| Picante Mixto (Lengua Y Polo) |
$12.00 |
beef tongue and chicken, cooked in authentic bolivian sauces, served with rice, potatoes and chuno |
| Picante De Pollo |
$10.85 |
chicken cooked in an authentic bolivian sauced, served with rice, potatoes and chuno |
| Aji De Lengua |
$11.85 |
beef tongue prepared in bolivian spice sauce, served with rice, potatoes and chuno |
| Falso Conejo |
$11.15 |
lightly breaded steak, smothered in authentic bolivian sauces, served with rice |
| Ranga |
$10.15 |
slow cooked diced tripe served with potatoes |
| Rinon* |
$10.15 |
beef kidney cooked in bolivian sauce, served with potatoes |
| Mixto* |
$11.00 |
ranga and rinon combination meal |
| Sopa De Kawi* |
$12.00 |
special bolivian soup, served with two boiled eggs, chicken and beef |
| Chanka De Pollo |
$11.50 |
chicken soup, served with chunks of chicken pieces rice and potatoes |
| Chicharron |
$10.00 |
deep fried chunks of pork meat, served with hominy and potatoes |
| Fricasse |
$11.50 |
pork meat bolivian style stew, served with hominy |
| Asado De Cordero |
$12.85 |
van fried lamb, served with rice, potatoes and chuno |
| Asado De Pato |
$12.75 |
oven cooked duck, served with rice, potatoes and chuno |
| Chajchu |
$11.95 |
shredded meat served on top of rice, potatoes chuno and special red pepper sauce |
| Charque* |
$14.15 |
shredded fried slices of beef served with hard boiled eggs, potatoes and hominy |
| Laphing* |
$15.30 |
special seasoned meat, served with potatoes, corn and fava beans |
| Planchita* |
$29.75 |
combination of beef ribs, pork chops, sausage and sauteed onions, served with rice, yucca, egos and fried plantains, (served for two) |
| Sajta De Papaliza |
$12.15 |
andean specialty food cooked with beef and potatoes served with rice |
| Soup Of The Day |
$6.00 |
fresh soup |
| Segundo |
$6.50 |
small main course |
| Alumuerzo Completo |
$8.75 |
complete two course lunch meals, fresh soup of the day and small main course |
| Trucha |
$12.60 |
whole rainbow trout fish, served with rice salad and fries |
| Sandwich De Carne |
$7.50 |
steam sandwich, served with onions, tomatoes, lettuce, jalapeno peppers and fries |
| Sandwich De Carne Y Chorrellana |
$8.35 |
thin steak sandwich, served with sauteed onions, tomatoes, lettuce, jalapeno peppers and fries |
| Sandwich De Carne Y Huevo* |
$7.75 |
thin steak and egg sandwich, served with sauteed onions, tomatoes, lettuce, jalapeno peppers and fries |
| Sandwich De Chorizo |
$8.50 |
bolivian pork sausage served with onions, tomatoes, lettuce and jalapeno |
| Sandwich De Enrollado |
$7.50 |
bolivian style pork pate, served with tomatoes, onions and jalapeno peppers |
| Sandwich De Silpancho |
$7.75 |
breaded steak served with onions, tomatoes, jalapeno peppers and fries |
| Trancapecho |
$8.50 |
breaded steak served with onions, tomatoes, jalapeno peppers, rice and fries |
| Empanada De Queso |
$1.50 |
special cheese turn-over |
| Empanada Picante |
$1.85 |
special spicy turn-over |
| Huminta |
$1.85 |
fresh corn and cheese pastry |
| Saltenas |
$2.15 |
chicken or beef special authentic bolivian recipe turn-over |
| Chuleta |
$10.50 |
two fried pork chops, served with rice, potatoes and house salad |
| Chorizo |
$10.15 |
bolivian pork sausage, served with white hominy and house salad |
| Enrollado |
$11.15 |
special bolivian style country pate, served with hominy and special mixed salad on top |
| Fricase |
$11.50 |
pork meat bolivian style stew, served with hominy |
| Escabeche |
$10.50 |
pork feet cooked with vinegar, served with hominy and special mixed salad on top |
| Enrollado Y Escabeche Mixto |
$12.30 |
escabeche and enrollado combination, served with hominy and special salad |
| Milaneza De Carne* |
$12.00 |
steak fried in egg sauce, served with salad, rice, fried potatoes |
| Pike A Lo Macho |
$15.00 |
chunks of sauteed beef and hot-dog in a special beer sauce, served with fried potatoes tomatoes slices and jalapeno peppers on top |
| Lomo* |
$11.85 |
thin steak served with house salad, rice potatoes and two eggs |
| Asado Borracho* |
$12.00 |
thin steak sauteed in beer sauce, with onions, tomatoes, jalapeno peppers and served with potatoes and two sunny side eggs |
| Costillar De Res* |
$14.85 |
pan fried ribs served with rice, potatoes and house salad |
| Costillar Mixto* |
$13.80 |
combination of ribs and pork chops served with rice, potatoes and house salad |
| Soltero* |
$11.85 |
think steak served with hominy, potatoes and special onion and tomatoes salad, garnished with fresh cheese |
| Silpancho* |
$11.00 |
round breaded steak served with onions, tomatoes, jalapeno peppers, fries rice and two eggs |
| Lomo A La Chorrellana* |
$12.15 |
thin steak sauteed with onions, tomatoes, jalapeno peppers, rice, potatoes and two eggs |
| Asado En Olla |
$12.85 |
sliced steak, fried and cooked and a special bolivian sauce, served with rice, potatoes and chuno. |
| Fried Fries |
$2.00 |
|
| Fried Yucca |
$2.50 |
|
| Fried Plantains |
$2.05 |
|
| Choclo Con Queso |
$7.35 |
|
| Sodas |
$1.25 |
|
| Lemonade |
$1.50 |
|
| Small Pitcher |
$5.50 |
|
| Large Pitcher |
$7.00 |
|
| Moqochinchi |
$2.00 |
drink made from dried peach and cinnamon |
| Milk |
$1.10 |
|
| Inca Cola |
$2.25 |
golden cola |
| Malta Inca |
$4.25 |
|
| Coffee Or Tea |
$1.00 |
|
| Budweiser |
$3.25 |
|
| Miller Light |
$3.25 |
|
| Michelob |
$3.25 |
|
| Pacena |
$4.25 |
|
| Corona |
$4.25 |
|
| Modelo |
$4.25 |
|
| Heineken |
$4.25 |
|
| House Wine |
$4.50 - $16.50 |
|
