BLT Steak Salad |
$17.00 |
Romaine, bibb, Applewood smoked, tomatoes, pickled beets, tom croutons and bleu cheese dressing. |
Kale Caesar Salad |
$9.00 |
|
Roasted Beef Salad |
$9.00 |
Arugula, ricotta salata, pomegranate molasses and marcona almonds. |
Thai Noodle Salad |
$14.00 |
Soba, pulled chicken, shrimp, cucumber, mango, mint, cilantro, marcona almonds and sweet chili vinaigrette. |
Roasted Chicken and Quinoa Salad |
$16.00 |
Arugula, feta, avocado, tomatoes, red onions, toasted walnuts and champagne vinaigrette. |
Brown Bag Fries |
$4.00 |
Mustard BBQ sauce and Sriracha ketchup. |
Shaved Poblana Carrot Slaw |
$4.00 |
Golden raisins, cilantro and sweet habanero vinaigrette. |
Brussels Sprouts |
$4.00 |
Bacon and lemon gremolata. |
Loaded Mashed Potatoes |
$4.00 |
Bacon, white cheddar and green onions. |
Crispy Buffalo Cauliflower |
$7.00 |
Bleu cheese aioli and Buffalo sauce. |
Meatballs al Forno |
$11.00 |
Arrabbiata angry sauce, Grana Padano and basil. |
The Cutting Board |
$14.00 |
Chef selection of cured meats and artisan cheeses. |
Bacon Cheddar Tots |
$6.00 |
Sriracha ketchup. |
Crispy Naked Wings |
$11.00 |
Buffalo sauce and bleu cheese. |
Edamame Hummus |
$8.00 |
Tahini, furikake, sesame seeds and grilled flatbread. |
Chorizo Mac and Cheese |
$9.00 |
Emmental, cheddar, kale, sea salt and vinegar crunch. |
Fiery Calamari |
$11.00 |
Dusted with togarashi and ginger aioli. |
Ahi Tuna Poke |
$10.00 |
Pickled cucumbers, cilantro, green onions, passion fruit and taro chips. |
Crock of Soup |
$5.00 |
Ask about our seasonal selection. |
Margherita Pizza |
$10.00 |
Buffalo mozzarella, roasted tomatoes, garlic, basil and chili flakes. |
Pizza de Verdure |
$12.00 |
Zucchini, arrabbiata angry sauce, caramelized onions, basil, goat cheese, truffle oil and lemon gremolata. |
Eggs Benedict Pizza |
$13.00 |
Prosciutto, Grana Padano, Hollandaise and 2 fried eggs. |
House Pepperoni Pizza |
$13.00 |
Mozzarella, provolone, jalapenos, uncured pepperoni and chili flakes. |
Chicken Sausage, Spinach and Goat Cheese Pizza |
$14.00 |
Bechamel, roasted tomatoes, provolone and chili flakes. |
Bangers and Mash Plate |
$16.00 |
2 grilled chicken and herb sausages, bacon Brussels mash and caramelized onion au jus. |
Meatballs and Linguine Plate |
$17.00 |
Arrabbiata angry sauce, Grana Padano and basil. |
Roasted Poblano with Quinoa Plate |
$15.00 |
Black beans, squash, mozzarella, toasted pepitas, adobo sauce, lime creama and cilantro lime rice. |
Dragoons Irish Stout Short Ribs Dinner |
$24.00 |
Shaved horseradish yukon mashed potatoes and caramelized onion au jus. |
Prime Flat Iron Steak with Truffle Butter Plate |
$26.00 |
Chorizo mac and cheese with seal salt and vinegar crunch. |
Beer Battered Fish and Chips Plate |
$17.00 |
Cod, remoulade sauce and Sriracha ketchup. |
Shrimp and White Cheddar Grits Plate |
$17.00 |
Smoky bacon and greens, blistered tomatoes, grilled corn and beer-blanc sauce. |
Pan-seared Salmon with Harissa Vinaigrette Plate |
$21.00 |
Zucchini, asparagus, orange supremes and herb salad. |
Grilled Swordfish Plate |
$22.00 |
Succotash, chorizo butter, cilantro and panko. |
Fried Red Bird Chicken and Green Chili Cornbread Waffles Plate |
$23.00 |
Aged cheddar, bacon rey-eye gravy, Louisiana hot sauce and maple-syrup. |
BBQ Bison Burger |
$17.00 |
Grass fed, whisky BBQ sauce, emmental and pepper bacon mushroom topping. |
Moody Burger |
$15.00 |
Balsamic onions, bibb lettuce, tomato, bleu cheese, horseradish aioli and brioche bun. |
The Ps Burger |
$13.00 |
Ito, pickle, American cheese, Sriracha ketchup and mustard BBQ. |
Crispy Buffalo Cauliflower Lunch |
$5.00 |
