Fresh Young Thai Coconut |
$5.00 |
|
Thai Iced Tea |
$2.95 |
|
Thai Iced Coffee |
$2.95 |
|
Orange Juice |
$2.50 |
|
Lime Juice |
$2.50 |
|
Soda |
$2.50 |
|
Hot Tea |
$1.95 |
|
Hot Coffee |
$1.95 |
|
Hot Green Tea |
$1.95 |
|
Hot Jasmine Tea |
$1.95 |
|
My Thai Crepes |
$10.00 |
My Thai-style crepe stuffed with minced shrimp, shredded coconut, bean curd, ground peanuts and bean sprouts served with cucumber salad. |
Miang Kham |
$10.00 |
Dried shrimp, onions, lime, ginger and toasted coconut flakes served with homemade Miang Kham dressing. |
Deep-Fried Plaintain |
$10.00 |
Deep-fried sweet plantains dipped in a light coconut batter and served with sweet and sour sauce and peanut sauce. |
Finger Rolls |
$10.00 |
Marinated ground chicken and prawns wrapped with egg roll skins served with peanut sauce and sweet and sour sauce. |
Steamed Mussels |
$12.00 |
Steamed mussels in garlic, sweet basil, lemongrass and butter sauce. |
Crab Cake |
$12.00 |
Deep-fried crab meat seasoned with spices and served with seasoned sliced ginger, hot sauce and peanut sauce. |
Vegetable Satay |
$10.00 |
Marinated skewered gluten Thai herbs. Served with peanut sauce and cucumber salad. |
Lamb Kabobs |
$12.00 |
Grilled skewered marinated lamb chunks, tomatoes and zucchini. Served with hot sauce and peanut sauce. |
Fresh Rolls |
$9.00 |
Cucumber, carrot, mints, alfalfa and jicama, wrapped with rice paper served with peanut sauce and plum sauce. |
Crispy Spring Roll |
$9.00 |
Deep-fried crispy rolls wrapped with cabbage, carrot, silver noodle, fresh corn, taro egg, sweet basil served with sweet and sour sauce and peanut sauce. |
Chicken Spring Rolls |
$9.00 |
Fried seasoned minced chicken with sweet potatoes, onion, carrot and cilantro served with sweet and sour sauce and peanut sauce. |
Angel Wings |
$9.00 |
Deep-fried crispy chicken wings stuffed with minced pork, crab meat, onion, shiitake mushroom, silver noodle, served with sweet and sour sauce and peanut sauce. |
Spicy Wings |
$9.00 |
Deep-fried crispy chicken wings layered in fresh chili garlic and topped with crispy sweet basil. |
Fish Cake |
$9.00 |
Fried seasoned fish cake with green bean, kaffir lime leaf, sweet basil and served with cucumber salad. |
Chicken Satay |
$9.00 |
Grilled marinated skewered chicken served with cucumber salad and peanut sauce. |
Beef Satay |
$9.00 |
Grilled marinated skewered beef served with cucumber salad and peanut sauce. |
Fried Sweet Potato |
$9.00 |
Sliced sweet potato dipped in coconut batter and deep fried served with sweet and sour sauce and peanut sauce. |
Corn Cake |
$9.00 |
Deep-fried seasoned corn cake served with sweet and sour sauce and peanut sauce. |
Crispy Tofu |
$8.00 |
Deep-fried tofu served with sweet and sour sauce and peanut sauce. |
Shrimp Chip |
$7.00 |
Deep-fried shrimp chip served with homemade chili paste. |
Fried Calamari |
$9.00 |
Fried seasoned calamari served with sweet and sour sauce and peanut sauce. |
Shrimp Rolls |
$9.00 |
Marinated shrimp wrapped with rice paper skins served with sweet and sour sauce and peanut sauce. |
Crispy Noodles (Mea Krop) |
$9.00 |
Thai crispy rice noodles tossed in special chef sauce with fried shrimp and tofu. |
Roti |
$9.00 |
A Thai-style bread served with sweet yellow curry sauce. |
