
$7.98 |
Seafood, ground pork and rice pin noodles. Made with chicken soup base. |
| N5. Boat Noodle |
$6.98 |
Beef meatball, beef tripe, sliced beef and rice noodles with dark broth. Made with chicken soup base. |
| N9. Seafood Suki Yaki |
$8.98 |
Mixed seafood and silver thread noodles with side of suki yaki sauce. Made with chicken soup base. |
| N16. Khao-Piak-Sien |
$6.98 |
Chicken with thick noodles. Made with chicken soup base. |
| N17. Red Curry with Chicken |
$6.98 |
Red curry, chicken and vermicelli noodles. Made with chicken soup base. |
| L1. Cooked Beef Larb Salad |
$9.98 |
Minced beef mixed with tripe, Thai chili, rice powder, lime juice, cilantro and green onion. |
| L2. Raw Beef Larb Salad |
$9.98 |
Minced raw beef mixed with tripe, Thai chili, rice powder, lime juice, cilantro and green onion. |
| L3. Chicken Larb Salad |
$8.98 |
Minced chicken mixed with tripe, Thai chili, rice powder, lime juice, cilantro and green onion. |
| L4. Seafood Larb Salad |
$11.50 |
Seafood combination mixed with tripe, Thai chili, rice powder, lime juice, cilantro and green onion. |
| L5. Grilled Beef Larb Salad |
$9.98 |
Grilled sliced beef mixed with Thai chili, rice powder, lime juice, cilantro and green onion. |
| L7. Thai-Style Papaya Salad |
$8.98 |
Shredded green papaya and carrot, garlic, lime juice, peanuts and Thai chili pepper. |
| L8. Lao-Style Papaya Salad |
$8.98 |
Shredded green papaya and carrot, anchovy sauce, garlic, lime juice, peanuts and Thai chili pepper. |
| L9. Squid Salad |
$11.50 |
Squid mixed with garlic, lime juice, cilantro, green pepper and Thai chili pepper. |
| L11. Green Papaya Salad with Seafood |
$11.50 |
Shredded green mango, papaya, carrot and seafood mixed with garlic, lime juice, peanuts and Thai chili pepper. |
| L12. Seafood Clear Noodle Salad |
$9.98 |
Seafood combination mixed with bean thread noodles, garlic, Thai chili, lime juice, mint, cilantro and green onion. |
| C1. Red Curry |
$9.98 |
Coconut milk, Thai basil, kaffir lime leaf, mixed veggies and red curry paste. Served with white rice. |
| C2. Green Curry |
$9.98 |
Coconut milk, Thai basil, kaffir lime leaf, mixed veggies and green curry paste. Served with white rice. |
| C3. Yellow Curry |
$9.98 |
Coconut milk, Thai basil, kaffir lime leaf, mixed veggies and yellow curry paste. Served with white rice. |
| C4. Panang Dried Curry |
$9.98 |
Coconut milk, Thai basil, kaffir lime leaf, mixed veggies and red curry paste. Served with white rice. |
| C5. Masaman Curry |
$9.98 |
Peanut, potato, carrot, coconut milk and massaman curry paste. Served with white rice. |
| C7. Red Curry with Pineapple |
$9.98 |
Meat, coconut milk, Thai basil, kaffir lime leaf, mixed veggies, red curry paste and pineapple slices. Served with white rice. |
| E1. Stir-Fried Meat with Basil |
$9.98 |
Thai basil, bell peppers and mixed veggies. Served with white rice. |
| E2. Stir-Fried Meat with Ginger |
$9.98 |
Sliced ginger and mixed vegetables. Served with white rice. |
| E3. Stir-Fried Meat with Lemongrass |
$9.98 |
Sliced lemongrass and mixed veggies. Served with white rice. |
| E9. 4 Season Vegetable |
$9.98 |
Mixed vegetables, meat, stir-fried in special sauce. Served with white rice. |
| E10. Royal Hot n Spicy Seafood |
$14.50 |
Combination seafood in special sauce. Served with white rice. Spicy. |
| E11. Crispy Hot n Spicy Fish |
$12.50 |
Deep-fried fish fillets, mixed veggies and special sauce. Served with white rice. Spicy. |
| RA. Sesame Chicken |
$10.98 |
Served with rice. |
| R1. Stir-Fried Meat with Basil & Rice |
$9.98 |
Fried egg, Thai basil, bell peppers and mixed veggies. Served with rice. |
| R2. Chicken with Chicken Rice |
$8.98 |
Chicken and seasoned rice with side of soup. Served with rice. |
| R3. Fried Chicken with Chicken Rice |
$8.98 |
Fried chicken and seasoned white rice with side of soup. Served with rice. |
