Pub Republic menu with price

item price description
Crispy Shitake Mushrooms & Sauteed Sage $11.00 Fried polenta cake, mascarpone & garlic sauce.
Peach Habanero Chicken Wings $9.50 Peach & spicy habanero pepper glaze.
New Orleans Style BBQ Prawns $14.00 House-made fig garlic butter sauce creole seasoning, served over rustic toast.
Cajun Fried Calamari $12.50 Cerignola green olives, smokey tomato sauce fresh parmesan, lemon.
Vodka Lemon Cured Salmon Crostini $12.50 House-cured salmon, creamy goat cheese capers, preserved lemon, shaved red onion served on grilled rustic wheat crostini.
Blue Cheese & Bacon Burger Sliders $11.00 Pt. Reyes blue cheese, caramelized onions bacon, roasted garlic aioli.
Truffle Parmesan Fries $9.00 Hand-cut kennebec french fries fresh parmesan, garlic aioli.
Sweet Potato Fries $7.00 Chipotle Sour Cream
Brussels Sprout Tacos $12.00 Crispy brussels sprouts, sauteed with garlic & white wine, toasted almonds, 3 cheese blend Flour tortilla, avocado, lime.
Ahi Tuna Poke Tacos $12.50 Ginger-sesame-soy marinated ahi tuna crispy wonton, avocado wasabi mousse.
Ceviche Seafood Tacos $12.50 Fresh cod, prawns, avocado, onion, cucumber serrano chili, tomato & lime marinade, cilantro Crispy corn tortilla.
Bacon Potato Nachos $11.50 Bacon, green onion, chipotle sour cream petaluma creamery white cheddar & jack cheese baked with house-made kennebec potato chips. Add pulled pork $3, jalapenos $1.00.
Charcuterie Plate $12.50 Mild coppa & prosciutto, pickled vegetables pepperoncini artichoke tapenade house-made sweet & spicy mustard. Served with rustic grilled sourdough wheat toast.
Cheese Plate $15.00 Cowgirl creamery and other local dairies house-made jam, roasted garlic, olives seasonal fruit, arugula, citrus vinaigrette. Served w/ rustic grilled sourdough wheat toast.
Pub Caesar $7.00 - $9.00 Chopped hearts of romaine fresh parmesan, garlic herb croutons house-made caesar dressing. Add grilled chicken $5.00, add anchovies $2.00.
Mixed Organic Greens Salad $9.00 - $7.00 Cherry tomatoes, radish spiced candied roasted almonds citrus vinaigrette.
Candied Pecan & Pear Salad $9.00 - $12.00 Mixed greens, candied pecans, asian pears shaved parmesan cheese sweet & hot mustard vinaigrette.
Arugula Pistachio Salad $9.00 - $12.00 Arugula, mixed greens, avocado fresh seasonal fruit, shaved fennel toasted pistachios, creamy balsamic dressing.
Napa Crunch Salad $9.00 - $12.00 Shaved napa cabbage, baby kale julienned purple cabbage, candied almonds cilantro, crispy wonton strips cilantro lime yogurt dressing. Add Fresh Grilled Ahi Tuna $9.00
Iceberg Wedge Salad $10.50 Iceberg lettuce, crumbled bacon cherry tomato, shaved red onion house-made pt. Reyes blue cheese dressing. Add grass-fed grilled steak $6.00.
Roasted Beet & Warm Goat Cheese Salad $12.75 Red and yellow beets, arugula warm goat cheese croquette toasted almond, fresh mint, citrus vinaigrette.
Soups N’ Such $4.00 - $6.00 Add a warm soft parmesan pretzel $3.00.
½ lb All Natural Grass-Fed Angus Beef Served on a freshly baked soft burger bun with tomato and organic greens and hand cut kennebec french fries.
Build Your Own Burger $12.50 Choice of cheese: swiss, cheddar, pepper jack, blue cheese, goat, or provolone $0.99. Chipotle cheddar, smoked pepper jack $2.50. Additional choices: jalapeños, mushrooms, avocado, caramelized onions
Pub Burger $14.25 Caramelized onions, swiss cheese, garlic aioli on a soft sourdough pub bun.
Jalapeno Burger $14.25 Jalapenos, avocado, petaluma creamery smoked pepper jack jalapeño-pickle aioli.
Wine Country Cowgirl Burger $16.50 Cowgirl creamery mt. Tam triple cream cheese roasted garlic, bacon onion jam arugula, balsamic reduction.
Blue Cheese & Bacon Burger $15.50 Pt. Reyes blue cheese bacon, grilled onion, garlic aioli.
Trappist Monk Burger $15.50 Beer hops & malt rub, crispy shallots petaluma creamery smoked jack cheese roasted garlic aioli.
Chipotle Burger $15.50 Cheddar, bacon, crispy onion strings chipotle sour cream.
Truffle Burger $15.50 Mushrooms, truffle aioli, arugula.
Veggie Burger $14.00 House-made vegan chickpea patty with herbs & garlic pickled onion, avocado, sprouts vegan green goddess dressing vegan ciabatta bread available on request.
Pub Reu-Public $13.50 Slow-cooked corned beef, thin-sliced pastrami swiss cheese, sauerkraut, russian dressing toasted marble rye bread, served with hand cut fries.
Sonoma Italian $14.75 Marinated artichoke/pepperoncini tapenade mild coppa, prosciutto, salami, provolone cheese With garlic aioli on soft ciabatta bread served w/ mixed green salad.
Hawaiian Slow Roasted Pork Sandwich $13.50 Soy ginger cilantro lime sauce grilled pineapple relish jicama & red cabbage slaw, on a fresh baked bun served w/ sweet potato fries.
Grilled Ahi Sandwich $15.50 Avocado wasabi mousse, arugula, tomato, sprouts . Served on a soft bun w/ sweet potato fries.
Arugula Pesto Grilled Chicken Sandwich $14.00 Free-range petaluma chicken breast provolone cheese, greens, tomato on a soft ciabatta roll, w/ mixed green salad.
Buttermilk Fried Chicken Sandwich $13.50 Free-range petaluma chicken breast chipotle sour cream, signature coleslaw. Served on a soft bun w/ mixed green salad.
Fresh Vegetable Sandwich $13.50 Sprouts, tomato, avocado, cucumber, onion petaluma creamery smoked pepper jack with garlic aioli on whole wheat bread. Served w/ sweet potato fries.
Fish & Chips $15.50 Beer battered fresh local cod caper, pickle, jalapeño tartar sauce hand-cut kennebec fries, signature coleslaw.
Guinness Braised Beef Shepherd’s Pie $16.00 Beef stew, slowly braised w/ guinness stout chopped brussels sprouts, carrots, peas, onions baked with whipped mashed potatoes & 3 cheeses.
Guinness Braised Beef Shepherd’s Pie_A $16.00 ½ order served with mixed green salad
Sonoma Bangers & Mash $14.75 Beer-braised artisan sausages caramelized onions mashed potatoes, andouille gravy, fried onions.
Mac & Cheese $11.00 Organic spring hill white cheddar & jack cheesy bread crumbs.
Mac & Cheese with Bacon $13.00

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