| Brisket Chili |
$6.00 |
House smoked brisket, black beans, poblano pepper with tillamook cheddar and charred scallion creme fraiche garnish |
| Heirloom Squash Soup |
$6.00 |
Garnished w/candied pecans and allspice liqueur infused apples |
| Roasted Beet Salad |
$12.00 |
Roasted golden and red beets tossed in a bed of arugula, grapefruit segments, crisp jicama and a citrus vinaigrette topped with a ricotta salata |
| Smoked Chicken and Apple Salad |
$12.00 |
Green apple, smoked chicken, marcona almonds, aged gouda tossed together on baby romaine lettuce in a cider mustard dressing |
| Kale and Quinoa Salad |
$9.00 |
Baby kale tossed with shaved sunchokes, radish, and carrots tossed in a lemon vinaigrette |
| Cobb Salad |
$14.00 |
A bed of iceburg lettuce topped with bacon, smoked chicken, radishes, avocado, maytag bleu cheese, green tomato, cucumber and egg served with green goddess dressing |
| Simple Salad |
$6.00 |
Local baby greens tossed in red wine vinegar and extra virgin olive oil |
| Wild Mushroom Ravioli |
$18.00 |
Served in olive oil or roasted garlic cream sauce |
| Kiss My Shrimp n Grits |
$20.00 |
War eagle grits, Edwards Bacon, fried egg |
| Lake Perch Fish n Chips |
$20.00 |
Choice of house made beer battered perch or lightly dusted perch, malt vinegar and sea salt fries served with slaw and tartar sauce |
| The Snapper Two Ways |
$24.00 |
Cornmeal flash-fried snapper or a pan seared snapper served over a bed of dirty quinoa garnished with plantain chips |
| Pan Roasted Ottos Farm Chicken Breast |
$21.00 |
A pan roasted airline chicken breast served over scallion rice and topped with a wild mushroom jus |
| Smoked and Grilled Berkshire Pork Chop |
$24.00 |
A slow brined, quick smoked, bone-in pork chop glazed with our house made barbecue sauce accompanied by braised greens and butter beans |
| Wood Grilled Rib Eye |
$30.00 |
Served with bacon and marcona almond brussel sprouts and a parsnip potato puree |
| Saint Louis Ribs |
$18.00 - $24.00 |
Saint louis style ribs slow smoked with apple wood served w/truffle fries cornbread and slaw |
| Red Crown Brisket |
$18.00 |
Apple wood slow smoked brisket served with a choice of 2 sides and cornbread |
| The Chow Chow Challenger |
$15.00 |
1/2 pound burger topped with pimento cheese, green tomato chow chow and Edwards family jowlciale |
| Poor #3 |
$12.00 |
Apple wood smoked pulled pork w/chow chow and wood grilled salsa verde |
| Smoked Joe |
$12.00 |
Ground angus beef, chopped brisket braised in a smokey savory sweet tomato sauce |
| Black Bean Burger |
$11.00 |
A falafel inspired black bean patty topped with smashed avocado, tomato, sprouts, and a garlic aioli |
| Fried Perch Sandwich |
$12.00 |
A healthy portion of fried perch topped with lettuce, tomato, bacon jam, and house made tartar sauce |
| The Red Crown Burger |
$12.00 |
1/2 pound patty topped with lettuce, tomato, onion, american cheese, and fancy sauce. Add edwards bacon $2.00 |
| Wood Smoked Chicken Wings |
$9.00 |
Apple wood smoked wings served with a vinegar and pepper dip |
| Lobster Hush Puppies |
$9.00 |
Made with lobster knuckle and a chili lime mayo |
| Andouille Corn Dogs |
$8.00 |
Served with a pickled jalapeno ranch |
| Double Crown Fish Pate |
$10.00 |
Smoked salmon pate garnished with pickled mustard seeds and celery frons paired with a smoked white fish pate garnished with lemon zest and chives |
