Pasquales Pizza and Pasta Cafe menu with price

item price description
Baked Clams Oreganata (6) $5.95
Fried Calamari $6.95
Garlic Knots (6) $2.25
Garlic Bread $2.75
Fresh Mozzarella And Tomato $6.95 (homemade mozzarella drizzled with a tomato basil and extra virgin olive oil).
Shrimp Oreganata $6.95 (broiled shrimp with seasoned bread crumbs, in a white wine lemon butter sauce).
Mozzarella Sticks (6) $6.00
Buffalo Wings (8) $5.95
Eggplant Rollatini $5.95
Fried Zucchini (6) $6.00
Mussels $7.95 (served in a red or a white wine broth).
Soup Of The Day $4.50
Pasta Fagiole $4.50
House Salad $4.75 - $6.50 (crispy lettuce, tomato, cucumber, red onions, carrots, olives, and our homemade house dressing).
Cold Antipasto $8.00 - $11.00 (assortment of imported meats and cheeses, olives, roasted red peppers, grilled eggplant , fresh mozzarella and tomato).
Greek Salad $6.00 - $7.50 (romaine lettuce, olives, cucumber, red onions, tomato, feta cheese, drizzled with a red wine vinaigrette).
Caesar Salad $5.00 - $6.50 (romaine lettuce, tomatoes, parmesan cheese, and croutons).
Arugula Goat Cheese Salad $6.00 - $7.50 (arugula greens, tomatoes, walnuts, craisins, goat cheese, drizzled with our homemade citrus vinaigrette).
Mushroom Salad $6.00 - $7.50 (spinach, mushrooms, tomato, cucumber, artichoke hearts, almonds, drizzled with our homemade citrus vinaigrette).
Chopped Salad $6.00 - $7.50 (lettuce, tomato, cucumbers, carrots, shredded mozzarella, and chopped breaded chicken cutlet, creamy balsamic vinaigrette dressing).
Penne Ala Vodka $10.95 (a pink cream sauce infused with vodka).
Linguini Ala Vongole $13.95 (little neck clams chopped and sauteed with a garlic white wine sauce or marinara sauce).
Penne Carbonara $11.95 (combination of prosciutto, bacon, onion, and garlic, served in a light cream sauce).
Sausage And Broccoli Rabe $13.95 (combination of sausage and broccoli sauteed with fresh diced tomato and basil, garlic, olive oil, served over orecchiette pasta).
Farfalle Primavera $11.95 (bowtie pasta, tossed with garden vegetables, served with a alfredo, marinara, or garlic oil sauce).
Penne Bolognese $12.95 (penne served with ground beef, served with a red or a light pink cream sauce).
Linguini Pomadora $10.95 (add meatballs for $4.00, add sausage for $4.00).
Homemade Gnocchi $11.95 (served in a pomadora sauce with fresh mozzarella, and basil).
Cavatelli $12.95 (roasted eggplant sauteed with garlic and plum tomatoes, tossed with cavatelli pasta and topped with ricotta cheese).
Seafood Fra Diavolo $16.95 (shrimp, mussels, clams, calamari, served in a spicy or mild marinara sauce over linguini).
Shrimp Marinara Or Parmesan $14.95
Shrimp Scampi $14.95 (sauteed with garlic, olive oil, white wine sauce served over linguini).
Shrimp And Broccoli $14.95 (served over linguini in a white wine sauce).
Mussels $11.95 (served over linguini in a red or white wine sauce).
Calamari Fra Diavolo $12.95
Penne Gorgonzola $11.95 (grilled chicken, spinach, tomato basil, garlic, served in a gorgonzola sauce tossed with penne).
Tri Color Fussili $12.95 (tri color fusilli, broccoli rabe, canelli beans & grilled chicken strips, in a light roasted garlic sauce).
Pistachio Crusted Tilipia $14.95
Chicken Parmesan $13.95 (lightly breaded chicken cutlets, topped with a plum tomato sauce and homemade mozzarella).
Chicken Francaise $14.95 (chicken served in a delicate lemon butter, white wine sauce).
Chicken Milanese $12.95 (lightly breaded chicken cutlets topped with fresh minced tomato, red onion, and basil).
Chicken Pasquale $14.95 (lightly breaded chicken cutlets, proscuitto & shitake mushrooms in a light cream sauce infused with vermouth).
Chicken Marsala $13.95 (lightly breaded chicken cutlets, with mushrooms in a sweet marsala wine sauce).
Veal Marsala $15.95 (lightly breaded veal cutlets, with mushrooms in a sweet marsala wine sauce).
Veal Milanese $15.95 (lightly breaded veal cutlets, topped with fresh minced tomato, red onion, and basil).
Veal Parmesan $15.95 (lightly breaded veal cutlets, topped with a plum tomato sauce and homemade mozzarella).
Lasagna $10.95 (homemade with ground beef, fresh ricotta, and topped with fresh mozzarella).
Ravioli $11.95
Stuffed Shells $11.95
Manicotti $10.95
Baked Ziti $9.95
Eggplant Parmesan $12.95
Neopolitan Pie $2.00 - $12.00
Sicilian Pie $2.25 - $13.50
Grandma Pie $2.25 - $13.50
White Pie $3.00 - $15.00 (ricotta and mozzarella cheese).
Eggplant Delight $3.50 - $18.00 (roasted eggplant and ricotta).
Buffalo $3.75 - $20.00 (seasoned golden fried chicken fried pieces, on top of blue cheese dressing with mozzarella cheese (mild or spicy)).
Bruschetta $18.00 (diced tomato, onions, black olives, capers, seasoned with fresh garlic, basil, & extra virgin olive oil).
Chicken Marsala $20.00 (sauteed chicken, fresh mushrooms, in a marsala sauce with mozzarella).
Baked Ziti $18.00 (ziti pasta with ricotta, tomato sauce, and mozzarella).
Vodka Pie $18.00 (square thin crusted, vodka sauce and mozzarella cheese).
Salad Pie $15.00 (lettuce, tomato, onions, carrots, olives, house dressing).
Crustina $22.00 (thin crust, with fresh mozzarella & plum tomatoes, seasoned with fresh garlic, extra virgin olive oil & basil).
Toppings $1.50 - $3.00 sausage, meatball, onions, pepperoni, peppers, mushrooms, garlic, anchovies, extra cheese, black olives, broccoli, spinach, ham, roasted peppers, artichoke hearts, eggplant, ½ topping, full topping
Margherita Personal Pie $9.00 (thin crust, tomato basil, fresh mozzarella).
Meatball $6.50
Sausage $6.50
Sausage & Peppers $6.50
Eggplant $6.50
Chicken Cutlet $6.50
Chicken Cutlet Club $6.50 (lettuce, tomato, onion, mayo).
Grilled Chicken Cutlet Club $6.50
Veal Cutlet $7.00
Shrimp $8.00
Pepper And Egg $5.95
Italian Sub $6.95 (pepperoni, proscuitto, fresh mozzarella, provolone, tomato, roasted red pepper with a balsamic vinaigrette).
Cheese $4.75 sausage, meatball, onions, pepperoni, peppers, mushrooms, garlic, anchovies, extra cheese, black olives, broccoli, spinach, ham, roasted peppers, artichoke hearts, eggplant.
1 Topping $0.75
Meatballs $4.00
Sausage $4.00
Sauteed Spinach $3.50
Broccoli Rabe $4.50

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