| Fried Banana with Coconut Ice Cream |
$6.50 |
|
| Coconut Ice Cream |
$4.95 |
|
| Coconut Pudding |
$4.95 |
|
| Thai Ice Tea or Ice Coffee |
$3.00 |
|
| Hot Tea or Hot Coffee |
$2.50 |
|
| Soft Drinks |
$2.25 |
|
| Sparkling Water |
$2.75 |
|
| Flavored Beverage |
$3.00 |
|
| Thai Beer |
$4.50 |
|
| Budweiser |
$4.00 |
|
| Lite Beer |
$4.00 |
|
| Non-Alcoholic Beer (Imported) |
$4.25 |
|
| Tod Mun |
$8.50 |
deep fried fish cakes and green beans: served with peanut-cucumber sauce |
| Satay |
$8.50 |
skewered sliced beef or chicken marinated in coconut milk and Thai spices. charbroiled: served with peanut sauce and cucumber salad. |
| Peak Gai Yad Sai |
$8.95 |
chicken wings stuffed with crabmeat, ground chicken, silver noodles, mushrooms, and peper, deep fried: served with sweet and sour sauce. |
| Yum Pla Muk |
$8.50 |
squid marinated with onions, hot chili, lemon grass, mint leaves and lemon juice. Please indicate degree of spiciness desired. |
| Propia Tod (Vegetarian) |
$7.50 |
Thai style spring rolls: served with a sweet and sour sauce. |
| Nua Nam Tok |
$8.95 |
sliced broiled beef seasoned with hot pepper, mint leaves and lemon juice. Please indicate degree of spiciness desired. |
| Pla Kung |
$8.95 |
Please indicate degree of spiciness desired. Prawns seasoned with lime juice, lemon grass, tomatoes and scallions. |
| Nam Sod |
$8.50 |
please indicate degree of spiciness desired. Ground pork with fresh ginger, green onions, peanuts and lemon juice. |
| Larb Nua |
$8.95 |
please indicate degree of spiciness desired. Boiled chopped beef seasoned with lime juice, crushed chili and scallions: served with lettuce. |
| Yum Yum Orchid |
$8.50 |
please indicate degree of spiciness desired. Thai pasta mixed with ground pork and shrimp in spicy sour sauce. |
| Larb Gai |
$8.95 |
please indicate degree of spiciness desired. Ground chicken with onions, chili pepper, mint and lemon dressing. |
| Mee Krob |
$9.50 |
crispy rice noodles mixed with sweet sauce, shrimp and bean cakes: served with fresh bean sprouts. |
| Fried Tofu (Vegetarian) |
$7.50 |
crispy fried tofu: served with milk spicy sauce. |
| Mon Tod (Vegetarian) |
$7.50 |
deep fried sweet potatoes in coconut batter: served with peanut cucumber sauce. |
| Larb Tofu (Vegetarian) |
$7.95 |
please indicate degree of spiciness desired. Fresh tofu seasoned with Thai herbs, and chili pepper. |
| Kung Kraborg (Shrimp Rolls) |
$8.50 |
prawns wrapped in egg roll skins: served with sweet and sour sauce. |
| Pla Muk Tod |
$8.50 |
calamari seasoned with Thai herbs, lightly battered and deep fried: served with Thai special sauce. |
| Tom Yum Kung |
$7.50 |
please indicate degree of spiciness desired. Spicy-sour shrimp soup with exotic Thai herbs, mushrooms, tomatoes and lemon. |
| Tom Kar Gai |
$7.50 |
please indicate degree of spiciness desired. Mild spicy chicken, coconut milk soup with galanga and lemon grass. |
| Ruammit (For 2) |
$10.95 |
please indicate degree of spiciness desired. Combination seafood and vegetables; served in a hot pot |
| Bean Thread Soup |
$7.50 |
please indicate degree of spiciness desired. Bean thread, ground pork balls, black fungus and scallions. |
| Tom Yum Kar Gai |
$7.50 |
please indicate degree of spiciness desired. Spicy-sour chicken soup with exotic Thai herbs, mushrooms, coconut milk and lemon grass. |
| Tom Gar Pak (Vegetarian) |
$7.50 |
please indicate degree of spiciness desired. Mild spicy coconut milk soup with vegetables, galanga and lemon grass. |
| Orchid Salad |
$10.95 |
shredded chicken, shrimp, hard boiled egg wedges on a bed of fresh green vegetables. onions, tomatoes and green peppers, with Thai style dressing. |
| Salad Nua Sun |
$10.95 |
tender beef marinated in honey and charbroiled; served with tomatoes, cucumbers, onions, and a special house dressing. |
| Green Salad |
$6.95 |
