| House Salad |
$7.00 |
Mixed greens, cherry tomato, radish, house dressing |
| Seafood Salad |
$11.00 |
Shrimp, scallop, calamari, spicy miso dressing |
| Seaweed Salad |
$6.00 |
Sesame oil, chili flakes |
| Rock Shrimp Wrap |
$13.00 |
Hearts of romaine, cherry tomato, avocado, apricot-mustard sauce, crushed peanuts |
| Miso Soup |
$4.00 |
Tofu, scallion |
| Clam Miso Soup |
$7.00 |
Asari clams, enoki mushrooms, yuzu-paste |
| Spicy Seafood Soup |
$12.00 |
Calamari, clam, shrimp, mushroom, bok choy |
| Duck Consomme |
$9.00 |
Truffled duck cumplings, shiitake mushroom |
| Blue Shrimp Cocktail |
$8.00 |
Wasabi cocktail sauce |
| Cajun Tuna Tataki |
$13.00 |
Wasabi aioli, tomato confit, buffalo mozzarella |
| Ooka Sashimi |
$12.00 |
Salmon, yellowtaii, roasted vegetable vinaigrette |
| Live Scallop Ceviche |
$13.00 |
Yuzu-oil |
| Filet Mignon or Salmon Carpaccio |
$12.00 |
Sweet and spicy ginger sesame oil |
| Mango Roll |
$10.00 |
Tuna, salmon, mango, avocado, cucumber, mango vinaigrette |
| Avocado Sashimi |
$5.00 |
Creamy sesame sauce |
| Tomato Sashimi |
$4.00 |
Wasabi aioli |
| Edamame |
$5.00 |
Choice of sea salt or seven spice |
| Aromatic Scallop |
$8.00 |
Wasabi panko scallop, edamame hummus, yuzu foam |
| Pork Belly |
$10.00 |
12 hr. sous vide pork belly, bok choy, apricot-miso teriyaki |
| Saikoro Steak |
$8.00 |
Hot stone beef, asparagus, shishito pepper, garlic puree |
| Baked Mussels |
$10.00 |
Spicy aioli, panko, caramelized onion, sweet shiitake |
| Foie Gras |
$15.00 |
Unagi pinaapple cucumber brunoise, pineapple miso vinaigrette |
| Mushroom To-Ban |
$11.00 |
Exotic japanese mushroom hot pot, yuzu soy |
| Pork Gyoza |
$7.00 |
Romaine lettuce, ponzu, seasame seeds |
| Vegetable Gyoza |
$7.00 |
Romaine lettuce, yuzu soy, sesame seeds |
| Steamed String Beans |
$5.00 |
Teriyaki Sauce |
| Duck Sous-Vide |
$11.00 |
Duck breast, ratatouille, misco mustard, fried leeks |
| Spicy Chicken |
$6.00 |
Spicy misco sauce, chives, sesame seeds |
| Grilled Asparagus |
$5.00 |
Mustard miso vinaigrette |
| Togarashi Shrimp |
$8.00 |
Spiced hot stone shrimp, grilled pineapple, lemon |
| Sweet Potato Tempura |
$5.00 |
House tempura sauce |
| Spicy Tuna Tempura Hasami Age |
$6.00 |
Shiso, scallion, ponzu |
| Ooka Tempura |
$10.00 |
Two shrimp, five seasonal vegetables, house tempra sauce |
| Semolina Calamari |
$9.00 |
Roasted jalapeno aioli, spicy amazu, ponzu |
| Rock Shrimp |
$6.00 |
Apricot mustard |
| Mozzarella Smoke |
$8.00 |
Smoked salmon and mozzarella tempura |
| Cha Soba Salad |
$9.00 |
Edamame, asparagus, beans, shiitake mushrooms, house dressing |
| Tempura Udon or Soba |
$15.00 |
Spinach, scallion, shiitake, tempura shrimp, seasonal vegetables |
| Steak Yaki Noodle |
$18.00 |
Ny strip, udon noodles, carrot, onion, bean sprout |
| Roasted Scottish Salmon |
$21.00 |
Brussel sprouts, yuzu miso butter |
| Scallop and Shrimp |
$26.00 |
Coconut curry sauce, cilantro pesto, grilled asparagus |
| Grilled Chicken |
$17.00 |
Teriyaki sauce, broccolini |
| Ribeye Steak To-Ban |