Chicken Coconut Soup |
$5.50 - $9.95 |
Sliced chicken with hot and sour coconut milk soup with lemongrass, galanga, kaffir lime leaf, fresh mushrooms, onion and green onion. |
Seafood Coconut Milk Soup |
$7.50 - $15.00 |
Combination seafood with hot and sour coconut milk soup with lemongrass, galanga, kaffir lime leaf, fresh mushrooms, onion and green onion. |
Hot and Sour Chicken Soup |
$5.50 - $9.95 |
Hot and sour chicken soup with lemon grass, galanga, kaffir lime leaf, onion, fresh mushrooms and green onion. |
Hot and Sour Prawn Soup |
$6.50 - $13.00 |
Hot and sour prawn soup with lemon grass, galanga, kaffir lime leaf, onion, fresh mushrooms and green onion. |
Po-Tak |
$7.50 - $15.00 |
Hot and sour combination seafood soup with sweet basil, galanga, lemon grass and fresh mushrooms. |
Silver Noodle Soup |
$5.50 - $9.95 |
Chicken broth soup with silver noodles, minced chicken, fresh tofu and vegetables. |
Veggie Green Bean Salad |
$10.00 |
Shredded green beans with toasted coconut flakes and fried onions in a light vegetable lime dressing. Topped with toasted cashew nuts. |
Green Mango Salad |
$12.00 |
My Thai-style shredded green mango salad seasoned with onions, green onions, cilantro, cashew nut, mint leaves and cilantro topped with light lime dressing. |
Wild Salmon Salad |
$15.00 |
Grilled wild salmon with lemongrass, sliced kaffir lime leaves, mint, cilantro, roasted rice powder, roasted peanuts and shredded mango and lime dressing on a bed of organic spring mix. |
Nam Tok Pork (Thai Style Spicy Salad) |
$9.95 |
Sliced pork with lime dressing, onion, cilantro, sweet basil, chili flake and ground roasted rice. |
Nam Tok Beef (Thai Style Spicy Salad) |
$9.95 |
Sliced beef with lime dressing, onion, cilantro, sweet basil, chili flake and ground roasted rice. |
Seaweed Salad |
$9.95 |
My Thai style seaweed salad with onion, green onion, cilantro and lime dressing. |
Salad Kheak |
$9.95 |
Organic spring mix salad, tomato, onion, carrots, cucumber, fried tofu and egg served with My Thai peanut dressing. |
My Thai Salad |
$9.95 |
Grilled marinated sliced chicken with organic spring mix salad, tomatoes, onion, jicama, carrot and crispy rice noodles served with My Thai peanut dressing or balsamic vinaigrette. |
Papaya Salad |
$9.95 |
Shredded green papaya with green beans, carrot, tomato and roasted peanuts seasoned with lime dressing. |
Larb Salad |
$9.95 |
Choice of minced chicken, beef, or pork with red onion, green onion, cilantro, mint and toasted rice seasoned with lime dressing. |
Beef Salad |
$9.95 |
Grilled sliced beef with lemongrass, red onion, green onion, cilantro, mint and roasted rice seasoned with lime dressing. |
Nam Kao Tod |
$9.95 |
Minced chicken with crispy rice, lemongrass, red onion, green onion, fresh ginger, mint, seasoned with lime dressing. |
Silver Noodles Salad |
$9.95 |
Minced chicken and shrimp with silver noodles, lemongrass, black mushroom, onion, mint, cilantro, roasted peanuts and lime dressing. |
Squid Salad |
$9.95 |
Squid salad with onion, cilantro, mint, fresh ginger, lemongrass with lime dressing. |
Prawns Salad |
$9.95 |
Grilled prawns with lemongrass, onion, cilantro, mint, cashews, homemade chili paste with lime dressing. |