Blue cheese aioli and Buffalo sauce. |
Fiery Calamari Lunch |
$10.00 |
Dusted with togarashi and ginger aioli. |
The Cutting Board Lunch |
$13.00 |
Chef selection of cured meats and artisan cheeses. |
Meatballs al Forno Lunch |
$10.00 |
Arrabbiata angry sauce, Grana Padano and basil. |
Bacon Cheddar Tots Lunch |
$6.00 |
Sriracha ketchup. |
Crispy Naked Wings Lunch |
$11.00 |
Buffalo sauce and bleu cheese. |
Edamame Hummus Lunch |
$8.00 |
Tahini, furikake, sesame seeds and grilled flat bread. |
Chorizo Mac and Cheese Lunch |
$9.00 |
Emmental, cheddar, kale, sea salt and vinegar crunch. |
Ahi Tuna Poke Lunch |
$9.00 |
Pickled cucumbers, cilantro, green onions, passion fruit and taro chips. |
Crocok of Soup Lunch |
$5.00 |
Ask about our seasonal selection. |
BLT Steak Salad Lunch |
$15.00 |
Romaine, bibb, Applewood smoked bacon, tomatoes, pickled beets, torn croutons and bleu cheese dressing. |
Kale Caesar Salad Lunch |
$8.00 |
|
Thai Noodle Salad Lunch |
$13.00 |
Soba, pulled chicken, shrimp, cucumber, mango, mint, cilantro, marcona almonds and sweet chili vinaigrette. |
Roasted Chicken and Quinoa Salad Lunch |
$15.00 |
Arugula, feta, avocado, tomatoes, red onions, toasted walnuts and champagne vinaigrette. |
Roasted Beet Salad Lunch |
$9.00 |
Arugula, ricotta salata, pomegranate molasses and marcona almonds. |
Margherita Pizza Lunch |
$10.00 |
Buffalo mozzarella, roasted tomatoes, garlic, basil and chili flakes. |
Pizza de Verdure Lunch |
$12.00 |
Zucchini, arrabbiata angry sauce, caramelized onions, basil, goat cheese, truffle oil and lemon gremolata. |
Eggs Benedict Pizza Lunch |
$12.00 |
Prosciutto, Grana Padano, Hollandaise and 2 fried eggs. |
Chicken Sausage, Spinach and Goat Cheese Pizza Lunch |
$14.00 |
Bechamel, roasted tomatoes, provolone and chili flakes. |
House Pepperoni Pizza Lunch |
$13.00 |
Mozzarella, provolone, jalapenos, uncured pepperoni and chili flakes. |
Crispy Chicken Sandwich |
$13.00 |
Shaved Brussels kale slaw, tomato, sweet carrot habanero aioli, mustard BBQ sauce and brioche bun. Your choice of brown bag fries, poblane carrot slaw or red quinoa. |
Swordfish Banh Mi Lunch |
$12.00 |
Cabbage, scallions, carrots, mint, cilantro, Sriracha aioli, sweet chili vinaigrette and grilled flat bread. Your choice of brown bag fries, poblane carrot slaw or red quinoa. |
Moody Burger Lunch |
$14.00 |
Balsamic onions, bibb lettuce, tomato, bleu cheese, horseradish aioli and brioche bun. |
The Ps Burger Lunch |
$12.00 |
Ito, pickle, American cheese, Sriracha ketchup and mustard BBQ. |
BBQ Bison Burger Lunch |
$16.00 |
Grass fed, whiskey BBQ sauce, emmental and pepper bacon mushroom topping. |
Ccb (The Handheld Cobb) Lunch |
$13.00 |
Chicken burger, smoky tomato jam, avocado, red onions, bleu cheese aioli, crispy bacon and topped with a fried egg. |
The Hot Mess Lunch |
$11.00 |
Smoked turkey, grafton cheddar, caramelized onions, pickled jalapenos and au jus. |
Shorty Bowl Plate Lunch |
$15.00 |
Smashed potatoes, braised short rib, roasted tomatoes, arugula, frisee, horseradish aioli and 6 minute egg. |
Roasted Poblano with Quinoa Plate Lunch |
$14.00 |
Black beans, squash, mozzarella, toasted peptias, adobo sauce, lime crema and cilantro lime rice. |
Beer Battered Fish and Chips Plate Lunch |
$15.00 |
Cod, remoulade sauce and Sriracha ketchup. |
Bangers and Mash Plate Lunch |
$14.00 |
2 grilled chicken and herb sausage, bacon Brussels mash and caramelized onion au jus. |
Pan-seared Salmon with Harissa Vinaigrette Plate Lunch |
$17.00 |
Zucchini, asparagus, orange supremes and herb salad. |
Meatballs and Linguine Plate Lunch |
$16.00 |
Arrabbiata angry sauce, Grana Padano and basil. |