Pintxo y Tapas (Formerly Tapas de Espana) menu with price

item price description
Grilled Seasoned Calamari $8.95
Grilled Shrimp in Virgin Olive Oil & Lemon $9.95
Sauteed Shrimp $9.95 Sauteed shrimp in parsley, wine and garlic sauce
Snow Crab Claws $17.95 Sauteed in garlic & olive oil
Clams in Jerez $9.95 Tomato and red pepper sauce
Clams in Spicy Creole Sauce $9.95
Raw Clams on Half Shell $9.95
Ostras Crudas $11.95 Raw oysters on the half shell
Mussels in a Cold Vinaigrette $8.95
Mussels in Garlic & Virgin Olive Oil $8.95
Fresh Basque Anchovies $9.95
Atlantic Octopus in Vinaigrette $13.95
Atlantic Octopus $13.95 In virgin olive oil, sprinkled with sweet paprika
Fresh Grilled Cantabric Sardines $7.95
Stuffed Piquillo Peppers with Cod $9.95
Crepes Filled $8.95 with crabmeat in piquillo pepper sauce
Octopus $17.95 Octopus, shrimp, calamari, scallops & mussels, grilled and drizzled with light cider & olive oil
Chunks of Fresh Cod Lightly Fried $9.95
Escargot $8.95 With parsley, garlic & virgin olive oil
Marinated & Grilled Pork Cubes $8.95
Pieces of Chicken $8.95 Pieces of chicken breast dipped in bechamel sauce and lightly fried
Spicy Potato Cubes, Gently Coated $5.95 With tomatoes, hot paprika and wine sauce
Creamy Potato $5.95 Creamy potato cubes, basted in garlic aioli sauce
Lightly Fried Salt-Cod Puffs $8.95
Traditional Chicken Croquettes $8.95
Salt-Cod Croquettes $8.95
Croquetas de Jamon $8.95 Serrano ham croquettes
A Selection of Our Fried Tapas $9.95 empanadillas, bunuelos, croquetas de pollo & croquetas de bacalao
Spanish Bonito Mini-Pies $8.95
Beef Turnovers $8.95
Albondiguillas Estofadas $8.95 Beef meatballs stewed in brandy sauce
Imported White Asparagus $9.95 With a minced onion and pepper vinaigrette
Tortilla Espanola $8.95 Peppers, onions, potatoes, sausage & eggs mixed into an appetizing omelet
Fried Green Plantains $4.95
Fried Sweet Ripe Plantains $4.95
Cheese Platter - Manchego $12.95 Made from the manchega sheep’s milk, semi-hard and aged to perfection.
Cheese Platter - Cabrales $12.95 Strong semi-cured and piquant made from cow & goat’s milk with deep blue veining
Cheese Platter - Tetilla $12.95 Soft and creamy cheese from galicia made of cow’s milk.
Assorted Cheese Platter $14.95
Imported Serrano Ham $10.95
Combination of Imported $12.95 serrano ham & manchego cheese
Cured spanish Sausage Sauteed with Onions $9.95
Cantimpalo Sausage with Manchego Cheese $12.95
Combination of Imported $12.95 Cheese and dried cured sausages
Caramel Custard $4.95
Coconut Caramel Custard $5.95
Crepes Filled $5.95 With mocha mousse and walnuts
Mousse of Cream, Cookies & Raspberry $5.50
Creme Brulee $5.95
Almond Tart $5.95
Ice Cream $4.95
Orange or Lemon Sorbet $5.95
Creme Brulee Ice Cream $5.95
Tiramisu $5.95
Tartufo $5.95
New York Style Cheesecake $5.95
3 Layer Chocolate Mousse Cake $5.95
Espresso $2.50
Cappuccino $3.95
Vanilla or Macadamia Nut Flavored Cappuccino $4.25
American Coffee or Tea $1.50
Espresso with Steamed Milk $2.50
Espresso with Steamed Milk $7.95 With brandy, coffee liqueur & cream
Mexican Coffee, Irish Coffee, Etc. $7.95
Hartley & Gibson Oloroso $7.00
Cream Cream sherries are olorosos sweetened with pedro ximenez wine.
Romate Cream Sherry $8.00
Osborne Cream $6.00
Pedro Ximenez Made from the grape of the same name grown in the montilla moriles region. Nearly all P.X. wines are thick, sweet and full of dried fruit flavors.
Hartley & Gibson P.X. $11.00

Pintxo y Tapas (Formerly Tapas de Espana) relate restaurants