Fried Calamari |
$10.95 |
Batter dipped and served with fra diavolo sauce |
Shrimp Cocktail |
$11.95 |
Four chilled jumbo shrimp with cocktail sauce on a bed of greens |
Clams Casino |
$9.95 |
Stuffed with peppers, onions, bread crumbs and crabmeat topped with bacon. |
Mozzarella in Carozza |
$7.95 |
Sliced mozzarella cheese, layered between sliced bread then deep fried with marinara sauce. |
Garlic Bread with Cheese |
$3.95 |
Toasted french sticks with garlic butter and cheese |
Bruschetta |
$7.95 |
Diced tomatoes, fresh basil, gorgonzola, and eggplant topped with fresh mozzarella cheese served over crostini. |
Cold Italian Antipasto |
$10.95 |
Proscuitto, provolone cheese, sopressata, artichoke hearts, roasted red peppers, and tomatoes served over baby greens. |
Broccoli Rabbe and Sausage |
$10.95 |
Sauteed with hot cherry peppers, garlic & oil. |
Hot Antipasto for Two |
$21.95 |
Fried calamari, clams casino, grilled shrimp, and fried mozzarella. |
Spinach Salad |
$8.95 |
Fresh baby spinach, bacon, sliced mushrooms, sun-dried tomatoes served over balsamic vinaigrette. |
Caprese Salad |
$8.95 |
Fresh mozzarella, tomatoes, and fresh basil drizzled with a balsamic reduction and extra virgin olive oil. |
Caesar Salad |
$9.95 |
Crisp romaine with homemade caesar dressing, parmesan cheese and garlic croutons. |
Seafood Salad |
$13.95 |
Clams, calamari, scallops and shrimp mixed with celery and onion tossed in balsamic vinaigrette |
Linguini or Penne Pomodoro |
$15.95 |
Sauteed in a fresh tomato sauce & meatballs |
Fettuccini Alfredo |
$15.95 |
Sauteed with a cream sauce and parmesan cheese |
Cappellini Puttanesca |
$16.95 |
Angel hair pasta with diced tomatoes, artichoke hearts, garlic, extra virgin olive oil, capers, kalamata olives and parmesan cheese. |
Spaghetti Bolognese |
$16.95 |
Sauteed with ground beef, diced tomatoes, onions, garlic, olive oil and parmesan cheese. |
Spaghetti all Amatriciana |
$16.95 |
Sautéed with Pancetta, diced tomatoes, olive oil, onions, red pepper flakes and parmesan cheese. |
Ravioli al Pesto |
$16.95 |
Sauteed with fresh basil, garlic, olive oil, parmesan cheese, and parsley with a touch of cream over cheese filled ravioli. |
Tortellini Carbonara |
$17.95 |
Sauteed in a cream sauce with pancetta, garlic, white wine and parmesan cheese |
Chicken alla Vodka |
$18.95 |
Sauteed with penne in a tomato cream sauce, and parmesan cheese. |
Chicken alla Gorgonzola |
$18.95 |
Sauteed in a gorgonzola sauce with penne, cherry peppers, garlic and white wine |
Linguini con Vongole |
$19.95 |
Sauteed with white or red sauce with whole and chopped clams, olive oil, garlic, shallots, and parsley. |
Orecchiette alla Frosinone |
$19.95 |
Sauteed with sausage, broccoli rabbe, garlic, olive oil, red pepper flakes and parmesan cheese. |
Chicken Milanese |
$18.95 |
Breaded cutlets sautéed with olive oil served with vegetables and potatoes |
Chicken Parmigiana |
$18.95 |
Breaded cutlet topped with marinara sauce and mozzarella cheese. |
Chicken Toscana |
$18.95 |
Sauteed breast of chicken with mushrooms and artichokes served in a white wine sauce |
Chicken Marsala |
$18.95 |
Sauteed chicken breast with mushrooms and marsala wine sauce |
Chicken Piccata |
$18.95 |
Sauteed chicken breast with capers, tomatoes, a touch of butter, white wine and lemon. |
Chicken Scarpariello |
$19.95 |
Sauteed with sausage, minced garlic, onions, sweet and hot cherry peppers in a dry sherry wine sauce. |
