| item | price | description |
|---|---|---|
| Porterhouse T Bone(20 oz) | $29.95 | |
| New York Cut (14 oz) | $25.95 | |
| Fillet (9 oz) | $27.95 | |
| Ladies Fillet (8 oz) | $26.95 | |
| Ribeye (13 - 14 oz) | $26.95 | |
| Top Sirloin (14 oz) | $26.95 | |
| Hamburger Steak (16 oz) | $17.95 | |
| Roast Chicken | $10.95 | Served until gone |
| Lamb Chops | ||
| Prime Rib | $26.95 | |
| Broiled Shrimp | $18.95 | |
| Canadian Walleye | $19.95 | |
| Large Greek Salad | $5.95 | |
| Small Greek Salad | $3.95 | |
| Coffee and Tea | $1.50 | |
| Soft Drinks | $1.50 | |
| Ladies Fillet | $21.95 | Monday |
| Ribeye | $17.95 | Tuesday |
| New York | $16.95 | Wednesday |
| Ladies Fillet | $21.95 | Thursday |
| Prime Rib (Served Until Gone) | $26.95 | |
| Child's Fillet (6 oz) | $18.50 | |
| Hamburger Platter | $7.95 |