green vegetables, onions, tomatoes and cucumbers with oil and vinegar dressing. |
| Red Curry (Beef or Chicken) |
$12.95 |
please indicate degree of spiciness desired. Red curry and coconut milk with bamboo shoots, green peppers, eggplant and basil leaves. |
| Kang Phed Ped Yang |
$13.95 |
please indicate degree of spiciness desired. Boneless roast duck in spicy red curry and coconut milk with tomatoes, pineapple, green peppers, eggplant and basil leaves. |
| Emerald Curry (Beef or Chicken) |
$12.95 |
please indicate degree of spiciness desired. Beef or chicken green curry and coconut milk with bamboo shoots, eggplant and basil leaves. |
| Emerald Curry Prawns |
$14.95 |
|
| Panang Nua |
$12.95 |
please indicate degree of spiciness desired. Beef with sweet basil, spicy red curry and coconut milk. |
| Chili Prawns |
$15.95 |
please indicate degree of spiciness desired. Prawns sauteed with red curry, coconut milk, zucchini, sweet basil and fresh chili. |
| Seafood Curry |
$15.95 |
please indicate degree of spiciness desired. Prawns and scallops sauteed with red curry, coconut milk, zucchini, sweet basil and fresh chili. |
| Moo Ka Tiem |
$11.95 |
please indicate degree of spiciness desired. Thin sliced pork, pan fried with garlic, black pepper and Thai spices. |
| Moo Yang |
$11.95 |
charbroiled porkloin marinated in garlic and Thai herbs, with side of sweet and sour sauce. |
| Moo Pad Pik Khing |
$11.95 |
please indicate degree of spiciness desired. Pork sauteed with spicy chili sauce and green beans. |
| Moo pad Khing |
$11.95 |
sliced pork sauteed with fresh ginger, onions, black mushrooms and black bean sauce. |
| Moo Pad Mah Kur |
$11.95 |
pork sauteed with eggplant, black bean sauce and sweet basil. |
| Moo Pad Piksod |
$11.95 |
please indicate degree of spiciness desired. Sliced pork sauteed with fresh chili, onions, bell peppers and basil. |
| Nua Kra Prow |
$11.95 |
please indicate degree of spiciness desired. Sliced beef sauteed with fresh chili, garlic and basil leaves. |
| Pra Rama Rong Song |
$12.95 |
sliced beef sauteed with spinach: topped with curry peanut sauce. |
| Nua Dad Deow |
$11.95 |
please indicate degree of spiciness desired. Sliced beef marinated and sauteed with shallots, green peppers and basil leaves. |
| Nua Pad Pak |
$11.95 |
sliced beef sauteed with green vegetables in garlic and a very light sauce. |
| Gai Pad Kra Prow |
$11.95 |
please indicate degree of spiciness desired. Chicken sauteed with fresh chili, garlic, basil, leaves and green beans. |
| Gai pad Prik Khing |
$11.95 |
please indicate degree of spiciness desired. chicken sauteed with spicy chili sauce and green beans. |
| Gai Yang |
$12.95 |
barbecue chicken marinated in a Thai special sauce; served with sweet sauce. |
| Gai Pad Khing |
$11.95 |
sliced chicken sauteed with fresh ginger, onions, black mushrooms and black bean sauce. |
| Gai Karie |
$11.95 |
chicken sauteed with mild yellow curry sauce, potatoes, onions, snow peas, tomatoes and roasted peanuts. |
| Gai pad Pik |
$11.95 |
please indicate degree of spiciness desired. Sliced chicken sauteed with fresh chili paste, bamboo shoots and sweet basil. |
| Pra Rama Gai |
$12.95 |
sliced chicken with spinach; topped with curry peanut sauce. |
| Orchid Duck |
$12.95 |
boneless duck sauteed with fresh ginger, mushrooms, bell peppers, pineapple, onions, tomatoes and our special sauce. |
| Ped Kra Prow |
$12.95 |
please indicate degree of spiciness desired. Boneless roasted duck sauteed with garlic, hot pepper, sweet basil, onions and green onions. |
| Gai Pad Paks |
$11.95 |
sliced chicken sauteed with mixed vegetables, garlic and a very light sauce. |
| Gai Mar Kur |
$11.95 |
chicken sauteed with eggplant, black bean sauce and sweet basil. |
| Chicken Cashew Nuts |
$11.95 |
chicken sauteed with pineapple, onions, scallions and roasted cashew nuts. |