Seafood Salad |
$13.00 |
Combination seafood with lemongrass, onion and mint in spicy lime dressing. |
Red Curry |
$9.95 |
Sweet basil, bell pepper, eggplant, bamboo shoots and mixed vegetable simmered in coconut milk red curry. |
Green Curry |
$9.95 |
Sweet basil, snow peas, bell peppers, bamboo shoots and mixed vegetable simmered in coconut milk green curry. |
Yellow Curry |
$9.95 |
Potatoes, carrots and onions simmered in coconut milk yellow curry. |
Pa Nang Curry |
$9.95 |
Sweet basil, bell peppers and mixed vegetable simmered in coconut milk panang curry. |
Jungle Curry (None Coconut Milk) |
$9.95 |
Sweet basil, bamboo shoots, bell peppers, eggplant and mixed veg in clear broth homemade red curry paste. |
Roasted Duck Curry |
$15.00 |
Sliced roasted duck with tomato, bell peppers, pineapple, sweet basil and mixed vegetable simmered in coconut milk red curry. |
Pumpkin Curry |
$15.00 |
Pumpkin chunks with bell peppers, sweet basil and mixed vegetable simmered in coconut milk red curry. |
Lamb Curry |
$15.00 |
Lamb with potatoes, onions and carrots slow-simmered in yellow coconut milk curry. |
Pad Gra-Pow (Basil) |
$9.95 |
Sweet basil, green beans, bell peppers and onion with your choice of meat in garlic chili sauce. |
Pad Khing (Ginger) |
$9.95 |
Fresh ginger, mushrooms, black mushrooms, onion, baby corn and black bean sauce with your choice of meat. |
Pad Gra-Tiem (Garlic and Pepper) |
$9.95 |
Your choice of meat with zucchini, mushrooms, green beans, onion and carrots in homemade garlic pepper sauce. |
Pad Ma-Keur (Eggplant) |
$9.95 |
Sauteed eggplant with your choice of meat, bell peppers, zucchini, mushrooms and sweet basil in fresh garlic chili black bean sauce. |
Pad Phed (Hot and Pepper) |
$9.95 |
Bamboo shoots, bell peppers, zucchini, green beans and sweet basil with your choice of meat sauteed in homemade chili paste. |
Pad Prig Khing (Green Bean) |
$9.95 |
Green beans and your choice of meat sauteed with special chef sauce. |
Pad Prew Warn (Sweet and Sour) |
$9.95 |
Your choice of meat, pineapple, tomato, onion, cucumber and napa sauteed with sweet and sour gravy sauce. |
Pad Hi Ma Parn (Cashew Nut) |
$9.95 |
Roasted cashew nut and choice of meat with onion, carrots, mushrooms, zucchini and dried chili. |
Pad Ka Nar (Broccoli with Oyster Sauce) |
$9.95 |
Your choice of meat sauteed with broccoli and oyster sauce. |
Pad Gra Prow Ped (Basil Duck) |
$15.00 |
Sliced roasted duck with sweet basil, onion, green beans, mushrooms, carrots and zucchini in fresh garlic chili sauce. |
Pra Ram |
$9.95 |
Homemade peanut sauce with your choice of meat served on a bed of steamed vegetables. |
Sauteed Silver Noodle |
$9.95 |
Stir-fried silver noodles with mixed vegetables and tofu. |
Barbecue Chicken |
$9.95 |
Marinated barbecue chicken served with stir-fried vegetables, sweet and sour and peanut sauce. |
Barbecue Beef |
$9.95 |
Marinated barbecue beef served with stir-fried vegetables, hot sauce and peanut sauce. |
Barbecue Pork |
$9.95 |
Marinated barbecue pork served with stir-fried vegetables, sweet and sour and peanut sauce. |
Barbecue Lamb |
$15.00 |
Marinated barbecue lamb served with stir-fried vegetables, hot sauce and peanut sauce. |
Barbecue Roasted Duck |
$15.00 |