| R7. Spicy Fish with Basil & Rice |
$11.50 |
Fish fillet, Thai basil, bell peppers and mixed veggies. Served with rice. Spicy. |
| R8. Royal Hot n Spicy Seafood with Rice |
$12.50 |
Combination seafood in special sauce. Served with rice. Spicy. |
| R9. Crispy Hot n Spicy Fish with Rice |
$11.50 |
Deep-fried fish and mixed veggies in special sauce. Served with rice. Spicy. |
| R10. 4 Season Vegetable with Rice |
$9.98 |
Mixed vegetables in special sauce. Served with rice. |
| D6. Royal Bangkok Special |
$9.50 |
Grilled shrimp, stir-fried beef, egg roll, vermicelli noodles and fresh veggies. Served with our special sauce to dip. |
| F1. Thai Fried Rice |
$8.98 |
Rice, egg, tomato, carrot and green onion. |
| F2. Curry Fried Rice |
$8.98 |
Fried rice, mixed veggies and yellow curry paste. |
| F3. Sweet Basil Fried Rice |
$8.98 |
Fried rice and sweet basil. |
| F4. Pineapple Fried Rice |
$9.98 |
Fried rice and pineapple slices. |
| F11. Pad-Thai Noodle |
$8.98 |
Rice noodles, egg, bean sprout, mixed veggies and peanut. |
| F12. Rad-Nha Stir-Fried Flat Noodles |
$8.98 |
Egg and mixed veggies with gravy over flat rice noodles. |
| F13. Stir-Fried Crispy Noodles with Gravy |
$8.98 |
Deep-fried egg noodles and mixed veggies with gravy. |
| F14. Pad-See-Aew Stir-Fried Flat Noodles |
$8.98 |
Flat noodles, egg, Chinese broccoli and mixed veggies. |
| F16. Stir-Fried Suki Yaki |
$8.98 |
Silver thread noodles, egg, mixed veggies and suki yaki sauce. |
| F17. Pad Kee Mow Spicy Noodle |
$8.98 |
Rice noodles, basil and mixed veggies. |
| T6. T's Chicken Curry |
$12.95 |
27 spices with tender slicers of chicken and vegetables simmered with coconut cream. |
| T8. Spicy Tofu |
$10.95 |
Steamed tofu with mixed vegetables full of spice with a slight tangy and sweet taste. Traditional Ethiopian spices. |
| T9. Yummy Rice Noodles |
$9.95 |
A spicy stir-fried rice noodle with chicken and vegetables, or can be requested just vegetarian with or without eggs. |
| T10. Ethio Asian Fried Rice |
$9.95 |
Fried rice with Ethiopian spicy sauce, with chicken or eggs, eggs and vegetable |
| T11. Smoky Beef |
$12.95 |
Tender pieces of beef stir-fried with vegetables. |
| T12. Spicy Jumbo Shrimp |
$14.95 |
Savory dish made by Ethio and Asian hot chili mix. |
| T13. Smoky Chicken |
$9.95 |
Seasoned chunks of chicken baked to perfection and stir-fried with seasonal vegetables with wok energy. |
| T14. Yemisir Wot |
$9.95 |
Split red lentils slowly cooked with onions and garlic in a flavorful berbere sauce. |
| T15. Yater Kik |
$9.95 |
Yellow split peas cooked with onions and garlic in a delicately seasoned turmeric sauce. |
| T21. Kitfo |
$13.95 |
Finely chopped prime beef seasoned with mitmita (chili powder) immersed in Kibe (pure clarified butter fused with herbs and spices). |
| T22. Girgiro Tibs |
$13.95 - $26.95 |
Cubed tender lamb or beef, fried and marinated with our special sauce, sauteed with onion, rosemary, jalapeno and a touch of fresh garlic. |
| T23. Awaze Tibs |
$13.95 |
Tender strips of beef or lamb, sauteed with onions, garlic, jalapenos, tomatoes, seasoned butter and awaze (special blend of berbere sauce). |
| T24. Tibs |
$13.95 |
Cubes of lamb or beef cooked with onions, garlic, tomatoes and jalapenos sauteed with seasoned butter, tossed with small pieces of injera. |
| T25. Bozena Shiro |
$13.95 |
Strips of tender beef stir-fried and then simmered in seasoned chickpea sauce. |
| T26. Zilbo Gommen |
$12.95 |
Marble cuts of beef, collard greens, onions and garlic, slow cooked in a blend of mildly seasoned sauce. |
| T27. Chicken with Collard Greens in Garlic Sa |
$9.95 |
Chicken, collard greens, garlic sauce. |
| T28. Deep-Fried Fish |
$12.95 |
With salad and rice. |
| Side of Jasmine Rice |
$1.00 |
Vegetarian. |
| Side of Sticky Rice |
$2.00 |
Vegetarian. |
