Satay |
$8.50 |
Choice Of Pork Or Chicken On Skewers, Grilled And Served With Peanut Sauce And Cucumber Salad. |
Tod Mun Pla |
$8.50 |
Fried Fish Cake Blend With Curry Paste And Chopped String Beans With Cucumber Salad. |
Paw Pia Tod (egg Rolls) |
$6.50 |
Golden Fried Egg Rolls Stuffed With Bamboo Shoots And Cabbage Served With Sweet And Sour Plum Sauce. |
Mee Krob |
$8.50 |
Deep Fried Rice Noodles, Minced Bbq Pork, Eggs, Shrimp, Coated With Thai Style And Sweet And Sour Sauce. |
Angel Wings |
$9.50 |
Chicken Wings Fried With Spicy Honey Sauce. |
Golden Triangle (fried Tofu) |
$7.50 |
Fried Bean Curds Served With Spicy Sauce. |
Kow Tang |
$8.50 |
Sizzling Rice Crackers Served With Savory Minced Chicken And Shrimp In A Peanut Curry Sauce. |
Goong Hom Pha With Sauce |
$8.50 |
Shrimps Marinated With White Wine, Wrapped In Egg Roll Skin. Deep Fried, Served With Thai Sweet And Sour Sauce. |
Pad Prik Khing |
$10.50 |
Choice Of Pork Or Beef, Sauteed With Spicy Chili Paste And Fres String Beans. |
Moo Kratiem |
$10.50 |
Pork Sauteed With Fresh Garlic And White Pepper. |
Pad Praram |
$10.50 |
Choice Of Pork Or Beef In Peanut Curry Sauce. Served On A Bed Of Cooked Broccoli. |
Nuer Krapraw |
$10.50 |
Beef Sauteed With Sweet Basil, Onions, Chili And Garlic. |
Nuer Sedah |
$10.50 |
Southern Thai Style Beef Sauteed With Garlic, Chili Paste, Tomatoes, Cilantro And Green Onions. |
Nuer Broccoli |
$10.50 |
Sauteed Beef In Oyster Sauce With Steamed Broccoli. |
Nuer Pad Khing |
$10.50 |
Choice Of Pork Or Beef Sauteed With Ginger And Green Onion. |
Nuer Pad Tofu |
$10.50 |
Sauteed Beef With Tofu In Spicy Garlic Vinegar Sauce |
Larb Gai |
$9.50 |
Chicken Salad. |
Yum Woon Sen |
$9.50 |
Silver Noodle Salad With Shrimp And Chicken. |
Nuer Nam Tok |
$10.50 |
Steak Salad. |
Yum Pla Muk |
$10.50 |
Calamari Salad. |
Plah Goong |
$10.95 |
Prawn Salad. |
Tom Yum With Chicken |
$9.50 |
Chicken Broth With Lemon Grass, Galanga, Mushroom, Tomato, Chili Paste And Lime Juice. |
Tom Yum With Prawns |
$9.95 |
Prawn Broth With Lemon Grass, Galanga, Mushroom, Tomato, Chili Pepper, Chili Paste And Lime Juice. |
Tom Yum With Vegetables |
$9.50 |
Vegetable Broth With Lemon Grass, Galanga, Mushroom, Tomato, Chili Paste And Chili Pepper. |
Tom Ka Gai |
$9.50 |
Spicy Chicken Coconut Milk Soup. |
Tom Ka Pak |
$9.50 |
Vegetarian Coconut Milk Soup. |
Po Tak |
$11.95 |
Spicy And Sour Seafood. |
Kaeng Joet Woon Sen |
$8.50 |
Silver Noodle Soup. |
Kaeng Joet Woon Sen Pak |
$8.50 |
Vegetarian Silver Noodle Soup. |
Kang Karie |
$10.50 |
Chicken Simmered In Yellow Curry (mild), Coconut Milk, Spices, Potatoes And Carrots. |
Kang Dang |
$10.50 |
Choice Of Beef, Chicken Or Pork In Red Curry, Coconut Milk, Sweet Basil, Kaffir Lime Leaves And Vegetables. |
Kang Dang With Vegetables |
$10.50 |
