Parlor 1255 menu with price

item price description
Panorama Bakery Croissants $3.25 - $3.00 plain, almond, chocolate
Dynamo Donuts $3.50 maple apple bacon, vanilla bean and other seasonal flavors
I'm Noa Gluten Dynamo Donut lemon buttermilk, spiced chocolate, carrot cake
4505 Maple Sausage Sanao $6.75 fried eggs, aged white cheddar, arugula on an english muffin
Smoked Bacon Sando $6.25 soft scrambled egg, gruyere, calabrian chili aioli on an english muffin
Basil & Bacon Sando $7.00 fried egg, basil aioli on sourdough toast
Veggie Omelet $6.00 two eggs, seasonal veggies, aged white cheddar and arugula
Ham And Cheese Omelet $6.50 two eggs, black forest ham, aged white cheddar and arugula
Roasted Cactus Burrito $6.75 scrambled eggs, aged white cheddar, rice black beans, pico de gallo
Croissant Sando $6.75 black forest ham, point reyes toma cheese
Tomato Toastie $6.75 fresh tomatoes, summer cucumbers, garlic chive goat chive goat cheese on a sesame brioche
Tomato Toastie $3.00 add smoked salmon
English Muffin $3.95 panorama english muffin with local butter and house made jam
Fruit And Yogurt Parfait $6.50 seasonal fruit, yogurt, granola
Mixed Fruit $6.00 seasonal fruit, with berries
1. Dynamo Donut And Small Drip Coffee $5.00
2. Breakfast Sandwich And Small Drip Coffee $1.50 add
Soup Of The Moment $4.00 - $5.50 includes a sourdough bread roll
Roasted Chicken $12.50 romaine, cucumbers, cherry tomatoes, pickled shallots, mint, cilantro, kalamata olives, goat cheese lemon vinaigrette
Stone Fruit & Arugula Salad $10.50 with frog hollow farm peaches, nectarines, and plums, arugula, castelvetrano olives, corn, buratta cheese, toasted sunflower seeds, with a balsamic dressing
Strawberry & Cucumber Salad $10.50 mix summer cucumbers, strawberries, radish, spinach toasted sunflower seeds, feta with a balsamic dressing
Kale Salad With Beets And Quinoa $11.50 roasted beets, orange, segments, fennel, chopped marcona almonds, shaved parmesan, lemon vinaigrette
Smoked Trout Salad $13.00 romaine, squash, snap peas, bell peppers, scallions, radish, cilantro, soba noodles, sesame seeds
Mixed Greens $9.50 seasonal fruit, pickled shallots, shaved radish, snap peas, goats milk gouda, ras al hanout spiced walnuts, balsamic vinaigrette
Summer Autostrada $9.50 mortadella, copa, prosciutto di parma, mozzarella, cherry peppers, arugula with garlic aioli
Catch Of The Day $12.00 olive oil poached fish of the day, bocorones, chermoula, eggplant, zucchini, parsley, celery leaf, and garlic aioli
Parlor's Pulled Pork $9.00 marinated in a calabrian vinaigrette, cabbage stew, pickled jalapeno, watermelon rind & garlic aioli
Saigon Chicken $8.50 pickled carrot and daikon, cilantro, cucumbers, jalapeno, and sambal mayo
Turkey Tapenade $8.75 olive tapenade, avocado, tomatoes, pesto aioli, bibb lettuce
Tri tip $12.00 red cabbage slaw with corn and silvered almonds, pickled red onion, point reyes blue dressing
Parmesan Crusted Grilled Cheese $10.00 cypress grove goat gouda, point reyes, toma, mozzarella, apricot chutney
Summer Veggie Sando $8.50 roasted squash, eggplant, bell peppers, mushrooms, chive goat cheese, sundried tomato pesto
Eggy BLAT $10.50 applewood smoked bacon, butter lettuce, avocado, heirloom tomatoes, jalapeno jam with a fried egg
Sandwich Of The Day $10.00 see specials board for daily selection
Coffeedate sightglass coffee, banana, almond milk, medjool dates
Berry Chia blueberries, blackberries, strawberries, fresh orange juice, straus vanilla yogurt, banana chai seeds
Marina Green organic spinach, avocado, pineapple, banana, orange juice, and a splash of lime
Coit's Carrot carrot juice, mango, banana and fresh orange juice
Greenwich Green organic kale, pineapple, banana, coconut water
Nana Nut peanut butter, banana, soy milk, tcho, chocolate
Soft Serve straus vanilla ice cream
Frozen Yogurt flavors changing weekly
Espresso $2.50
Americano $2.75
Macchiato $2.75
Cappuccino $3.25
Latte $3.75
Cafe Au Lait $4.00 - $3.50
Tcho Mocha $4.50
Dark Blend Drip $2.50 - $2.75
Hot Chocolate $3.50 - $4.00
Organic Bai Mu Dan White Tea from fuding country, fujian province. comprised of bud and two leaf combination from the da bai, cultivar, picked mid-april, then lightly faded to create a tea with notes of almonds and dried apricot
Organic Cloud & Mist Green Tea from fuding country, fujian, spring harvested hand-pickled young tea leaves, drum roasted in small batches, surprising sweet with a hint of butter, grass and toasted macadamia
Tung Ting, Charvoal Roasted Oolong from lugu, nantou country, taiwan, this light and floral oolong with notes of fresh orchids and gardenias is the essential tea for those new to formosa oolongs
Organic Golden Monkey Black from the wuyi mountains of northern fujian. a wonderful everyday black tea harvested in april. red amber color tea that brews sweet, with hint of oven-roasted sweet potato.
Cucumber Mint Lemonade
Hibiscus Pineapple Spritz
House Made Arnold Palmer
Orange Juice
Watermelon Juice
Grapefruit
Apple

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