Soup Of The Day |
$5.00 |
|
Onion Gratin |
$6.00 |
|
Baby Field Greens |
$7.00 |
with herbeb goat cheese, in a creamy champagne vinaigrette. |
Caesar Salad |
$8.00 |
with shaved parmesan and garlic croutons. |
Caesar Salad Grilled Chicken |
$12.00 |
|
Caesar Salad Grilled Shrimp |
$14.00 |
|
"RHI" Marinated Beet Salad |
$10.00 |
with baby arugula, grilled onions, goat cheese, toasted almonds, tossed in a red wine vinaigrette. |
Grilled Steak Salad |
$14.00 |
on romaine lettuce, grilled onions, cherry tomatoes & maytag blue-cheese in a creamy champagne vinaigrette. |
Corn Meal Coated Calamari Salad |
$13.00 |
arugula, avocado, cucumber, tomato, parmesano reggiano, sweet & spicy dressing. |
Spinach Salad |
$9.00 |
pears, cranberries, bacon, red onion, goat cheese, balsamic vinaigrette. |
Wedge Salad |
$8.00 |
iceberg, crumbled bacon, grilled onions, grape tomatoes, blue cheese dressing. |
Rocky Hill Inn Burger |
$13.00 |
topped with sunny-side egg, grilled onions, apple-wood smoked bacon and your cheddar cheese. |
Shrimp "BLT" |
$13.00 |
with lemon aioli on a croissant. |
Flank Steak Sandwich |
$12.00 |
with vermont cheddar, grilled onions and chipotle mayo on ciabatta. |
Old Speckled Hen Beer |
$14.00 |
battered fish n' chips. with house made remoulade sauce and malt vinegar. |
BBQ Pulled Pork Sandwich |
$11.00 |
topped with vinegar slaw on brioche roll. |
Grilled Yellow Fin Tuna |
$15.00 |
with bacon, hard boiled eggs, avocado, basil mayo and olive tapenade on ciabatta. |
Turkey And Brie |
$9.00 |
on a spinach wrap with cranberry relish and green onion mayo. |
Cubano |
$11.00 |
with pulled pork and ham, swiss cheese, pickles and mustard on ciabatta. |
Tarragon Chicken Salad |
$10.00 |
with granny smith apples, toasted walnuts served on a croissant. |
Roasted Eggplant, Zucchini |
$9.00 |
squash, mozzarella sandwich with basil oil, on ciabatta. |
Rocky Hill Inn Rueben |
$10.00 |
with swiss, provolone, slaw and russian dressing on rye. |
Veggie Burger |
$12.00 |
lettuce, tomato on a brioche bun. |
Gnocchi |
$13.00 |
with roasted butternut squash tossed in sage brown butter. |
Orecchiette With Italian Sausage |
$14.00 |
broccoli rabe, roasted red peppers, pesto cream, topped with grana padano. |
Risotto Du Jour |
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|
Pappardelle |
$15.00 |
with wild boar ragu. |
The Elderflower Blossom |
$11.00 |
champagne, st. cermain elderflower liqueur & club soda. |