Vegetables Simmered In Red Curry, Coconut Milk, Sweet Basil, Kaffir Lime Leaves And Vegetables. |
Kang Phet Ped Yang |
$12.50 |
Roasted Duck In Red Curry, Coconut Milk, Dried Chili Peppers And Bamboo Shoots. |
Kang Keo Wan |
$10.50 |
Choice Of Beef, Chicken Or Pork With Green Curry, Coconut Milk, Sweet Basil, Chili Peppers And String Beans. |
Kang Keo Wan With Prawns |
$11.50 |
Green Curry Cooked With Coconut Milk, Sweet Basil, Chili Peppers And String Beans. |
Kang Keo Wan With Vegetables |
$10.50 |
Green Curry With Coconut Milk, Sweet Basil, Chili Peppers And String Beans. |
Gai Krapraw |
$10.50 |
Spicy Chicken. |
Gai Praram |
$10.50 |
Chicken In Peanut Curry Sauce On A Bed Of Broccoli. |
Ped Tod (half-Duck) |
$14.95 |
Half Roasted Duck, Served With Sweet Soy Sauce. |
Kai Pad King |
$10.50 |
Chicken With Ginger, Garlic And Green Onions. |
Pad Prik Khing Gai |
$10.50 |
Sauteed Chicken With Chili Paste And String Beans. |
Gai Pad Himaparn |
$10.50 |
Cashew Chicken |
Gai Pad Kratiem |
$10.50 |
Garlic Chicken |
Prik Khing Goong |
$11.50 |
Prawns Sauteed In Chili Paste And String Beans. |
Goong Kratiem |
$12.50 |
Garlic Prawns. |
Prah Muk Pad Ped |
$10.50 |
Calamari Sauteed In Chili Paste And Bamboo Shoots. |
Pla Muk Kratiem |
$10.50 |
Calamari Sauteed With Fresh Garlic And White Pepper. |
Chao Talay |
$15.50 |
Prawns, Calamari And Scallops Flavored With Fresh Garlic, Sweet Basil, Lemon Grass And Chili Paste, Cooked In Clay Pot. |
Sauteed Eggplant With Prawns |
$13.95 |
|
Param Pak |
$9.25 |
Vegetables With Satay Sauce. |
Pad Pak Ruam Mit |
$9.25 |
Vegetables Sauteed In Garlic Sauce. |
Praram Tofu |
$9.25 |
Fried Tofu With Peanuts Sauce Over Broccoli. |
Tofu Pad Ped (spicy Tofu) |
$9.25 |
Tofu Sauteed With Mushrooms, Garlic & Vinegar Chili Sauce. |
Tuo Pad Prik Pao |
$9.25 |
Sauteed String Beans With Sweet Chili Paste Sauce |
Tofu Pad Ped |
$9.25 |
Chili Tofu. |
Tofu Pad Krapraw |
$9.25 |
Basil Tofu |
Pad Thai With Prawns |
$11.50 |
|
Pad Thai With Chicken |
$10.50 |
|
Pad Thai With Vegetables |
$10.50 |
|
Pad Se Ew |
$10.50 |
Rice Noodles Stir Fried With Broccoli And Eggs. Choice Of Chicken, Beef Or Pork. |
Pad Se Ew With Shrimp |
$11.50 |
|
Pad Se Ew With Vegetables |
$10.50 |
|
Pad Rad Na |
$10.50 |
Stir Fried Rice Noodles Topped With Broccoli And Gravy. Choice Of Chicken, Beef Or Pork. |
Pad Rad Na With Shrimp |
$11.50 |
|
Pad Rad Na With Vegetables |
$10.50 |
|
Fried Rice |
$10.50 |
Choice Of Chicken, Beef Or Pork. |
Fried Rice With Shrimp |
$11.50 |
|
Fried Rice With Crab Meat |
$12.50 |
|
Fried Rice With Vegetables |
$10.50 |
|
Curry Fried Rice |
$12.50 |
Southern Thai Style Curry With Shrimp And Pork. |
Spicy Basil Fried Rice |
$11.50 |
Beef, Pork, Chicken Or Shrimp |
Peanut Sauce (side) |
$2.25 |
|
Cucumber Salad (side) |
$2.25 |
|
Steamed Jasmine Rice (side) |
$1.75 |
Per Person |