Marinated barbecue duck served with stir-fried vegetables and special chef sauce. |
Lady Prawns |
$13.00 |
Grilled skewered marinated jumbo prawns stuffed with minced pork, crab meat, served with hot and sour sauce and peanut sauce. |
Barbecue Combination |
$13.00 |
Marinated skewered jumbo prawns, chunks of pork and chicken, bell peppers, zucchini, carrots and onion served with hot sauce and peanut sauce. |
Barbecue Salmon |
$15.00 |
Marinated barbecue salmon served with stir-fried vegetables, sweet and sour and peanut sauce. |
Pad Phed Lamb (Hot and Pepper) |
$16.00 |
Sliced lamb sauteed with bamboo shoots, zucchini, bell peppers, ka chi and sweet basil in homemade chili paste. |
Chu-Chee Salmon |
$16.00 |
Grilled salmon with mixed vegetables and sweet basil in coconut milk chu-chee curry sauce. |
Chu-Chee Prawns |
$16.00 |
Grilled prawns with mixed vegetables and sweet basil in coconut milk chu-chee curry sauce. |
Healthy Bowl |
$16.00 |
Grilled salmon with mixed grains and beans, shredded green mango, avocado, sliced pickle ginger, bean sprouts, dried cherries and blueberries. |
Basil Seafood |
$15.00 |
Combination seafood with bell peppers, green beans, zucchini, broccoli, mushrooms, onion and sweet basil. |
Ginger Seafood |
$15.00 |
Combination seafood with fresh ginger, onion, black mushrooms, zucchini, carrots and baby corn. |
Garlic Pepper Seafood |
$15.00 |
Combination seafood with fresh garlic, white pepper, carrots, mushrooms and green beans in homemade garlic sauce. |
Hot and Pepper Seafood |
$15.00 |
Combination seafood with bamboo shoots, green beans, zucchini, bell peppers and sweet basil in homemade chili paste. |
Green Bean Seafood |
$15.00 |
Combination seafood with green beans in chef special homemade sauce. |
Eggplant Seafood |
$15.00 |
Combination seafood with eggplant, bell peppers, zucchini, mushrooms, cabbage and sweet basil in chili black bean sauce. |
Sweet and Sour Seafood |
$15.00 |
Combination seafood with pineapple, tomato, onion, zucchini and bell peppers in homemade sweet and sour gravy sauce. |
Peanut Seafood |
$15.00 |
Combination seafood with peanut sauce served on bed of boiled vegetables. |
Cashew Seafood |
$15.00 |
Combination seafood with roasted cashew nut, onion, cabbage, carrots, mushrooms and crispy dried chili in homemade chili paste. |
Green Bean Catfish |
$16.00 |
Fried crispy catfish with green beans in homemade sauce. |
Crispy Fish |
$16.00 |
Deep-fried whole trout served with steamed vegetables with hot sauce and peanut sauce. |
Pla Rad Prik |
$16.00 |
Deep-fried crispy whole tilapia fish topped with homemade sweet and sour sauce, onion, bell peppers, pineapple and crispy sweet basil. |
Mixed Vegetables |
$9.95 |
Stir-fried mixed vegetables with fresh garlic sauce. |
Basil Vegetable and Tofu |
$9.95 |
Stir-fried mixed vegetables with sweet basil in garlic chili sauce. |
My Thai Delight |
$9.95 |
Stir-fried organic bean sprouts with fried tofu, onion, in fresh garlic sauce. |
Pad Eggplant |
$9.95 |
Eggplant with fried tofu, zucchini, mushrooms, bell peppers, cabbage and sweet basil in garlic chili black bean sauce. |
Pad Phed Vegetable and Tofu |
$9.95 |
Fried tofu with bell peppers, bamboo shoots, zucchini, green beans and sweet basil in spicy homemade chili paste. |