| Chicken Baby Corn |
$11.95 |
chicken sauteed with baby corn, scallions and mushrooms. |
| Pla Orchid |
$16.95 |
deep fried whole fish; topped with 3 favorite sauces. |
| Pla Tod Song Krung |
$16.95 |
please indicate degree of spiciness desired. Whole fish deep fried with spicy red chili and sweet basil leaves. |
| Sweet & Sour Fish |
$16.95 |
deep fried whole fish; topped with sweet and sour sauce. |
| Pad Royal |
$13.95 |
please indicate degree of spiciness desired. Shrimp and squid sauteed with fresh chili, bamboo shoots and basil leaves. |
| Ruam Ta Ray |
$13.95 |
combination seafood sauteed with green vegetables, garlic and oyster sauce. |
| Kung Dum Din |
$13.95 |
please indicate degree of spiciness desired. Prawns sauteed with mushrooms and chili paste sauce. |
| Bangkok Prawns |
$14.95 |
broiled prawns in the shell; served with a Thai spicy sauce on the side. |
| Fisherman |
$13.95 |
please indicate degree of spiciness desired. Combination seafood sauteed with vegetables and hot sauce. |
| Squid & Pikpow |
$12.95 |
please indicate degree of spiciness desired. Squid sauteed in a sweet chili paste sauce with mushrooms, onions, green pepper, and scallions |
| Pla Muk Kra Prow |
$12.95 |
please indicate degree of spiciness desired. Calamari sauteed with fresh chili and sweet basil leaves. |
| Pla Muk Kra Tiem |
$12.95 |
calamari sauteed with garlic, pepper and our special sauce. |
| Garlic Prawns |
$14.95 |
prawns sauteed with garlic, pepper and our special sauce |
| Prawns Yellow Curry |
$13.95 |
prawns sauteed with milk yellow curry, potatoes, onions, snow peas, tomatoes and masted peanuts. |
| Kung Kra Prow |
$14.95 |
please indicate degree of spiciness desired. Prawns sauteed with fresh chili onions green onions and sweet basil. |
| Chef's Delight |
$9.95 |
bean sprouts sauteed with fresh garlic tofu and green onions. |
| Pad Ruammit |
$10.95 |
pan fried mixed vegetables, garlic and a very light sauce |
| Pad Pak Leard Rod |
$10.95 |
green vegetables, sauteed with garlic and oyster sauce |
| Pad Spinach |
$9.95 |
pan fried spinach with garlic and black bean sauce. |
| Pad Preow Wan |
$10.95 |
cucumbers, onions, pineapple, tomatoes and green peppers with Thai sweet and sour sauce. |
| Pad Karie |
$10.95 |
potatoes, onions, snow peas, tomatoes and roasted peanuts with mild yellow curry sauce. |
| Vegetarian Curry |
$11.95 |
please indicate degree of spiciness desired. Mixed vegetables in red curry, coconut milk, fresh chili and basil leaves. |
| Pra Rama Pak |
$11.95 |
mixed steamed vegetables and tofu: topped with peanut curry sauce. |
| Vegi Noodles |
|
please indicate degree of spiciness desired. pan fried Thai pasta mixed with vegetables, ground peanuts, bean cake and bean sprouts. |
| Pad "J" |
$10.95 |
please indicate degree of spiciness desired. Mushrooms, tofu, garlic, fresh chili and sweet basil |
| Pad Phed Tofu |
$10.95 |
please indicate degree of spiciness desired. Fresh tofu sauteed with garlic, curry sauce and sweet basil. |
| Pad Woon Sen |
$10.95 |
bean thread noodles stir fried black fungus and green onions. (Egg optional) |
| Kang Tofu |
$11.95 |
please indicate degree of spiciness desired. Fresh tofu in red curry, mushrooms, bamboo shoots, green peas and sweet basil. |
| Tofu Prik Khing |
$10.95 |
fresh tofu sauteed with spicy chili sauce and green beans. |
| Pad Thai |
$11.95 |
pan fried Thai pasta with shrimp, egg, ground peanuts, bean cake, green onions and bean sprouts. |
| Mee Krob |
$11.95 |
crispy rice noodles with sweet sauce, shrimp and bean cake; served with fresh bean sprouts. |
| Fried Rice (Vegetarian) |
$11.95 |
fried rice with assorted vegetables. (Egg optional) |
| Orchid Fried Rice |
$11.95 |
prawns, chicken, beef or pork with pineapples, onions, tomatoes, egg and scallions. |
| Peanut Sauce |
$3.00 |
|
| Cucumber Salad |
$5.95 |
|