| Platter of Truffle Fries |
$10.00 |
Thick skin on fries tossed with truffle sea salt, rosemary, black pepper, and topped with parmesan cheese |
| Three Jumbo Grilled Prawns |
$12.00 |
Wild caught shrimp tossed in red crowns spicy BBQ sauce |
| Triple Crown Imported Seasonal Cheese & Dry Aged Meat Board |
$18.00 |
Seasonal imported cheeses paired with dry aged meats garnished with fresh grapes, marcona almonds and house baked crostini |
| Naan Pizza |
$10.00 |
Wild mushroom, suri ham, tomato confit pizza served on naan flat bread and topped with an arugula salad and shaved parmesan cheese |
| Pulled Pork Tacos |
$10.00 |
Three apple wood smoked port tacos topped with salsa verde, cojita cheese, and slaw |
| The Chow Chow Challenger |
$15.00 |
1/2 pound burger topped with pimento cheese, green tomato chow chow and edwards family jowlciale served with fries or green salad |
| Smoked Pecans |
$4.00 |
Maple glazed and tossed in house seasoning and sea salt |
| Pimento Cheddar Jar |
$7.00 |
House made cheddar spread w/soft baked pretzels |
| Fried Pickles |
$8.00 |
Cornmeal coated pickles served with green goddess dressing |
| Wood Smoked Chicken Wings |
$9.00 |
Apple wood smoked wings served with a vinegar and pepper dip |
| Lobster Hush Puppies |
$9.00 |
Made with premium claw and knuckle served with a chili lime mayo |
| Mac n Cheese |
$7.00 |
A four cheese based mac. Add edwards bacon $2.00 |
| Andouille Corn Dogs |
$9.00 |
House smoked andouille, served with a pickled jalapeno ranch and whole grain mustard sauce |
| Double Crown Fish Pate |
$12.00 |
Smoked wild king salmon pate garnished with pickled mustard seeds and celery frons paired with a smoked whitefish pate garnished with lemon zest and chives |
| Platter of Truffle Fries |
$8.00 |
Thick skin-on fries tossed with truffle sea salt, fresh rosemary, thyme, black pepper, and topped with imported asiago cheese |
| Bobbys Grilled Prawns |
$12.00 |
Wild caught u12 shrimp tossed in red crowns spicy BBQ sauce |
| Triple Crown Imported Seasonal Cheese & Dry Aged Meat Board |
$18.00 |
Seasonal imported cheeses paired with dry aged meats, garnished with smoked pecans, marcona almonds and house baked crostini |
| Oven Baked Sweet Potato Wedges |
$5.00 |
|
| Sea Salt Fries |
$5.00 |
|
| Mac n Cheese |
$7.00 |
|
| House Mashed Potatoes |
$6.00 |
|
| Braised Greens |
$4.00 |
|
| Slaw |
$4.00 |
|
| Truffle Fries |
$5.00 |
|
| Corn Bread |
$3.00 |
|
| Butter Beans |
$4.00 |
|
| Hot Dog |
$6.00 |
All beef w/fries |
| Little Hamburger w/Fries |
$6.00 |
|
| Chicken Tenders |
$6.00 |
All white meat w/fries |
| Mac & Cheese Cheddar |
$6.00 |
|
| Celery & Carrots |
$4.00 |
W/ranch dressing |
| The Crown Milkshake |
$7.00 |
Vanilla, chocolate, or strawberry |
| Rootbeer Float |
$6.00 |
Sprecher root beer, vanilla ice cream |
| Triple Layer Carrot Cake |
$8.00 |
|
| Triple Layer Chocolate Mousse Bumpy Cake |
$8.00 |
|
| Triple Layer Red Crown Velvet |
$8.00 |
|
| Triple Layer Twinkie |
$8.00 |
|
| Royal Apple Pie |
$8.00 |
|
| Coconut Cream Pie |
$8.00 |
|
| Chocolate Cream Pie |
$8.00 |
|
| Throw a Scoop of Icecream on Her |
$3.00 |
|
| Milk Shakes |
$7.00 |
|
| Floats |
$6.00 |
|
| Sodas |
$3.00 |
|
| Lemonade |
$3.00 |
|
| Iced Tea |
$3.00 |
|
| Coffee |
$3.00 |
|
| Premium Loose-Leaf Tea |
$3.00 |
|
| Chocolate or White Milk |
$3.00 |
|