Chicken Monte Bianco |
$19.95 |
Sauteed chicken breast with mushrooms topped with cheese and a brandy cream sauce |
Veal Milanese |
$20.95 |
Breaded veal sauteed with olive oil served with vegetables and potatoes. |
Veal Parmigiana |
$20.95 |
Breaded veal topped with marinara sauce and mozzarella cheese. |
Veal Marsala |
$20.95 |
Sauteed veal scallopini with mushrooms and marsala wine sauce. |
Veal Portobello |
$21.95 |
Sauteed Veal Scallopini with sun dried tomatoes, portobello mushrooms in a port wine sauce |
Veal Francese |
$21.95 |
Sauteed veal scallopini dipped in egg batter with a lemon white wine butter sauce. |
Veal Sorentino |
$21.95 |
Layers of veal, eggplant, sliced proscuitto and mozzarella cheese baked in marinara sauce |
Sole Oreganata |
$20.95 |
Pan seared and seasoned with lemon and white wine, herbs and oregano served with vegetables and potatoes. |
Grilled or Poached Salmon |
$21.95 |
In a seasoned broth with white wine served with spinach and potato |
Broiled Sea Scallops |
$22.95 |
Lightly seasoned with lemon and white wine served with vegetables and potatoes |
Shrimp Scampi |
$22.95 |
Sauteed with garlic, white wine & herb butter sauce over linguini. |
Clams and Shrimp Fra Diavolo |
$22.95 |
Sauteed Jumbo Shrimp with whole clams in a spicy marinara sauce served over linguini |
Shrimp Parmigiana |
$22.95 |
Breaded shrimp baked with mozzarella cheese and tomato sauce. |
Zuppa Di Pesce |
$28.95 |
One half lobster, shrimps, clams, calamari and scallops in your choice marinara, scampi or fra diavolo sauce. |
Chicken Balsamico |
$18.95 |
Grilled and marinated in balsamic vinaigrette with mixed vegetables. |
Pork Chop Italiano |
$14.95 - $21.95 |
Grilled with hot cherry peppers, onions, white wine and tomatoes. |
Steak ala Roberto |
$23.95 |
12 oz. angus new york strip with mushrooms and a port wine sauce. |
Cheese Pizza |
$9.95 - $12.95 |
Small $1.50 each, large - $2.00 each. Mushrooms, onions, pepperoni, peppers, black olives, garlic, extra cheese, tomatoes. Small- $2.00 each, large- $3.00 each, bacon, ricotta cheese,, gorgonzola che |
Margherita |
$11.95 - $17.95 |
Fresh tomatoes, basil and fresh mozzarella cheese |
Sausage and Shrimp |
$14.95 - $21.95 |
Sweet italian sausage, jumbo shrimp broccoli rabbe and garlic |
Robertos Pie |
$12.95 - $19.95 |
Chicken, hot peppers and gorgonzola |
Primavera |
$11.95 - $17.95 |
Zucchini, mushrooms, broccoli, peppers, onions and garlic |
White Clam Pie |
$14.95 - $21.95 |
Chopped clams, garlic oregano and cheese |
Casino Pie |
$14.95 - $21.95 |
Chopped clams, peppers, bacon clams, onions and cheese |
Tortellini in Brodo |
$6.50 |
|
Pasta Fagiole |
$7.50 |
|
Eggplant Parmigiana |
$15.95 |
Breaded eggplant layered with mozzarella cheese and tomato sauce. |
Eggplant Rollatini |
$16.95 |
Rolled eggplant baked with ricotta cheese, proscuitto, mozzarella and tomato sauce |
Pasta with Pomodoro Sauce |
$5.95 |
|
Pasta With Olive Oil, Garlic, Alfredo, Vodka Or Meat Sauce |
$7.95 |
|
House Vegetable of the Day |
$5.95 |
|
Sauteed Spinach |
$6.95 |
|
Sauteed Broccoli Rabbe |
$8.95 |
|
French Fries |
$5.95 |
|
House Potato |
$5.95 |
|
Garden Salad |
$5.95 |
|
Caesar Salad |
$7.95 |
|
Meatballs |
$5.95 |
|
Sausage |
$5.95 |
|
Chicken Fingers with Fries |
$9.95 |
|
Penne |
$7.95 |
|
Ravioli |
$8.95 |
|
Chicken Parmigiana |
$9.95 |
|
Mini Steak & Fries |
$14.95 |
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