Grilled Seasoned Calamari |
$8.95 |
|
Grilled Shrimp in Virgin Olive Oil & Lemon |
$9.95 |
|
Sauteed Shrimp |
$9.95 |
Sauteed shrimp in parsley, wine and garlic sauce |
Snow Crab Claws |
$17.95 |
Sauteed in garlic & olive oil |
Clams in Jerez |
$9.95 |
Tomato and red pepper sauce |
Clams in Spicy Creole Sauce |
$9.95 |
|
Raw Clams on Half Shell |
$9.95 |
|
Ostras Crudas |
$11.95 |
Raw oysters on the half shell |
Mussels in a Cold Vinaigrette |
$8.95 |
|
Mussels in Garlic & Virgin Olive Oil |
$8.95 |
|
Fresh Basque Anchovies |
$9.95 |
|
Atlantic Octopus in Vinaigrette |
$13.95 |
|
Atlantic Octopus |
$13.95 |
In virgin olive oil, sprinkled with sweet paprika |
Fresh Grilled Cantabric Sardines |
$7.95 |
|
Stuffed Piquillo Peppers with Cod |
$9.95 |
|
Crepes Filled |
$8.95 |
with crabmeat in piquillo pepper sauce |
Octopus |
$17.95 |
Octopus, shrimp, calamari, scallops & mussels, grilled and drizzled with light cider & olive oil |
Chunks of Fresh Cod Lightly Fried |
$9.95 |
|
Escargot |
$8.95 |
With parsley, garlic & virgin olive oil |
Marinated & Grilled Pork Cubes |
$8.95 |
|
Pieces of Chicken |
$8.95 |
Pieces of chicken breast dipped in bechamel sauce and lightly fried |
Spicy Potato Cubes, Gently Coated |
$5.95 |
With tomatoes, hot paprika and wine sauce |
Creamy Potato |
$5.95 |
Creamy potato cubes, basted in garlic aioli sauce |
Lightly Fried Salt-Cod Puffs |
$8.95 |
|
Traditional Chicken Croquettes |
$8.95 |
|
Salt-Cod Croquettes |
$8.95 |
|
Croquetas de Jamon |
$8.95 |
Serrano ham croquettes |
A Selection of Our Fried Tapas |
$9.95 |
empanadillas, bunuelos, croquetas de pollo & croquetas de bacalao |
Spanish Bonito Mini-Pies |
$8.95 |
|
Beef Turnovers |
$8.95 |
|
Albondiguillas Estofadas |
$8.95 |
Beef meatballs stewed in brandy sauce |
Imported White Asparagus |
$9.95 |
With a minced onion and pepper vinaigrette |
Tortilla Espanola |
$8.95 |
Peppers, onions, potatoes, sausage & eggs mixed into an appetizing omelet |
Fried Green Plantains |
$4.95 |
|
Fried Sweet Ripe Plantains |
$4.95 |
|
Cheese Platter - Manchego |
$12.95 |
Made from the manchega sheeps milk, semi-hard and aged to perfection. |
Cheese Platter - Cabrales |
$12.95 |
Strong semi-cured and piquant made from cow & goats milk with deep blue veining |
Cheese Platter - Tetilla |
$12.95 |
Soft and creamy cheese from galicia made of cows milk. |
Assorted Cheese Platter |
$14.95 |
|
Imported Serrano Ham |
$10.95 |
|
Combination of Imported |
$12.95 |
serrano ham & manchego cheese |
Cured spanish Sausage Sauteed with Onions |
$9.95 |
|
Cantimpalo Sausage with Manchego Cheese |
$12.95 |
|
Combination of Imported |
$12.95 |
Cheese and dried cured sausages |
Caramel Custard |
$4.95 |
|
Coconut Caramel Custard |
$5.95 |
|
Crepes Filled |
$5.95 |
With mocha mousse and walnuts |
Mousse of Cream, Cookies & Raspberry |
$5.50 |
|
Creme Brulee |
$5.95 |
|
Almond Tart |
$5.95 |
|
Ice Cream |
$4.95 |
|
Orange or Lemon Sorbet |
$5.95 |
|
Creme Brulee Ice Cream |
$5.95 |
|
Tiramisu |
$5.95 |
|
Tartufo |
$5.95 |
|
New York Style Cheesecake |
$5.95 |
|
3 Layer Chocolate Mousse Cake |
$5.95 |
|
Espresso |
$2.50 |
|
Cappuccino |
$3.95 |
|
Vanilla or Macadamia Nut Flavored Cappuccino |
$4.25 |
|
American Coffee or Tea |
$1.50 |
|
Espresso with Steamed Milk |
$2.50 |
|
Espresso with Steamed Milk |
$7.95 |
With brandy, coffee liqueur & cream |
Mexican Coffee, Irish Coffee, Etc. |
$7.95 |
|
Hartley & Gibson Oloroso |
$7.00 |
|
Cream |
|
Cream sherries are olorosos sweetened with pedro ximenez wine. |
Romate Cream Sherry |
$8.00 |
|
Osborne Cream |
$6.00 |
|
Pedro Ximenez |
|
Made from the grape of the same name grown in the montilla moriles region. Nearly all P.X. wines are thick, sweet and full of dried fruit flavors. |
Hartley & Gibson P.X. |
$11.00 |
|