$25.00 |
Oroshi sause, spinach, exotic mushrooms |
| Duck Breast |
$23.00 |
Balsamic teriyaki reduction, asian pear compote, glazed sweet potato fries |
| Ooka Tempura |
$18.00 |
Four shrimp, one whitefish, seasonal vegetables, house tempura sauce |
| Tofu-Vegetables |
$15.00 |
Fried tofu, grilled royal trumpet mushrooms, asparagus, box choy |
| Sushi |
$19.00 |
Seven nigiri, one maki |
| Ooka Sushi |
$21.00 |
Nine nigiri, one maki |
| Sashimi |
$18.00 |
Twelve sashimi |
| Ooka Sashimi |
$22.00 |
Fifteen sashimi |
| Ooka Sushi & Sashimi |
$25.00 |
Four nigiri, seven sashimi, one maki |
| Raw Maki |
$16.00 |
Spicy tuna, spicy salmon, yellowtail scallion |
| Cooked Maki |
$18.00 |
Shrimp tempura, california, eel avocado maki |
| Ooka Combinationa |
$50.00 - $75.00 |
Sushi, sashimi, maki |
| Montgomeryville |
$15.00 |
Tuna, yellowtail, salmon, shrimp, crab, avocado |
| Creamy King Crab |
$14.00 |
Cucumber, avocado, albacore, creamy seasame sauce |
| Ooka Shrimp Dragon |
$13.00 |
Tempura shrimp, eel, avocado |
| Route 309 |
$12.00 |
Spicy tuna, scallion, avocado, eel sauce, spicy sauce |
| Lobster Dynamite |
$16.00 |
Avocado, mango, spicy tuna, sweet chili sauce |
| Crispy |
$11.00 |
Shrimp tempura, cucumber, avocado, masago, tempura flakes |
| Baked Philadelphia |
$12.00 |
Eel, avocado, smoked salmon, spicy cream cheese |
| Hot and Fancy |
$11.00 |
Seared cajun spiced salmon, spicy tuna |
| Crispy Spicy Salmon |
$9.00 |
Panko crusted spicy salmon |
| Godzilla |
$16.00 |
Shrimp tempura, eel, strawberry, sriracha, wasabi aioli |
| Out of Control |
$9.00 |
Tuna, salmon, avocado, masago |
| California |
$5.00 |
|
| King Crab |
$9.00 |
|
| Spicy |
$6.00 |
Choice: tunna, salmon, yellowtail, albacore |
| Shrimp Tempura |
$8.00 |
|
| Soft Shell Crab |
$10.00 |
|
| Eel Avocado |
$6.00 |
|
| Philadelphia |
$6.00 |
|
| Eel Dragon |
$10.00 |
|
| Salmon Skin |
$6.00 |
|
| Rainbow |
$11.00 |
|
| Mixed Vegetable |
$6.00 |
|
| Cucumber Avocado |
$5.00 |
|
| Shiitake Mushroom & Shallot |
$6.00 |
|
| Asparagus & Pumpkin Tempura |
$6.00 |
|
| Sweet Potato Tempura |
$5.00 |
|
| O-Toro |
|
Fatty tunna |
| Chu-Toro |
|
Medium fatty tuna |
| Maguro (Tuna) |
$6.00 |
|
| Bincyou Maguro |
$6.00 |
Albacore tuna |
| Sake (Salmon) |
$5.00 |
|
| Sake Kunsel |
$6.00 |
Smoked salmon |
| Whitefish - Hamachi |
$6.00 |
Yellowtail |
| Whitefish - Kanpachi |
$8.00 |
Exotic yellowtail |
| Whitefish - Suzuki |
$6.00 |
Striped bass |
| Whitefish - Hirame |
$5.00 |
Fluke |
| Shellfish - Kani |
$10.00 |
King crab |
| Shellfish - Ebi |
$5.00 |
Shrimp |
| Shellfish - Ika |
$5.00 |
Squid |
| Shellfish - Tako |
$6.00 |
Octopus |
| Roe - Uni |
$10.00 |
Sea urchin |
| Roe - Ikura |
$6.00 |
Salmon roe |
| Roe - Tobiko |
$5.00 |
Flying fish roe |
| Roe - Masago |
$5.00 |
Smelt roe |
| Roe - Unagi |
$6.00 |
Fresh water eel |
| Roe - Tamago |
$5.00 |
Egg omelet |
| Roe - Inari |
$4.00 |
Fried soy bean curd |
| Grated Premium Wasabi |
$2.00 |
|
| Soy Paper |
$1.00 |
Substitute for saweed |
| Rice |
$1.00 |
|
| Sushi Rice |
$2.00 |
|