Pad Garlic Pepper Tofu |
$9.95 |
Fried crispy tofu with mushrooms, onion, carrots, zucchini and green beans in fresh garlic pepper sauce. |
Green Bean with Tofu |
$9.95 |
Crispy tofu with green beans in homemade sauce. |
Broccoli Tofu |
$9.95 |
Broccoli with crispy tofu in fresh garlic sauce. |
Sweet and Sour Vegetable |
$9.95 |
Crispy tofu and mixed vegetables with pineapple in sweet and sour gravy sauce. |
Peanut Veggie |
$9.95 |
Crispy tofu with homemade peanut sauce and served on a bed of boiled vegetables. |
Pad Cashew Nut |
$9.95 |
Crispy tofu with roasted cashew nuts, mixed vegetables and dried chili in homemade garlic sauce. |
Silver Noodle |
$9.95 |
Stir-fried silver noodle with mixed vegetables and tofu. |
Hot Pepper Lamb |
$16.00 |
Sliced lamb with young green peppers, bell peppers, bamboo shoots, zucchini, green beans and sweet basil sauteed with chef's special chili paste. |
Grilled Marinated Trout in Banana Leaves |
$16.00 |
Trout marinated in Thai spices, grilled and wrapped with banana leaves. Served with a side of mild Thai hot sauce. |
Asparagus Prawns |
$16.00 |
Sauteed prawns with asparagus, onions, mushrooms, bell peppers and sweet basil. |
Grilled Salmon Filet in Banana Leaves |
$16.00 |
Grilled marinated salmon with salt and pepper, coconut milk, Thai herbs and sweet basil wrapped with fresh banana leaves. |
Mango Salad with Trout |
$16.00 |
Fried boneless trout topped with My Thai-style shredded green mango, lemongrass, onions, cilantro, cashew nuts and sunflower seeds seasoned with a light lime dressing. |
Pad Thai |
$9.95 |
Rice stick noodle with egg, tofu, green onions, bean sprout and ground peanut with your choice of meat. |
Drunken Noodle |
$9.95 |
Pan fried rice noodle with egg, mixed vegetables, sweet basil and bell peppers in fresh garlic chili sauce. |
Pad See-Ew |
$9.95 |
Pan fried rice noodle with egg, broccoli and your choice of meat in garlic soybean sauce. |
My Thai Egg Noodle |
$9.95 |
Egg noodle with your choice of meat, bean sprouts, onion and ground peanuts in homemade sauce. |
Guai-Tiew Nuer Sub |
$9.95 |
Pan fried rice noodle on bed of your choice of meat with tomato, carrots, onion and bell peppers in yellow curry powder homemade sauce. |
Crab Pad Thai |
$13.00 |
|
Kao Pad |
$9.95 |
Fried rice with egg, onion and tomatoes. |
Basil Fried Rice |
$9.95 |
Fried rice with egg, bell peppers, green beans, onion, zucchini and sweet basil in garlic chili sauce. |
Green Curry Paste Fried Rice |
$9.95 |
Fried rice with egg, green beans, bamboo shoots, bell peppers, zucchini and sweet basil in green curry paste. |
Pineapple Fried Rice |
$12.00 |
Fried rice with egg, pineapple, tomato, onion, cashew nut and curry powder. |
Crab Fried Rice |
$13.00 |
Fried rice with crab meat, egg, onion and tomatoes. |
Duck Fried Rice |
$15.00 |
|
Steamed Jasmine Rice |
$2.50 |
|
Brown Rice |
$2.95 |
|
Sticky Rice |
$2.95 |
|
Fried Rice |
$3.95 |
|
Boiled Noodle |
$3.50 |
|
Boiled Vegetables |
$3.95 |
|
Peanut Sauce |
$3.50 |
|
Cucumber Salad |
$3.50 |
|
Coconut Ice Cream |
$3.95 |
|
Sorbet Ice Cream |
$3.95 |
|
Roti |
$3.95 |
Thai sweet pancake. |
Fried Banana with Honey |
$5.00 |
|
Fried Banana with Ice Cream |
$5.95 |
|
Sweet Sticky Rice with Mango |
$5.95 |
|