Insalata di Frutti di Mare |
$10.95 |
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Prosciutto, Mozzarella and Sun-dried Tomatoes |
$10.95 |
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Cozze Marinara or Fra Diavolo Sauce |
$9.00 |
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Mozzarella & Roasted Peppers |
$8.95 |
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Calamaretti Luciana |
$9.00 |
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Broccoli Rapi & Roasted Peppers |
$8.95 |
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Vongole Casino or Oreganato |
$8.95 |
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Shrimp Cocktail |
$8.95 |
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Zuppa Del Giorno |
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Insalata di Campo |
$6.50 |
field and baby greens with balsamic vinegar and extra virgin olive oil. |
Insalata di Finocchi, Arance, e Olive |
$7.00 |
fennel, orange, black olives, oregano and extra virgin olive oil. |
Arugola, Radicchio, E Indivia Belga |
$7.00 |
arugola, radicchio and Belgium endive. |
Margherita |
$8.95 |
tomato sauce, fresh mozzarella, olive oil, basil |
Marinara |
$8.50 |
tomato sauce, garlic, oregano, olive oil |
Napoli |
$8.95 |
tomato sauce, fresh mozzarella, anchovies, olive oil, basil |
Rigatoni Portofino |
$9.95 |
tossed rigatoni with prosciutto, mushrooms, onions, tomatoes and cream. |
Linguine Con Vongole Bianche O Rosse |
$11.95 |
linguine with clams white or red sauce. |
Capellini Pomodoro E Basilico |
$8.95 |
angel hair pasta with fresh garlic, basil, plum tomato and extra virgin olive oil. |
Tortellini Prosciutto E Piselli |
$9.25 |
tortellini with parma ham, peas and a dash of cream. |
Penne Alla Vodka |
$9.25 |
tossed penne with cream tomato sauce, pepperoncino, fresh herbs and vodka. |
Tagliatelle Zucchini E Basilico |
$10.95 |
homemade fettuccine tossed with fried zucchini, garlic and basil. |
Vitello Venezia |
$11.95 |
sauteed veal scaloppini with sun-dried tomatoes in a wine sauce. |
Chicken Toscano |
$9.95 |
sauteed chicken breast with garlic, mushrooms, fresh tomato and herbs. |
Gamberoni Alla Zi' Teresa |
$13.95 |
sauteed jumbo shrimp with garlic, olive oil, plum tomatoes, and herbs. |
Salmone All' Adriatica |
$10.95 |
broiled salmon served over zucchini and tomatoes. |
Dolci |
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our special dessert tray will be presented after dinner. |