Calamari Tempura |
$8.00 |
Quick fried served with roasted peppers and spicy plum sauce |
Beefsteak Tomato Caprese |
$10.00 |
Marinated with garlic, olive oil, black & white balsamic, basil |
Rock Shrimp Tempura |
$11.00 |
Tossed in french aioli sauce |
Salmon Tartar |
$12.50 |
|
Wagyu Kobe Beef Steak Tartare |
$15.00 |
Ginger, garlic, chives, kelp, capers, yuzu soy |
Edamame With Sea Salt |
$5.00 |
|
Cheesecake |
$8.00 |
Caramelized, strawberry sauce, whipped cream, fresh fruit |
Lemon Meringue Tartlet |
$8.00 |
Lemon curd, all butter pastry, caramelized |
Bread Pudding |
$8.00 |
Chocolate chips, dark chocolate ganache |
Carrot Cake |
$8.00 |
Cream cheese icing |
Seasonal Chopped Salad |
$8.00 |
Please ask server for today's ingredients |
Caesar Salad |
$8.00 |
Romaine lettuce, anchovy-cream, croutons, shaved parmesan |
Parker's Prime Salad |
$8.00 |
Iceberg Wedge, diced tomato , blue cheese dressing, crumbled blue cheese |
Passion Fruit |
$4.00 |
|
Strawberry |
$4.00 |
|
Fresh Coconut |
$4.00 |
|
Onion Gratin Soup |
$6.00 |
Beef and chicken bouillon, baguette, gruyere |
Seasonal Soup |
$5.00 - $7.00 |
|
Banana |
$4.00 |
|
Vanilla |
$4.00 |
|
Cafe Mocha |
$4.00 |
|
Parker's Roll |
$12.00 |
Spicy tuna roll topped with sliced avocado, crunch, spicyaioli and crunch |
Shrimp Cocktail Roll |
$10.00 |
Snow crab, lettuce, cucumber, asparagus, aioli topped with cooked shrimp , cocktail sauce, wasabi tobiko |
Snow Crab California Roll |
$8.00 |
Snow crab, cucumber, avocado |
Alaska Roll |
$7.00 |
Salmon, cucumber, cream cheese |
Spicy Tuna Roll |
$6.50 |
Tuna, spicy mayo, scallions |
Spicy Salmon Roll |
$6.50 |
Salmon, spicy mayo, scallion |
Vegetable Roll |
$5.00 |
Asparagus, avocado, carrot, cucumber |
Shrimp Cocitail |
$16.00 |
5 Pieces jumbo shrimp, wasabi , cocktail sauce |
Todays Oysters Blue Point |
$2.00 |
Each |
Todays Oysters Kumamoto |
$3.00 |
Each |
Chilled Seafood Plateau |
$30.00 - $60.00 |
Alaskan snow crab, oysters, jumbo lump crab meat, jumbo shrimp with 3 sauces |
Illy Double Espresso |
$5.00 |
|
Illy Espresso |
$4.00 |
|
Illy Cappuccino |
$4.00 |
|
Illy Coffee |
$3.00 |
|
Harney Hot Teas |
$3.00 |
|
8 oz Top Sirloin Steak |
$20.00 |
|
6 oz 10 oz Filet Mignon |
$23.00 - $34.00 |
|
14z Rib Eye Steak |
$26.00 |
|
12 oz Prime N.Y. Strip |
$32.00 |
|
Bone-in Steak of the Day |
$45.00 |
|
10 oz Fresh Colorado Rack of Lamb |
$28.00 |
|
Parker's Crab Cakes |
$34.00 |
|
Chilean Sea Bass |
$28.00 |
|
Scallops |
$24.00 |
|
Bone in Free Range Chicken |
$20.00 |
|
Shrimp Scampi |
$9.00 - $18.00 |
In garlic lemon sauce over linguine |
R%igatoni |
$8.00 - $16.00 |
Confit tomato, mushrooms, peas, & caramelized onion |
Hereford Cetified Burger |
$12.00 |
Served with french fries |
Truffle French Fries |
$6.00 |
Parmesan cheese |
Sweet French Fries |
$6.00 |
Honey glazed japanese sweet potato |
Garlic Mashed Potatoes |
$6.00 |
|
Lyonnaise Potato |
$6.00 |
Sauteed with bacon, onion, garlic, and shallots |
Creamed Spinach |
$6.00 |
Whole spinach, parmesan, cream & garlic |
Garlic Sauteed Broccoli |
$6.00 |
Sake Steamed |
Sauteed Mushrooms |
$7.00 |
Locally sourced, sauteed in fresh garlic |
Steamed Asparagus |
$6.00 |
Ginger flavored sesame sauce |
Mac & Cheese |
$7.00 |
White cheddar, parmesan |